Tea Cake & Tea Brick

云南七子饼茶 2006 中茶黄印熟茶 普洱熟茶 茶饼/勐海普洱茶 中国土产畜产进出口公司云南省茶业分公司   Yunnan Chi Tse Beening Cha 2006 Ripe Pu'erh Tea Cake Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu’erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy. A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. (teasenz.com) Arbor tea trees are ancient with a complex root system that gives depth to Pu'erh tea's taste and health effects. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.  

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那卡 手工普洱生茶 茶饼 2014年 NA KA RAW Pu-Erh TEA CAKE - 2014 This tea has a straightforward, clean, woodsy aroma and an attractive pale-gold colored liquor in the cup. Be careful when steeping this leaf, as over-steeping it can turn this tea into a pithy and bitter beverage. Naka is a Lahu minority village located at the northern end of Mengsong area, between Menghai and Jinghong. It is a remote area close to the highest peak in Xishuangbanna. The ancient tea trees in this area grow at elevations as high as 5,900 – 6,500 feet. The environment is colder here than in other tea-growing areas of Xishuangbanna, which results in tea trees with slightly smaller leaves and unique aromas. Sheng Pu-Erh (aka raw Pu'er)  is un-fermented when young but microbial activity on the leaf will allow the tea to slowly ferment overtime when the tea is kept under good storage conditions. Sheng Pu-er can be drunk now or stored for years to allow a slow microbial transformation of the tea into something rich and full. Similar to young wines that will, over time, transform into much more substantial wines, Sheng Pu-er is prized by collectors and tea enthusiasts for this ability to age and improve over time. The Naka tea harvesting area is located near the Mengsong/Nannuo tea harvesting areas which are populated by Hani people who own a dense concentration of ancient tea trees. They take their tea and the presence of their tea trees to be a connection to their ancestors.

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昔归古树茶 普洱茶 生茶茶餅 限量版（400克） Xi Gui Old Tree Pu'er Tea Cake 2018（400g） Gushu (Old Tree) Pu’er tea is made from leaves growing on tea trees that are at least 200 years old. These trees mainly grow in Yunnan province in China but there are other such wild or semi-wild trees growing in neighboring regions and countries such as Myanmar and Laos. Pu-er, a fermented tea, has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

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八角亭 勐海御沱 2007生茶 普洱沱茶 盒装 200克 MengHai Yu Tuo Tuocha Pu-Erh Dark Tea（200 g） Pu-Erh is a fermented, digestive tea. The “raw” Pu-Erh is similar in taste and health properties to green tea. Dark Pu-Erh is aged longer than raw Pu-Erh and has a stronger distinctive ripe, earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss.  Menghai Tea Factory was formally established in 1940 by a group of over 90 tea professionals with origins from all over China. It is possibly the oldest specialized tea factory in Yunnan Province. Because of this, it has a solid reputation that is well respected by Pu-erh tea enthusiasts. It is located in Menghai county of Xishuangbanna prefecture, which is renowned for being one of the birthplaces of Chinese tea culture. They were one of the first two tea factories (along with the Kunming Tea Factory) to come up with the 'wodui'  method of ripening Pu-Erh tea in 1973, and have a series of recipes that are undisputed as some of the finest ripened Pu-erh teas available.  

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2007年大益0772生饼 饼茶 普洱生茶 400克/饼 品牌：大益 品名：0772 年份：2007 品种：普洱 工艺：生茶 类型：饼茶 规格：400g/片 厂家：勐海茶厂 仓储：干仓存储 大益0772 701批是勐海茶厂推出的入门级青饼，茶料以7级茶青为主。条索肥硕，茶饼紧实。香气纯正，悠远，滋味浓厚饱满，口感丰富，是收藏品饮之佳品。 Dayi #0772 Pu-erh Raw Tea Cake 2007yr (400g) Pu’er is a fermented tea with a flavor that deepens with age. Quality Pu'er teas are collected and traded for high prices like fine wine... Generally speaking, Pu'er can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. . . .  Many people drink Pu-erh tea because it not only provides the health benefits of tea but also those of fermented food. . . . There’s some evidence to support the use of Pu-erh tea for weight loss. . . . probiotics in Pu'er tea may help improve blood sugar control, which plays a key role in weight management and hunger.  

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大雪山老黑茶普洱茶砖 2011年春茶 生茶 250g

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