Description
| 品牌Brand： |
永合豐 雀石茗茶WHF Twin Birds |
产地Origin： |
中国 福建 Fujian, China |
| 品名Name： |
马骝搣 铁观音 Monkey's Pick Tie Guan Yin |
等级Level: |
二级Regular |
| 分类Sort： |
乌龙茶 Oolong Tea |
保质期Shelf Life: |
24 months |
| 香型 Aroma: |
清香型 faint scent |
Caffeine Level： |
☆☆☆☆ |
干茶
Body： |
外形卷曲，呈砂绿色
Tightly curled into semi-ball, sand-green color |
茶汤
Liquor： |
汤如琥珀，花香醇厚
Complex, bright, full of vegetal & fruity notes |
储存方法
Storage： |
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in a cool, dry place |
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马骝搣本是茶树的一种，生于岩石之间，采摘时须要人用绳吊往岩石上，情况好像猴子般，故称为马骝槭（“马骝”就是岭南人对猴子的俗称，“搣”就是摘的意思。即所谓的“猴王采茶”）。到了现代，马骝搣茶一词大多数用来形容一些高品质的乌龙茶。
Monkey's Pick Tie Guan Yin Oolong Tea #1136
Monkey Picked uses firing (roasting) techniques reduced from high temperatures to a low-mid temperature setting. This is done to enhance the tea’s floral notes as well as to bring out fruitiness and preserves the tea’s jade green appearance. It enhances and concentrates the depth and richness of flavor, resulting in an extremely silky and thick textured mouth-feel with a surprisingly long finish.
The unique process of partially oxidizing the tea leaves preserves the healthful benefits of the natural antioxidants. Monkey Pick Oolong Tea produces a rich, satisfying aroma. Greatest for gift and self-indulgence. It is fresh and nutty on the nose with a lingering finish of speckled peach.
| Brewing Method: |
Teacup |
Chinese Gongfu Method |
| Water volume： |
12oz / 355ml |
3.8oz / 110ml |
| Temperature： |
212℉ / 100℃ |
212℉ / 100℃ |
| Tea Quantity： |
5g Tea |
7g Tea |
| Brewing time: |
3 - 5 mins |
6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s |
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Rinse time is around 5 seconds |
