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Winemaker Notes This Chardonnay reflects AXR's commitment to quality wines and their trust in the palate of Winemaker/Partner, Jean Hoefliger. This Chardonnay provides a well-rounded and balanced display of the varietal with vibrancy, acid, minerality and fruit. Elegant and plush with aromas of toasted bread, blood orange, caramel, vanilla and white flowers. The palate has a round entrance evolving on vanilla, apricot jam, tangerine, yellow cherries, tiramisu and delicate spice. Critical Acclaim James Suckling Aromas of smoke, jasmine, peach and marmalade on toast. Almond-skin flavors, too. It’s full-bodied and creamy with crisp acidity. Complex layers of toasted nuts and ripe fruit. Elegant. Drink or hold. Wine Enthusiast An impressive white that is balanced between fruit, acidity and oak, this appellation wine offers a creamy, cohesive center that is both pretty and complex. Baking spice elements adorn layers of apple, apricot and Meyer lemon flavor that are rich yet fresh.

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N° 14 is the third opus from the “COLLECTION AYALA,” a set of cuvees produced in limited quantities, unveiled only as they approach their peak level of drinkability. This ephemeral cuvee is 60% Chardonnay and 40% Pinot Noir — including Grand Cru Aÿ red wine. Thanks to its extended ageing in the cellar and a low dosage of 5.3 grams/liter, N° 14 expertise, the ephemeral cuvée N°14 is composed of the five emblematic Grands Crus that form the backbone of the House’s blends. Caroline Latrive wanted to work the crus in equal proportions, exclusively from the 2014 vintage and for the first time in a rosé version.

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炒制 白扁豆（8 oz） 为豆科植物扁豆的白色成熟种子。性味: 甘，微温。经脉: 归脾经、胃经。 主治 健脾化湿，和中消暑。用于脾胃虚弱，食欲不振，大便溏泻，白带过多，暑湿吐泻，胸闷腹胀。 炒扁豆：健脾化湿。用于脾虚泄泻，白带过多。 【食疗方】 山药扁豆粥 ①原料 淮山药30克，扁豆10克，粳米100克。将山药洗净去皮切片，扁豆煮半熟加粳米，山药煮成粥。每日2次，早、晚餐食用。 ②功效 肝癌食疗方——具有健脾化湿，用于晚期肝癌病人脾虚，泄泻等症。 (dolichos lablab bean, hyacinth bean) The preliminary pharmacological studies revealed that Dolichos lablab possessed antidiabetic, antiinflammatory, analgesic, antioxidant, cytotoxic, hypolipidemic, antimicrobial, insecticidal, hepatoprotective, antilithiatic, antispasmodic effects and also used for the treatment of iron deficiency anemia.Lablab is a mature white seed of a legume. They are also called dolichos bean, seim bean (India), Egyptian bean, bonavist bean/pea, dolico lablab, fagiolo indiano, and hyacinth bean.Traditional Chinese medical description:Their taste is sweet and effects are slightly warming.Lablab enters the meridians of the spleen and stomach. Indications include weak spleen and stomach dampness, and heat stroke. It is used for poor appetite, loose stools, excessive leucorrhea, vomiting and diarrhea in summer, chest tightness and abdominal distension. Recipe: Yam Lentil Porridge Ingredients: Huai Yam (dioscurea) 30 grams, lablab 10 grams, japonica rice 100 grams. Wash and peel the yam and slice it, lentils are boiled and half-cooked, add the japonica rice, and the yam is boiled into porridge. Dosage: 2 times a day, breakfast and dinner. Possible use: “Efficacy Liver Cancer Diet Therapy-with spleen and dampness, used for spleen deficiency and diarrhea embolism in patients with advanced liver cancer.”

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黄芩 16oz 腐肠、黄文、妒妇、虹胜、经芩、印头、内虚、空肠、子芩、宿芩、条芩、元芩、土金茶根、山茶根、黄金条根 性味 苦，寒。 功效 为唇形科植物黄芩的根。 泻实火，除湿热，止血，安胎。治壮热烦渴，肺热咳嗽，湿热泻痢，黄疸，热淋，吐、衄、崩、漏，目赤肿痛，胎动不安，痈肿疔疮。 经脉 归肺经、胆经、脾经、大肠经、小肠经。 用法用量 内服：煎汤，3~9g；或入丸、散。 外用：适量，煎水洗；或研末调敷。 注意禁忌 《本草经疏》：脾肺虚热者忌之。 凡中寒作泄，中寒腹痛，肝肾虚而少腹痛，血虚腹痛，脾虚泄泻，肾虚溏泻，脾虚水肿，血枯经闭，气虚小水不利，肺受寒邪喘咳，及血虚胎不安，阴虚淋露，法并禁用。   Baical Skullcap Root/ Huang Qin 16oz Chinese skullcap AKA scutellaria has been applied in the treatment of diarrhea, dysentery, hypertension, hemorrhaging, insomnia, inflammation and respiratory infections. Flavones such as baicalin, wogonoside and their aglycones baicalein wogonin are the major bioactive compounds extracted from the root of S. baicalensis. Scutellaria baicalensis Georgi 16oz Baical AKA: Skullcap Root Fuchang, Huangwen, Hongsheng, Jingqin, Yintou, Internal Void, Jejunum, Ziqin, Suqin, Tiaoqin, Yuanqin, Tujin Tea Root,  The taste is bitter, It is coldin effect.  It is the root of Scutellaria baicalensis Georgi. It reduces actual fire [fever, inflammation etc], dehumidify heat, hemostasis, and anti-fetus [may threaten miscarriage].  It has been used to treat strong-heat polydipsia, lung-heat cough, damp-heat diarrhea, jaundice, excess sweating, vomiting, epistaxis, uterine bleeding, bleeding, red eyes, swelling and pain, fetal movement, carbuncle and furunculosis.  It enters the Meridians of the Lung, Gallbladder, Spleen meridian, Large Intestine meridian, and Small Intestine meridians.  Dosage Oral administration: decoction, 3~9g; or into pills or powder. External use: appropriate amount, decoct and wash; or grind the powder to adjust and apply.  Cautions: "Materia Medica Shu": Avoid it if the spleen and lung are deficient and hot. Where there is cold for venting, cold abdominal pain, liver and kidney deficiency but less abdominal pain, blood deficiency abdominal pain, spleen deficiency diarrhea, kidney deficiency diarrhea, spleen deficiency edema, blood dryness, amenorrhea, deficiency of qi and water, lungs affected by cold, asthma and cough, and blood. It is Unsafe for fetus, yin deficiency, and drenching: Avoid its use. 

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产品信息 品牌： 永合豐 雀石茗茶 产地： 福建 宁德 品名： 白毫银针 礼盒 保质期： 36个月 分类： 白茶 等级： 特级 规格： 3oz/罐 储存方法： 常温、阴凉、干燥、防异味 干茶： 白毫满披，银绿光润，芽叶粗壮 汤色： 杏黄明亮，清澈温润 闻香： 花香清幽，毫香高扬 叶底： 鲜嫩光泽，柔软肥厚 白毫银针，创制于1796年，中国六大茶类之一的白茶，原产地在福建，主要产区为福鼎、政和、松溪、建阳等地，属有中国十大名茶的称号，素有茶中“美女”、“茶王”之美称。其外观特征挺直似针，满披白毫，如银似雪。 Baihao Yinzhen , also known as White Hair Silver Needle, is a white tea produced in Fujian Province in China.   As with all white teas, it is best prepared with water below boiling (at around 75 to 80 degrees Celsius or 167 to 176 degrees Fahrenheit) and produces a slightly viscous glittering pale yellow color with evidence of floating white hairs that reflect light. Baihao Yinzhen is said to smell of "fresh-cut hay", and the flavour is described as sweet, vegetal, and delicate. Steeping should be longer than other white teas; up to 5 minutes per brew, and the volume of tea to be used can be higher. There are few parallels to be drawn as the taste is not similar to any other teas but Bai Mu Dan, except the latter is fuller but not as sweet and delicate. Brewing Method: Teacup  Chinese Gaiwan Water volume： 8.5oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 2g Tea 5 g Tea Brewing time:  2-4 mins 5 steeps: rinse, 25s, 45s, 70s, 90s, 150s  Rinse time is around 5 seconds   The Taste: Smooth, light, fresh, and slightly sweet, without much astringency. Sometimes has a juicy or even citrus undertone reminiscent of tangerine or mandarin orange. Aroma: Light, sweet, and floral, like fresh wildflowers with a hint of honey. (thedailytea.com) Health Benefits: Antioxidants found in this tea also promote heart health and strength by lowering bad cholesterol levels and strengthening blood vessels. Silver Needle White Tea may also aid in preventing blood clots that are responsible for heart attacks and strokes and protecting heart tissues from potential damage. (lyndalt.com)  

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白云山 板蓝根颗粒10克*20袋 功能主治：清热解毒，凉血利咽。用于肺胃热盛所致的咽喉肿痛，口咽干燥，急性扁桃体炎见上述症候者. BaiYunShan Ban Lan Gen Beverage (10g*20bags)

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白云山 咳特灵胶囊 30粒 【功能主治】镇咳，祛痰，平喘，消炎。用于咳喘及慢性支气管炎咳嗽。 【使用方法】口服，一次1粒，一日三次 【成分】小叶榕干浸膏、马来酸氯苯那敏。辅料为淀粉、滑石粉 【注意事项】 1.忌烟，酒及辛辣，生冷，油腻食物 2.不宜在服药期间同时服用滋补性中药 3.有支气管扩张、肺脓疡，肺心病，肺 结核患者出现咳嗽时应去医院就诊 4.本品含马来酸氯苯那敏。膀胱颈梗阻，甲状腺功能亢进，青光眼。高血压和前列腺肥大者慎用，哺乳期妇女慎用。服药期间不得驾驶机、车，船，从事高空作业。机械作业及操作精密仪器 5.严格按照用法用量服用，儿童、年老体弱者应在医师指导下使用 6.本品不宜长期服用，股药3天症状无缓解，应去医院就诊 7.对本品过敏者禁用，过敏体质者慎用 8.本品性状发生改变时禁止使用

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广药白云山 清开灵颗粒 Ingredients: Radix Isatidis, Honeysuckle, Radix Scutellariae, Gardeniae Jasminoides etc.板蓝根，金银花，黄芩苷，栀子等。Dosage：Orally taken. 1-2 Packets each time, 2-3 timesdaily for adult; Reduced dosage for children. 开水冲服。每次1-2小袋;每日2-3次,儿童酌减。 Size: 9小袋/盒 清熱解毒, 鎮靜安神,或可幫助外感風熱時毒,火毒内盛所 致發熱, 煩燥不安,咽喉腫痛, 苔黃,上呼吸道感 染, 流行性或病毒性感冒,急性咽炎,急性支氣管炎等屬上 述證候者.【注意】久病体虚患者如出現腹泄時慎用. May help to dissipate heat, detoxifying, calm, soothing, and to harmonize the throat and upper respiratory system, especially during the flu season.

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天目湖苦瓜茶（4 oz/包） Balsam Pear (or Bitter Melon), otherwise known as Ku Gua, Gohyah, or it’s the more literal name-- Bitter Melon tea, is made from dried slices of bitter melon. Its light bitter taste is rather relaxing and pleasant. Balsam Pear tea does not contain any caffeine and is very beneficial to the body. As a traditional Asian remedy, it is consumed to help detoxify and cool the body and has been known to potentially reduce cholesterol and blood pressure levels. 苦瓜茶是以採自山清水秀、無污染的天目湖自然保區。天然苦瓜經研碎後，混和綠茶拼配而成。入口茶味香濃，性涼微苦，清熱解毒。

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竹制 抹茶勺 Made in Japan, this simple matcha spoon is the perfect tool for measuring matcha. Simply dip the spoon vertically into the matcha and lift the spoon upwards. Just the right amount of matcha falls on the curve of the spoon. Measurements:7"L  

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竹殼茶 葫蘆茶 一支 竹壳茶(原名葫芦茶)，竹壳茶广东紫金的出品。 以整片竹箨（竹壳）包扎成五个连珠葫芦状，底部贴上红纸标签，过去在广州市中药店悬挂出售，颇为引人注目，是广东民间凉茶之一。这些年因利润低微，且外观“老土”，故在广州已难觅踪迹。可它却是真材实料之品。竹壳茶，内含鸭脚木叶、葫芦茶、鸡骨草、金银花、车前草、金不换、救必应等中草药，据说民间已有近四百年的饮用历史。 功效 清热解暑 茶功擅清热消暑，利湿消滞，用治感受暑热、感冒食滞、大肠湿热等病症。 帮助消化 三四口之家，每次取茶丸两个，加水煎滚5分钟即可饮用。汤味苦中带甘，醇和宜人。尚可煎水外洗以清热止痒。 竹壳茶主要原料是葫芦茶。葫芦茶属草本植物，叶片外形如倒转葫芦；采叶晒干为茶叶，性味微苦、涩、凉，有清肺利咽、清热利湿、消滞杀虫的功效，能治咽喉肿痛，肺燥咳嗽痰血，湿热泻痢，暑湿证，小儿疳积、消化不良。常与其它药配成清暑消滞类凉茶，也可单方100至150克煎水当茶饮。 防虫保健 葫芦茶的全草能防腐杀虫，《岭南采药录》记载：“干置衣箱中，辟蠹去蛀虱。”广东民间用它腌制咸鱼和肉类，以防蝇蛆。 竹壳茶现已制成袋泡剂和冲剂等新剂型，前者易名为“保健茶”，加入了现代广东民间凉茶的行列。   Bamboo Shell Tea/Cucurbit Tea/Zhu Ke Cha/Hu Lu Cha A combination of traditional plant medicine herbs to support healthy digestion, wrapped in a bamboo leaf.  From the manufacturer:  Bamboo shell tea (formerly known as gourd tea), bamboo shell tea produced by Guangdong Zijin. The whole piece of bamboo sheath (bamboo shell) is wrapped into five lianzhu gourds, and the bottom is affixed with a red paper label. In the past, it was hung and sold in Guangzhou Chinese medicine stores. It is quite eye-catching and one of the folk herbal teas in Guangdong. In recent years, because of low profits and "old-fashioned" appearance, it has been difficult to find it in Guangzhou. But it is a real product.  Bamboo shell tea contains Chinese herbal medicines such as duck's foot knobs, gourd tea, chicken bone grass, honeysuckle [anti-biotic], plantain, Jinbuhuan, Jiu Bing [anti-parasite], etc. It is said that [this tea has been used for 400 years]. [Canton love-pes vine (aka chicken bone grass, Abrus Frutus Losus herb,) improves liver function, clears dampness, reduces bloating, improves general wellbeing. (timeout.com) ] Effects: The tea is used to relieve heat [inflammation, fever, etc] Tea Gong is good at clearing heat, eliminating dampness and stagnation, and is used to treat symptoms such as heat, cold and food stagnation, damp heat of the large intestine. Improve digestion  For a family of three or four, take two tea pills at a time, add water and boil for 5 minutes before drinking. The soup tastes bitter, sweet, mellow, and pleasant. It can [be used topically] with decoction to clear heat [skin redness] and relieve itching. The main raw material of bamboo shell tea is gourd tea. Gourd tea is a herbaceous plant, the shape of the leaves is like an inverted gourd; the leaves are picked and dried into tea. The taste is slightly bitter, astringent, and cool.  It has the effects of clearing the lungs and throat, clearing heat and dampness, eliminating stagnation and [treating infections], and can cure sore throat, lung dryness, cough, sputum and blood, damp-heat diarrhea, heat-damp syndrome, malnutrition in children, and indigestion. It is often mixed with other medicines to make herbal tea for clearing heat and dissipating stagnation. It can also be used as a single prescription of 100 to 150 grams of decoction for tea. Insect health care: The whole plant of gourd tea can be antiseptic and insecticidal.  The "Lingnan Collection of Medicines" records: "Dry it in the suitcase to remove moths." The Guangdong folk use it to pickle salted fish and meat to prevent fly maggots. Bamboo shell tea has now been made into new dosage forms such as pouches and granules. The former was renamed "health tea" and joined the ranks of modern Guangdong folk herbal teas.

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大竹寶壺墊 可以用來承載茶壺，茶寵，蓋杯等茶器，避免壺底，茶器底部浸泡在茶水中. It can be used to carry teapots, tea pets, cover cups and other teaware, avoid the bottom of the pot, and the bottom of the teaware is soaked in tea water.

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