Traditional Herbal

Herbs are valuable to prevent illness for over five thousand years. Wing Hop Fung features bulk herbs, including famous tonics such as cordyceps and reishi, also classic combined herbal formulas.


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Traditional Herbal Remedies Traditional Herbal Remedies Boost your health and mental power with thousands of years old herbalism tradition

Herbs are valuable to prevent illness for over five thousand years. Wing Hop Fung features bulk herbs, including famous tonics such as cordyceps and reishi, also classic combined herbal formulas.

3 products


  • Zhangzhou Tremella Premium White Fungus (8oz) Zhangzhou Tremella Premium White Fungus (8oz)

    Zhangzhou Tremella Premium White Fungus (8oz)

    特级 漳州银耳球 雪耳 白木耳(8 oz) 本品特級雪耳球,口感佳,膠質豐富,甜湯品或搭配各式烹煮炒、燉湯皆宜 優質銀耳為淡白色或淺米黃色,朵基部呈现黄色、黄褐色,朵形完整。表面無霉變、無蟲蛀、有光澤、没有雜質。好的銀耳并不是越白越好,顔色過白的银耳一般是使用硫磺熏蒸過的,所以選銀耳應選白中略帶黄色的。 功效: 補肺益氣、養陰潤燥。適用于病後體虛、肺虚久咳、大便秘结,高血壓、高膽固醇、血管硬化。注意禁忌: 風寒咳嗽者及濕熱釀痰致咳者禁用。  處理方式:先以冷水泡到雪耳整個展開,剪掉底部中間黃色硬的部分(此部分必須剪掉),洗乾净後分成小塊,鍋中放入清水及銀耳,煮20-30分鐘,撈出洗净,即可搭配菜餚炒煮或燉湯品,烹煮時間請依照個人喜愛爽脆或綿軟口感而調整。 紅棗銀耳羹:銀耳泡發清洗處理后,分切成小塊,加上紅棗、龍眼乾、枸杞等材料煮開後轉中小火續煮1-1 .5小時,關火續燜至綿軟約30-40分(此步驟非常重要),這樣雪耳裏面的膠質能完全釋放出來,最後才加入冰糖或糖調味(糖建議最後才加,雪耳方容易煮爛) Dried White Fungus /Yin Er(8oz/Bag) People started cultivating these beautiful mushrooms (a type of fungi) in China in 1894 during the Qing Dynasty but they were collected in the wild as far back as 200 A.D. Tremella (AKA white fungus, snow fungus) has been used for centuries for its beauty-enhancing benefits. Like other mushrooms, tremella is loaded with vitamin D, high in antioxidants and anti-inflammatory. Many of tremella’s health benefits are due to its high amounts of polysaccharides which are antioxidants that can help keep our complexion hydrated and healthy. High amounts of vitamin D in tremella play a role in helping skin cell growth and both repairing and preventing premature skin aging. Vitamin D is also a fat-soluble vitamin, which means it plays a role in keeping skin hydrated and supple.In addition to helping keep skin looking smooth and glowing, tremella has a lot of other health benefits, such as helping to boost the immune system and lower inflammation. TCM Indications: Nourishes yin and moistens dryness. It is useful for recovery from illness or surgery resulting in physical weakness, also for chronic cough, bloody sputum, uterine bleeding, constipation, hypertension, and arteriosclerosis. Precautions: people with mushroom allergies should use caution. People with chronic cough with sputum that is either clear and watery (internal cold) or thick and yellow (damp heat) should avoid use and address the underlying imbalance. Tremella has a rather mild, slightly sweet taste. They are especially used in Southeast Asian soups and desserts, though their mild taste makes them good for a variety of dishes. Cooking tremella releases its collagen into the soup. How to cook tremella:Soak the tremella in cold water until it fully expands( soak it in hot water, the soaking time will be shortened ), Rinse it carefully, then cut off the yellow hard part at the bottom center (this part must be removed). Wash it thoroughly and break it into small pieces. Place water and tremella in a pot, and cook for 20-30 minutes. Remove and rinse it clean. You can then stir-fry or stew it with other dishes. Adjust the cooking time according to your preference for a crunchy or soft texture. Sweet Tremella SoupIn a cooking pot of cold water to cover the tremella, bring the water to boil then simmer for 60 minutes.  Add a handful of Jujube red dates and simmer for another 20 minutes. Add 1 tablespoon of dried goji berries and simmer for 2 minutes. After turning off the heat, let it steep for an additional 30 minutes to fully release the gelatinous texture. Sweeten with rock sugar or your preferred sweetener.( (it's recommended to add sugar last to help the fungus cook down more easily). This dish can be enjoyed hot or cold. **Adjust the cooking and steeping times based on your desired texture.

    $14.90

  •  Chong Cao Hua  (8oz)  Chong Cao Hua  (8oz)

    Cordyceps Mycelia / Chong Cao Hua (8oz)

    精选 四川虫草花/蟲草花(8oz/盒) “虫草花”并非花,实质上是虫草子实体,而不是冬虫夏草子实体。虫草花含有丰富的蛋白质、氨基酸以及虫草素、甘露醇、SOD、多糖类等成分,其中虫草酸和虫草素能够综合调理人机体内环境,增强体内巨噬细胞的功能,对增强和调节人体免疫功能、提高人体抗病能力有一定的作用。有益肝肾、补精髓、止血化痰的功效,主要用于治疗眩晕耳鸣、健忘不寐、腰膝酸软、阳痿早泄、久咳虚喘等症的辅助治疗。无花果汁、饮料具有独特的清香味,生津止渴,老幼皆宜。 用法 虫草花五克,人参一克,泡饮,补肾壮阳。 虫草花炖瘦肉 原料:虫草花5g、元肉3g、淮山5g、芡实10g、瘦肉100g 功效:补肺健脾 做法:这是一个人食用的分量,将原料置于炖盅隔水蒸或炖即可。 适应人群:本药膳可作为体质虚弱者的常用保健食疗,亦可作为肺虚或肺肾两虚之久咳虚喘、肾虚腰痛等的药膳治疗。 Cordyceps Mycelia/ Chong Cao Hua  (8 oz) The nutritional value of Cordyceps Flower makes it beneficial for lungs and general weakness: For people who suffer seasonal allergies with cough symptoms, add cordyceps flower to soup tonics. It helps to moisten the throat and is beneficial for emphysema and bronchitis.  Other benefits: improves cardiovascular disease, anti-aging, and helps reduce fatigue.  May Boost Exercise Performance. Anti-Aging Properties. Potential Anti-Tumor Effects.  May Help Manage Type 2 Diabetes. Possible Benefits for Heart Health. ...  May Help Fight Inflammation. Each 100 grams of cordyceps flower has 240 calories with 52 grams of carbs, 2 grams of fat and 29 grams of protein. It has benefits similar to cordyceps mushroom, has good mushroom taste and is less expensive.  From the manufacturer: "Cordyceps flower" is not a flower, it is essentially cultured cordyceps fruiting bodies, a fungus, not Cordyceps mushroom. Cordyceps flowers are rich in protein, amino acids, cordycepin, mannitol, SOD, polysaccharides and other components. Among them, cordycepic acid and cordycepin can comprehensively regulate the human body, enhance the function of macrophages in the body, and enhance and regulate the human body. It has a certain effect on the immune function and improves the body's ability to resist diseases. It benefits the liver and kidney, replenishes the jng essence, stops excess bleeding, and resolves phlegm.  It is mainly used for the auxiliary treatment of dizziness, tinnitus, forgetfulness, insomnia, weakness of waist and knees, impotence and premature ejaculation, chronic cough, and asthma. Cordyceps juices and beverages have a unique fragrance which are suitable for both young and old. Diet Therapy Cordyceps Flower Beverage Ingredients:  5 grams of Cordyceps flower and 1 gram of red ginseng, soaked in beverages such as tea or juice, nourishes the kidney and yang.   Stewed Lean Meat with Cordyceps Flower Ingredients:  Cordyceps flower 5g, raw meat 3g, yam 5g, ginseng 10g, lean meat 100g This is the amount for one person to eat.  Put the ingredients in a stew pot to steam or stew. Cook on medium to low heat until done. This medicated diet can be used as a common health food therapy for people with weak constitution, and can also be used as a medicated diet treatment for chronic cough and asthma due to lung deficiency or both lung and kidney deficiency, and kidney deficiency and low back pain. Efficacy: Nourishing the lungs and spleen.

    $33.99

  •  Xue Er (6oz)  Xue Er (6oz)

    Dried White Fungus / Xue Er (6oz)

    特級雪耳球/银耳/白木耳(6oz) 此品為特級優質銀耳,為淺白黃色或淺米黄色,朵基部呈现黄色、黄褐色,朵形完整,表面無霉變,無蟲蛀,有光澤,沒有雜質。顔色過於偏白的銀耳,一般是使用硫磺熏蒸過的,所以挑選银耳應選天然白中略带黄色的品相。 明清之际,天然品相好的银耳一直是皇帝和达官顯貴養生益壽的佳品,如清代女官德龄所著《御香飘渺录》中所说:“银耳那样的东西,它的市價貴極了,往往一小匣子银耳就要花一二十两银子才能買到。 性味: 甘;淡;平 經脈: 肺經;胃經;腎經 功效 補肺益氣,養陰潤燥。用于病后体虚,肺虚久咳,痰中带血,大便秘结,高血壓,血管硬化等,對於美容養顏,滋陰補氣也極具養生功效。 注意禁忌 風寒咳嗽者及濕熱釀痰致咳者禁用。   食療方 银耳羹 银耳5克,浸泡發開後,用開水川燙過撈出,放入碗中,加少量水,加入紅棗3-5粒一起隔水蒸一個小時,再加適量冰糖,繼續蒸至稠羹状,一次吃完。每晚睡前服用。 涼拌黑白雙耳 材料:木耳,銀耳,芹菜,香菜。做法:将木耳、銀耳用温水泡开淘净,摘去蒂,洗净,切成段。木耳、银耳撕碎。木耳、銀耳、芹菜分别用開水燙過,用醬油,醋,鹽、味精、香油調好口味,裝盤即成。 功效:滋陰,潤肺,生津,涼血,潤腸。 People started cultivating these beautiful mushrooms (a type of fungi) in China in 1894 during the Qing Dynasty but they were collected in the wild as far back as 200 A.D. Tremella (AKA white fungus, snow fungus) has been used for centuries for its beauty-enhancing benefits. Like other mushrooms, tremella is loaded with vitamin D, high in antioxidants and anti-inflammatory. Many of tremella’s health benefits are due to its high amounts of polysaccharides which are antioxidants that can help keep our complexion hydrated and healthy. High amounts of vitamin D in tremella play a role in helping skin cell growth and both repairing and preventing premature skin aging. Vitamin D is also a fat-soluble vitamin, which means it plays a role in keeping skin hydrated and supple.In addition to helping keep skin looking smooth and glowing, tremella has a lot of other health benefits, such as helping to boost the immune system and lower inflammation. Polysaccharides in tremella can help maintain skin integrity and avoid sagging skin, as well as weak bones, and joint stiffness. Tremella’s powerful anti-inflammatory benefits have greater implications for their ability to fight off diseases like heart disease, high cholesterol, and tumors and other health problems caused by inflammation, including acne, respiratory illness, and headache.According to TCM, traditional Chinese medicine, tremella is sweet and light and enters the Meridians of the Lung Channel; Stomach Channel; Kidney Channel.TCM Indications: Nourishes yin and moistens dryness. It is useful for recovery from illness or surgery resulting in physical weakness, also for chronic cough, bloody sputum, uterine bleeding, constipation, hypertension, and arteriosclerosis. Precautions: people with mushroom allergies should use caution. People with chronic cough with sputum that is either clear and watery (internal cold) or thick and yellow (damp heat) should avoid use and address the underlying imbalance. How to cook tremella:Sweet Tremella SoupTremella has a rather mild, slightly sweet taste. They are especially used in Southeast Asian soups and desserts, though their mild taste makes them good for a variety of dishes. Cooking tremella releases its collagen into the soup. Soak one piece of tremella in water overnight so that it becomes softer, Rinse it carefully. With a knife or scissor remove the darker yellow tough center from the back of the tremella. In a cooking pot of cold water to cover the tremella, bring the water to boil then simmer for 45 minutes. Add a handful of Jujube red dates and simmer for another 20 minutes. Add 1 tablespoon of dried goji berries and simmer for 2 minutes. Serve the dessert soup in a bowl and when cool add raw honey to taste.

    $8.99

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