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品品香 福鼎白茶饼 老白茶砖 陈年白毫银针 赛白玉 500g/饼 绝版 限量珍藏  厂名：福建品品香茶业有限公司 配料表：白毫银针 储藏方法：常温，避光，干燥密封存放 保质期：5475 天 食品添加剂：无 品牌: 品品香 系列: 赛白玉 规格: 白茶砖 包装方式: 包装 包装种类: 礼盒装 茶种类: 白毫银针 生长季节: 春季 产地: 中国大陆 省份: 福建省   PPX Floral Silver Needle/ Sai Bai Yu White Tea Cake These sought-after organic white tea leaves and buds are cultivated in the Fujian Province, near Wuyi Mountain, then hand-picked at the 1st Spring harvest of the year. Also known as Baihao Yinzhen, the silver needle's name comes from the tiny silver hairs that coat the young tea leaves. The white tea buds steep into a light gold infusion, with natural light floral notes of honeysuckle with a round body and clean aftertaste. The L-theanine in white tea encourages an alert state of relaxation. This is a tea to be sipped and savored, and a must-try for tea connoisseurs. About White Tea Increases Mental Awareness and Focus, Calming Most Powerful Anti-Oxidant, Anti-Aging Calorie-free, Fat-free, Gluten-free, Extremely low in caffeine Tea infused from the leaves of the Camellia sinensis plant is the world’s most popular beverage after water. The darker the tea, the more processing it has undergone, and the more processing, the more antioxidants are lost. White teas are made from buds and young leaves, which are steamed or fried, and then dried. The closest thing to fresh tea leaves, white tea retains the highest concentrations of catechin polyphenols, which research shows may help prevent cancer, lower blood cholesterol, and control high blood pressure. (theteaspot.com)    

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品品香白茶 福鼎白茶2018明前茶花香白牡丹160克 厂名：福建品品香茶业有限公司 厂址：福鼎市桐城资国寺村山下 厂家联系方式：0593-7669881 配料表：福鼎白茶白牡丹 储藏方法：常温，避光，干燥常温，避光，密封存放 十，密封存放 保质期：3650 天 食品添加剂：无 包装方式: 包装 包装种类: 礼盒装 茶种类: 白牡丹 级别: 特级 生长季节: 春季 产地: 中国大陆 省份: 福建省 Aroma:   Fresh with tender pekoe flavor Liquor:  Pale orange-yellow color Taste:  A delicate taste with slight floral fragrance, fresh and sweet with slight soymilk taste,fragrance mouth feel and long-lasting lingering sweet aftertaste Brewing Method Tea cup: 12oz / 355ml Temperature: 185℉ / 85℃ Weight: 3 Teaspoons / 2 Grams Tea Brewing time: 5 - 8 mins White Peony is a very delicate tea, but stronger than Silver Needle. It has a bright yellowish color. Expect light sweetness, full mouth-feel, refreshing, light melon and dried hay flavor, and hints of floral and baked notes. White Peony has no bitterness. Bai Mu Dan is picked in the early spring to preserve its fresh and delicate flavor and rich antioxidant benefits. Well known in Chinese medicine, organic Bai Mu Dan is loaded with polyphenols that support the immune system and offer numerous health benefits.    

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品品香 福鼎白茶 白牡丹/寿眉 紧压饼 0841老白茶饼400克 储藏方法：常温，阴凉，干燥，密封存放 保质期：5475 天 食品添加剂：无 品牌: 品品香 系列：老白茶 规格: 品品香寿眉0841 包装方式: 包装 包装种类: 盒装 茶种类: 寿眉 级别: 一级 生长季节: 春季 产地: 中国大陆 省份: 福建省   PPX Peony/Shou Mei White Tea Cake (0841) White Peony, also known by the traditional name Bai Mu Dan, is a popular style of white tea made of young tea leaves and silvery unopened leaf buds. . . . White peony tea is a great ally to fight bacteria, viruses, and other agents that may harm us. Helps promote Kidney health. White peony tea boosts our immune system. White peony tea helps in the burning of fats and also the development of muscles. (namhah.com) White Tea Health Benefits:  Rich in Antioxidants.  May Reduce the Risk of Heart Disease.  Improves Weight Loss.  Help Protect Teeth from Bacteria.  Contains Compounds That May Fight Cancer.  May Lower the Risk of Insulin Resistance.  Compounds in White Tea May Protect Against Osteoporosis.  May Help Combat Skin Aging Brewing: Typically, white teas are brewed at a lower temperature than black teas. Often temperatures such as 70 degrees Celsius are all that is required. Different steep times and different temperatures have a remarkably different effect on the outcome of the final brew, but two to five minutes is ideal. Storage method: normal temperature, cool, dry, sealed storage  Shelf life: 5475 days  Food additives: none  Specifications: Pinpin Xiangshou Mei 0841  Packing type: boxed Tea Type: Shou Mei / Peony White Tea Level: Level 1  Growing season: spring  Place of Origin: Mainland China (Fujian Province)  

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老班章 古树生茶 2017年 普洱茶#1075 Lao Ban Zhang Old tree Raw Pu-erh Tea  #1075 Pu-Erh is a fully fermented tea that goes through complex processing in which it is shaped into cakes and, like a fine wine, is aged for years to mature the full bloom of its flavors. This process creates a unique aroma and earthly flavor along with many added health benefits. Pu-Erh is believed to aid in reducing cholesterol and fat and is best enjoyed around 15 - 20 minutes after a meal to aid in digestion.   The “old tea trees” are hundreds to thousands of years old which gives a more complex taste and healing benefits. Rich and earthy, this traditional-aged and fermented Pu'er tea offers a smooth, robust cup with notes of chocolate and espresso. Pu'er (or Pu-erh) tea is also known as "hei cha" or 'dark tea'. For generations, the ethnic groups of southwest Yunnan province have wild-harvested leaves from ancient tea plants, some centuries old and as tall as trees. This tea can be prepared 'gongfu' style, using a small teapot and preparing multiple infusions from the same leaves. It is best enjoyed if it's rinsed with boiling water prior to steeping. The thick body and dense chestnut flavor of Pu’er leave a smooth-yet-resounding finish on the palate. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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永合豐 美国威州 野生花旗参 #917（1两） 美國野山花旗參原產於北美洲，為五加科植物花旗參(Panax Quinquefolium LL.) 的幹燥根部。野山花旗參又稱野泡參，以天然山林中自然野生最為稀有。最好的野生參是產自美國紐約北面接加拿大的大山 CATSKILL MT. (加士基大山)，其次是北卡羅萊納州的 BLUE RIDGE MT. (藍脊山) ，兩地產的野生參，參齡達十年以上，有些上至百年，參質較輕，參面橫紋較顯著，人參皂苷含量最高。  American ginseng has been recommended for diabetes, chronic thirst and hunger, menopausal hot flashes, stress headaches, premature aging skin and chronic dryness. Wild American Ginseng is native to North America and is the dry root of the Panax Quinquefolium LL. Wild mountain American ginseng, also known as wild American ginseng, is the rarest natural wild health tonic found in pristine mountain forests. The best wild ginseng comes from the Catskill Mountains (Gaskey Mountain) in northern New York to Canada, followed by the Blue Ridge Mountains in North Carolina. The roots are more than ten years old, some up to one hundred years. The quality of the ginseng is lighter, the surface grain is more prominent, and the content of ginsenoside is the highest.

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COFFEE STAR No. 2 – The permanent filter for coffee. The filter is perfectly matched to all popular coffee machines with the size 2 filter format. The cleaning is done under running water or in the dishwasher. Thanks to the robust material, the filter is extremely durable. The perfect alternative to paper coffee filters! Highlights cone filter No. 2 available in black for ground coffee micro-fine stainless-steel mesh tasteless material with handle BPA free heat-resistant easy to clean and dishwasher-safe

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品品香白茶 福鼎白茶2017年老树白茶 白毫银针/ 白牡丹/贡眉/寿眉 木盒收藏装 整套价格： $4937 Whole Combo: $4937 Aroma: Fresh with tender pekoe fragrance,sweet floral with hint of sticky rice fragrance Liquor: Bright orange-yellow Taste: Sweet and refreshing, full of tender pekoe feeling,sips come in soft silky and smooth taste with hint of soymilk flavour Brewing Method Tea cup: 8.5oz / 250ml Temperature: 176℉ / 80℃ Weight: 2 Teaspoons / 2g Tea Brewing time: 3 - 5 mins  Aroma: Fresh with tender pekoe flavour Liquor: Bright light yellow color Taste: Fresh and sweet, with slight soymilk taste,fragrance mouth feel and long-lasting lingering sweet aftertaste Manufacturer: Pinpinxiang Tea 厂名：福建品品香茶业有限公司 厂址：福鼎市桐城资国寺村山下 配料表：福鼎白茶白毫银针 白牡丹 贡眉 寿眉 储藏方法：常温，阴凉，干燥，密封存放 保质期：36500 天 食品添加剂：无 净含量: 4000克 包装方式: 包装 包装种类: 礼盒装 品牌: 品品香 系列：老树白茶 规格: 2017年 茶种类: 福鼎白茶 级别: 特级 产地: 中国大陆

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TIGER's JNP series has been a standard in households for years and continues to be today. Simplicity and quality of this "Made in Japan" rice cooker has kept it a top seller. White rice is cooked perfectly in a short amount of time and keeps warm for up to 12 hours. ● Keep-warm function(up to 12 hours) ● Non-stick inner pan ● Retractable power cord ● Spatula & 6 oz. measuring cup ● Capacity : 1.80L / 60.9oz / 10cups

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TIGER's JNP series has been a standard in households for years and continues to be today. Simplicity and quality of this "Made in Japan" rice cooker has kept it a top seller. White rice is cooked perfectly in a short amount of time and keeps warm for up to 12 hours. ● Keep-warm function(up to 12 hours) ● Non-stick inner pan ● Retractable power cord ● Spatula & 6 oz. measuring cup ● Capacity : 1.50L / 50.7oz / 8cups

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The TIGER JAX-T multi-functional rice cooker allows you to prepare two dishes simultaneously with the new "tacook" synchronized cooking function. With minimal preparation and the press of a button, Tiger's Automatic Cooking Logic™ system actively monitors cooking temperatures to create the perfect meal. Unlike other rice cookers, Tiger's cooking plate is specially designed so the flavors from the cooking plate do not affect the flavor or texture of the rice. Other convenient features include a slow cooker function for stews and soups as well as a porridge function for risottos or rice porridge. Two preset cooking timers allow the user to delay cooking, and with Tiger's new black and stainless steel design, it will look great in any kitchen. ● Thick inner pot (1.8mm for 10 cups) ● 10 computerized cooking menus including slowcook and brown rice settings ● 2 preset cooking timers ● Stainless steel design ● Detachable steam cap for easy cleaning ● Detachable inner lid for easy cleaning ● Tacook cooking plate included

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The TIGER JAX-T multi-functional rice cooker allows you to prepare two dishes simultaneously with the new "tacook" synchronized cooking function. With minimal preparation and the press of a button, Tiger's Automatic Cooking Logic™ system actively monitors cooking temperatures to create the perfect meal. Unlike other rice cookers, Tiger's cooking plate is specially designed so the flavors from the cooking plate do not affect the flavor or texture of the rice. Other convenient features include a slow cooker function for stews and soups as well as a porridge function for risottos or rice porridge. Two preset cooking timers allow the user to delay cooking, and with Tiger's new black and stainless steel design, it will look great in any kitchen. ● Thick inner pot (1.5mm for 5.5 cups ● 10 computerized cooking menus including slowcook and brown rice settings ● 2 preset cooking timers ● Stainless steel design ● Detachable steam cap for easy cleaning ● Detachable inner lid for easy cleaning ● Tacook cooking plate included

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西藏 珍品 冬虫夏草 礼盒 3两 性味 甘；温；香 归经 归肺、肾经。 功效 为麦角菌科真菌冬虫夏草菌的子座及其寄主蝙蝠蛾科昆虫虫草蝙蝠蛾等的幼虫体(菌核)的复合体。  补虚损，补肺益肾，止咳化痰。治痰饮喘嗽，虚喘，痨嗽，咯血，自汗盗汗，阳痿遗精，腰膝酸痛，病后久虚不复。 主治 1、阳痿遗精，腰膝酸痛：本品补肾益精，有兴阳起痿之功。用治肾阳不足，精血亏虚之阳痿遗精、腰膝酸痛。 2、久咳虚喘，劳嗽痰血：本品甘平，为平补肺肾之佳品，功能补肾益肺、止血化痰、止咳平喘，尤为劳嗽痰血多用。 【食疗方】 1.清蒸虫草白花鸽 白花鸽２只（约重250克），冬虫夏草３克，水发香菇15克，笋片15克，火腿片10克。将冬虫夏草洗净备用。鸽子宰杀，退去毛桩，剖腹，取出内脏，清洗干净，投入沸水锅略氽，洗净血污。将鸽腹向上，放在大碗内，虫草、香菇、笋片、火腿片铺在鸽面上，加入适量料酒、味精、精盐和清汤，上笼蒸２小时左右，以鸽肉酥烂为度。当菜或点心食用。 功效：功能补肾滋阴。用治肾阴亏虚，阳萎，遗精，腰膝酸软，气短乏力，记忆力衰退，自汗盗汗和病后久虚不复者。 2.灵草鸭子 净鸭子1000克，土豆100克，灵芝10克，冬虫夏草10克。鸭子宰杀洗净。入水氽透，插上虫草。将土豆和灵芝上笼蒸透提出药液，倒在鸭子上，用盐、料酒腌好，上笼蒸烂即可。 功效：补气强身，健胃安神。主治虚劳咳喘，头晕失眠，消化不良等。 3.蛤蚧虫草散 蛤蚧1对，冬虫夏草50g。将蛤蚧去除头、足和鳞，与冬虫夏草分别用文火焙干，并研成细粉，混合均匀。每次用温开水送服5g，1日2次，30天为一疗程。 功效：补肺益肾，纳气平喘。主治肺肾两虚所致的呼吸喘促、呼多吸少、动则加重、形体消瘦、精神衰疲、肢冷汗出等。   Tibetan Cordyceps Gift BoxI(3 Taels/box) 6 Benefits of Cordyceps, All Backed by Science May Boost Exercise Performance. ...  Anti-Aging Properties. ...  Potential Anti-Tumor Effects. ...  May Help Manage Type 2 Diabetes. ...  Possible Benefits for Heart Health. ...  May Help Fight Inflammation. When winter comes, the Cordyceps fungus attacks the caterpillars which live in the high mountain region of China. The mycelium invades and replaces the host and becomes an herb in summer. Cordyceps are very sensitive to the optimal temperature and humidity, and it can't be cultivated in an artificial environment. The lower growth rate makes it very rare and expensive. The best of the cordyceps are grown in Tibet, Sichuan, and Qinghai in China. Cordyceps has a very long history of use in Traditional Chinese Medicine for strengthening the immune system, improving athletic performance, reducing the effects of aging, promoting longer life, and improving liver function.Note: This statement has not been evaluated by FDA. This product is not intended to diagnose, treat, cure and prevent any disease. (Contains : about 160-170 pcs) (1 Tael is about 37.50 grams or 1.33oz) From the manufacturer:  The main active ingredient of Cordyceps Sinensis is cordycepin, which has many functions such as regulating immune system function, anti-tumor, anti-fatigue, nourishing lung, and kidney, stopping bleeding and resolving phlegm, enhancing essence, and nourishing qi. Edible methods include powder, soaking in wine, and soaking in water. Cordyceps is mainly produced in the alpine regions and snow-capped grasslands of Qinghai, Tibet, Sichuan, Yunnan, Gansu, Guizhou, and other provinces and autonomous regions in mainland China.  Cordyceps Sinensis is warm in nature and sweet in taste. It has the effects of replenishing deficiency and loss, replenishing vital energy, relieving cough and reducing phlegm, anti-cancer, and anti-aging, as well as anti-bacterial, anti-asthmatic, strengthening heart, and lowering blood pressure. Stewed spareribs with cordyceps can treat osteoporosis. Folks often use Cordyceps stewed fish or chickens and ducks to treat yang deficiency and weakness and post-illness.

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