Cordyceps Mycelia/ Chong Cao Hua (8 oz)
The nutritional value of Cordyceps Flower makes it beneficial for lungs and general weakness:
For people who suffer seasonal allergies with cough symptoms, add cordyceps flower to soup tonics. It helps to moisten the throat and is beneficial for emphysema and bronchitis.
Other benefits: improves cardiovascular disease, anti-aging, and helps reduce fatigue.
May Boost Exercise Performance.
Potential Anti-Tumor Effects.
May Help Manage Type 2 Diabetes.
Possible Benefits for Heart Health. ...
May Help Fight Inflammation.
Each 100 grams of cordyceps flower has 240 calories with 52 grams of carbs, 2 grams of fat and 29 grams of protein. (healthline.com)
It has benefits similar to cordyceps mushroom, has good mushroom taste and is less expensive.
From the manufacturer:
"Cordyceps flower" is not a flower, it is essentially cultured cordyceps fruiting bodies, a fungus, not Cordyceps mushroom. Cordyceps flowers are rich in protein, amino acids, cordycepin, mannitol, SOD, polysaccharides and other components. Among them, cordycepic acid and cordycepin can comprehensively regulate the human body, enhance the function of macrophages in the body, and enhance and regulate the human body. It has a certain effect on the immune function and improves the body's ability to resist diseases. It benefits the liver and kidney, replenishes the jng essence, stops excess bleeding, and resolves phlegm.
It is mainly used for the auxiliary treatment of dizziness, tinnitus, forgetfulness, insomnia, weakness of waist and knees, impotence and premature ejaculation, chronic cough, and asthma. Cordyceps juices and beverages have a unique fragrance which are suitable for both young and old.
Cordyceps Flower Beverage
5 grams of Cordyceps flower and 1 gram of red ginseng, soaked in beverages such as tea or juice, nourishes the kidney and yang.
Stewed Lean Meat with Cordyceps Flower
Cordyceps flower 5g, raw meat 3g, yam 5g, ginseng 10g, lean meat 100g This is the amount for one person to eat.
Put the ingredients in a stew pot to steam or stew. Cook on medium to low heat until done.
This medicated diet can be used as a common health food therapy for people with weak constitution, and can also be used as a medicated diet treatment for chronic cough and asthma due to lung deficiency or both lung and kidney deficiency, and kidney deficiency and low back pain. Efficacy: Nourishing the lungs and spleen.