2024 Loose Tea

品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 浙江 Zhejiang，China 品名Name： 三杯香 Three Cups Fragrant 保质期Shelf Life: 18months 分类Sort： 炒青绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆ 干茶 Body： 条索紧细，色泽墨绿 Wavy leaves come to a sharp point at the tip 茶汤 Liquor： 鲜爽回甘，清澈香醇，豆香清幽 Jade Green hue, full-bodied and light honeyed-astringent aftertaste 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 三杯香系茶叶的一种，主产于我国浙江南部，有似莲子蕊色；香气清幽，含绿豆清香，滋味浓。它以香高味醇，因冲泡三次后仍有余香而成名，属于炒青绿茶之列。 If translated into English, the name reads as follows: “Three Cups Fragrant Green Tea.” To take advantage of what the tea has to offer, you are able to steep the leaves at least three times to reveal its relaxing, floral aroma. This brew will produce a Jade Green hue, full-bodied and light honeyed-astringent aftertaste. Brewing Method: Teacup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity：  2 Teaspoon / 2 g  4 g  Brewing time:   3 - 5 mins 3 steeps: rinse, 30s, 60s, 90s    

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 江苏苏州 太湖 洞庭山  Suzhou, Jiangsu, China 品名Name： 苏州 碧螺春 Bi Luo Chun/Pi Lo Chun 保质期Shelf Life: 18months 分类Sort： 烘青绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 干茶Body： 银绿卷曲，白毫显露Curly buds and tiny leaves covered in abundant white fuzz, spiral-shaped like a snail’s shell, tender and thin 茶汤Liquor： 馥郁香醇，花果香清雅悠长，汤色碧绿Sweet, fruity, floral aroma. Light yellowish-green with floating fuzz 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place   永合豐的碧螺春选自苏州太湖洞庭山原始产区，是谷雨前的春茶，由专业制茶师精心制作。 太湖水面，水气升腾，雾气悠悠，空气湿润，土壤呈微酸性或酸性，质地疏松，极宜于茶树生长，由于茶树与果树间种，所以碧螺春茶叶具有特殊的花朵香味。 Bi Luo Chun Spring Snail Green Tea #1110 Bi Lo Chun, originates from the west side of the Dong Ting Mountains in the Jiang Su province of China. The area provides an ideal environment of mist and clouds all year round for the growing tea trees and is harvested only once a year in early spring. The name comes from a 17th century Emperor of China who noted that the spiral-shaped leaves looked like tiny snail shells. According to the manufacturer:  Biluochun from Wing Hop Fung is selected from the original producing area of ​​Dongting Mountain in Taihu Lake. It is tea leaves picked in early Spring, carefully made by professional teamakers.  On the surface of Taihu Lake, the water vapor rises, the mist is lingering, the air is humid, the soil is slightly acidic or acidic, and the soil texture is loose. It is very suitable for growing tea trees. Because of the interplanting of tea trees and fruit trees, Biluochun tea has a special flower fragrance. The tea taste is described as: Sweet, fruity, floral aroma, the color Light yellowish-green with floating foam. Store the dry tea leaves in airtight, opaque packaging; in acool, dry place. The shelf life is 18 months.  Tea brewing: the Chinese Gaiwan or Gongfu method of brewing using a small yixing tea pot and little tasting cups. It is a time-honored tea ceremony to be enjoyed with friends. First the pot and cups are warmed by pouring boiling water in them which is discarded. Then dry tea leaves are placed in the empty warm teapot, keeping the lid on for 10-20 seconds to awaken the aroma. Lift the lid to enjoy the fragrance. Then add boiling water to the pot, swish it around, rinse the tea for 5 seconds and discard the water. That prepares the tea leaves. Finally boiling water is added and briefly steeped as shown: Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 176℉ / 80℃ 176℉ / 80℃ Tea Quantity： 3g  4g Brewing time:   2 - 4 mins 3 steeps: 15 s, 20 s, 25 s

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品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 產地 Origin： 河南 信陽 Henan, China 品名 Name： 信陽毛尖 Xinyang Mao Jian 保質期 Shelf Life: 18個月 18 months 分類 Sort： 綠茶 Green Tea 等級 Level: 一级 Premium 採摘 Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 乾茶 芽頭顯嫩，色澤翠綠，乾茶緊直，白毫顯露 茶湯 湯色明亮，茶毫豐富，香氣持久，醇香鮮爽，回甘生津。 Body： These thin, tender leaves are elegantly and evenly shaped and covered in abundant white hairs. Liquor： Light jade juice.  Fragrant with subtle floral, nutty and vegetal aromas. 儲存方法 常温、陰凉、乾燥、可長期保存 Storage： Store in airtight, opaque packaging; in cool, dry place 信陽毛尖為中國傳統十大名茶之一，產自河南信陽雲霧山茶區，信陽山區土壤，深厚疏鬆，腐植質含量較高，多爲黃、黑砂壤土，肥力較高；信陽山區處於高緯度地區，山勢起伏多變，雨量充沛，雲霧彌漫，植被豐富，空氣濕潤，光照不強，日夜溫差較大，茶樹芽葉生長緩慢，持嫩性強，肥厚多毫，有效物質積累較多，有利於氨基酸、咖啡碱等含氮化合物的合成與積累。 信陽毛尖含豐富的蛋白質、氨基酸、生物碱、茶多酚、芳香物質和A、B1、B2、C、K、P等多種維生素及水溶性礦物質，具有生津解渴、清心明目、提神醒腦、去膩消食、抑制動脈粥樣硬化等多種功能，茶葉内含的咖啡碱、兒茶素能促進血管壁鬆弛，保持血管壁的一定彈性，常喝毛尖茶能對身體有净化的作用。 信陽毛尖的色、香、味、形均有獨特個性，其顔色鮮潤乾净，不含雜質，香氣高雅清新，味道鲜爽、醇香回甘，外形匀整鮮綠有光澤、白毫明顯；冲後香高持久，滋味濃醇，優質信陽毛尖湯色明亮清澈嫩綠，味道清香撲鼻。 Fragrant, subtly floral, nutty and vegetal aromas that linger on the palate Xinyang Mao Jian (信阳毛尖) is a famous, ancient green tea produced in Xinyang township of Henan Province.  It is one of China's Top 10 Famous Teas (十大名茶) and has a history of more than 2300 years. Mao Jian means furry tips.  The tea is small and needle-like, green with white furry strips on the inner side of the leaf. The taste is classic small leaf green tea with a sweet and umami taste, the aroma is grass and pine, and the feeling in the mouth is thick and pungent. The tea is harvested in mid-April a period after the freezing temperatures of early spring, before the rains when the weather is just beginning to warm up. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 180℉ / 82℃ 180℉ / 82℃ Tea Quantity： 2g Tea 3g Tea Brewing time:  3-5 mins  4 steeps: 20s, 40s, 60s, 90s

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 中国 China 品名Name： 云雾 绿茶  Cloud & Fog  保质期Shelf Life: 18months 分类Sort： 炒青绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 干茶 Body：  绿润多毫，条索紧凑秀丽 Tender buds and leaves with tightly curled shape, glossy jade color 茶汤 Liquor： 香气鲜爽持久，滋味醇厚甘甜，汤色清澈明亮 Mellow, roasted chestnuts with an underlying note of bitterness 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place Cloud and Fog Green Tea is grown on Lu Mountain in Jiangxi, China. The significance of the location is important in producing these one of a kind tea leaves. The mountain is situated between the Yangtze River and Lake Poyang, both of which provide ample mist and water for the growing tea shrubs. 云雾茶芽肥绿润多毫，条索紧凑秀丽，香气鲜爽持久，滋味醇厚甘甜，汤色清澈明亮，叶底嫩绿匀齐，是绿茶中的精品，以“味醇、色秀、香馨、液清”而久负盛名。 Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity：  2 Teaspoon / 2g  4g  Brewing time:   3 - 5 mins 3 steeps: rinse, 30s, 60s, 90s

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