Description
宫廷A级 2013年 普洱熟茶 #1399
Palace A Grade Ripe Pu-Erh Tea#1399
Pu-Erh is a fermented, digestive tea. Dark (aka ripe pu’er) is aged longer than raw Pu-Erh and has a stronger distinctive earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss.
This tea has a very smooth character without any astringency or bitterness. The clean woody profile has soft, creamy, and earthy notes of walnuts. Overall this is a comforting tea with an accessible taste that is a great introduction to Pu-Erh teas. We suggest brewing at 90°C for 3-5 minutes according to your taste. (curioustea.com)
| Brewing Method: |
Teacup |
Chinese Gaiwan |
| Water volume： |
12oz / 355ml |
3.8oz / 110ml |
| Temperature： |
212℉ /100℃ |
212℉ /100℃ |
| Tea Quantity： |
5 g Tea |
7 g Tea |
| Brewing time: |
1-2 mins |
8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s |
|
|
Rinse time is around 4 seconds |
