Weekly Deals

红香绿玉 茉莉银毫&武夷大红袍  茗茶礼盒 Jasmine Tender Silver & Big Red Robe Gift Set Jasmine Green Tea contains tender silver leaves tightly rolled up into a pearl shape and scented with Jasmine flowers. The blending process usually takes three rounds, each starting with a fresh batch of flowers for optimal fragrance and aroma. Once these pearls are brewed, the leaves unfurl and release a delicious aroma of citrus and jasmine orchards as well as antioxidants that are great for the body and skin. The name Big Red Robe tea originates from a story during the Ming Dynasty that the mother of an Emperor was cured of an illness by an oolong tea. As a celebration, the Emperor sent men to Mount Wuyi to cover the bushes with big red robes. Those precious shrubs are still present today and only available in limited quantities.

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西子红颜 九曲红梅 红茶礼盒 九曲红梅简称“九曲红”，是西湖区另一大传统拳头产品，是红茶中的珍品。九曲红梅因其色红香清如红梅，故称九曲红梅，滋味鲜爽、暖胃。九曲红梅茶生产已有近200年历史，一百多年前就成名，早在1886年，就获巴拿马世界博览会金奖，但名气逊于西湖龙井茶。   Jiu Qu Hong Mei Black Tea Gift Set Jiuquhongmei is referred to as "Jiuquhong", which is another major traditional product in Xihu District and a treasure among black teas. The tea’s red color and exciting fragrance offer a refreshing taste and digestive benefit that warms the stomach. Jiuqu Hongmei Tea has been produced for nearly 200 years. It became famous more than 100 years ago. As early as 1886, it won the Panama World Expo Gold Medal. Named after its unique red brew, this tea is characterized by long, brittle, twisted leaves that resemble fish hooks. Jiu Qu Hong Mei is famous for its rarity and has been prized since around 1850. It finally gained notice worldwide in 1995 when this tea was mentioned in Wang Zufeng's popular novel, "A Magnificent Tree of the South." Brew Color: Mahogany Benefits: May increase alertness and decrease blood pressure Flavor Profile: Mellow and light with a simple sweetness and slight, dry finish  

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特级 山东 金银花 忍冬花 （6oz） 忍冬花、鹭鸶花、银花、双花、二花、金藤花、双苞花、金花、二宝花 金银花春末夏初开花不绝，花的颜色是先白后黄，黄白相映，故此才称为“金银花”。通过自然晒干的金银花颜色为黄白色，用机器脱水烘干后的颜色为淡绿色，功效相差不大。  性味 甘；寒 功效 为忍冬科植物忍冬的花蕾。 主治温病发热，热毒血痢，痈疡，肿毒，瘰疬，痔漏。 经脉 肺经；胃经 主治 清热，解毒。治温病发热，热毒血痢，痈疡，肿毒，瘰疬，痔漏。 注意禁忌 脾胃虚寒及气虚疮疡脓清者忌服。 【食疗方】 1.银花绿豆饮 绿豆60克，加水煎汤取汁，加金银花10克，蜂蜜适量。煎20～30分钟，去渣服用。 功效：清热除烦，解暑止渴。主治暑热烦渴，小便短赤，或痱子热痒。并可用于预防中暑。 2.菊花银花公英茶 菊花15克，银花20克，蒲公英30克，甘草3克，绿豆20克。将诸味共入锅中，水煎去渣取汁即成。每日1剂，连用5～7日为一疗程。 功效：清热解毒，抗感染。主治妇女乳痈初起热毒较甚者。 3.二花茶 金银花50克，杭菊花100克，蜂蜜适量。将金银花、菊花拣去杂质，淘洗后放锅内略炒一下，凉后放干净瓶中保存，用时取其少许，放杯内用开水冲泡，加蜂蜜适量调味，即可饮用。每日2～3次。 功效：清热祛风，明目降压。主治暑热烦渴，高血压病，冠心病，心悸失眠，咽喉肿痛，感冒咳嗽。也可作为夏季防暑之清凉饮料。 4.忍冬汤 金银花120克，甘草45克。以水或酒煎汤服。主治 "一切内外痈肿"，如肠痈、乳痈、疖疮等。 In traditional Chinese medicine, honey suckle/ Lonicera japonica is called rěn dōng téng or jīn yín huā. Alternative Chinese names include er hua and shuang hua. The dried leaves and flowers (Flos Lonicerae Japonicae) are employed in traditional Chinese medicine, being used to treat fever, headache, cough, thirst, and sore throat. It is included in herbal remedies for skin issues including acne and eczema. It is a broad-spectrum antibiotic herb that is strongly anti-inflammatory. Excess use can cause nausea and diarrhea. From the manufacturer:  The taste is sweet; and it is cold [anti-inflammatory] in nature. It is the bud of the honeysuckle plant of the honeysuckle family. Indications of febrile disease, fever, febrile dysentery, carbuncle ulcer, swelling and toxin, scrofula, hemorrhoids.  It enters the Lung, Stomach meridians  Indications include, Detoxification. It has been used to cure febrile disease, fever, febrile dysentery, carbuncle ulcer, swelling and toxins [abscess], scrofula, hemorrhoids.  Cautions: Avoid use with Spleen-stomach deficiency, internal cold and Qi deficiency and oozing sores  Diet Therapy   Silver Flower Mung Bean Drink   Ingedients:  60 grams of mung beans, 10 grams honeysuckle flower Add water and cook the beans to make a decoction. Set the juice aside and add the honeysuckle. Simmer for 20-30 minutes adding the cooking juice to prevent sticking; Remove the residue and drink the soup.  Efficacy: clearing away heat and eliminating inflammatory symptoms; it relieves heat and thirst.  Indications: Heat polydipsia, inadequate urine, or itchy prickly heat. It can also be used to prevent heat stroke.    Chrysanthemum, Honeysuckle, and Dandelion Tea   Ingredients: 15 grams of chrysanthemum flower, 20 grams of silver flower (honeysuckle flower), 30 grams of dandelion, 3 grams of licorice, 20 grams of mung beans.  Put all the flavors into the pot, simmer in water to remove the residue and get the juice.  Take 1 dose a day for 5-7 days as a course of treatment.   Efficacy: clearing away heat, detoxifying, anti-infection. It is helpful for women with severe febrile toxicity at the beginning of breast carbuncle and abscess. Two flower tea   Ingredients: 50 grams of honeysuckle, 100 grams of chrysanthemum flower, appropriate amount of honey.  Rinse the honeysuckle and chrysanthemum to remove impurities. After draining, put them in a pot and fry them. After cooling, they will be stored in a clean bottle.  Take a small amount when used. Place the flowers in a cup with boiling water and add honey to taste. Drink it 2 to 3 times a day.  Efficacy: clearing away heat and wind [irritation or infection], improving eyesight and reducing blood pressure.  Indications for heat polydipsia, hypertension, coronary heart disease, palpitations, insomnia, sore throat, cold and cough. It can also be used as a refreshing drink for preventing heatstroke in summer.    Honeysuckle soup   Ingredients: 120 grams of honeysuckle, 45 grams of licorice.  Take the decoction with water or wine.  Indications "all internal and external carbuncle" such as intestinal carbuncle, breast carbuncle, furuncle and so on. 

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康維他百花蜜 (1000g)  Comvita Multiflora Honey (1000g) Multiflora Honey is a distinctive blend of pure honey from New Zealand's forests and pastures. Comvita Multiflora Honey is created using our world-renowned 'creamed' honey process to create honey with a beautiful smooth texture and superb spreadability. Studies suggest that honey might offer antidepressant, anticonvulsant and anti-anxiety benefits. In some studies, honey has been shown to help prevent memory disorders. Wound care. Topical use of medical-grade honey has been shown to promote wound healing, particularly in burns. (mayoclinic.org) Honey mainly consists of sugars and water. Apart from sugars, honey also contains several vitamins, especially B complex, and vitamin C, together with a lot of minerals. Some of the vitamins found in honey include ascorbic acid, pantothenic acid, niacin, and riboflavin; while minerals such as calcium, copper, iron, magnesium, manganese, phosphorus, potassium, and zinc are also present. Honey has been used for its healing, nutritional and therapeutic properties since ancient times. Its antibacterial potentials even against multi-drug resistant bacteria, such as Staphylococcus aureus, Pseudomonas aeruginosa, and Acinetobacterbaumanni have been proved. Honey is well known for its anti-inflammatory and antioxidant capacities, which may be useful for the prevention of chronic inflammatory processes like atherosclerosis, diabetes mellitus, and cardiovascular diseases.  https://www.longdom.org/open-access/honey-and-its-anti-inflammatory-anti-bacterial-and-anti-oxidant-2327-5146.1000132.pdf

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特级 鼓锤 石斛花 2oz 主要功效 野生特級鼓錘石斛花，性甘平 歸脾經胃經，清熱養陰，安神明目，理氣益血。 石斛花中含有多種揮發油，具有揮發性，最顯著的功效是解鬱，能使人心情開朗，能舒緩因精神壓力大造成易疲勞，心情煩躁，抑鬱等症狀。用石斛花泡水喝，不僅口感好，花色鮮黃有視覺效果，保健功效也絕佳。 石斛益胃生津，滋陰清熱，具有很高的藥用價值。石斛花和靈芝，人參，冬蟲夏草等被列爲上品中藥，素有植物黃金，花中瑰寶美譽。 鼓錘石斛花經傳統工藝烘焙而成，花氣清香，味道甘甜，冲泡多次，可直接嚼甘甜爽口。是泡水，泡茶，做菜的好東西。 Among its many uses, the Chinese use dendrobium orchid flower tonic for longevity. It is believed that dendrobium when mixed with licorice root and made into a tea transmits healing energy to all parts of the body.  “Dendrobium helps moisten and nourish the skin and prevents dryness and flaky skin. . . Dendrobium flowers are a source of tonic, astringent, analgesic, antipyretic, and anti-inflammatory substances, and have been traditionally used as medicinal herbs in the treatment of a variety of disorders, such as, nourishing the stomach, enhancing production of body fluids or nourishing Yin.”   From the manufacturer:  Main effects: Regulating Qi: Qi is clear but not turbid, harmonious but not violent, smooths the Qi circulation, improves the regulating function, and relieves chest congestion. Soothes the nerves: If you are calm you will not be chaotic, and you will not waste your spirit. Relieves stress and restores the body's resilience. Replenishes blood: the movement of qi leads to action, stagnation of qi leads to stagnation of blood and innate essence. it nourishes the acquired qi [jing qi] and blood. The most significant effect of Dendrobium is to relieve depression.  Dendrobium flower contains a variety of volatile oils which can make people feel cheerful and relieve symptoms such as high mental pressure, fatigue, irritability, and depression. It is useful for people who are under pressure at work, have a lot of tiring entertainment, irregular eating habits, and increasingly hot weather, people are prone to irritability, depression, fatigue, poor bowel movements, and poor complexion. Therefore, steeping dendrobium flowers in water not only tastes the best, but also has the strongest health benefits.

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安南高山大树 玉桂皮 肉桂 为樟科植物天竺桂、阴香、细叶香桂或川桂等的树皮。 性味：辛；甘；性温经脉：脾；胃；肝；肾功效：暖脾胃，散风寒，通血脉。治腹冷胸满，呕吐噎膈，风湿痹痛，跌损瘀滞，血痢肠风。注意禁忌：阴虚火旺忌服，孕妇慎服。  Gui Pi / Cassia Cinnamon  Some people use it for erectile dysfunction (ED), hernia, bed-wetting, joint pain, menopausal symptoms, menstrual problems, and to cause abortions. Cassia cinnamon is also used for chest pain, kidney disorders, high blood pressure, cramps, and cancer. People apply cassia cinnamon to the skin to repel mosquitoes. From the manufacturer:  This is the dried bark and branch bark of Lauraceae cinnamon. The taste is spicy hot. It enters the Kidney, Spleen, and Bladder meridians.  Indications: for replenishing Yuanyang, warming the spleen and stomach, removing cold accumulation, and clearing blood vessels. It has been used to cure “mingmen life-span fire failure,” cold limbs and weak pulse, collapsed yang, abdominal pain and diarrhea, cold hernia, cold pain in the waist and knees, amenorrhea, yin gangrene [slow healing, oozing wound], and floating yang, upper heat and lower cold [feeling as though feverish in the head but with cold lower body and extremities.]  Cautions: Avoid taking with Yin-deficiency [fever, chronic thirst and hunger] Huowang, pregnant women should avoid it. Cautions: Avoid this tea during pregnancy    

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夏日繁花 茉莉龙珠 花茶禮盒 Pearl Of Jasmine Green Tea Gift Set Made from tender silvery green tea buds infused with jasmine flowers, these pearls are meant for brewing! The blending process takes three rounds with a fresh batch of flowers each time. The leaves are then tightly rolled into a lovely pearl shape which slowly unfurls in hot water. A traditional Chinese tea perfect for gift giving.  First produced in China over 1,000 years ago, jasmine tea's scenting process began during the South-Song Dynasty in China and was further developed under the Ming Dynasty. (teaforte.com) Jasmine flowers originate from Persia - now known as Iran.

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精选 生晒  南非红螺头（16oz/包） 红螺的贝壳呈球状，壳质坚厚，表面生有肋纹及棘突。壳口内面很光滑，呈橘红色，所以便获得了红螺的名称。它们的肉特别是足部的肌肉肥厚，也同鲍鱼一样，是很好的海产食品。 红螺肉含丰富的蛋白质，无机盐及多种维生素，性味甘凉，具有清热明目等作用，如配以山珍之晶竹荪，不仅味鲜美，而且营养价值也很高。以此做汤含有较高的蛋白质、碳水化事物，以及人体所必需的多种氨基酸。具有养肝明目、滋肾补中的功效。常吃可治疗脾胃虚弱、神经，衰弱、两目昏花、视物不清等症。 材料：红螺头150克、竹荪80克、猪骨400克、赤小豆80克、生姜4片。 烹制：红螺头用盐水搓擦洗净；竹荪、赤小豆温水浸泡发好；猪骨切段。一起下瓦煲，加清水2500毫升（约10碗量），武火滚沸后改文火煲约2小时，下少许盐便可。为4~5人用。   Dried Red Conch Meat (16oz) Conch possess anti-cancer properties and boost the immune system due to their antioxidants and anti-inflammatory effects. An average snail is comprised of 80% water, 15% protein, and 2.4% fat. They contain essential fatty acids, calcium, iron, selenium, magnesium and are a rich source of vitamins E, A, K, and B12...Why we should eat it: Virtually fat-free, carbohydrate-free, and sugar-free, escargot is an excellent source of lean protein. They're rich in iron, magnesium, selenium, phosphorus, and potassium. Like other mollusks, snails are a good source of tryptophan, an amino acid that helps the brain produce serotonin. (businessinsider.com)Conch Meat Bamboo Fungus SoupIngredients: 150 grams of red conch meat, 80 grams of bamboo fungus [aka dried white bamboo, bamboo pith, Phallus indusiatus] 400 grams of pork bones, 80 grams of red [adzuki] beans, 4 slices of ginger. 　　 Cooking: Rub the conch meat with saltwater and scrub it; soak the bamboo fungus and chi xio dou [adzuki] in warm water; cut into sections. Put it in a  pot and add 2,500 ml of water (about 10 bowls). After is boiled, change to a simmer for about 2 hours. Finally, add a little salt, then serve for 4~5 people.

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2003 冰岛老寨 普洱茶生茶饼 (400g) 本品选用云南省临沧市勐库镇冰岛老寨2003年春纯料为原料，冰岛是双江县著名的古代产茶村，以盛产冰岛大叶种茶而闻名，香气飘逸，味厚，涩少，苦味在舌尖速化，生津快，苦化甘而持久，喝着茶汤，嗅着茶香，总觉得这冰岛的茶与大自然相生相随相伴，其汤与清泉的甘冽息息相关，其香也自自然然不事张扬。 产品原料：云南大叶种晒青毛茶 原料产地：云南临沧勐库 生产厂家：西双版纳勐海县象明茶厂 存储方法：在清洁，通风，干燥避免阳光暴晒，无异味，无污染的环境下存放 保存期：在符合标准的条件下适合长期保存 推薦三步醒茶法： 1.茶罐醒茶：茶餅拆開後，在醒茶罐中放置一周左右，這個過程中跟空氣接觸，慢慢蘇醒，茶性逐步追上實際年份。 2.溫壺醒茶：這個過程可以喚醒茶葉内質，激發老茶的香氣。紫砂壺溫壺後直接投茶加蓋，茶葉在溫度和壺内水汽的作用下身段變軟，細胞舒展，做好迎接冲泡的準備。 3.冲泡醒茶：第一道醒茶可以適當放緩出湯時間，讓茶葉靜置10秒左右，第二道起正常出湯，至十道以上再逐步增加悶泡時長。 冲泡老茶需用100°C沸水冲泡，只有高溫才能逼出老茶的内質與香氣，泡茶剛性韻味。 2003 Yunnan Pu-Erh Tea Raw (400g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

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2023年古树黄茶 227g

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2022 牡丹白美人 白茶餅 80g 生曬古樹白茶  白毫顯露  溫潤甘甜 白茶工藝最大的特點在于簡化的製作流程，保留了茶葉最本真的口感。採用雲南古樹純料，精選一芽一葉或一芽兩葉製作，高品質，整個製作過程中盡量減少人工干預，自然萎凋、乾燥，確保茶葉内質不被破壞，最大化發揮茶葉的品質。白茶保留了豐富的茶多酚及酶的活性，有利於後期的轉化。 古茶樹根系發達，枝幹成熟粗壯，儲存的營養物質豐富。相比普通白茶，古樹白茶的有效浸出物更多，茶湯更加飽滿，香氣濃郁且持久，耐泡性也更强。 緊壓的茶餅鬆緊適度，外觀圓潤飽滿，灰呂帶黃，白毫顯露。茶湯入口温潤如玉，果蜜香濃郁充满口腔，鮮爽無比。自然陳化後的茶葉，口感更加豐富、層次感更强。 尤其是白牡丹白茶，由於不揉不炒，茶中的茶多酚和氨基酸含量较高，具備獨特的保健功效。乾茶散發淡雅花香，泡出的茶湯清淡甘甜，色澤淺黃明亮。白茶適合長期存放，隨著時間的推移，味道会愈加醇厚。 2022 White Peony White Tea Cake 80g The hallmark of white tea craftsmanship lies in its minimalist production process, preserving the tea’s pure, authentic flavor. Crafted from Yunnan premium ancient tea trees, with carefully selected one bud and one or two leaves, this high-quality tea undergoes minimal human intervention. The leaves are allowed to wither and dry naturally, ensuring their internal qualities remain intact and fully optimized. Rich in polyphenols and active enzymes, white tea retains these vital components, supporting its natural evolution over time. Ancient tea trees have well-developed root systems and mature, sturdy branches that store abundant nutrients. Compared to regular white tea, ancient tree white tea contains more extractable substances, resulting in a fuller tea broth, a richer and more lasting aroma, and greater endurance during steeping. The production of tea cakes starts with loose tea, which is steamed to soften the leaves before being pressed into a round cake shape. This steaming and pressing process enhances the fermentation of white tea, deepening its flavor and enriching its color. Over time, the tea’s character evolves, becoming more complex and refined. The compressed tea cake has a balanced firmness with a smooth, rounded appearance. Its grayish-green hue, tinged with yellow, and the visible white hairs lend it a distinctive look. When brewed, the tea is silky smooth, enveloping the palate with a rich honeyed aroma and a refreshing, vibrant taste. With natural aging, the tea deepens in flavor, becoming richer and more layered. White Peony white tea stands out for its unique processing method, as it is neither rolled nor fried. This results in a higher concentration of polyphenols and amino acids, offering distinct health benefits. The dry leaves release a delicate floral fragrance, and when brewed, the tea is light, sweet, and refreshing, showcasing a pale, bright yellow hue. Well-suited for long-term aging, this white tea becomes increasingly mellow and robust over time.

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永合丰 2001年 布朗山 古树生普洱 茶砖(250g) 产品原料：云南 大叶种晒青毛茶(2018年) 存储方法：在清洁，通风，干燥避免阳光暴晒，无异味，无污染的环境下存放 保存期：在符合标准的条件下适合长期保存 生产厂家：福鼎 福益源茶叶有限公司 WHF 2001 Pu-Erh Raw Tea TeaBrick(250g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

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