TGB

永合豐 馬騮搣 鐵觀音（8oz/罐） The unique process of partially oxidizing the tea leaves preserves the healthful benefits of the natural antioxidants. Monkey Pick Oolong Tea produces a rich, satisfying aroma. Greatest for gift and self-indulgence. It is fresh and nutty on the nose with a lingering finish of speckled peach. 马骝搣茶是极品的铁观音，是自然无污染的高山产茶区。于茶场繁殖后，以严谨的采摘标准著名，新梢长至三叶者祇采其二，五叶则采其三，而制法则与绿茶相同。茶叶部分氧化的独特过程保留了天然抗氧化剂的健康益处。

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夏日繁花 茉莉龙珠 花茶禮盒 Pearl Of Jasmine Green Tea Gift Set Made from tender silvery green tea buds infused with jasmine flowers, these pearls are meant for brewing! The blending process takes three rounds with a fresh batch of flowers each time. The leaves are then tightly rolled into a lovely pearl shape which slowly unfurls in hot water. A traditional Chinese tea perfect for gift giving.  First produced in China over 1,000 years ago, jasmine tea's scenting process began during the South-Song Dynasty in China and was further developed under the Ming Dynasty. (teaforte.com) Jasmine flowers originate from Persia - now known as Iran.

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鸿运当头 永合豐 茗茶 精品礼盒 白毫银针&武夷大红袍Silver Needle& Big Red Robe（75g/Box） 焦糖焙茶&桃子煎茶 Caramel Honjicha & Peach Sencha （150g/Box） 野生红茶&极品普洱 Black Tea& Wild Pu'er（105g/Box）   Twin Birds Tea Gift Box Red Choose from among these delicious healthful tea gifts:  Bai Hao Silver Needle & Big Red Robe (75g/Box)   Caramel Honjicha & Peach Sencha (150g/Box)   Black Tea & Wild Pu'er (105g/Box) Silver Needle is a fine white tea that contains high-level antioxidants. It is a white tea produced in Fujian Province in China. As with all white teas, it is best prepared with water below boiling (at around 75 to 80 degrees Celsius or 167 to 176 degrees Fahrenheit) and produces a slightly viscous glittering pale yellow that reflects light. White tea is said to smell of "fresh-cut hay" and the flavor is described as sweet, vegetal, and delicate. Steeping can be longer than other white teas; up to 5 minutes per brew.  The name Big Red Robe tea originates from a story during the Ming Dynasty that the mother of an Emperor was cured of an illness by an oolong tea. As a celebration, the Emperor sent men to Mount Wuyi to cover the bushes with big red robes. Those shrubs are still present today and only available in limited quantities.    Caramel Honjicha: This fragrant and refreshing brown-colored tea is made with processed green tea. After roasting green tea, the tea color changes to brown and roasting flavor is added. This tea is known to benefit both children and the elderly. Much of the caffeine is eliminated with roasting.  Sencha is the most common Japanese tea. It has a unique processing method where the fresh-picked leaves are immediately steamed before drying, rather than withered before drying (which would be like traditional Chinese green tea). Afterward, the leaves are heated to remove excess moisture and rolled into a needle-shape. Peach-flavored sencha is delicious.    Black tea comes from the areas on the borders with China, Burma, and Bangladesh. This full-bodied tea has a warm reddish color and a strong yet smooth taste. Black tea, called “red tea” in Chinese due to its bold reddish brownish brew, generally yields a bolder flavor and contains the most caffeine of all teas. Black tea is produced from mature leaves that are plucked early in the day and processed in 4 basic steps. First, the leaves are withered, laid out for 8-24 hours so that the moisture from the tea leaves can be evaporated. Second, they are rolled, which gives the leaves their form and appearance. Following they are fermented by placing them on an oxidation table, where the leaves turn black and that lends its distinctive flavor. Finally, the leaves are fired in large ovens at high temperatures. Pu’er tea has beautifying and anti-aging benefits. It is a red fermented tea known to reduce harmful cholesterol, enhance digestion and reduce body fat. It has a rich earthy flavor and satisfying sweet aftertaste. It helps to detoxify the body, improve circulation and enhance vitality.  

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潮州特产 乌岽单枞 乌龙茶 礼盒 170g 产于广东潮安凤凰镇乌岽山，是凤凰单丛中的精品。 乌岽单丛茶外形条索粗壮，匀整挺直，色泽黄褐呈鳝鱼皮色，油润有光，并有朱砂红点，冲泡清香持久，有独特天然花香，滋味浓醇鲜爽，回甘好，汤色清澈黄亮，叶底边缘朱红，叶腹黄亮，具有独特山韵品格。   Wudong Dan Cong  Oolong Tea Gift Box 170g Mellow and smooth with a strong honey aroma, yielding a long-lasting fragrance with a unique mountain flavor. Brew Method:  Warm up the tea vessel with boiling water then throw the water away. Put some tea into an empty tea vessel and pour in about 185℉ / 85℃ hot water. Cover the lid for 1 minute before serving. Using cups made of china to drink will have the best taste.  

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永合豐 極品獅峰龍井 茗茶禮盒 品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 產地Origin： 浙江杭州 獅峰山產區 Zhejiang, China 品名Name： 獅峰龍井 茗茶禮盒 Premium Shifeng Longjing Tea Gift Box  保質期Shelf Life: 18個月 18months 分類Sort： 炒青綠茶  Green Tea 等級Level: 一級 Premium 采摘Season: 清明前 Spring Caffeine Level： ☆☆☆ 干茶 扁平光潔，匀长挺直, 嫩綠帶黄 茶湯 香氣濃郁，豆香、栗香悠長，鮮甜甘爽 Body： Flattened tea leaves, with one bud and one or two leaves Liquor： Sweet and nutty, smooth and rich with slight vegetal undertones 儲存方法 陰涼、乾燥、儲存在4~10℃ 的冰箱 Storage： Store in airtight, opaque packaging; in a cool, dry place; refrigerator at 4~10℃   西湖龍井茶產區，範圍廣闊轄區縱深，不僅包括以西湖風景區以内的獅、龍、雲、虎、梅為代表的五大核心一級產區，也包括龍塢、留下、轉塘、周浦等二級產區。 “獅”字號產區的西湖龍井茶--產於杭州獅峰山及周邊地帶；“獅”字號是西湖龍井中品質最佳的“極品”，其品質特徵湯色綠中透黃，呈嫩黃綠色，俗稱“糙米色”；滋味鮮醇香濃、栗香明顯、香氣高銳持久。 此款禮盒選用春茶中的特級西湖獅峰山龍井；乾茶外形扁平光滑、苗峰尖削、芽長于葉、色澤嫩綠，體表無茸毛；湯色嫩綠黃明亮、清香甘醇；葉底嫩綠完整。 明前龍井—是指在清明前采摘製作的龍井茶葉，這時的季節光照充足，降雨量充沛，對於茶樹的生長十分適合，這時采摘的是茶葉最新的嫩芽，隨後再長出的品質和味道就不如第一次的茶葉，故明前茶的價格相對於其他時候采摘來的更貴。 明前采製的龍井茶葉青綠透亮、葉片匀整有光澤，茶葉中香味清甜，將茶葉進行冲泡，芽葉舒展鮮綠漂亮，味道清甜可口、入口柔和清香，給予人一種自然清新之感。建議: 為保證口感，請儘快飲用。 Longjing (Dragon's Well) tea (simplified Chinese: 龙井茶; traditional Chinese: 龍井茶; pinyin: lóngjǐng chá; Cantonese Yale: lung4 jeng2 cha4; Standard Chinese pronunciation [lʊ̌ŋ.tɕìŋ.ʈʂʰǎ]), sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea title. Longjing (Dragon's Well) Green Tea is the world-renown imperial green tea of China. Its leaves are characterized by a uniquely long, flat shape. Lion Hill Longjing is actually a variation of Longjing Green Teas, which are known for their unique flat leaves with pointed ends. There are four variations of this tea: Lion, Dragon, Cloud, and Tiger –each of which is grown on a different mountain. Among these four, Lion Hill is considered to be of the highest quality, providing the most fragrant and smoothest drink. Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 5 g Tea 5g Tea Brewing time:  5 - 8 mins 5 steeps: rinse, 45s, 60s, 90s, 120s, 150s Suggestion: To ensure the taste, please drink as soon as possible.  

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雀石 生态礼盒 凹富后單樅 乌龙茶（8克*22包） “凹富后”，是潮州地区方言，它在生长在海拔700多米的茶园里。因为品质优秀，逐渐受到欢迎;后来茶农为了让名字好听些，就根据当地方言谐音改为“凹富”，于是称为“凹富后”。 凹富后的香型是属于黄枝香的香型，但是在这个基础上它还有拥有自己的独特的风格一甜 。它的香气悠扬自然，回甘底力好。 冲泡时黄栀花香明显，茶汤汤色橙黄，滋味甘醇爽口，唇口留香，耐泡程度也是十分好的。冲泡清香持久，一泡冲十几遍，仍有良久回甘。 Ao Fu Hou Dancong Oolong Tea Gift Box (8 g*22) In the world of oolong tea, there are four main types – Tie Guanyin from southern Fujian province; Wuyi Mountain oolongs from northern Fujian; Taiwanese oolongs; and Dan Cong from Guangdong province.  What makes Dan Cong special is the unique aroma sub-varieties available within Dan Cong. In general, all these sub-varieties fall into 1 of 3 main categories – fruity, floral and herbal aromas.  Ao Fu Hou is a rare Dan Cong Oolong from the Phoenix mountains (Fenghuang shan). Ao Fu Hou Dan Cong is characterized by its particularly fruity aroma and a subtle fragrance of flowers. This Oolong is like other Dan Cong teas is only slight twisted and not rolled into beads. Another unique feature that makes Dan Cong teas amazing is that there are no artificial flavors, additives or essential oils added to create their vibrant flavors. The tea flavors have been developed by generations of selective tea cultivation, tea plants chosen in order to bring out the naturally fragrant flavors.  The word "Dan Cong" literally means "single stem." If you look at an actual Dan Cong tea plant, it differs from your standard tea plant in that Dan Cong are all single trunk trees as opposed to long interconnected tea bushes. The whole idea of Dan Cong teas is that all varieties stem from a series of ancient "mother trees." Ao Fu Hou Dan Cong is a mother tree of Huang Zhi Xiang (mushu)).

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永合豐 福建白牡丹 白茶（8oz/bag） 甜而溫和  香氣溫暖  金黃圓潤  心曠神怡 白牡丹白茶是一種甜而溫和的中國茶，由未開芽的茶芽以及兩片最新發芽的葉子製成。新鮮收穫的葉子在陽光下枯萎乾燥。萎凋過程中發生的自然氧化賦予白牡丹美麗、奢華的味道。在輕度氧化作用的過程中，茶葉中的酶與其他成分相互作用，從而形成茶葉最終的香氣特徵：香氣溫暖、富含花果香、茶色金黃、光亮乾淨和圓潤的口感。 白牡丹茶令人精神愉悅、心曠神怡，且茶中富含人體所需的氨基酸、茶多酚、礦物質、多種維生素及鋅、硒等微量元素，具有生津止渴、潤肺清熱、清肝明目、提神醒腦、退熱降火、減肥美容之功效。由於白牡丹茶不揉不炒，茶中的茶多酚和氨基酸含量較高，對於降低血液的濃稠度，常飲有保健的作用，也是當今公認安全又養生的綠色健康飲品. WHF Fujian White Peony Tea (8oz/bag) Also known as Pai Mu Tan or Bai Mu Dan. White Peony is a sweet, mild Chinese tea made from unopened tea buds, as well as the two newest leaves to sprout. The freshly harvested leaf is allowed to wither dry in the sun. The natural oxidation that takes place during this withering gives White Peony beautiful, plush flavors. The nose is warm, floral, and rich like fruit blossoms. The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel.  White peony tea is refreshing and rich in amino acids, tea polyphenols, minerals, multiple vitamins, zinc, selenium, and other trace elements required by the human body. It promotes body fluids, quenching thirst, clearing liver inflammation, improving eyesight, and refreshing the senses. It benefits the brain, is relaxing, and helps to regulate blood pressure. Many enjoy the light pleasing flavor in order to detoxify the body, for weight loss, and as a natural, safe diuretic for beauty and longevity. It has been used for the prevention and treatment of influenza, against radiation poisons, for anti-cancer treatments, and many other functions. It is recognized as the safest and most nutritious health drink today.

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永合豐 雀石 古风 极品普洱茶礼盒 WHF Premium Pu'erh Tea Classical Gift Box This valuable gift set contains premium Yunnan Pu'erh Tea and Yiwu Dingjiazhai Ancient Pu'erh Tea Pu’erh teas are as valuable and expensive as collectable wines. In China the ultimate in luxury, long aged Pu'erh tea sells for up to $10,000/kg. Ancient tea trees, originating in Yiwu mountain range in Yunnan province, may be 100 – 200 years old. Pu’erh tea is green (short aged) or “cooked” meaning long-aged, the longer the better. The aging process peaks at about 60 years.  Drinking Pu-erh tea on a regular basis may help relieve symptoms of metabolic syndrome. It's been shown to lower blood sugar, reduce obesity, and boost immunity. Plus, it lowers cholesterol and prevents free radical damage. In other words, it helps tackle all five of the syndrome's factors. This attractive tea set is reminiscent of Pu’erh tea’s origins when it was packed in burlap bags and sent by donkey from Yunnan to all parts of China and Tibet. During the journey the tea fermented which resulted in a rich, delicious, earthy flavor and enhanced the tea’s digestive benefits. It contains lovastatin, a natural organic statin that reduces harmful cholesterol. Pu’erh has been enjoyed by tea connoisseurs for the last 700 or 800 years. 特级云南普洱茶 易武丁家寨古树生茶普洱    

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