Summer Tea

Supreme Queen Pearl of Jasmine Green Tea #1113 品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 產地Origin： 福建 福州 Fujian, Fuzhou, China 品名Name： 龍團珠 茉莉花茶皇 Queen Pearl of Jasmine Tea 保質期Shelf Life: 18個月 18months 分類Sort： 花茶 綠茶  Green Tea 等級Level: 特級 Supreme 採摘Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 乾茶Body： 卷如绣球，圆潤匀整，白毫滿披Hand rolled into pearl shape, with obvious white tips 茶湯Liquor： 香氣鮮靈清雅，口感馥郁香醇，湯色清亮， 回甘佳Citrus-like aroma with a smooth, crisp finish， sweet after taste 儲存方法Storage： 陰凉、乾燥、防異味Store in airtight, opaque packaging; in cool, dry place Best Selling for 30 Years, Quality Assurance! Wing Hop Fung Queen Pearl Jasmine Tea, also known as Dragon Ball Pearl Jasmine Tea, is produced in Fuzhou, Fujian. It uses Fujian Dabaihao Spring Tea before Gu Yu (April 19-20) and single-petal jasmine in midsummer. The color is yellow, and the leaf bottom is thick. Tea Quality characteristics: Supreme grade: hand-rolled, round, tight, firm and uniformly shaped pearls; the inner quality is fresh and rich, the taste is mellow, citrus-like, smooth, with a crisp finish. The "yin" manufacturing system means that tea and flowers are combined and smoked in a 1:1 ratio, and then the tea and flowers are separated. This jasmine dragon ball of WHF has been processed five times in succession so that the tea leaves fully absorb the aroma of jasmine, and it will not overpower the tea fragrance. Storage recommendations: The aroma of jasmine tea is aromatic hydrocarbons and is volatile. Pay attention to avoid moisture during storage. It is recommended to store the tea in a cool, dry, odor-free environment. The shelf life is 18 months. Supreme Queen of Pearl Jasmine Green Tea contains tender silver leaves tightly rolled up into a pearl shape and scented with Jasmine flowers. The blending process usually takes five rounds, each starting with a fresh batch of flowers for optimal fragrance and aroma. Once these pearls are brewed, the leaves unfurl and release an aroma of citrus and jasmine orchards as well as antioxidants that are great for the body and skin. Recommend Brewing Method Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 5 g Tea 5g Tea Brewing time:  5 - 8 mins 5 steeps: rinse, 45s, 60s, 90s, 120s, 150s

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品牌 Brand： 永合豐 雀石茗茶          WHF Twin Birds 产地 Origin： 福建 福鼎  Fujian，China 品名 Name： 茉莉银针                Jasmine Silver  Needle  保质期 Shelf Life: 18 months 分类 Sort： 花茶 Green Tea 等级 Level: 一级 Premium 采摘 Season: 谷雨前 Spring Caffeine Level： ☆☆ 干茶 Body： 外形扁平，芽头肥壮，浅黄褐色，芽毫银亮，花香清幽Pale beige buds. Jasmine flowers and apple-flavored sweets. 茶汤 Liquor： 汤色浅杏黄，清澈明亮，香气鲜灵，甜香清爽，滋味鲜醇爽口，唇齿留香Grey golden juice.  Jasmine aroma with starfruit and fruit candy over a slate rockiness. 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place   此茉莉银针产自福建政和，是用福建政和的特级大白毫作为茶坯，再加窨茉莉鲜花，反复窨制七次而成。成品干茶条索紧细如针，匀齐挺直，满披毫毛，香气鲜爽浓郁，汤色清澈明亮，是茉莉花茶中不可多得的精品。茉莉银针的滋味，犹如茶香与花香缠绵，香中带甜，而且滋味鲜甜甘醇，又不缺厚度，协调性十分惊喜。 Jasmine Silver Needle(Mo Li Yin Zhen) is made from whole, young tea leaves that are covered with peach fuzz and may lack tips.  The harvested leaves are dried with heat to halt the oxidation process, and then tossed with jasmine flowers to capture the aroma. Jasmine was once traded along the silk route and is the national flower of Indonesia, Pakistan, and the Philippines.  Brewing Method: Teacup Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 194℉ / 90℃ 194℉ / 90℃ Tea Quantity： 2g Tea 4g Tea Brewing time:  3 - 5 mins  5 steeps: 20s, 40s, 60s, 90s, 120s

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 宁德 Fujian China 品名Name： 茉莉曲芽 Jasmine Quya 保质期Shelf Life: 18 months 分类Sort： 花茶 绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆ 干茶 Body： 白毫显露，条索肥壮重实，见香不见花 Tightly curled strips covered with abundant white fuzz, 茶汤 Liquor： 清澈明亮，香气醇厚，甘甜爽口 Citrus-like aroma with a smooth, crisp finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 此茶香气鲜灵持久、滋味醇厚鲜爽、汤色黄绿明亮、叶底嫩匀柔软。经过一系列工艺流程窨制而成，具有安神、解抑郁、健脾理气、抗衰老、提高机体免疫力的功效。 Jasmine Quya Green Tea is made with select quality tea leaves blended up to five times with the aroma of Jasmine. The flowers are gathered in the morning, kept cool and when they “pop” open in the evening, they are mixed in with the leaves so that their fragrance can be absorbed. This tea brews very smooth and gentle compared to other lower-grade Jasmine teas. This tea has a long-lasting aroma, a mellow and refreshing taste, a bright yellow-green liquor, and a soft and even leaf bottom. It is made through a series of technological processes and has the effects of calming the nerves, relieving depression, strengthening the spleen and regulating qi, anti-aging, and improving the body's immunity. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  185℉ / 85℃  185℉ / 85℃ Tea Quantity：  2 g  4 g  Brewing time:  5 - 8 mins  7 steeps: rinse,15s, 25s, 35s, 45s, 55s, 65s, 80s  Rinse time is around 5 seconds

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日本 有机 玄米茶#1485  玄米茶，英文名Brown Rice Green Tea或Genmaicha，日文名げんまいちゃ。玄米茶是一种日韩风味绿茶饮品，它以糙米为原料，经浸泡、蒸熟、滚炒等工艺制成的玄米与日式煎茶拼配而成。外观匀整，黄绿相间，汤色黄绿明亮，既保持有茶叶的自然香气，又增添了炒米的芳香，滋味鲜醇、适口，使茶叶中的苦涩大大降低。 玄米茶的功效与作用 1.喝玄米茶可以改善人体的血液循环，增强心肺功能。 2.玄米茶可以有效缓解人体的消化不良，改善人体肠胃功能，消除人体摄入食物产生的食物停滞，有开胃的功能。 3.经常喝玄米茶可以减低血脂血糖，对于三高病人是理想的饮品。 4.玄米茶可以祛除人体活动受环境影响所产生的湿气，有保健的功能。 5.玄米茶可以瘦身美白，玄米茶富含氨基酸和维生素，这两种物质可以有美颜瘦身的功效。   Organic Genmaicha #1485 Genmaicha ("brown rice tea") is a Japanese brown rice green tea consisting of Japanese green tea mixed with roasted popped brown rice. Since Genmaicha is low in caffeine, it is a perfect tea to drink throughout the day with numerous impressive health benefits in every cup, including: Balances Blood Sugar. ...  Lowers Risk of Cancer and Heart Disease. ...  Improves Dental Health. ...  Regulates Thyroids and Removes Toxins. ...  Helps with Relaxation and Concentration. Genmaicha tea is rich in polyphenols, such as catechins and gallic acid, as well as other antioxidants like carotenoids and ascorbic acid. Several beneficial effects are reported for gallic acid, including antioxidant, anti-inflammatory, and antineoplastic properties. This compound has been reported to have therapeutic activities in gastrointestinal, neuropsychological, metabolic, and cardiovascular disorders. Genmaicha is appreciated and enjoyed by all. This tea has a toasty aroma and flavor of nutty brown rice that complements the taste of fine green tea. It has a very warm, comforting flavor and aroma and is a great tea to drink while working or relaxing. Genmaicha is popular among office workers in Japan and Korea and is also enjoyed after sports or martial arts workouts. 

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日本鹿儿岛 JAS有机 抹茶#1491 经日本有机认证（又称JAS认证）, 在日本是代表对食品农产品最高级别的认证。 绿茶是首先对茶叶进行蒸青，接着反复揉捻使茶叶干燥，通过加工使茶叶的滋味与香气更容易被冲泡出来。而抹茶的原料则是先对名为碾茶的茶叶进行蒸青，未经揉捻直接烘干而成的茶叶。用于在茶道中沏茶等的高级抹茶所采用的原料，是用苇帘子和稻草等传统材料，或珠罗纱这样的材质覆盖茶园，遮挡阳光培育而成的碾茶，其特点是涩味小，味道层次丰富，具有青海苔般的独特香味。 抹茶起源于中国的隋朝，九世纪末（日本的平安中期）抹茶随日本遣唐使进入日本，被日本人民所接受并推崇，发展成为今天的日本茶道。 The JAS (Japanese Agricultural Organic Standard) organic seal ensures food safety with the highest Japanese certification standards, giving consumers confidence. Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing. During shaded growth, the plant Camellia sinensis produces more theanine and caffeine. The powdered form of matcha is consumed differently from tea leaves or tea bags and is dissolved in a liquid, typically water or milk. Matcha used in ceremonies is referred to as ceremonial-grade, meaning that the powder is of a high enough quality to be used in the tea ceremony. Lower-quality matcha is referred to as culinary-grade, but no standard industry definition or requirements exist for matcha. How to Brew Start with filtered water for the best brew. You will need: a matcha whisk, a tea bowl, a matcha spoon or teaspoon, and a matcha strainer (optional) Add 2 scoops or 1 teaspoon of matcha to the bowl. A strainer may be used to sift the matcha free of clumps. Adjust amount of matcha to your preferences. Slowly add 1/3 cup of hot water (~175°F). Lightly press the matcha whisk into the bowl and whisk in a quick back and forth motion until a smooth layer of foam is created. Enjoy immediately! Note: The method above is to make usucha, or thin tea. The way to prepare matcha for the tea ceremony is known as koicha, or thick tea.  

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 印度阿萨姆邦 Assam India 品名Name： 格雷伯爵茶 Premium Earl Grey 保质期Shelf Life: 36 months 分类Sort： 红茶 Black Tea Caffeine Level： ☆☆☆☆☆ 干茶 Body： 条索均匀，色泽乌润 This being a full leaf Assam, it is a medium bodied tea.  茶汤 Liquor： 色泽醇厚，明亮橙黄，有荔枝香  Distinctively fragrant and flavorful with citrus notes 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 等级 Level: 一级 Premium 格雷伯爵茶（英语：Earl Grey ），简称 伯爵茶，是以中国的祁门红茶或正山小种为茶基，或再配以锡兰红茶等茶，以香柠檬(既不是佛手柑也不是柠檬)油调味制成。格雷伯爵茶是当今世界最流行的红茶调味茶之一。 Earl Grey is a select blend of black teas infused with the distinctive aroma of bergamot, a citrus fruit. Legend has it that the name comes from a British Prime Minister named Earl Charles Grey, who made the tea readily available to the public. Bergamot oil is traditionally used to ease digestion and anxiety, reduce fevers, and combat stress. Brewing Method: Tea cup Water volume： 12oz / 355ml Temperature： 190-212°F Tea Quantity： 3g - 5g Tea Brewing time:  3 - 5 mins Add  milk, cube sugar or honey as your preference. Enjoy！  

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品牌Brand： 永合豐 雀石茗茶 WHF Twin Birds 产地Origin： 印度 Indian 品名Name： 印度蜜桃红茶 Indian Peach Black Tea 保质期Shelf Life: 36 months 分类Sort： 红茶 Black Tea Caffeine Level： ☆☆☆☆☆ 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place   A perfectly peachy tea that will delight your taste buds! Robust black tea is infused with not only real peach flavors but also little pops of peach flavor for a delicious cup of tea that's great over ice with a little sugar or honey. Peaches have been symbolic of long life and unity in China. This tea is a CTC, which stands for “Crush Tear Curl." CTC is a processing method where Assam black tea leaves are machine processed and usually fully oxidized. It's considered lesser quality to orthodox Assam but produces a more robust and rich brew. Brewing Method: Teacup Water volume： 8oz  Temperature： 210℉  Tea Quantity： 3 g Tea Brewing time:  2 - 5 mins  

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 台灣 南投县Taiwan 品名Name： 金萱 桂花 奶香乌龙茶Osmanthus Milk Oolong Tea 等级Level: 特级 Supreme 分类Sort： 调味乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆ 干茶 Body： 颗粒饱满，色泽墨绿，茶香飘逸 Rolled into tight tiny ball shape, sand-green in color 茶汤 Liquor： 蜜黄明亮，口感顺滑，花香奶香清雅 Silky, smooth, and buttery 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 所谓桂花乌龙茶，实际上是用桂花与乌龙茶拌合熏制而成的。制作时先铺一层茶叶，再用一层桂花铺匀，让茶叶吸收桂花香，密封窖藏。从制作工艺上，严格来说桂花乌龙算是花茶了，但却不失乌龙茶的风味。 From the high misty mountains in Taiwan comes a naturally rich and milky flavored tea. Just smell the tea leaves and you’ll know what we’re talking about! Surprisingly, no actual milk is used - the flavor is purely natural from the climate conditions the tea trees grow in. All we did was infuse this tea with the unforgettable sweet fragrance of Osmanthus flowers for a delightful cup of tea. Osmanthus flower is incredibly beautiful and has a unique sweet, creamy, peachy, and floral aroma, and flavor. In fact, this flower tea is unlike any other flower tea. . . (simplelooseleaf.com) This tea is really good for cold brew. Brewing Method: Teacup Chinese Gongfu Method Water Volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity：  2 Teaspoons / 5g Tea    7g Tea Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 浙江杭州 Zhejiang, China 品名Name： 茉莉九曲红梅  Jasmine Jiu Qu Hong Mei 保质期Shelf Life: 36 months 分类Sort： 红茶 Black Tea Caffeine Level： ☆☆☆☆☆ 干茶 Body： 卷曲紧致，乌黑油亮， Black twists with golden tips. 茶汤 Liquor： 鲜亮红艳，花香蜜韵，独特的甜香Mahogany juice. Rich jasmine aroma and pekoe flavor. 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 等级Level: 一级 Premium   传统花茶里，常见的有茉莉花茶、玫瑰花茶、珠兰花茶，其中茉莉花茶一般采用绿茶为茶胚。近年来，出现了茉莉红茶比如茉莉九曲红梅， 单单从制作工艺上来讲，茉莉九曲红梅是茉莉花茶里最难窨制的一类。 九曲红梅是全发酵茶，想要引入茉莉的香味，必须反复尝试， 在漫长的发酵过程中，寻找一个恰当的节点，邂逅茉莉的芳香。  由于九曲红梅茶底全发酵的缘故，比不经发酵的绿茶底更具有锁香能力，因而香味更加悠长，茶性更为温润，不刺激肠胃。当 九曲红梅的鲜甜与茉莉浓香在杯中相遇，香气缱绻缠绕，悠然吐芳，茶汤红亮透明，温和顺滑，味道甘醇，回味无穷。  茉莉九曲红梅是集茶味之美、鲜花之灵于一体的茶品，冲泡方式也十分简单，且一年四季都适合饮用。   Jasmine Jiu Qu Hong Mei Black Tea #1511 The dry leaves of a fine Jiuqu Hongmei are tightly twisted into thin, brittle curls, matte black, with a hint of the distinctive citric smell of red plum. Using a traditional process, this fine-quality black tea is infused with the delicate fragrance of jasmine flowers.  A very rare and famous tea from the Zhejian Province of China, Jiuqu Hongmei black tea was first developed in 1926. It is called "red plum"/"Hong Mei" because of the reddish brew that it produces. It is a fine tea that rivals other high-quality teas since it is picked using the "two leaves and one bud" principle. This results in a brew that is warm and pleasing to the stomach.  It is medium amber in color, with a clear, smooth texture, and a sweetly fruity, flowery citrus taste. The bright red infusion has an appetizing honeyed sweet aroma while the taste is wonderfully smooth. fresh black tea with delicate hints of pine, orchid, and a jasmine-sweet underlying taste. It has a richer flavor and higher caffeine than green or white tea.    Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 194℉ / 90℃ 194℉ / 90℃ Tea Quantity： 3g Tea 5g Tea Brewing time:  2-4mins  5 steeps: rinse, 5s, 10s,15s, 25s, 40s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 Fujian, China 品名Name： 白芽奇兰 乌龙茶 White Orchid Oolong Tea 等级Level: 三级 Third level 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶 Body： 外形卷曲，色泽乌润 Rolled to semi-ball shape 茶汤 Liquor： 茶汤杏黄，兰花香浓郁，回甘佳 Smooth, baked flavor and sweet fruity notes of peach 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 白芽奇兰属于乌龙茶类。产于福建省平和县。白芽奇兰茶外形紧结匀整，色泽油润，香气清高持久，兰花香味浓郁，滋味醇厚，鲜爽回甘，汤色杏黄清澈明亮，叶底肥软。白芽奇兰茶干嗅能闻到幽香，冲泡后兰花香更为突出，这就是白芽奇兰的特点。 Oolong is a naturally fragrant, delicious tea with many health benefits for heart, brain, bone, and dental health. In addition, it may boost metabolism, decrease the risk of developing type 2 diabetes and protect against certain types of cancer. White Orchid belongs to the oolong tea category. Produced in Pinghe County, Fujian Province, White Orchid Oolong tea has a tight and uniform appearance, oily color, and a high and long-lasting fragrance. It has a rich orchid fragrance, mellow taste, fresh and refreshing sweetness, clear and bright apricot yellow soup. The leaf bottom is fat and soft. The fragrance of dry White Orchid Oolong tea is delicate and the orchid fragrance is more prominent after brewing, which is characteristic of White Orchid. Brewing Method: Teacup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 安溪 Fujian, China 品名Name： 安溪 浓香 铁观音 Anxi Moderately baked Tie Guan Yin  等级Level: 一级 Premium 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶 Body： 卷曲紧结，条索粗壮 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 汤色金黄，香气馥郁，回味甘甜 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place   此茶口味醇厚、香气高长、比较重回甘，是传统工艺炒制的茶叶经烘焙再加工而成产品，具有“香、浓、醇、甘”等特点，色泽乌亮，汤色金黄，香气纯正、滋味厚重，相对清香型而言，浓香型铁观音性温，有止渴生津、健脾暖胃等功效。 Tieguanyin Oolong tea is a semi-oxidized tea that has many different processing methods. As a result, the infusion may produce a reddish-brown, green, or even orange hue. Since oolong teas are semi-fermented, the tea leaves contain a wide variety of polyphenolic compounds that are very beneficial to our body. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity：  2 Teaspoons / 5g Tea 7g Tea Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 安溪 Fujian, China 品名Name： 安溪 浓香 铁观音 Anxi Grate Aroma Tie Guan Yin 等级Level: 一级 Premium 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶 Body： 颗粒饱满，重实匀整，色泽乌润 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 汤色金黄，清澈明亮，带焦糖香，回甘十足，叶底肥厚，呈绸面光泽 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 浓香型铁观音按“传统半发酵”做青，按较高火温烘焙。外型色泽经过高温作用，叶绿素破坏，颜色变得乌油润，色泽变暗。由于水分的完全去除，条索稍轻，（在烘焙过程中，会失不少水分，或几乎无水分）。香气清纯，醣灶物质的分解和焦糖化使茶叶带焦糖香，炒米香等特别香型，口感醇厚甜味感强，回甘强，也俗称“熟茶”““熟铁”。 与清香型相比，浓香型铁观音的主要优点有方便保存，不必像清香型那样冷藏；由于浓香型铁观音发酵充分，茶黄素、茶红素等暖胃物质较多，所以更加养胃润肠，更加适合冬季等低温环境下饮用；可以满足了市场对铁观音的多样化需求。   Anxi Grate Aroma Tie Guan Yin Oolong Tea #1240 Produced in Anxi, this tea is a darker roast with notes of orchids and dried pitted fruits. Nong Xiang means a richer fragrance and this Oolong leaves a fuller mouthfeel with a rich floral aroma. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s  Rinse time is around 5 seconds

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