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Jinxuan Osmanthus Flavor Silky Oolong Tea #1081

Description

品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 台湾 南投县 Taiwan
品名Name: 金萱 桂花乌龙 Jinxuan Osmanthus Silky Oolong Tea 等级Level: 特級 supreme
分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
香型 Aroma: 清香型 faint scent Caffeine Level: ☆☆☆☆
干茶
Body:
颗粒饱满,色泽墨绿,茶香飘逸
Rolled into a tight tiny ball shape, sand-green in color
茶汤
Liquor:
蜜黄明亮,口感顺滑,桂花香清雅
Silky, smooth, and buttery
储存方法
Storage:
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in cool, dry place

台湾高山茶是指海拔1000米以上茶园所产制的半球型包种茶。台湾各产茶区内,海拔高度在1000米以上的地区。主要产地为嘉义县 、南投县 内海拔1000~1300公尺新兴茶区。

金萱是以硬枝红心作父本,台农八号作母本,人工培育而成的第一代。试验所的代号为2027,也就是茶改场成功育种的排列顺序第12号。做成半发酵茶,滋味甘醇浓厚,具有特殊的品种香,是类似桂花香或牛奶香。

目前金萱的种植面积,仅次于青心乌龙,占全台第二,位于海拔1,600公尺以下的茶区多有栽植。

Osmanthus Oolong is a fragrant green oolong infused with osmanthus flowers. It is ideal for tea lovers that prefer a fresh, green oolong quality and refined, floral balance to the brew.

Oolong is a fragrant semi-oxidized tea with a Heavenly aroma and a fresh floral aftertaste. Osmanthus herbal tea has been described as having a delicate fruity-floral apricot aroma while having a taste ranging from bittersweet to sweet sour.

Brewing Method: Teacup Chinese Gongfu Method
Water volume: 12oz / 355ml 3.8oz / 110ml
Temperature: 212℉ / 100℃ 212℉ / 100℃
Tea Quantity: 5g Tea 7g Tea
Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s
 Rinse time is around 5 seconds
Product form

品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 台湾 南投县 Taiwan 品名Name: 金萱 桂花乌龙 Jinxuan Osmanthus Silky Oolong Tea 等级Level: 特級 supreme... Read more

SKU: 110010ORIGIN: Taiwan
BARCODE: 0000000001081WEIGHT: 4oz/1lb
Free pickup in our shop(s)

$108.00

    • Shipped today? Order within: Apr 17, 2024 17:00:00 -0700

    Description

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 台湾 南投县 Taiwan
    品名Name: 金萱 桂花乌龙 Jinxuan Osmanthus Silky Oolong Tea 等级Level: 特級 supreme
    分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
    香型 Aroma: 清香型 faint scent Caffeine Level: ☆☆☆☆
    干茶
    Body:
    颗粒饱满,色泽墨绿,茶香飘逸
    Rolled into a tight tiny ball shape, sand-green in color
    茶汤
    Liquor:
    蜜黄明亮,口感顺滑,桂花香清雅
    Silky, smooth, and buttery
    储存方法
    Storage:
    常温、阴凉、干燥、可长期保存
    Store in airtight, opaque packaging; in cool, dry place

    台湾高山茶是指海拔1000米以上茶园所产制的半球型包种茶。台湾各产茶区内,海拔高度在1000米以上的地区。主要产地为嘉义县 、南投县 内海拔1000~1300公尺新兴茶区。

    金萱是以硬枝红心作父本,台农八号作母本,人工培育而成的第一代。试验所的代号为2027,也就是茶改场成功育种的排列顺序第12号。做成半发酵茶,滋味甘醇浓厚,具有特殊的品种香,是类似桂花香或牛奶香。

    目前金萱的种植面积,仅次于青心乌龙,占全台第二,位于海拔1,600公尺以下的茶区多有栽植。

    Osmanthus Oolong is a fragrant green oolong infused with osmanthus flowers. It is ideal for tea lovers that prefer a fresh, green oolong quality and refined, floral balance to the brew.

    Oolong is a fragrant semi-oxidized tea with a Heavenly aroma and a fresh floral aftertaste. Osmanthus herbal tea has been described as having a delicate fruity-floral apricot aroma while having a taste ranging from bittersweet to sweet sour.

    Brewing Method: Teacup Chinese Gongfu Method
    Water volume: 12oz / 355ml 3.8oz / 110ml
    Temperature: 212℉ / 100℃ 212℉ / 100℃
    Tea Quantity: 5g Tea 7g Tea
    Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s
     Rinse time is around 5 seconds

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