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Supreme Yunnan 1988yr Pu-Erh Tea #1182

Description

典藏级 1988年 云南普洱熟茶#1182

品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China
品名 Name: 典藏级普洱熟茶  Supreme Pu-erh Ripen tea 年份 Production Date: 1988
分类 Sort: 普洱熟茶 Pu-erh Ripen Tea Caffeine Level:
储存方法
Storage:
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in a cool, dry place
保质期 Shelf Life: The aged the better
茶汤
Liquor:
汤色深褐润滑,香气四溢,口味香醇厚重,喝后喉咙甘甜,暖热茶气渗入肺腑
Deep brown and smooth,  natural earthy and smoky wood taste with a lingering sweet aroma.

此茶拆自1988年產的雲南普洱熟餅,經「渥堆」發酵後的熟茶,其性溫和,暖和脾胃。陳存三十多年後,茶味愈見香醇,滋味厚重,湯色深褐紅潤,沖泡後蔘香四溢,喝後喉頭甘甜,暖熱茶氣滲入肺腑。

This 1988 Pu-Erh is a post-fermented tea, that enhances its complex flavors and health benefits. Woody, earthy, with a lingering sweet aroma, Pu-Erh has been known to aid digestion, and skin health and contain high anti-oxidants. 

How to Brew:

Brewing Method: Teacup  Chinese Gaiwan
Water volume: 12oz / 355ml 3.8oz / 110ml
Temperature:  212℉ /100℃  212℉ /100℃
Tea Quantity: 5 g Tea 7 g Tea
Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
 Rinse time is around 4 seconds
Product form

典藏级 1988年 云南普洱熟茶#1182 品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name:... Read more

SKU: 110108ORIGIN: Yunnan, China
BARCODE: 0000000001182WEIGHT: 4 oz/1 LB
Free pickup in our shop(s)

$1,100.00

      Description

      典藏级 1988年 云南普洱熟茶#1182

      品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China
      品名 Name: 典藏级普洱熟茶  Supreme Pu-erh Ripen tea 年份 Production Date: 1988
      分类 Sort: 普洱熟茶 Pu-erh Ripen Tea Caffeine Level:
      储存方法
      Storage:
      常温、阴凉、干燥、可长期保存
      Store in airtight, opaque packaging; in a cool, dry place
      保质期 Shelf Life: The aged the better
      茶汤
      Liquor:
      汤色深褐润滑,香气四溢,口味香醇厚重,喝后喉咙甘甜,暖热茶气渗入肺腑
      Deep brown and smooth,  natural earthy and smoky wood taste with a lingering sweet aroma.

      此茶拆自1988年產的雲南普洱熟餅,經「渥堆」發酵後的熟茶,其性溫和,暖和脾胃。陳存三十多年後,茶味愈見香醇,滋味厚重,湯色深褐紅潤,沖泡後蔘香四溢,喝後喉頭甘甜,暖熱茶氣滲入肺腑。

      This 1988 Pu-Erh is a post-fermented tea, that enhances its complex flavors and health benefits. Woody, earthy, with a lingering sweet aroma, Pu-Erh has been known to aid digestion, and skin health and contain high anti-oxidants. 

      How to Brew:

      Brewing Method: Teacup  Chinese Gaiwan
      Water volume: 12oz / 355ml 3.8oz / 110ml
      Temperature:  212℉ /100℃  212℉ /100℃
      Tea Quantity: 5 g Tea 7 g Tea
      Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
       Rinse time is around 4 seconds

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