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特级 婺源 金丝皇菊#1457

婺源皇菊的饮用价值极高。用皇菊泡茶，气味芳香，可消暑生津，袪风，润喉，养目，解酒。皇菊花瓣中含有的多种氨基酸，维生素和微量元素，黄酮类物质大部分也能在泡饮中渗透到水中。具有降血压、消除癌细胞、扩张冠状动脉和抑菌的作用，长期饮用能增加人体钙质、调节心肌功能、降低胆固醇，适合中老年人和预防流行性结膜炎时饮用。 

泡饮皇菊时，最好用透明的玻璃杯。每杯放上一两朵，再用沸水冲泡1~2分钟即可饮用。待冲泡至半分钟时，水的颜色就会渐渐酿成微黄色，通透清澈，散发出淡淡的菊香。每次喝时，不要一次喝完，要留下三分之一杯的茶水，再续上新茶水，泡上片刻，而后再喝。饮皇菊时可在茶杯中放入几颗冰糖，这样喝起来味更甘。冬天热饮、夏天冰饮都是很好的饮料。

【特别提醒】

1、请务必用 纯净水冲泡。用自来水可能导致花叶变绿；

2、由于鲜花期间的菊花娇嫩，不能也不会喷晒农药杀虫，烘培后的菊花干花花蕊内可能有昆虫干，冲泡前请用沸水泡洗。如介意请勿购买。

3、运输过程中，花瓣会掉落，属正常现象。

Wuyuan Royal Dried Chrysanthemum#1457

This special chrysanthemum flower is produced in Wuyuan City, Jiangxi Province of China. It is a tribute tea, that was offered to high officials and visiting dignitaries by the emperor of the Qing Dynasty, so it is also called Imperial Chrysanthemum or Emperor Chrysanthemum. The taste and health value of Wuyuan Huangju are extremely high. Emperor Chrysanthemum is fragrantly sweet and delicious. It can relieve summer heat [heat stroke], promote body fluids, remove wind nervous irritations, moisturize the throat, nourishes eyesight, and reduce hangover.

When drinking Emperor Chrysanthemum, it is best to use transparent glass. Put one or two flowers in each cup, and then brew in boiling water for 1~2 minutes. When it is brewed for half a minute, the color of the water will gradually turn yellowish, transparent, and clear, emitting a faint chrysanthemum fragrance. Every time you drink, don't drink it all at once, leave one-third cup of tea, add new hot water, steep it for a while, and then drink it again. When drinking chrysanthemum, you can put a few rock candy crystals in the teacup to make it sweeter. But many people prefer the flowers’ naturally sweet flavor. Hot chrysanthemum drinks in winter and ice drinks in summer are popular. People with weak digestion and the elderly should enjoy warm drinks instead of ice. 

1. Be sure to use pure water to brew. Tap water may cause the flowers and leaves to turn green. 
2. Since chrysanthemums are tender during the blooming period, they are not sprayed with pesticides. 
3. Please rinse the flowers with boiling water before brewing. Some petals will fall off during transportation, which is a normal phenomenon.