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困鹿山 2018野生大樹春茶 普洱茶 #1500 品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 困鹿山 2018野生大樹春茶 Kunlushan Wild Tree Pu-Erh 等级 Level: 特级 Supreme 分类 Sort： 黑茶 Dark Tea Caffeine Level： ☆☆☆ 干茶 Body： 条索肥硕，芽头饱满 Straight and evenly shaped fat buds, covered with abundant white hair 茶汤 Liquor： 香气高扬，花香柔顺 Crisp and clean with an astringent finish and light, fruity undertones 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 采摘 Season: 春季 Spring   困鹿山古茶树乃是野生型、过渡型、栽培型共存，大、中、小叶种混生，使得其古树茶滋味、口感丰富。困鹿山古树茶风格独特，有别于云南普洱茶三大产区内的绝大多数普洱茶，既不像班章阳刚霸气，也不似易武阴柔绵长，更不似勐库浑厚气重，而是以“雅”著称。有茶友赞誉困鹿山古树茶为云南三大产区内，唯一能够称得上“雅”字的茶。困鹿山古树茶入口微苦，随即苦化回甘，口感上同时兼具香、甘、甜、滑四大特点，即茶香清雅、回甘快速、甜度较佳、汤质淳滑，且喉韵甘润持久，气韵上扬而沉实。困鹿山古树茶尤为出众独特之处在于其香气，其茶香清雅、高锐、持久、韵长，别具风味。   Kunlushan Wild Tree Pu'er Dark Tea #1500(4 oz) Pu-erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. The two types are called raw and ripe Pu-erh or sheng Pu-erh and shou Pu-erh. Both of them contain different beneficial fungi and bacteria and may offer many health benefits. However, they influence the flavor too. Ripe Pu-erh is usually earthy and never bitter. The flavor will depend on many factors – from the leaf material to aging conditions and the type of bacteria and fungi that will develop, to storage conditions and brewing methods. Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 安溪 Fujian, China 品名Name： 安溪 浓香甘醇铁观音 Anxi Strong Aroma Tie Guan Yin 等级Level: 二级Regular 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶Body： 颗粒饱满，色泽砂绿Tightly curled into a semi-ball, sand-green color 茶汤Liquor： 茶汤金黄，带焦糖香，回甘十足Smooth and robust with nutty notes and a buttery finish 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 浓香甘醇型铁观音按“传统半发酵”做青，按较高火温烘焙。外型色泽经过高温作用，叶绿素破坏，颜色变得乌油润，色泽变暗。由于水分的完全去除，条索稍轻，（在烘焙过程中，会失不少水分，或几乎无水分）。香气清纯，醣灶物质的分解和焦糖化使茶叶带焦糖香，炒米香等特别香型，口感醇厚甜味感强，回甘强，也俗称“熟茶”““熟铁”。 与清香型相比，浓香甘醇型铁观音的主要优点有方便保存，不必像清香型那样冷藏；由于浓香型铁观音发酵充分，茶黄素、茶红素等暖胃物质较多，所以更加养胃润肠，更加适合冬季等低温环境下饮用；可以满足了市场对铁观音的多样化需求。   Anxi Strong Aroma Tie Guan Yin Oolong Tea #1470 This fully fermented tea is darker and more flavorful than light flowery oolongs. It is made by allowing fresh leaves to mature before being dried, which produces the best green and black tea flavors. Even after 2-3 brews, it retains its flavor. This oolong tea has a wide variety of polyphenolic, theaflavin, and thearubigin compounds that are very beneficial to our body. This golden brown tea has an initial flavor of roasted nuts and a strong lasting, sweet and roasted tang. Studies show oolong tea stimulates fat burning and increases the number of calories your body burns by up to 3.4%. Oolong tea is high in an amino acid called L-theanine. Studies show oolong has great health benefits including:  improved brain activity better sleep quality reduced stress and anxiety improved blood pressure reduced blood lipids improved metabolism weight loss Brewing Method: Teacup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 產地Origin： 杭州 獅峰山產區Zhejiang, China 品名Name： 獅峰山 西湖龍井 群體種Shi Feng Longjing 保質期Shelf Life: 18個月18months 分類Sort： 炒青綠茶  Green Tea 等級Level: 特一級 Supreme 採摘Season: 清明前 Spring Caffeine Level： ☆☆☆ 乾茶 扁平光潔，匀長挺直, 嫩綠帶黄 茶湯 香氣濃郁，豆香、栗香悠長，鮮甜甘爽 Body： Flattened tea leaves, with one bud and one or two leaves Liquor： Sweet and nutty, smooth and rich with slight vegetal undertones 儲存方法 陰涼、乾燥、儲存在4~10℃ 的冰箱 Storage： Store in airtight, opaque packaging; in a cool, dry place; refrigerator at 4~10℃ 建议:为保证口感,请尽快饮用. suggestion: To ensure the taste, please drink as soon as possible. 2024年 龙井头茶 狮峰山 "狮"字号产区 西湖龙井 群体种头茶（250克/包） 狮峰山龙井群体种，是自有记载以来，最古老的龙井茶树品种，已有1000余年历史，闻名于世的狮峰山上的18棵茶树就是此品种。群体种的采摘时间略晚一些，大约在清明节左右，产量有限，风味独特，除了浓郁的豆香和兰花香，还有伴有花果香，层次丰富，韵味悠长。  数量有限，售完即止。茶是农产，望天吃饭，敬请谅解！ Shi Feng Mountain- 2024 First Flush West Lake Longjing (Dragon's Well) Tea QunTi (250g) Shifeng Mountain West Lake Longjing Qunti tea is the oldest Longjing tea species on record. Its history dates more than 1,000 years. There are only 18 tea trees on the world-famous Shifeng Mountain that make up this tea. The harvest of this special tea is around the Ching Ming Festival in early April. The yield is limited and the flavor is unique. In addition to the strong aroma of beans and orchids, there are also floral and fruit aromas, rich in layers and with long-lasting flavor. This precious tea is in limited quantities! 西湖龙井茶的五大核心产区： “西湖龙井茶” 产区范围广阔辖区纵深。不仅包括以西湖风景名胜区以内的：狮、龙、云、虎、梅、为代表的五大核心一级产区，也包括龙坞、留下、转塘、周浦、等二级产区。 The five core producing areas of West Lake Longjing Tea: The "West Lake Longjing Tea" production areas have a wide range of jurisdiction and depth. The terrain includes not only the five core first-level production areas represented by the West Lake scenic area: lion, dragon, cloud, tiger, and Mei, but also the second-level production areas such as Longwu, Liuxia, Zhuantang, and Zhoupu. ● “狮” 字号产区的西湖龙井茶 ：产于杭州狮峰山及周边地带。含：狮峰山、龙井村、棋盘山、上天竺、等地的龙井茶。● “狮” 字号产区的西湖龙井茶品质特征：汤色绿中透黄，呈嫩黄绿色，俗称 “糙米色”；滋味鲜醇香浓；栗香明显香气高锐持久；制茶时不讲究外形，成为它的显著特点；“狮” 字号是西湖龙井茶中品质最佳的 “极品”。 ● West Lake Longjing tea in the "Lion" production area: Produced in Hangzhou Shifeng Mountain and surrounding areas. Including Longjing tea from Shifeng Mountain, Longjing Village, Qipan Mountain, Shangtianzhu, and other places. The quality characteristics of West Lake Longjing tea in the "Lion" production area: The color is green and yellowish in color, commonly known as "brown rice color"; the taste is fresh and mellow; the chestnut fragrance is sharp and long-lasting; the balanced flavor is emphasized which is its distinguishing feature. The "Lion" brand name is West Lake Longjing Tea’s extremely best quality. ● “龙” 字号产区的西湖龙井茶 ：产于杭州龙井山及周边地带。含：翁家山、杨梅岭、满觉垅、白鹤峰、等地的龙井茶。该区域与 “狮” 字号区域接近，所产的西湖龙井茶，品质也佳。特别是白鹤峰所产之西湖龙井茶，可与狮峰山的相媲美，也深为消费者的喜爱。● “龙” 字号产区的西湖龙井茶品质特征：与 “狮” 字号西湖龙井茶的品质特征相同。 ● West Lake Longjing tea from the "Dragon" production area: Produced in Longjing Mountain and surrounding areas in Hangzhou. Including Longjing tea from Wengjiashan, Yangmeiling, Manjuelong, Baihefeng, and other places. This area is close to the "Lion" brand area, and the West Lake Longjing tea produced is of good quality. In particular, the West Lake Longjing tea produced by Baihefeng is comparable to that of Shifeng Mountain, and it is also deeply loved by consumers. The quality characteristics of West Lake Longjing tea in the "Dragon" production area: The quality characteristics of the "Lion" brand West Lake Longjing tea are the same. ● “梅” 字号产区的西湖龙井茶 ：产于杭州梅家坞及周边地带。是西湖龙井茶的主产地，产量约占全部西湖龙井茶的三分之一左右。● “梅” 字号产区的西湖龙井茶品质特征：外形挺秀扁平光滑、色泽绿中显翠；滋味鲜醇鲜爽顺滑；汤色碧绿；豆香清新，略逊于狮字号；做工细腻讲究；已成为西湖龙井茶的主要产区。 ● West Lake Longjing tea in the "Mei" production area: Produced in Hangzhou Meijiawu and surrounding areas. It is the main producing area of West Lake Longjing tea, and its output accounts for about one-third of all West Lake Longjing tea. The quality characteristics of West Lake Longjing tea in the "Mei" production area: The tea leaf appearance is pretty, flat, and smooth, the color is green; the taste is very fresh and smooth; the tea color is green; slightly inferior to the “lion” brand; This has become the main producing area of West Lake Longjing tea. ● “云” 字号产区的西湖龙井茶 ：产于杭州云栖、五云山、瑯珰岭、及边周围地带。云字号西湖龙井茶与梅字号西湖龙井茶的风格基本一致，因它们原本就是一家，只是以后才 “分家” 的。● “云” 字号产区的西湖龙井茶品质特征：外形挺秀、扁平光滑、色泽翠绿；滋味鲜醇爽口；汤色碧绿；做工细腻讲究；也是最具代表性的西湖龙井茶。 ● West Lake Longjing Tea from the "Cloud" production area: Produced in Hangzhou Yunqi, Wuyun Mountain, Langguiling, and the surrounding areas. The styles of "Cloud" Longjing tea and "Mei" Longjing tea are basically the same, because they originally belonged to the same family, but only later "separated". The quality characteristics of West Lake Longjing tea in the "Cloud" production area: The leaf appearance is pretty, flat, and smooth, and the color is emerald green; the taste is mellow and refreshing; the tea color is green; it is also the most representative West Lake Longjing tea. ● “虎” 字号产区的西湖龙井茶 ：产于杭州虎跑、四眼井、赤山埠、三台山、等地的龙井茶。后来中天竺、白乐桥、茅家埠、黄龙洞、等地所产的西湖龙井茶也一律划归为虎字号。● “虎” 字号产区的西湖龙井茶品质特征：芽叶肥壮，芽锋显露。 ● West Lake Longjing Tea from the "Tiger" production area: Longjing tea is produced in Hangzhou Hupao, Siyanjing, Chishanbu, Santaishan, and other places. The quality characteristics of West Lake Longjing tea in the "Tiger" production area: The buds and leaves are fat and strong.

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2024年 龍井頭茶 翁家山 "龍"字號產區 西湖龍井 43号(250克/包) Weng Jia Mountain- 2024 First Flush West Lake  Longjing (Dragon's Well) Tea #43 (250g) 西湖龍井43號是中國農業科學院研究所，從龍井群體中選育出來的國家級品種。 永合豐为您精選這款龍井，是清明前的頭茶，採摘自西湖龍井的“龍”字號核心產區--翁家山；翁家山的茶農經過數百年的實踐，積累了精湛的採茶製茶工藝。 進入三月中旬，雨水充足，氣溫適中，茶園裏的茶樹齊齊地抽出嫩芽，翁家山村進入開摘第一批明前龍井的最佳時機。傳統手工製作，這樣製作出來的頭採明前龍井，味道清甜可口，入口柔和清香，能給人一種清新自然之感。 有道是“明前茶，貴如金”是衆多龍井綠茶愛好者，翹首期盼一品當季龍井最大的盛典。 特點：香味和濃度都適宜，香氣高揚，濃度適宜，回甘持久，湯色青翠明亮。 數量有限，售完即止。茶是農業，敬請諒解！   West Lake Longjing No. 43 is a national-level tea selected from the Longjing population by the Tea Research Institute of the Chinese Academy of Agricultural Sciences. This Longjing tea, selected by Wing Hop Fung, is picked from Wengjia Mountain, the core production area of "Dragon" in Longjing, West Lake. It is the first tea harvested before Qingming (April 4th). It is traditionally hand-crafted, has a high aroma, suitable concentration, long-lasting sweetness, and a clear, bright green color. This precious tea is in limited quantities! The five core producing areas of West Lake Longjing Tea:The "West Lake Longjing Tea" production areas have a wide range of jurisdiction and depth. The terrain includes not only the five core first-level production areas represented by the West Lake scenic area: lion, dragon, cloud, tiger, and Mei, but also the second-level production areas such as Longwu, Liuxia, Zhuantang, and Zhoupu. ● West Lake Longjing tea in the "Lion" production area:Produced in Hangzhou Shifeng Mountain and surrounding areas. Including Longjing tea from Shifeng Mountain, Longjing Village, Qipan Mountain, Shangtianzhu, and other places.The quality characteristics of West Lake Longjing tea in the "Lion" production area: The color is green and yellowish in color, commonly known as "brown rice color"; the taste is fresh and mellow; the chestnut fragrance is sharp and long-lasting; the balanced flavor is emphasized which is its distinguishing feature. The "Lion" brand name is West Lake Longjing Tea’s extremely best quality. ● West Lake Longjing tea from the "Dragon" production area:Produced in Longjing Mountain and surrounding areas in Hangzhou. Including Longjing tea from Wengjiashan, Yangmeiling, Manjuelong, Baihefeng, and other places.This area is close to the "Lion" brand area, and the West Lake Longjing tea produced is of good quality. In particular, the West Lake Longjing tea produced by Baihefeng is comparable to that of Shifeng Mountain, and it is also deeply loved by consumers.The quality characteristics of West Lake Longjing tea in the "Dragon" production area: The quality characteristics of the "Lion" brand West Lake Longjing tea are the same. ● West Lake Longjing tea in the "Mei" production area: Produced in Hangzhou Meijiawu and surrounding areas. It is the main producing area of West Lake Longjing tea, and its output accounts for about one-third of all West Lake Longjing tea.The quality characteristics of West Lake Longjing tea in the "Mei" production area: The tea leaf appearance is pretty, flat, and smooth, the color is green; the taste is very fresh and smooth; the tea color is green; slightly inferior to the “lion” brand; This has become the main producing area of West Lake Longjing tea. ● West Lake Longjing Tea from the "Cloud" production area: Produced in Hangzhou Yunqi, Wuyun Mountain, Langguiling, and the surrounding areas. The styles of "Cloud" Longjing tea and "Mei" Longjing tea are basically the same, because they originally belonged to the same family, but only later "separated".The quality characteristics of West Lake Longjing tea in the "Cloud" production area: The leaf appearance is pretty, flat, and smooth, and the color is emerald green; the taste is mellow and refreshing; the tea color is green; it is also the most representative West Lake Longjing tea. ● West Lake Longjing Tea from the "Tiger" production area: Longjing tea produced in Hangzhou Hupao, Siyanjing, Chishanbu, Santaishan, and other places.The quality characteristics of West Lake Longjing tea in the "Tiger" production area: The buds and leaves are fat and strong.

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香港 和兴白花油 0.676oz/20ml- 传统配方 Traditional formula is blended from the same old one that the late Mr Gan first developed the product in 1927. The product speaks for itself and has successfully established a profound market place since the 1920's demonstrating a solid proof of the quality and efficacy of the product. Applications Provide relief from the stuffed-up feeling associated with catarrah, cold or influenza Relieve dizziness and headache Temporarily relieve muscular pain Good for travel and motion sickness Antiseptic Stop itching resulted from insect and mosquito bite Refreshing 自1927年来，和兴白花油沿用同一配方，并在市场上确立地位，此为产品优良质量及显著功效的有力证明。 功能：疏风散热　消炎止痛　宣窍醒神 应用范围： 解除因伤风或感冒引起之鼻塞 减轻头晕头痛 暂时舒缓肌肉疼痛 舟车晕浪 具有消炎杀菌作用 对蚊虫咬伤具止痒作用 令精神舒畅 使用说明： 用二至三滴和兴白花油，涂于患处，轻轻按摩，可涂搽于鼻孔下。如有需要，每两小时重复一次。 外用忌食。 用前请摇匀，用后请妥封瓶盖。 如使用后出现红肿疼痛，应立即停止使用。 症状或红肿持续，应立即请教医生。切勿与眼睛接触，若情况发生，请即用冷水冲洗。 婴儿及孕妇不宜使用。 患有感冒、水痘或发热病的儿童避免使用含有水杨酸甲酯的产品。如对水杨酸有过敏反应者，使用本品前请咨询中医师或医生的意见。贮藏于摄氏30度或以下。 *详细使用方法, 请参阅说明书

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品牌 Brand： 永合豐 雀石茗茶WHF Twin Birds 产地 Origin： 福建 福鼎Fujian, China 品名 Name： 月光美人 Floral Awakening White Tea Blend 配料 Ingredient： 白牡丹白茶(White tea)、玫瑰花(Rose flower)、桂花（Osmanthus） 分类 Sort： 拼配白茶 Blend White Tea Caffeine Level： ☆☆ 采摘 Season: 春季 Spring 保质期 Shelf Life: 36 months 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   Stimulate your palate with this unforgettable flowery blend. Floral Awakening is an original Peony White Tea, European Rose. Created to awaken the senses and stimulate the mind with each refreshing light sip. Fueled with antioxidants from white tea, the roses aid in detoxing your body. White tea has the least caffeine and most antioxidants among Chinese teas. Its flavor is fresh and light. European rose buds are known to reduce tensions and improve depression and mental focus. Osmanthus flowers reduce thirst and brighten the complexion. Their flavor is subtle and bitter/sweet apricot. This lovely tea is a rare gift. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 2g Tea 5 g Tea Brewing time:  5-6 mins 5 steeps: 25s, 45s, 70s, 90s, 150s

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菊花 迷你熟沱 普洱熟茶#1454 品牌 Brand： 永合豐 雀石茗茶                      WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 菊花迷你熟沱茶  普洱熟茶  Chrysanthemum Tuo Cha Ripe Pu'er Dark Tea 分类 Sort： 普洱熟茶 Pu-erh Ripen Tea 产品配料： 普洱散茶、黄山贡菊 茶汤Liquor： 茶汤红润，口感香醇，整叶压制，条索分明Red, mellow and smooth Caffeine Level： ☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 整叶压制，沱型分明，拼配贡菊，花香浓郁。无需长时间存放汤色即红润诱人，叶底条索分明，绝非碎茶压制。   Chrysanthemum Tuo Cha Ripe Pu-Erh Dark Tea #1454 Chrysanthemum flowers are naturally sweet and delicious. Their effect is cooling and relaxing and the tea is often used to avoid headaches, eye strain, and fever. This tea combines delicate chrysanthemum flowers with ripe digestive Pu-Erh tea from Yunnan. Ripe (aka cooked) Pu-Erh tastes earthy, sweet, and mellow. It soothes stomach upset and eases digestion. It contains a natural statin to help regulate cholesterol.  This Chrysanthemum tea’s flowers, from the Yellow Mountain in China, are of the species Chrysanthemum morifolium or Chrysanthemum Indicum, which are most popular in East Asia. The tea has adenine, choline, vitamins A, B, amino acids, glycosides, volatile oil, and more. Chrysanthemum tea has many traditional medicinal uses, including as an aid in recovery from influenza, acne and as a "cooling" herb. According to traditional Chinese medicine, tea can aid in the prevention of sore throat and promote the reduction of fever. In Korea, the chrysanthemum is known well for its medicinal use in making people more alert and is often used as a pick-me-up to render the drinker more awake. In western herbal medicine, Chrysanthemum tea is drunk or used as a compress to treat circulatory disorders such as varicose veins and atherosclerosis.  In traditional Chinese medicine, chrysanthemum tea is also said to clear the liver and the eyes. It is believed to be effective in treating eye pain associated with stress or yin/fluid deficiency. It is also used to treat blurring, spots in front of the eyes, diminished vision, and dizziness. The liver is associated with the element Wood which rules the eyes and is associated with anger, stress, and related emotions. Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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荷香 迷你熟沱 普洱黑茶#1449 精选云南普洱熟茶，选用独立的密封包装罐，这种沱茶都是以干荷叶花片添加进去，压成沱形状的，每粒茶果正好沏泡一壶茶。产品具有干净、卫生、易冲易泡易携带的特点，符合现代都市白龄人士的饮茶理念，更贴合都市快生活节奏的生活工作方式。   Lotus Leaf Tuo Cha Pu'er Dark Tea #1449 Reduce harmful cholesterol and indigestion from rich foods and stress. Lotus leaf has long been for weight loss and Pu’er tea is digestive and contains lovastatin which helps regulate cholesterol levels to protect the heart. Ripe (aka “cooked”) Pu’er tea is aged for a rich, earthy flavor.  From the manufacturer:  Selected Yunnan Pu'er ripe tea, using individual sealed packaging. Quality, rich-tasting Tuo Cha is combined with dried lotus leaf slices and pressed into a Tuo shape. Each tea bud makes one pot of tea. The product is clean, hygienic, easy to brew, and easy to carry. It is very convenient for travel. It is in line with modern, urban, stressed-out people's tea-drinking needs, great for the fast-paced urban life- and work-style. Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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糯米香 迷你熟沱 普洱黑茶#1448 产品配料：云南大叶古树茶，糯米香叶 糯米香叶是产自西双版纳的热带雨林的植物，引起浓郁的糯米香而得名。   Fragrant Sticky Rice Ripe Pu-Erh Dark Tea #1448 / Tuocha Like a meal in itself! This digestive tea is earthy and flavorful, with a sweet aftertaste of aged, ripe Pu-Erh and rice. The tea color is mellow golden brown and the effects are digestive and calming. Pu-Erh, a fermented tea, aids digestion and has been used to reduce harmful cholesterol when enjoyed regularly over time. Ancient tea trees are especially valued for their tea leaf quality and health benefits.  Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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极品 冰岛古树普洱茶 生茶#1494 品牌 Brand： 永合豐 雀石茗茶            WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 极品冰岛古树普洱生茶  Supreme Pu-erh Ripen tea 年份 Production Date: 1988 分类 Sort： 普洱生茶 Pu-erh Raw Tea Caffeine Level： ☆☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 浓烈甘甜，茶气特强Strong and sweet 冰岛古树生茶是指用云南勐库冰岛大叶种晒青毛茶为原料，生茶是新鲜的茶叶采摘后，经杀青、揉捻、毛茶干燥后以自然的方式陈放，未经过渥堆发酵处理的茶，冰岛古树生茶制作方法类同。 冰岛古树生茶主要功效是：清理肠道，有降脂，提神,降压和减肥功效，适合年轻人群,不过生茶的活性成份较多，因此易失眠者、感冒发热者、胃溃疡患者、孕妇不宜饮用。 冰岛长叶茶植株高大，自然生长情况下树高可达8.2米，树幅4.6米，树姿直立，主干明显。叶特大，叶形长椭圆。叶色绿稍黄，富光泽，叶面微隆起，叶质软。嫩芽黄绿色，茸毛特多。一芽三叶百芽重137.6克。春茶一芽二叶含氨基酸3，4%，茶多酚35.1%，咖啡碱4.9%，儿茶素总量16.7%，水浸出物48.1%。故收敛性(茶气)特强，浓烈甘甜，是加工普洱茶的上乘品种。   Bingdao Old Tree Raw Pu-Erh Tea#1494 Pu’er (Pu’erh) tea has beautifying and anti-aging benefits. It is a fermented tea known to reduce harmful cholesterol, enhance digestion and reduce body fat. Raw Pu-Erh has a slightly bitter green taste and satisfying sweet aftertaste. It helps to detoxify the body, improve circulation and enhance vitality. Pu-Erh contains a natural statin that reduces harmful cholesterol and therefore is well suited for a diet high in fats, calories, and a stressful lifestyle. . . . Pu-Erh or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu-Erh is named after the tea that is produced close by.\ Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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云南七子饼茶 中茶牌 97年大益 水蓝印 7572（勐海茶业有限公司） 工艺 熟茶 品牌 大益 品名 水蓝印7572 年份 1997 厂商 云南勐海茶厂 外观 饼茶 规格 357克/片 , 7片/提 , 84片/件 原料 云南大叶种晒青毛茶 保质期 越陈越香 茶很干净，水厚汤滑，醇甜有老韵，留存感强，老熟的体贴感只可意会。仓储纯正，无丝毫杂味异味.茶气足，2-3泡，微微出汗，审茶可定义满级茶气，无熟香，只有陈香。回甜快，入口即甜，生津出韵快并且持久，喉部有喉韵。入口有舌头搅动一下，米汤感很强，下喉顺糯，滑度高。   Yunnan Chi Tse Beeng Cha 1997yr Ripe Pu‘erh Tea Cake 7572(357g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. Arbor tea trees are ancient with a complex root system that gives depth to the taste and health effects of Pu'erh tea. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. Yunnan Dayezhong Sun-dried Green Tea: Shelf life, the more aging the more fragrant  The tea is very clean, the soup is smooth, mellow, sweet, and has an old charm, and the fragrant aftertaste is strong. The mature, comforting feeling is highly appreciated.  The storage is careful, without the slightest peculiar smell. The tea is fragrant with 2-3 bubbles, full-grade tea with a delightful aging fragrance. The sweetness is quick, the first sip is sweet, the rhyme of the flavors is quick and lasting, and there is comfort in the throat. There is an exciting tongue stirring at the entrance, the brewed soup feels very strong, the lower throat is smooth, and moistened.  

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云南白药酊  Yunnan Bai yao Tincture (50 ml) 功能主治 活血散瘀，消肿止痛。用于跌打损伤，风湿麻木，筋骨及关节疼痛，肌肉酸痛及冻伤。 用法用量 口服，按剂量杯所示刻度量取，常用量一次3格至5格（3～5毫升），一日3次，最大量一次10格（10毫升）；外用，取适量擦揉患处，每次3分钟左右，一日3～5次，可止血消炎；风湿筋骨疼痛，蚊虫叮咬，一、二度冻伤可擦揉患处数分钟，一日3～5次。 禁忌 孕妇禁用；对云南白药过敏者忌用。 注意事项 1.皮肤破伤处不宜使用。2.用药后一日内，忌食蚕豆、鱼类、酸冷食物。3.皮肤过敏者停用。4.按照用法用量使用，小儿、年老患者应在医师指导下使用。5.对酒精及本品过敏者禁用，过敏体质者慎用。。6.本品性状发生改变时禁止使用。7.儿童必须在成人的监护下使用。8.请将本品放在儿童不能接触的地方。9.如正在使用其他药品，使用本品前请咨询医师或药师。   Yunnan Baiyao Tincture(50 ml) Function Indications:  Promotes blood circulation, dissipates blood stasis, reduces swelling, and relieves pain. Used for bruises, rheumatism, numbness, muscle and joint pain, muscle aches, and frostbite.  Dosage Oral, measure according to the scale shown in the dose cup, the usual amount is 3 to 5 cells (3-5 ml), 3 times a day, the maximum amount is 10 cells (10 ml); for external use, take an appropriate amount and rub the affected area. It can stop bleeding and is anti-inflammatory; used for rheumatism, muscle pain, mosquito bites, first or second-degree frostbite, rubbing the affected area for a few minutes, 3 to 5 times a day.  Contraindications:  It is forbidden for pregnant women; and for those who are allergic to Yunnan Baiyao.  Precautions  It is not suitable to use on damaged skin.  Avoid eating broad beans, fish, sour and cold foods within one day after taking the medicine.  People with skin allergies should stop using it.  Use in accordance with the usage and dosage, and children and elderly patients should use it under the guidance of a doctor.  People who are allergic to alcohol and this product should not use it with caution. It is forbidden to use this product when its properties change.  Children must use it under the supervision of adults.  Please keep this product out of reach of children.  If you are using other drugs, please consult your physician or pharmacist before using this product. This and all herbs must not be used prior to or following surgery according to the doctor’s directions

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