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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 產地Origin： 印度 Indian 品名Name： 瑪薩拉 印度奶茶BOP Masala Chai Tea 保質期Shelf Life: 36個月 36 months 分類Sort： 紅茶 Black Tea Caffeine Level： ☆☆☆☆☆ 儲存方法Storage： 常温、陰凉、乾燥、可長期保存Store in airtight, opaque packaging; in a cool, dry place 等級Level： 碎茶 Broken Orange Pekoe Masala chai is a flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. The base tea is usually a strong black tea such as Assam, so the spices and sweeteners do not overpower it.  瑪薩拉茶意譯為“混合香料茶”，俗稱印度奶茶、印度香料茶，是一種以紅茶葉為基底，底茶通常用味道較濃烈的紅茶(如阿薩姆紅茶)，才不會被香料和甜味蓋過。，再加上香料、藥草及牛奶調味的奶茶，其特色為濃郁的香味。 印度知名的瑪薩拉茶有古老的獨特香氣，茶香、奶香、糖香、香料辛辣……無可比擬的風味，奶茶中的薑和豆蔻有益消化；肉桂有助於調節血糖；丁香可促進新陳代謝；胡椒有抗炎作用，還有其它香料也有助於保健身心。 在印度，印度人将奶茶視爲健康飲品，人們相信不同的香料，美妙的天然功效，對身心健康有不同的功用與好處。 Brewing Method: Teacup Water volume： 12oz / 355ml Temperature： 190-212°F Tea Quantity： 5g Tea Brewing time:  3 - 5 mins

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海玉竹 （8oz/包） 海玉竹是一味中药，属黄精的一种，具清热、养阴、生津、润燥、润肺的作用，这些与普通的玉竹功效大致相同，不过海玉竹还能调和人体气血运行，亦能降血脂和血压，而且味道较香无酸味，因此售价上要比玉竹贵。 性味 甘，平。 功效 本品为百合科植物玉竹的干燥根茎。 治热病阴伤，咳嗽烦渴，虚劳发热，消谷易饥，小便频数。 经脉 入肺经、胃经。 主治 养阴，润燥，除烦，止渴。治热病阴伤，咳嗽烦渴，虚劳发热，消谷易饥，小便频数。 用法用量 内服：煎汤，6~12g；熬膏、浸酒或入丸、散。 外用：适量，鲜品捣敷；或熬膏涂。阴虚有热宜生用，热不甚者宜制用。 注意禁忌 胃有痰湿气滞者忌服。   Rhizome of Fragrant Solomonseal /Hai Yu Zhu (8 oz) P. sibiricum is a medicinal plant and widely consumed as tea. The plant is capable of reducing blood glucose and lipid levels, regulating and enhancing the immune system, and fighting aging. However, there are no reports on the antioxidant and anti-inflammatory activity. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4027316/ Solomon's seal is an herb. It is sometimes used to make medicine. Solomon's seal is used for lung disorders, swelling (inflammation), and skin conditions such as bruises, boils, and hemorrhoids. https://www.webmd.com/vitamins/ai/ingredientmono-128/solomons-seal From the manufacturer:  Polygonatum odoratum is a kind of traditional Chinese medicine. It is a kind of Polygonatum. It has the effects of clearing heat, nourishing yin, promoting body fluid, moisturizing dryness and moisturizing the lungs. These functions are roughly the same as ordinary polygonatum, but it can also regulate the movement of human blood; it can also lower blood fat and blood pressure, and the taste is more fragrant without sourness, so the price is more expensive than polygonatum.  The taste is sweet and mild. This product is the dried rhizome of Polygonatum odoratum. It has been used to cure the febrile injury, cough and polydipsia, asthenia and fever, excess hunger, and frequent urination. It enters the Lung and Stomach meridians. Indications: To nourish yin, moisturize dryness, relieve irritability, quench thirst.  Dosage: Oral administration: decoction, 6~12g; boil ointment, soak in wine or pill or powder. External use: appropriate amount, fresh product pounded and applied; or boiled ointment applied. If there is heat in yin deficiency, it is better to produce and use [internally].  Cautions: People with phlegm and dampness in the stomach [nausea, excess saliva and diarrhea] should not take it.  

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 台湾  Taiwan 品名Name： 台湾 樟树湖 乌龙茶 Zhangshu Lake Oolong Tea  等级Level: 二级 Regular 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 18 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶Body： 卷曲紧缩，色泽墨绿Large leaves handmade rolled into tightly even ball shape, glossy and dark green. 茶汤Liquor： 琥珀色，兰花香浓郁，甘醇爽滑Light, delicate, and fragrant with woodsy, nutty notes. 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 樟樹湖位於嘉義縣梅山鄉太和村，海拔高度在1500公尺到1700公尺之間。樟樹湖茶屬於阿里山茶系，在阿里山茶區當中，樟樹湖烏龍茶最有名氣、品質也堪稱頂級。 Zhang Shu Lake located in Taiwan, the misty and mountainous areas of Zhang Shu Lake the perfect conditions to make this delicious Oolong tea. Oolong is a semi-oxidized, earthy brew that can be enjoyed after a meal. Literally meaning "Black Dragon", it is named after how the leaves take on the appearance of little black dragons awakening and unfurling when hot water is poured into the cup. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s  Rinse time is around 5 seconds

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品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 產地 Origin： 河南 信陽 Henan, China 品名 Name： 信陽毛尖 Xinyang Mao Jian 保質期 Shelf Life: 18個月 18 months 分類 Sort： 綠茶 Green Tea 等級 Level: 一级 Premium 採摘 Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 乾茶 芽頭顯嫩，色澤翠綠，乾茶緊直，白毫顯露 茶湯 湯色明亮，茶毫豐富，香氣持久，醇香鮮爽，回甘生津。 Body： These thin, tender leaves are elegantly and evenly shaped and covered in abundant white hairs. Liquor： Light jade juice.  Fragrant with subtle floral, nutty and vegetal aromas. 儲存方法 常温、陰凉、乾燥、可長期保存 Storage： Store in airtight, opaque packaging; in cool, dry place 信陽毛尖為中國傳統十大名茶之一，產自河南信陽雲霧山茶區，信陽山區土壤，深厚疏鬆，腐植質含量較高，多爲黃、黑砂壤土，肥力較高；信陽山區處於高緯度地區，山勢起伏多變，雨量充沛，雲霧彌漫，植被豐富，空氣濕潤，光照不強，日夜溫差較大，茶樹芽葉生長緩慢，持嫩性強，肥厚多毫，有效物質積累較多，有利於氨基酸、咖啡碱等含氮化合物的合成與積累。 信陽毛尖含豐富的蛋白質、氨基酸、生物碱、茶多酚、芳香物質和A、B1、B2、C、K、P等多種維生素及水溶性礦物質，具有生津解渴、清心明目、提神醒腦、去膩消食、抑制動脈粥樣硬化等多種功能，茶葉内含的咖啡碱、兒茶素能促進血管壁鬆弛，保持血管壁的一定彈性，常喝毛尖茶能對身體有净化的作用。 信陽毛尖的色、香、味、形均有獨特個性，其顔色鮮潤乾净，不含雜質，香氣高雅清新，味道鲜爽、醇香回甘，外形匀整鮮綠有光澤、白毫明顯；冲後香高持久，滋味濃醇，優質信陽毛尖湯色明亮清澈嫩綠，味道清香撲鼻。 Fragrant, subtly floral, nutty and vegetal aromas that linger on the palate Xinyang Mao Jian (信阳毛尖) is a famous, ancient green tea produced in Xinyang township of Henan Province.  It is one of China's Top 10 Famous Teas (十大名茶) and has a history of more than 2300 years. Mao Jian means furry tips.  The tea is small and needle-like, green with white furry strips on the inner side of the leaf. The taste is classic small leaf green tea with a sweet and umami taste, the aroma is grass and pine, and the feeling in the mouth is thick and pungent. The tea is harvested in mid-April a period after the freezing temperatures of early spring, before the rains when the weather is just beginning to warm up. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 180℉ / 82℃ 180℉ / 82℃ Tea Quantity： 2g Tea 3g Tea Brewing time:  3-5 mins  4 steeps: 20s, 40s, 60s, 90s

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花椒/川椒 （16 oz/包）  性味 甘；温 功效 为芸香科植物花椒的果皮。 主治积食停饮，心腹冷痛，呕吐，噫呃，咳嗽气逆，风寒湿痹，泄泻，痢疾，疝痛，齿痛，蛔虫病，蛲虫病，阴痒，疮疥。 经脉 入脾经、肺经、肾经。 主治 温中散寒，除湿，止痛，杀虫，解鱼腥毒。治积食停饮，心腹冷痛，呕吐，噫呃，咳嗽气逆，风寒湿痹，泄泻，痢疾，疝痛，齿痛，蛔虫病，蛲虫病，阴痒，疮疥   Prickly Ash / Pepper / Hua Jiao  (4 oz/Bag) It is associated with the Spleen, Stomach, and Kidney meridians. Its main functions are to warm the spleen and stomach and to stop the pain. Prickly ash peel is often used to treat stomach pain, eczema, and skin rashes, and to fight parasites such as roundworms and tapeworms. .. . The typical dosage of prickly ash peel is between 2 and 5 grams, taken with water as an infusion, which can be drunk up to three times a day. Larger amounts can be applied directly to the skin as part of a poultice. https://www.acupuncturetoday.com/herbcentral/prickly_ash_peel.php From  the manufacturer:    It is warming in effect.  It is the peel of Zanthoxylum bungeanum Maxim. Indications: after eating and drinking resulting in a cold pain in the heart and abdomen, vomiting, cough, dysphoria (“dissatisfaction with life”), wind-cold dampness [aches made worse in cold damp weather or eating cold, fat foods], diarrhea, dysentery, colic, toothache, ascariasis, enterobiasis, vaginal itching, scabies. It enters the Spleen, Lung, and Kidney meridians. Indications:  Used to warm the middle and dispel cold, dehumidify [reduce edema], relieve pain, kill parasites and detoxify spoiled fish.  

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品牌Brand： 永合豐 雀石茗茶             WHF Twin Birds 產地Origin： 杭州翁家山 狮峰產區     Zhejiang, China 品名Name： 翁家山 狮峰 西湖龍井 群體種   WengJia Mountain Shi Feng Longjing 保質期Shelf Life: 18個月 18months 分類Sort： 炒青绿茶  Green Tea 等級Level: 特一級 Supreme 採摘Season: 清明前 Spring Caffeine Level： ☆☆☆ 乾茶 扁平光潔，匀长挺直, 嫩綠帶黄 茶湯 香氣濃郁，豆香、栗香悠長，鮮甜甘爽 Body： Flattened tea leaves, with one bud and one or two leaves Liquor： Sweet and nutty, smooth and rich with slight vegetal undertones 儲存方法 陰凉、乾燥、儲存在4~10℃ 的冰箱 Storage： Store in airtight, opaque packaging; in a cool, dry place; refrigerator at 4~10℃   群體種是龍井茶最早的品種，也叫’老茶樹“、”土茶“。龍井群體種所生產的特級龍井，其茶香口感甘醇濃厚，回甘更强，在冲泡之後，龍井的香氣馥郁持久，這類型的茶葉，更適合老茶客的口感。 西湖龍井茶的五大核心產區：“西湖龍井茶” 產區範圍廣闊、轄區縱深，不僅包括以西湖風景區以内的獅、龍、雲、虎、梅為代表的五大核心一級產區，也包括龍塢、留下、轉塘、周浦等二級產區。 “獅”字號產區的---西湖龍井茶產於杭州獅峰山及周邊地帶；“獅”字號是西湖龍井中品質最佳的“極品”，其品質特徵湯色綠中透黃，呈嫩黃綠色，俗稱“糙米色”；滋味鮮醇香濃、栗香明顯、香氣高銳持久，製茶時不講究外形，成爲它的顯著特點。 龍井是我國的傳統名茶，屬於綠茶類上好的茶。龍井又分明前龍井和雨前龍井，喜歡喝龍井的茶友們都知道，對於龍井茶有 “雨前是上品，明前是珍品” 的説法。 明前龍井—是指在清明前采摘製作的龍井茶葉，這時的季節光照充足，降雨量充沛，對於茶樹的生長十分適合，這時采摘的是茶葉最新的嫩芽，隨後再長出的品質和味道就不如第一次的茶葉，故明前茶的價格相對於其他時候采摘來的更貴。 明前采製的龍井茶葉青綠透亮、葉片匀整有光澤，茶葉中香味清甜，將茶葉進行冲泡，芽葉舒展鮮綠漂亮，味道清甜可口、入口柔和清香，給予人一種自然清新之感。 冲泡方法：水燒開後，開蓋晾一會兒，以降低水溫至80℃，先用開水將茶器冲洗一遍隨後倒掉，后向杯中注水至1/3，隨後投入約3克茶葉，輕度晃動，然後沿著杯壁再度加水至七分滿，等候兩分鐘上下，即可品嘗。龍井茶前兩泡用80℃水冲泡，口感更好，不要用沸水冲泡。 建議:為保證口感,請儘快飲用. Suggestion: To ensure the taste, please drink as soon as possible. Longjing (Dragon's Well) Green Tea originates from the mountains surrounding West Lake in the Zhejiang province of China. Today, Longjing Green Tea remains a specialty of this region even though it is now also grown in other parts of China. The leaves are hand-fired in a large wok immediately after picking and have an appearance of smooth flat green leaves with pointed ends, resembling a sparrow's tongue. The name was given according to the legend of a dragon that lived in a well near West Lake Village. It is said that it saved the village from a long drought by bringing rain. 

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Not sure what to give? Select our virtual gift card option for a shopping spree at Wing Hop Fung's online store! Let your gift recipient shop to their heart's content with the amount you purchase. Wing Hop Fung Virtual Gift Card is virtual in nature and you will not receive a physical card.  You will receive an email with a unique 16-digit code.  Please do not lose this code, you can either forward our email to the recipient or provide the exact code however you see fit. Please note, for now, the online gift card may only be used on our website. We hope to make this feature available for our stores in the near future.  Please do not lose the code. If you or your gift recipient is having any issues, please don't hesitate to contact us at info@winghopfung.com. 注：永合丰网站电子礼品卡是虚拟的，您不会收到实体卡片。您将收到一封带有16位独特代码的电子邮件（或者提供您认为合适的确切代码作为礼品卡代码）。请不要丢失这段代码！您可以将我们的邮件转发给收件人。 永合丰电子礼品卡适用于购买永合丰网站上的任意商品，但不能用于购买礼品卡，不能折现，也无法在实体店使用。

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白蘭氏 鸡精（68ml*6瓶） An all natural product, BRAND'S® Essence of Chicken has been trusted by generations for its goodness. It is purely derived from chicken to ensure premium quality. ● It is all natural.● It contains no fats and cholesterol.● It is free of all artificial stimulants.● It is easily digested.Contains : 6 bottles * 2.3oz (68ml)

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 台湾 Taiwan 品名Name： 台湾高山乌龙茶  High Mountain Oolong Tea 等级Level: 三级 third-level 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 蜻蜓头，色泽砂绿 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 茶汤金黄，花香浓郁，回甘佳 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place High Mountain Oolong Tea is synonymous with the finest Oolong teas in the world. They are grown at high elevations in Taiwan, which has a unique environment due to its geographical location, mountainous terrain, and subtropical climate. The result is a greater quality tea.This semi-oxidized tea is commonly brewed strong and is known to help metabolism. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 浙江 ZheJiang China 品名Name： 浙江望府毛峰 ZheJiang Maofeng 保质期Shelf Life: 18months 分类Sort： 烘青绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨 Spring Caffeine Level： ☆☆☆ 干茶 芽头肥壮匀齐 茶汤 嫩香高长，滋味鲜醇 Body： Wavy leaves which come to a sharp point at the tip Liquor： Floral, chestnut, stir-fried bean aroma 储存方法 阴凉、干燥、防异味，可长期保存 Storage： Store in airtight, opaque packaging; in cool, dry place 毛峰是中国十大名茶之一，属于绿茶。冲泡时水温也以80℃左右为宜，玻璃杯或白瓷茶杯均可，一般可续水冲泡2—3次。 Grown in the southeastern mountains of China, Green Tea has a wonderful richness due to its natural growth in the mists and fog of the region. This climate induces the production of more chlorophyll, therefore adding a brighter resilience to the leaf as well as enhancing the unique flavors of the tea. This tea has a mild and sweet scent. With creamy notes on top that flutter over floral and flavorful notes on the bottom, our ZheJiang Fog Tip Green Tea is a great heart warmer and is a natural to please your taste buds. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity：  2 Teaspoon / 2g  4g  Brewing time:   3 - 5 mins 3 steeps: rinse, 30s, 60s, 90s  

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桑叶茶#1211 桑叶内含有一种叫做1-脱氧野尻霉素（DNJ）的生物碱，这是一种仅存在于桑叶中的一种生物碱，含量约100mg/100g，这种生物碱是一种α-糖苷酶的抑制剂。桑叶中不仅含有DNJ，而且含有丰富的γ氨基丁酸和植物淳，其含量是绿茶的3-4倍。具有减肥、美容、降血糖的作用。  Premium Mulberry Leaf Tea #1211 Mulberry Leaf Tea is handpicked from the Mulberry bush and then pan dried shortly after. This process results in a dark, long, and thin appearance. When brewed, the leaves unfurl to yield a subtle sweet cinnamon-like flavor. A remarkable fact about Mulberry leaves is that it prevents sugar from entering into the bloodstream, and as a result, this tea is also called Sugar Control Herbal Tea, or Blood Cleansing Herbal Tea. Other health benefits may include anti-diabetic, cholesterol control, anti-hypertensive, and complexion enhancement. Mulberry leaves contain an alkaloid called 1-deoxynojirimycin (DNJ), which is an alkaloid that only exists in mulberry leaves, with a content of about 100mg/100g. This alkaloid is an α -Inhibitors of glycosidases. Mulberry leaves not only contain DNJ but are also rich in γ-aminobutyric acid and plant pure, the content of which is 3-4 times that of green tea. It has been used to improve weight loss, beauty, and blood sugar reduction. White mulberry is often tried to help treat diabetes. It is also tried for treating high cholesterol levels, high blood pressure, the common cold and its symptoms, muscle and joint pain such as arthritis, constipation, dizziness, ringing in the ears, hair loss, and premature graying.

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五指毛桃  五指牛奶  五爪龍 8oz 为旋花科植物五爪金龍的根或莖葉。秋季採收，切段曬乾 性味---甘；性平；入肝、肺、腎、膀胱四經。 功效---为桑科植物裂掌榕的根。 健脾化濕，行氣化痰，舒筋活絡。用于肺結核咳嗽，慢性支氣管炎，風濕性關節炎，腰腿疼，脾虚浮腫，病後盗汗，白帶。也是食药同源的植物，經常飲用能增强人體免疫功能。 食療方 五指毛桃茯苓鸡汤 材料：五指毛桃30克，茯苓20克，陳皮5克，鷄半隻，薑3片（2人份）做法：將鷄焯水，藥材洗净，一同放入砂鍋中，大火燒開後轉中小火煲1個小時，加鹽調味即可食用。功效：健脾祛濕、潤肺化痰。 五指毛桃鸡骨草猪骨汤 材料：五指毛桃30克，鷄骨草30克，薏苡仁30克，猪骨500克（2人份）做法：將猪骨焯水，藥材洗净，一同放入砂鍋中，大火燒開後轉中小火煲1個小時，加鹽调味即可食用。功效：健脾祛濕、清熱解毒。 Hairy Fig Root / Five Finger Fig Root /Ficus hirta Vahl 8oz Taste: Sweet  Effect: It is the root of Ficus Moraceae. To invigorate the spleen and dissipate dampness, promote qi and dissipate phlegm, relax tendons, and activate collaterals.  Used for tuberculosis cough, chronic bronchitis, rheumatoid arthritis, waist and leg pain, spleen deficiency and swelling, night sweats after illness, leucorrhea. Diet therapy  Five Fingers and Poria Chicken Soup  Ingredients: 30 grams of five-finger, 20 grams of Poria, 5 grams of tangerine peel, half a chicken, 3 slices of ginger (for 2 persons)  Method: Blanch the chicken in water, wash the herbs, put them in a casserole, boil on high heat, then turn to medium and low heat for 1 hour, add salt to taste, and eat.  Efficacy: invigorating the spleen, dispelling dampness and phlegm.  Five Fingers， Abrus Herb, and Pork Bone Soup  Ingredients: 30 grams of five-finger hair peach, 30 grams of abrus herb, 30 grams of coix seed, 500 grams of pork bones (2 servings) Method: Boil the pork bones in water, wash the herbs and put them in a casserole. After the high heat is boiled, then turn to medium and low heat and cook for 1 hour. Season with salt and eat.  Efficacy: invigorating the spleen, dispelling dampness, and clearing away heat.  

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