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Bouvet Signature Brut is produced from a blend of Chenin Blanc and a smaller percentage of Chardonnay grapes grown in the chalky limestone "tuffeau" soils characteristic of the Saumur appellation. The base wines are vinified in computer-regulated, temperature-controlled stainless steel tanks to preserve the delicate aromas and elegant fruit of the grape.  

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Grape: Riesling GD Vajra’s Langhe Bianco is a special rarity.  Made from 100% Riesling, this wine showcases the spectacular soil of the Langhe in an unusual and non-traditional grape varietal.  It is steely; vertical with acidity and lean minerality.  The wine has a sort of petrol-mossy green aromatic.  Earthy, elegant and seriously delicious.  Pale, lemon yellow in color, this wine is fresh and youthful, with zesty, lemon-lime perfumes and a classic mineral note. On the palate it is dry and clean, with good weight of crisp, ripe apple fruit and a long, citrus finish. Fresh and youthful, with zesty, lemon-lime perfumes and a classic mineral note. Crisp, ripe apple fruit and a long, citrus finish.  

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VARIETAL: Sangiovese Lucente is the second wine of Luce, a wine with contemporary style, immediate and great pleasure, and like its elder sibling, an authentic interpretation of Montalcino and the Luce estate. After the first strict selection of the very best grapes for Luce, the next selection is used for Lucente and is often coming from the younger vineyards planted in the Luce estate. Lucente represents a more approachable expression of the estate’s unique terroir. In the mouth the wine is juicy, soft and enveloping with fine and intense tannins and an incredibly long finish.  

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Moulin a vent, Beaujolais- Exotic, highly perfumed aromas of ripe dark berries. Juicy and sharply focused, offering concentrated black raspberry, cherry compote and violet pastille flavors. Finishes smooth, sweet and very long.  

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Napa, CA- Dark and brooding notes of blackberry and cherry are interwoven with flavors of cracked black pepper, cedar, and spice. The generous finish has plenty of smooth tannins which provide a generous, mouth-coating texture.  

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Racy and exuberant on the palate, with terrific fruit density, the 2015 Barbaresco Nubiola captures the exuberant side of the year nicely. Sweet red cherry, rose petal, mint, licorice and orange peel all flesh out in the glass. In 2015, the Nubiola – which can be a bit lean – is nicely filled out. Pliant, deep and powerful, the 2015 appears to have a very bright future. Best of all, the 2015 will drink well with minimal cellaring. 93 Pts Antonio Galloni, Vinous  

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It is light straw in color with pleasant aromas of ripe melon and freshly picked MacIntosh apples. Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously intermingle with orange zest and almond notes. The finish lingers with spicy tropical fruit. Pairs equally well with light seafood dinners and richer cream-based sauces.  

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Winemaker Notes The year 2016 was a good one for grapes in the northern part of Sonoma County. Our cooler vineyard sites had the unique advantage of a long and moderate growing season. With this mellow, even weather, our fruit ripened gently. The result: deep flavors with complex, integrated tannins, and lively characteristics that make this vintage one of our best. Our vineyard blocks that compose the Red Blend are all clay soil type. This clay helps some of the early ripening varietals lengthen their growing season so the grapes achieve full phenolic ripeness while also keeping a freshness in the fruit characteristics. Blend: 52% Cabernet Sauvignon, 30% Merlot, 11% Malbec, 7% Cabernet Franc

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A local wine marked by notes of peach blossoms, a lively and mineral mouth.  

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It is deep cherry. It has intense aromas of red ripe fruit (ripe raspberry) which combine perfectly with the spicy notes of cacao, vanilla and licorice corresponding to a noble aging. It is very fresh and fruity and spicy aromas come back via retro-nasal. It is a magnificent expression of an elegant Garnacha from Aragon. - Winery  

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Winemaker Notes The 2018 PlumpJack Chardonnay is packed with the fresh aromas of Meyer lemon, pomelo, green pear, honeysuckle, and orange blossom with a touch of toast and apple cinnamon. The palate is creamy, silky, and bright, giving the sensations of great weight and vibrant freshness.  

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The 2017 release of this classic Sonoma Coast Chardonnay offers citrus, white floral notes, meyer lemon and pear fruit along with that signature bright and crisp acidity that goes on and on. Longtime fans will love this tasty new release, and this Chardonnay will assuredly gain new friends with its creamy, lush and savory finish!  

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