永合豐 福建白牡丹 白茶(8oz/bag)
甜而溫和 香氣溫暖 金黃圓潤 心曠神怡
白牡丹白茶是一種甜而溫和的中國茶,由未開芽的茶芽以及兩片最新發芽的葉子製成。新鮮收穫的葉子在陽光下枯萎乾燥。萎凋過程中發生的自然氧化賦予白牡丹美麗、奢華的味道。在輕度氧化作用的過程中,茶葉中的酶與其他成分相互作用,從而形成茶葉最終的香氣特徵:香氣溫暖、富含花果香、茶色金黃、光亮乾淨和圓潤的口感。
白牡丹茶令人精神愉悅、心曠神怡,且茶中富含人體所需的氨基酸、茶多酚、礦物質、多種維生素及鋅、硒等微量元素,具有生津止渴、潤肺清熱、清肝明目、提神醒腦、退熱降火、減肥美容之功效。由於白牡丹茶不揉不炒,茶中的茶多酚和氨基酸含量較高,對於降低血液的濃稠度,常飲有保健的作用,也是當今公認安全又養生的綠色健康飲品.
WHF Fujian White Peony Tea (8oz/bag)
Also known as Pai Mu Tan or Bai Mu Dan. White Peony is a sweet, mild Chinese tea made from unopened tea buds, as well as the two newest leaves to sprout. The freshly harvested leaf is allowed to wither dry in the sun. The natural oxidation that takes place during this withering gives White Peony beautiful, plush flavors. The nose is warm, floral, and rich like fruit blossoms. The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel.
White peony tea is refreshing and rich in amino acids, tea polyphenols, minerals, multiple vitamins, zinc, selenium, and other trace elements required by the human body. It promotes body fluids, quenching thirst, clearing liver inflammation, improving eyesight, and refreshing the senses. It benefits the brain, is relaxing, and helps to regulate blood pressure. Many enjoy the light pleasing flavor in order to detoxify the body, for weight loss, and as a natural, safe diuretic for beauty and longevity. It has been used for the prevention and treatment of influenza, against radiation poisons, for anti-cancer treatments, and many other functions. It is recognized as the safest and most nutritious health drink today.
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