Dark&Pu'erh Tea

永合豐 雀石 古风 极品普洱茶礼盒 WHF Premium Pu'erh Tea Classical Gift Box This valuable gift set contains premium Yunnan Pu'erh Tea and Yiwu Dingjiazhai Ancient Pu'erh Tea Pu’erh teas are as valuable and expensive as collectable wines. In China the ultimate in luxury, long aged Pu'erh tea sells for up to $10,000/kg. Ancient tea trees, originating in Yiwu mountain range in Yunnan province, may be 100 – 200 years old. Pu’erh tea is green (short aged) or “cooked” meaning long-aged, the longer the better. The aging process peaks at about 60 years.  Drinking Pu-erh tea on a regular basis may help relieve symptoms of metabolic syndrome. It's been shown to lower blood sugar, reduce obesity, and boost immunity. Plus, it lowers cholesterol and prevents free radical damage. In other words, it helps tackle all five of the syndrome's factors. This attractive tea set is reminiscent of Pu’erh tea’s origins when it was packed in burlap bags and sent by donkey from Yunnan to all parts of China and Tibet. During the journey the tea fermented which resulted in a rich, delicious, earthy flavor and enhanced the tea’s digestive benefits. It contains lovastatin, a natural organic statin that reduces harmful cholesterol. Pu’erh has been enjoyed by tea connoisseurs for the last 700 or 800 years. 特级云南普洱茶 易武丁家寨古树生茶普洱    

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八角亭 勐海御沱 2007生茶 普洱沱茶 盒装 200克 MengHai Yu Tuo Tuocha Pu-Erh Dark Tea（200 g） Pu-Erh is a fermented, digestive tea. The “raw” Pu-Erh is similar in taste and health properties to green tea. Dark Pu-Erh is aged longer than raw Pu-Erh and has a stronger distinctive ripe, earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss.  Menghai Tea Factory was formally established in 1940 by a group of over 90 tea professionals with origins from all over China. It is possibly the oldest specialized tea factory in Yunnan Province. Because of this, it has a solid reputation that is well respected by Pu-erh tea enthusiasts. It is located in Menghai county of Xishuangbanna prefecture, which is renowned for being one of the birthplaces of Chinese tea culture. They were one of the first two tea factories (along with the Kunming Tea Factory) to come up with the 'wodui'  method of ripening Pu-Erh tea in 1973, and have a series of recipes that are undisputed as some of the finest ripened Pu-erh teas available.  

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珍品佳茗 中国红 限量小罐茶礼盒 品质红罐  经典搭配 永合豐 精选三种茶品（安溪浓香型 红心铁观音，1990年家藏 普洱茶，福建正山金骏眉）组成此款礼盒。附赠精美手提袋，专属茶礼，品质选择。  Give the gift of three superior Chinese red teas for heavenly aroma, brisk flavor, and vibrant health.  WHF selected three classic teas (Anxi Tieguanyin oolong tea, 1990s collection of Pu'erh tea, and Jinjunmei black tea) to make up this elegant gift box. It comes with an exquisite handbag, exclusive tea ceremony, and its high-quality choice teas are packed in canisters to assure freshness. Oolong often described as having fruit or floral aroma and an elegantly delicious nutlike flavor, is often recommended for weight loss because it speeds metabolism. It has been recommended for health benefits for heart, brain, bone, and dental health. In addition, it may decrease the risk of developing type 2 diabetes and protect against certain types of cancer. (healthline.com) Pu-Erh tea has beautifying and anti-aging benefits. It is a red fermented tea known to reduce harmful cholesterol, enhance digestion and reduce body fat. It has a rich earthy flavor and satisfying sweet aftertaste. It helps to detoxify the body, improve circulation and enhance vitality. JinJunMei is a premier category of ZhengShan XiaoZhong (LapSang) tea produced in Tongmu Village at WuYi Mountain in northern Fujian province. At an altitude of 1,500 to 1,800 meters, this national treasure is the birthplace of black tea 300 years ago. JinJunMei tea is created with tender young buds from wild tea bushes growing in the woods. The tips of the buds are harvested according to stringent and meticulous regulations; an estimated 50,000 bud tips are needed for every 500 grams of JinJunMei tea. JinJunMei uses a traditional manufacturing process similar to ZhengShan XiaoZhong and other black teas, i.e. withering, rolling, fermentation and roasting. The final step is especially crucial in black tea production which results in a fully fermented tea. The gold-colored JinJunMei tea has a creamy aroma and a fruity, velvety flavor that resembles dry longan fruit. Its ethereal sweetness lingers in your mouth while it soothes your mind, pleasuring both the eyes and palate.

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昔归古树茶 普洱茶 生茶茶餅 限量版（400克） Xi Gui Old Tree Pu'er Tea Cake 2018（400g） Gushu (Old Tree) Pu’er tea is made from leaves growing on tea trees that are at least 200 years old. These trees mainly grow in Yunnan province in China but there are other such wild or semi-wild trees growing in neighboring regions and countries such as Myanmar and Laos. Pu-er, a fermented tea, has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

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云南七子饼茶 2006 中茶黄印熟茶 普洱熟茶 茶饼/勐海普洱茶 中国土产畜产进出口公司云南省茶业分公司   Yunnan Chi Tse Beening Cha 2006 Ripe Pu'erh Tea Cake Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu’erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy. A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. (teasenz.com) Arbor tea trees are ancient with a complex root system that gives depth to Pu'erh tea's taste and health effects. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.  

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茂圣六堡茶 广西梧州特产黑茶叶散茶一级五年陈茶100g生态笠装 厂名：广西梧州茂圣茶业有限公司 厂址：梧州市舜帝大道中段56号 配料表：六堡茶叶 储藏方法：通风、干燥、无异味、避光 食品添加剂：无 产品名称：茂圣 六堡茶100g 形状: 散茶 产地: 中国大陆 省份: 广西壮族自治区 包装种类: 罐装 包装方式: 包装 茶种类: 六堡茶 级别: 一级 净含量: 100g MaoShen 5yr's Aged Liu Bao Cha Dark Tea Liu Bao (Six Forts) Tea comes from Guangxi Provence and is a sister tea of Pu-erh. Liu Bao is distinctively aged in baskets that range in size from 1 kilo to over 50 kg. Liu Bao is a semi-fermented (oxidized) tea and the older varieties take on a woody flavor that is hard to beat. Many Pu-erh enthusiasts find themselves wandering into the Liu Bao section and find it hard to leave. More traditional Liu Bao was semi-fermented and this accounts for its special flavors.  It is produced by withering leaves, rolled, chopped, moist pile, and dried. Liubao has characteristics of the "steaming" put into big barrels and steamed soft. It is stored for two months before it is finished. Its red color of thick, and the aroma contains a unique betelnut flavor.  It is not Pu-erh, but it is a kind of black tea and has a history of 1,500 years. There is Liubao in cakes, bricks, tuos, coin shapes, and loose leaves in bamboo baskets. The longer it has been stored, the better the taste. There may be golden/yellow color fungi called Golden Flower fungi (Eurotium Cristatum) on Liu Bao Cha and these fungi are an indication of good quality Liu Bao cha. Once brewed this delightful tea has a strong hardwood flavor that remains present throughout many infusions. The mouthfeel becomes increasingly round without a hint of tartness. The gorgeous deep red-orange brown liquor was very clear.

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大雪山老黑茶普洱茶砖 2011年春茶 生茶 250g

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冰島龍珠2016年生茶普洱茶#1209 品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 冰岛龙珠普洱生茶  Bulangsha Pu-erh Ripe tea 年份 Production Date: 2016 分类 Sort： 普洱生茶 Pu-erh Raw Tea Caffeine Level： ☆☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 汤色金黄清亮，果香怡人，茶气十足Clear and bright golden liquor, smooth, with fruity plum and creamy cereal notes 此冰島龍珠用料講究，用冰島茶區原料，雖非老寨，但是質量上乘的春茶所制。 Bing Dao Sheng Pu-erh is a raw Pu-erh tea that comes from Bing Dao village located high in the mountains not far from Mengku in Shuangjiang Lahu, Va, Blang and Dai Autonomous County in Lincang, Yunnan Province. The leaves are picked from ancient arbor trees grown at an altitude of 2,200-2,300 meters. These are fully grown tall tea trees that are 200-300 years old and being of this age are very suitable for producing high-quality sheng Pu-erh. High altitude and northerly latitude both make the climate in this area cooler, especially at night. The age of the trees and environmental conditions combine to produce a young sheng Pu-erh that, irrespective of the age, has complex, smooth flavors, and good cha qi. While most raw Pu-erh would require prolonged storage to develop the flavors, this one can be both stored for longer or enjoyed now thanks to the good quality of the raw material used. The tea is rolled into little balls which compresses and intensifies the flavor. It has a pleasant fruity aroma. The clear and bright golden liquor has a light fruity aroma. The taste is smooth, with fruity plum and creamy cereal notes. There is already a good amount of sweetness in this tea even though it has not been aged for a long time. It can be brewed multiple times. How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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雲南頂舊 2008年普洱熟茶#1082 品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 云南顶旧普洱熟茶  Premium Special Grade Pu-erh Dark tea 年份 Production Date: 2008 分类 Sort： 普洱熟茶 Pu-erh Ripe Tea Caffeine Level： ☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 茶水甘甜，香滑醇厚Smooth and sweet with lingering aroma Pu-Erh Tea is unique in that it gets better with age, much like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow to dry and age. The result is a color change from green to a deep burgundy. Premium Special Grade Pu-Er has a smoother and sweeter taste than lower grade Pu-Erh. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steeps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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