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Loose Black Tea

A great treasure from Asia is the many varieties of delicious, healing teas that began in ancient China and Japan. Wing Hop Fung specializes in a wide tea selection that improves digestion, weight loss, and mood.


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Twinbirds Tea Collection Twinbirds Tea Collection Tea is serenity, medication, peace and everything a lover adore. Directly from our tea gardens in China and Japan.

A great treasure from Asia is the many varieties of delicious, healing teas that began in ancient China and Japan. Wing Hop Fung specializes in a wide tea selection that improves digestion, weight loss, and mood.

25 products


  • Supreme Keemun Black Tea #1187 Supreme Keemun Black Tea #1187

    Supreme Keemun Black Tea #1187

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 安徽 黄山市 Anhui, China 品名Name: 特级祁门红茶  Supreme  Keemun Black Tea 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 条索紧致,嫩毫显露 Black twists with golden tips. Toasty keemun aromas. 茶汤 Liquor: 香气馥郁,口感甘醇Bold but smooth, fruity taste with a lingering, mellow aftertaste 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 等级Level: 特级 Supreme Legend has it that a man named Yu Qianchen was the first to make Keemun. He changed the region that was originally used for growing green tea in order to grow black tea so that he can meet the demands in Europe. His success influenced many Darjeeling tea estates to copy his style. Supreme Kee Mun has a floral and balanced taste with fruity and floral notes and a clean finish. It has a smoother taste in comparison to lower grades of its type. 祁红外形条索紧细匀整,锋苗秀丽,色泽乌润(俗称“宝光”);内质清芳并带有蜜糖香味,上品茶更蕴含着兰花香(号称“祁门香”),馥郁持久;汤色红艳明亮,滋味甘鲜醇厚,叶底(泡过的茶渣)红亮。清饮最能品味祁红的隽永香气,即使添加鲜奶亦不失其香醇。春天饮红茶以它最宜,下午茶、睡前茶也很合适。 Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  5 steeps: rinse, 15s, 25s, 40s, 70s, 100s, 130s  Rinse time is around 5 seconds

    $29.00 - $109.00

  • Wuyi Mountain Black Tea #1131

    Wuyi Mountain Black Tea #1131

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 福建 武夷山 Fujian, China 品名Name: 武夷红茶Wuyi Mountain Black Tea  等级Level: 一级First Grade 分类: 红茶 Black Tea 保质期Shelf Life: 36 months 干茶 Body: 条索修长,色泽乌润,香气馥郁 Tightly twisted strip, glossy black in color 茶汤 Liquor: 橙黄如珀,松香清雅,入口甘醇有桂圆汤味 Bright orange-yellow. Distinctively smoky and complexly 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 据《中国茶经》介绍,正山小种之“正山”,乃表明是真正的“高山地区所产”之意,原凡是武夷山中所产的茶,均称作正山。红茶的特性是茶性温和,滋味醇厚,广效能容,具有极好的兼容性,酸如柠檬,甜如蜜糖,烈如白酒,润如奶酪,辛如肉桂,清如菊花,它都能与之相互融合,相得益彰,调制出美味饮品。 Wuyi tea, formerly known by the trade name "Bohea" in English, is a category of black and oolong teas grown in the Wuyi Mountains of northern Fujian, China. Both black tea (excluding brick tea) and oolong tea were likely invented in the Wuyi region, which continues to produce both styles today. Wuyi teas are sometimes called "rock teas" (yancha) because of the distinctive terroir of the mountainsides where they are grown. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins 7 steeps: rinse, 10s, 15s, 20s, 35s, 50s, 80s, 140s  Rinse time is around 5 seconds

    $12.50 - $48.00

  • Honey Aroma Dianhong Black Tea #1193

    Honey Aroma Dianhong Black Tea #1193

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 临沧 Yunnan, China 品名Name: 蜜香滇红 Honey Aroma Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶Body: 条索粗壮,色泽金黄Dark leaves with golden tips, 茶汤Liquor: 汤色金黄,蜜香醇厚,鲜爽持久Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 等级Level: 一级 Premium 云南红茶简称滇红,属红茶类。由汉族茶农创制于民国年间。产于云南省南部与西南部的临沧、保山、凤庆、西双版纳、德宏等地。以大叶种红碎茶拼配形成,定型产品有叶茶、碎茶、片茶、末茶4类11个花色。其外形各有特定规格,身骨重实,色泽调匀,冲泡后汤色红鲜明亮,金圈突出,香气鲜爽,滋味浓强,富有刺激性,叶底红匀鲜亮,加牛奶仍有较强茶味,呈棕色、粉红或姜黄鲜亮,以浓、强、鲜为其特色。制作采用优良的云南大叶种茶树鲜叶,先经萎凋、揉捻或揉切、发酵、烘烤等工序制成成品茶。 Dianhong tea is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. It is formed by blending large-leaf black, broken tea, and the final product has 11 colors in four categories: leaf tea, broken tea, sliced tea, and powdered tea. Its shape has specific specifications. The body is heavy and the color is evenly mixed. After brewing, the soup color is red and bright, the golden circle is prominent, the aroma is fresh, the taste is strong and pungent. The production adopts the excellent fresh leaves of Yunnan large-leaf tea trees, which are first withered, twisted or cut, fermented, roasted, and other processes to make finished tea.  The bottom of the leaf is red and bright. It has a strong tea flavor, bright brown, pink, or turmeric color, with strong and fresh characteristics.  Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds  

    $14.50 - $56.00

  • Keemun Red Peony Black Tea#1166

    Keemun Red Peony Black Tea#1166

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 安徽 祁门县 Anhui, China 品名Name: 祁门红牡丹 Keemun Red Peony 保质期Shelf Life: 24 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 呈花朵状,一芽一叶初展,,金毫显露,峰苗完整 Black twists with golden tips. Toasty keemun aromas. 茶汤 Liquor: 汤色红亮、显毫、香高、汤清、味甜、形美 Bold but smooth, fruity taste with a lingering, mellow aftertaste 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 等级Level: 特级 Supreme   红牡丹是祁门县90年代新研制开大的“祁红”系列名优红茶,其造型似“牡丹”,该茶色泽乌润,金毫显露,汤色红艳明亮,滋味鲜醇酐后,香气清鲜持久,叶底红润明亮,用玻璃茶具冲泡品饮,即保持“祁红”的品质特征,又增添一定的观赏情趣。 该茶原料选择无公害茶生产基地,采收清明至谷雨前鲜叶,用机械加工结合手工造型的工艺加工而成. Keemun is produced exclusively in the Qimen County of the Huangshan City, in Anhui province. The name of the tea is an older Western spelling of the name of the nearby town, Qimen (pronounced "Chee-men"). It is a light tea with characteristic stone fruit and slightly smoky notes in the aroma and a gentle, malty, non-astringent taste reminiscent of unsweetened cocoa. Top varieties have orchid-like fragrances and additional floral notes in the flavor. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds  

    $32.99 - $120.99

  • Lady Lavender Black Tea #1344 Lady Lavender Black Tea #1344

    Lady Lavender Black Tea #1344

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 中国 China 品名Name: 薰衣草美人茶Lady Lavender Black Tea 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆ 配料Ingredient: 红茶 black tea, 薰衣草dry lavender 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place Lady Lavender Black tea is made from select black tea infused with the floral melody of Lavender flowers and delightful notes of citrus. Like other black teas, Lady Lavender can be enjoyed alone, or with milk and sugar, resulting in an aromatic and delicious milk tea that calms and soothes the senses. Brewing Method: Tea cup Water volume: 12oz / 355ml Temperature: 190-212°F Tea Quantity: 3g - 5g Tea Brewing time:  3 - 5 mins

    $9.50 - $36.00

  • Kungfu Black Tea #1278

    Kungfu Black Tea #1278

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 福建 Fujian, China 品名Name: 坦洋工夫茶Kungfu Black Tea 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 条索紧实粗壮,有白毫,乌黑光亮 Dark black, glossy tea leaves 茶汤 Liquor: 汤色金黄,香味醇厚Chestnut brown. Complexly nutty, bold, and woodsy 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 坦洋工夫紅茶是福建省三大工夫紅茶之一,相傳于清咸豐、同治年間(1851一1874),由福安市坦洋村人試製成功,迄今已有100多年。產區分佈很廣,以福安市坦洋村為中心遍及福安、柘榮、壽甯、周寧、霞浦及屏南北部等地。以當地有性群體種為原料,外形緊結圓直勻整,帶白毫,色澤烏黑有光,內質香氣清鮮高爽,湯鮮豔呈金黃色,滋味醇厚,葉底紅勻光亮。 The term Kungfu is a term used to describe the Chao Zhou and Min Nan way of preparing tea in a skillful manner. Rather than focusing on symbolic hand gestures like Japanese tea ceremonies, Kungfu focuses on accomplishing a great taste of tea to satisfy the soul. This tea is characterized by fine, unbroken Taiwanisted leaves. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 2 g Tea 5 g Tea Brewing time:  2 - 5 mins 6 steeps: rinse, 10s, 10s, 15s, 15s, 25s, 40s  Rinse time is around 5 seconds

    $15.00 - $56.00

  • Jin Jun Mei Black Tea#1465 Jin Jun Mei Black Tea#1465

    Jin Jun Mei Black Tea#1465

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 福建 武夷山市 Fujian, China 品名Name: 金骏眉 正山小种 Jin Jun Mei  保质期Shelf Life: 24 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 条索紧结纤细,圆而挺直,有锋苗,身骨重,匀整Leaves are thick, robust, tightly rolled strips 茶汤 Liquor: 开汤汤色金黄,水中带甜,甜里透香,热汤香气清爽纯正Bright and clear reddish orang. Bold but smooth, fruity taste with a lingering, mellow aftertaste 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 等级Level: 一级 Premium   金骏眉 外型细小而紧秀。颜色为金、黄、黑相间。金黄色的为茶的绒毛、嫩芽,条索紧结纤细,圆而挺直,有锋苗,身骨重,匀整。开汤汤色金黄,水中带甜,甜里透香,杯底花果香显等无法模仿与超越的稀贵品质。香气特别,干茶香气清香;热汤香气清爽纯正;温汤(45℃左右)熟香细腻;冷汤清和幽雅,清高持久。无论热品冷饮皆绵顺滑口,极具“清、和、醇、厚、香”的特点。连泡12次,口感仍然饱满甘甜,叶底舒展后,芽尖鲜活,秀挺亮丽。 Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3g Tea 5g Tea Brewing time:  2-4mins 7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds  

    $55.50 - $216.00

  • Golden Dianhong Black Tea #1150

    Golden Dianhong Black Tea #1150

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 临沧 Yunnan, China 品名Name: 金芽滇红 Golden Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶Body: 芽头均匀,花香上扬,色泽金黄Dark leaves with golden tips, 茶汤Liquor: 汤色金黄,蜜香内敛,茶香浓郁醇厚,鲜爽持久Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 等级Level: 一级 Premium Lincang city is the largest tea-producing county in Yunnan province. The main products are black tea (Dianhong tea) and green tea. 滇红金芽,为滇红茶中高端产品,精选云南大叶种明前单芽为原料,采用传统工艺精制而成。其外形金毫披露,挺直似针,汤色红艳明亮、香高韵长,鲜爽回甘。 Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  6 steeps: 10s, 15s, 25s, 35s, 50s, 70s  Rinse time is around 5 seconds   The black tea polyphenols in Dian Hong tea have an anti-inflammatory effect. Other health benefits of Dian Hong tea include anti-caries, anti-aging, lowering blood sugar, balancing/lowering blood pressure, anti-cancer, anti-radiation. (teasenz.com)  

    $12.99 - $48.00

  • Wild Dianhong Black Tea #1161

    Wild Dianhong Black Tea #1161

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 凤庆 Yunnan, China 品名Name: 野生 滇红  Wild Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶Body: 条索粗壮,乌黑有光泽,Tightly twisted strip, glossy black in color 茶汤Liquor: 汤色红润,花果香浓郁醇厚,鲜爽持久Sweet red potatoes aroma, savory cocoa and black pepper flavors. Smooth and full-bodied, slight sweet 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 年份Years: 2017  Dianhong,Black tea from Yunnan province is generally called Dianhong Tea. This  is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. The main difference between Dianhong and other Chinese black teas is the amount of fine leaf buds, or "golden tips," present in the dried tea. Dianhong teas produces a brew that is brassy golden orange in colour with a sweet, gentle aroma and no astringency. Cheaper varieties of Dianhong produce a darker brownish brew that can be very bitter. 此红茶采自云南凤庆古树茶区,茶区内古茶树500余株,纯生态环境。此茶干茶乌黑油亮,芽头暗红,茶汤清凉红润,有花果香,也称蜜香,入口甘甜,柔绵醇厚,叶底留香,经久耐泡。 Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds

    $39.75 - $149.00

  • Pure Gold Dianhong Black Tea #1280

    Pure Gold Dianhong Black Tea #1280

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 Yunnan, China 品名Name: 金毫 滇红  Pure Gold Dianhong  保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 芽头均匀,花香上扬,色泽金黄 Dark leaves with golden tips, 茶汤 Liquor: 汤色金黄,蜜香内敛,茶香浓郁醇厚,鲜爽持久 Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 等级Level: 一级 Premium   叶形完整,条索肥厚紧实,金毫尽显,均匀整洁,色泽油润。茶汤香甜,喉韵悠长,回甘温润。茶底红润油亮,叶片完整度高。 Pure Gold Dianhong Black Tea #1280 This is a high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. The main difference between Dianhong and other Chinese black teas is the amount of fine leaf buds, or "golden tips," present in the dried tea. Dianhong teas produce a brew that is rich, rosy golden orange in color with a sweet, gentle aroma and no astringency. Cheaper varieties of Dianhong produce a darker brownish brew that can be very bitter. The tea leaf shape is complete, thick, firm, uniform and the color is oily. The tea soup is fragrant and sweet, with a long pleasant aftertaste that is sweet and moist. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 2 g Tea 5 g Tea Brewing time:  2 - 5 mins  5 steeps: 10s, 15s, 25s, 35s, 50s  Rinse time is around 5 seconds  

    $10.35 - $40.99

  • Wild Old Tree Dianhong Black Tea #1501

    Wild Old Tree Dianhong Black Tea #1501

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 凤庆 Yunnan, China 品名Name: 野生古树滇红  Wild Ancient Tree Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 条索粗壮,乌黑有光泽, Tightly twisted strip, glossy black 茶汤 Liquor: 汤色红润,花果香浓郁醇厚,鲜爽持久 Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 等级Level: 特级 Super   此款古树红茶采用三百年以上野生乔木古茶树鲜叶为原料,在传统红茶工艺基础上,引入工夫红茶工艺精心研制而成的一款独具特色的滇红茶。具有特优滇红茶的条索紧秀乌润、汤色金黄透亮、滋味醇厚饱满、香气较为沉稳,悠长、叶底红匀鲜亮等特点外,更具古乔木茶山野之气强烈,出汤迅速、经久耐泡、唇齿生香、杯底留香的气韵,回干生津的持久。 Dianhong, black tea from Yunnan province is generally called Dianhong Tea. This is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. The main difference between Dianhong and other Chinese black teas is the number of fine leaf buds, or "golden tips," present in the dried tea. Dianhong teas produce a brew that is brassy golden orange in color with a sweet, gentle aroma and no astringency. Cheaper varieties of Dianhong produce a darker brownish brew that can be very bitter.    Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds    

    $57.00 - $210.00

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    Xinhui Red Orange Peel Black Tea(8 oz/bag)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 大红柑 红茶 Mandarin Orange Peel Black Tea 保质期Shelf Life: 阴凉、干燥下可长久保存 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 等级Level: 特级 Super 茶汤Liquor: 红润通透,柑果清香扑鼻,通窍怡人Rosy and translucent with the fragrance of citrus fruit 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 大红柑 红茶(8 oz/包) 配料:九曲紅梅紅茶、新会大红柑 储存:阴凉、干燥下可长久保存,且越陈越香。 使用方法: 1.取一颗大红柑,掰开取适量茶与柑皮一起放入杯中,加入100度开水冲泡30秒,将第一泡茶水倒掉; 2. 再加入90度开水冲泡两分钟即可饮用。 泡大红柑的注意要点是在饮用的时候要先把大红柑掰开一半,再加入茶叶,一起放入盖碗后再用沸水冲泡。至于投茶量,大红柑可按喜好投入适量的茶叶和柑皮或整颗冲泡,用沸水快速洗茶一到两道后,香气顿显。 泡好的大红柑茶汤红润通透,有柑果的清香,香气扑鼻,通窍怡人。然后把茶水分别倒入杯中开始品尝。分杯后汤色红润明亮略偏棕,清澈温润。入口后柔和顺滑,汤香饱满直接,果香、甜香、陈香浑然一体,带来全身从头到脚的舒畅感。回味悠长有甜感,回甘生津强烈,余韵久久不散。在口腔内充满活力,给人一种圆满舒适的感觉。   Xinhui Red Orange Peel Black Tea(8 oz/bag) Dried citrus peel added to quality aged tea is tasty, digestive, and astringent and has been used to reduce bloating, indigestion, and belly fat. The steeped red citrus tea soup is rosy and translucent with the fragrance of citrus fruit that is tangy, and pleasant. The soup is rosy, bright, slightly brownish, clear, and moist. The first taste is soft and smooth, the soup is full and direct, and the fruity, sweet, and scented aromas blend together, bringing the entire body a sense of comfort from head to toe. The aftertaste is sweet, strong, and lasts for a long time. It is full of vitality in the mouth, giving people a feeling of completeness and comfort. Ingredients: Jiuqu Hongmei Black tea, Xinhui big orange Storing: Can be preserved long-term in a cool and dry place while aging. Preparation: 1. Take an orange peel Pu-Er, and put some tea with orange peel into a cup, steep with boiling water for thirty seconds, throw away the first tea soup. 2. Pour in 90°C water and consume it after two minutes. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins 15 steeps: rinse, 15s, 25s, 40s, 70s, 100s, 130s  Rinse time is around 5 seconds  

    $32.00

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