大红柑 红茶（8 oz/包）
Xinhui Red Orange Peel Black Tea(8 oz/bag)
Dried citrus peel added to quality aged tea is tasty, digestive, and astringent and has been used to reduce bloating, indigestion, and belly fat.
The steeped red citrus tea soup is rosy and translucent with the fragrance of citrus fruit that is tangy, and pleasant. The soup is rosy, bright, slightly brownish, clear, and moist. The first taste is soft and smooth, the soup is full and direct, and the fruity, sweet, and scented aromas blend together, bringing the entire body a sense of comfort from head to toe. The aftertaste is sweet, strong, and lasts for a long time. It is full of vitality in the mouth, giving people a feeling of completeness and comfort.
Ingredients: Jiuqu Hongmei Black tea, Xinhui big orange
Storing: Can be preserved long-term in a cool and dry place while aging.
1. Take an orange peel Pu-Er, and put some tea with orange peel into a cup, steep with boiling water for thirty seconds, throw away the first tea soup.
2. Pour in 90°C water and consume it after two minutes.