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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 中国 福建 Fujian, China 品名Name： 粒粒香 高山铁观音  Fresh High Mountain Tie Guan Yin 等级Level: 一级 Premium 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 外形卷曲，色泽砂绿 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 茶汤金黄，带兰花香，回甘十足 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place Produced in the world famous Wuyi Mountains of Fujian Province and in the Central Mountains of Taiwan, Oolong tea (also known as Wu-long tea) is a semi-oxidized tea that has many different processing methods. As a result, the infusion may produce a reddish brown, green, or even orange in color. Since oolong teas are semi-fermented, the tea leaves contain a wide variety of polyphenolic compounds that are very beneficial to our body. Oolong has a taste more akin to green tea than to black tea: it lacks the rosy, sweet aroma of black tea but it does not have the stridently grassy vegetal notes that typify green tea. It is commonly brewed to be strong, with a hint of bitterness then leaving a sweet and pleasant aftertaste. Oolong tea is great for the metabolism which helps in weight loss and it enhances the quality of skin and teeth. This Royal Grade Oolong tea has a rich buttery scent to complement its creamy taste and delicate flavors. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity：  2 Teaspoons / 5g Tea 7g Tea Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s  Rinse time is around 5 seconds  

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 浙江杭州 Zhejiang, China 品名Name： 西湖 龙井 绿茶 West Lake Dragon's Well 保质期Shelf Life: 18 months 分类Sort： 炒青绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆ 干茶 扁平光洁，匀长挺直, 绿中带黄，糙米色 茶汤 香气浓郁,鲜甜甘爽，回味悠久 Body： Flattened tea leaves, with one bud and one or two leaves Liquor： Sweet and nutty, smooth and rich with slight vegetal undertones 储存方法 常温、阴凉、干燥、可长期保存 Storage： Store in airtight, opaque packaging; in cool, dry place 龍井茶是中國的十大名茶之一，屬於綠茶，有“綠茶皇后”之稱。主要產於浙江省中部一帶。龍井茶向有 "色綠、香郁、味醇、形美" 四绝之美譽。即茶葉色澤翠綠、香氣清幽郁、味道甘鮮醇和、形如雀舌。 Longjing literally means “Dragon Well” in Chinese. The name was given according to the legend of a dragon that lived in a well near West Lake village in Zhejiang Province. It saved the village by bringing rain after a long drought. Longjing is distinguished by the unique appearance of its smooth, green flat leaves. It is known for its mellow satisfying flavor, unique nutty taste, and wonderful aroma. A Short List of Longjing Tea Benefits: Weight Loss: Its natural chemicals burn body fat  Stress Relief: ...  Cancer Prevention: ...  Improves Heart Health: ...  Great Coffee Substitute: ...  Improves Oral Health: ...  Helps Resist Aging (fashionlady.in) Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 5 g Tea 5g Tea Brewing time:  5 - 8 mins 5 steeps:  45s, 60s, 90s, 120s, 150s

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 台湾  南投县 Taiwan 品名Name： 台湾大禹岭 乌龙茶  Da Yu Ling Oolong Tea 等级Level: 特级 Supreme 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 18 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 颗粒紧实，色泽墨绿，均匀饱满，香气清幽 Large leaves handmade rolled into tightly even ball shape,glossy and dark green 茶汤 Liquor： 浅黄透亮，香气优雅，甘醇爽滑，回甘十足 Sweet and mellow taste with obvious osmanthus fragrance; sweet aftertaste 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   大禹岭是台湾新兴的高山茶产区，茶区开垦不久，但所产的茶叶已经是公认台湾最顶级的高山茶。大禹岭茶之所以广受欢迎，最主要的原因就是因为地处2600 公尺的高山，寒冷且温差大，在这种环境下茶树生长缓慢，因此茶质幼嫩，茶味甘醇，加上当地排水良好的酸性土壤，得天独厚的环境造就出独一无二的好茶。 冲泡后，果花香清扬芬芳，因为是半发酵的缘故所以茶味清爽许多，入口就能感觉到它的清扬细腻，花果香独特，带有冷矿山特有的山场气意，落喉甘滑韵味饱满，色、香、味、甘，回甘迅速有层次，喉韵甚佳，回香绕舌不退。 水温要求 由于大禹岭茶包含某些特殊的芳香物质需要在高温的条件下才能完全发挥出来，所以一定要用沸腾过的95度C的水来冲泡。小提示：使用95度C的水泡制小叶或嫩叶型乌龙茶时,茶汤出水时间务必掌握在20~40秒之间。 开汤时间 台湾的泡茶法是高山茶冲泡时浸泡的时间第一泡一般是45秒左右，再次冲泡是60秒左右，之後每次冲泡时间往後稍加数10秒即可。闽北和潮州的乌龙茶开汤时间则要快得多，第一泡15秒就可以了。小提示：以多年在国内的经验，初接触台湾茶叶的饮茶同好以闽北的乌龙茶开汤法较容易接受。具体的茶叶汤时间因个人口味而不同，主要得靠泡茶人自己掌握。 This tea is grown on higher elevation than most tea, which makes it more rare and unique due to the difficulty of planting and harvesting process. The brew produces light notes of minty, vegetal and floral fragrances with refreshingly sweet flavors that lingers on the palate. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins  8 steeps: rinse, 40s,60s,70s,80s,90s,100s,120s,180s  Rinse time is around 5 seconds

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特大沙爆鱼肚/桂花肚 筒狀(16oz/bag) Sha Bao Dried Fish Maw (16oz/bag)   花膠含有豐富蛋白質及骨膠原 滋陰養顏 性質溫和，適合所有人士食用  Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin', replenishes kidneys, and boosts stamina. ... Furthermore, fish maw does not contain cholesterol and therefore it is a very valuable health-enhancing ingredient suitable for long time consumption. 沙爆鱼肚羹的做法   沙爆鱼肚用冷水浸泡30分钟后冲洗干净,挤干水份,切小条备用 高汤煮滚后用幼盐调味,加入玉米粒同煮至玉米粒熟.(大概15分钟就可以了) 把处理好的鱼肚加入汤中,炖10分钟,撒少许白胡椒粉.然后用水淀粉勾芡 关火后马上把鸡蛋打碎后倒入羹中,用筷子快速搅拌.(羹的温度很高,快速把蛋液搅拌开来一是为了蛋花熟,二是为了蛋花细密匀称) 撒上葱花即可享用了   How to make sand fried fish maw soup  1. Soak the fish maw in cold water for 30 minutes, then rinse off, squeeze the water out, and cut the fish maw into small strips for later use. 2. After the stock is boiled, season with salt, add the corn kernels and cook until the corn kernels are cooked. (About 15 minutes will do)  3. Add the processed fish maw to the soup, simmer for 10 minutes, sprinkle a little white pepper. Then thicken the starch with water  4. After turning off the heat, immediately break the eggs and pour them into the soup, and stir quickly with chopsticks. (The temperature of the soup is very high, quickly stir the egg mixture, one is for the eggs to be cooked, and the other is for the eggs to be fine and even)  5. Sprinkle with chopped green onion and enjoy

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野生 冬蟲夏草（170-190條/兩/37.5g）#3562 When winter comes, the Cordyceps fungus attacks the catepillars which live in the high mountain region of China. The myceliem invades and replaces the host and became a herb in summer. The Cordyceps are very sensative to the optimal temperature and humidity, it can't be cultivated in artificial environment. The lower growth rate makes it became very rare and expensive. The best of the cordyceps are grown in Tibet (西藏), Sichuan (四川) and Qinghai (青海) in China. Cordyceps has a very long history of use in Traditional Chinese Medicine. It is used for strengthening the immune system, improving athletic performance, reducing the effects of aging, promoting longer life, and improving liver function. Note : This statement has not been evaluated by FDA. This product is not intended to diagnose, treat, cure and prevent any disease. (Contains : about 170-190 pcs) (1 Tael is about 37.50 grams or 1.33oz) 性味 甘；温；香 归经 归肺、肾经。 功效 为麦角菌科真菌冬虫夏草菌的子座及其寄主蝙蝠蛾科昆虫虫草蝙蝠蛾等的幼虫体(菌核)的复合体。  补虚损，补肺益肾，止咳化痰。治痰饮喘嗽，虚喘，痨嗽，咯血，自汗盗汗，阳痿遗精，腰膝酸痛，病后久虚不复。 主治 1、阳痿遗精，腰膝酸痛：本品补肾益精，有兴阳起痿之功。用治肾阳不足，精血亏虚之阳痿遗精、腰膝酸痛。 2、久咳虚喘，劳嗽痰血：本品甘平，为平补肺肾之佳品，功能补肾益肺、止血化痰、止咳平喘，尤为劳嗽痰血多用。 【食疗方】 1.清蒸虫草白花鸽 白花鸽２只（约重250克），冬虫夏草３克，水发香菇15克，笋片15克，火腿片10克。将冬虫夏草洗净备用。鸽子宰杀，退去毛桩，剖腹，取出内脏，清洗干净，投入沸水锅略氽，洗净血污。将鸽腹向上，放在大碗内，虫草、香菇、笋片、火腿片铺在鸽面上，加入适量料酒、味精、精盐和清汤，上笼蒸２小时左右，以鸽肉酥烂为度。当菜或点心食用。 功效：功能补肾滋阴。用治肾阴亏虚，阳萎，遗精，腰膝酸软，气短乏力，记忆力衰退，自汗盗汗和病后久虚不复者。 2.灵草鸭子 净鸭子1000克，土豆100克，灵芝10克，冬虫夏草10克。鸭子宰杀洗净。入水氽透，插上虫草。将土豆和灵芝上笼蒸透提出药液，倒在鸭子上，用盐、料酒腌好，上笼蒸烂即可。 功效：补气强身，健胃安神。主治虚劳咳喘，头晕失眠，消化不良等。 3.蛤蚧虫草散 蛤蚧1对，冬虫夏草50g。将蛤蚧去除头、足和鳞，与冬虫夏草分别用文火焙干，并研成细粉，混合均匀。每次用温开水送服5g，1日2次，30天为一疗程。 功效：补肺益肾，纳气平喘。主治肺肾两虚所致的呼吸喘促、呼多吸少、动则加重、形体消瘦、精神衰疲、肢冷汗出等。

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Sour Plum Drink/ SuanMeiTang 酸梅湯/酸梅汤 酸甜可口，清爽解暑，天然材料，在家自制 Sweet and tangy, refreshing, made with natural ingredients, homemade Sour Plum Drink/SuanMeiTang (酸梅湯) is a unique and refreshing beverage that combines the best of traditional Chinese ingredients. Perfect for summer or any time you need a cooling, rejuvenating drink, this drink offers a healthy beauty treat with its vibrant red color and tart flavor. It is considered an invaluable natural health drink in the hot season. Ingredients: Dried Sour Plums (乌梅): Promote digestion, relieve fatigue, and improve metabolism. Hawthorn Berries (山楂片): Support heart health, aid digestion, and enhance complexion. Dried Tangerine Peel (陈皮): Enhances flavor and aids digestion. Licorice Root (甘草): Adds sweetness, soothes the throat, and supports digestive comfort. Black dates(黑棗) - enhance the flavor and taste, rich in vitamin C can boost immunity, also contain yellow pigments that have antibacterial and anti-inflammatory properties. Dried Hibiscus Flowers (洛神花): Provide antioxidants, support skin health, and improve blood circulation. Mulberries (桑葚) : Enhance flavor, add nutritional value, and boost immunity. Preparation: Soak the ingredients in 2000cc water for about 30 minutes. Boil the mixture, then simmer on low heat for 40 minutes. Add 200g rock sugar, stirring until dissolved, turn off the heat.(The sweetness can be adjusted according to personal taste preferences.) Let the mixture steep for an hour to enhance the flavor. Strain and cool the liquid, then refrigerate for a refreshing drink. Rock sugar - Provides sweetness and is used to balance the sour taste of plum soup, making the taste smoother and more harmonious. (Product does not include rock sugar) Benefits: This tea is perfect for quenching thirst, cooling the body, and aiding digestion. It’s particularly beneficial in summer, alleviating symptoms like heatstroke and digestive discomfort. Enjoy it hot or cold, plain or with ice, cream, or fresh fruit. Regular consumption promotes overall wellness and beauty, making it an ideal addition to your daily health routine. Enjoy this delightful blend, a perfect harmony of taste and health, brought to you by Wing Hop Fung.

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永合豐 印尼爪哇 天然原色燕盏/燕窝（2oz/盒） 產品信息 品牌： 永合豐 品名： 印尼爪哇燕盞 產地： 印度尼西亞 爪哇島 色澤： 原色 未漂白 發頭： 8-10倍 保質期： 三年 淨含量： 2Oz 等級： 一級 含水率： 5%-10% 儲藏方法： 陰涼乾燥或41℉以下儲藏 適合人群： 孕婦，男女老少皆宜 每日用量： 日常保養2-3克，孕婦每天3-5克 燉煮方法： 泡發2-4小時，清理換水，隔水燉30分鐘即可。 此燕窩產品為純天然手工加工產品，會有輕微絨毛殘留。由於此產品未經過任何漂白和漂洗，更適合孕婦滋補食用。請在食用前多清洗兩到三次。如果有任何顧慮，請勿購買此產品。 永合豐集團對下屬的燕窩工廠所生產的燕窩產品有嚴格明確的量化指標 讓您買得放心吃的舒心  質量規定 特級 一級 二級 燕條、燕絲 色澤標準 象牙白，顏色均勻（雜色不超過10%） 米白色、暗紅色、金黃色，顏色均勻（雜色不超過20%） 白色、橙紅色、黃色，顏色均勻（雜色不超過30%） 白色、黃白色，顏色均勻 外形標準 完整（破損小於1%） 較完整（破損小於3%） 適度完整（破損小於5%） 條形或絲狀 尺寸標準（ in.） 長度≥4  寬度≥1  長度≥3.5  寬度≥1  長度≥2.7   寬度≥1 - 清潔程度 無肉眼可見雜質和異物 稍有可見絨毛 稍有可見絨毛 有細微絨毛，但無其他外來雜質 含水率 % ≤12 12-14 14-18 12-15 唾液酸含量 % ≥10 7~10 5~7 5~10 蛋白質含量 % ≥50 40~50 30~40 30~50 質量偏差率 允許10%的燕窩達不到特級要求，但符合一級要求 允許15%的燕窩達不到一級要求，但符合二級要求 允許15%的燕窩達不到二級要求，但不影響食用加工 -   For over 1,200 years, Asian people have enjoyed processed swallow’s nests prepared as a soup. The nests have high nutritional and medicinal value, with anti-aging and anti-cancer properties. Some people use the soup to improve complexion quality, due to the high collagen content, and to improve concentration and raise libido. Bird's Nest is also a good supplement for growing children: Bird's Nest contains proteins, amino acids and minerals essential for healthy development. According to TCM, traditional Chinese medicine, regular consumption of Bird's Nest helps prevent colds and flu. Wing Hop Fung Brand Natural Bird’s Nest, First Class Grade, is unbleached. The origin is Indonesia from Java Island. Net content:  Store in a cool, dry place or below 41°F. Shelf life is three years.Bird’s Nest is highly suitable for pregnant women, as well as men and women who wish to remain healthy and beautiful. It is rich in glycoprotein, collagen, amino acids, antioxidants, hormones and various minerals. Have Bird’s Nest soup on an empty stomach or ½ hour before meals to enhance absorption. It is “neutral” in temperature, neither too heating nor cooling for the body. It enters the lung, stomach and kidney meridians.Daily dosage: 2-3 grams for daily maintenance, 3-5 grams per day for pregnant women. The method of stewing: Soak for 2-4 hours, clean and change the water, and simmer for 30 minutes.This bird's nest product is purely natural and hand-processed without bleaching and rinsing. It is darker in color which is a suitable tonic for pregnant women. Please wash two or three more times before eating. If you have any individual concerns, please do not purchase this product.Wing Hop Fung Bird’s Nests are cultivated in protected estates where quality is guaranteed. The ecology yields a productive environment for these rare birds to produce this highly valued delicacy.REFRIGERATE All BIRD'S NESTS. They are shipped Same Day Shipping or 2nd Day Shipping. Other shipping options are risk deterioration of the product. Purchases are not refundable.

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鹿儿岛-知览 煎茶茶包 1.7oz Origin: Kagoshima, JapanBrew Color:light yellow-greenFlavor Profile:fresh vegetal, grassy, slight nutty finish These fresh sencha "chiran" tea bags are produced by a third generation family tea farmer in Kagoshima.  The tea leaves are deep steamed and conveniently packaged in pyramid tea bags for your enjoyment.  Excellent for cold brew as well.    Brewing Directions Steep in hot water about 160 F for about 1-2 minutes.  

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鹿儿岛煎茶 Origin: Kagoshima, JapanBrew Color: Russet greenFlavor Profile: Fresh vegetal, grassy and creamy   Brewing Directions For hot tea, steep 1 tea bag per 8 oz. of 175°F water for 1-2 minutes. Pour over ice for iced tea.Or try cold brew, put 2-4 tea bags in a pitcher of room temperature water, and let steep a minimum 6 hours.  

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啞巴媳婦 电子陶瓷煎藥壺 3750cc

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 武夷山市  Fujian, China 品名Name： 特級大红袍 Supreme Big Red Robe (Da Hong Pao) 等级Level: 特级 Supreme 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶Body： 条索紧结壮实，乌润有光泽Neat and tight, glossy fat strips in dark brown 茶汤Liquor： 汤色橙黄，岩韵醇厚，回味甘爽，香气悠长Orange red, Toasty and nutty with mild creamy notes 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 大红袍，是武夷岩茶的一种，产于福建武夷山，属乌龙茶，品质优异。中国特种名茶。大红袍很耐冲泡，冲泡七、八次仍有香味。品饮“大红袍”茶，必须按“工夫茶”小壶小杯细品慢饮的程式，才能真正品尝到岩茶之颠的禅茶韵味。注重活 、甘、清、香。 The name Big Red Robe originates from a story during the Ming Dynasty that the mother of an Emperor was cured of an illness by a tea. As a result, the Emperor sent men to Mount Wuyi to cover the bushes with big red robes. Those shrubs are still present today and only available in limited quantities. This tea is not to be missed when available. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ / 100℃  212℉ / 100℃ Tea Quantity： 4 g Tea 8 g Tea Brewing time:  3 - 5 mins  8 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 中国 福建 Fujian, China 品名Name： 高山红芯 铁观音  High Mountain Red core Tie Guan Yin 等级Level: 一级 Premium 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 外形卷曲，色泽砂绿 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 茶汤金黄，带兰花香，回甘十足 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   在老茶人眼里，红心观音是独一无二的“宠儿”。且不说生性娇贵，一直有“好喝不好栽”的说法，单就其品质而言，其制作出来的铁观音元气满满，的确更具观音韵。 Tieguanyin, also known as Iron Buddha or Iron Goddess of Mercy, is considered a green oolong tea – a variation from the oolong tea family. This tea is made when the oolong processing is done in a shorter period of time. The result is a brew that’s more like a green tea in color with vegetal tones, but a mix of nutty fragrances that are present in most oolongs. Brewing Method: Teacup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s Rinse time is around 5 seconds   Drinking Tieguanyin tea has many health benefits, including:  Improving weight loss  regulating bad cholesterol  fighting against some types of cancers increasing alertness protecting against heart disease improving bone density  preventing dental caries  reducing oxidative stress regulating blood sugar  boosting the immune system    

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