Description:
Winemaker Notes
Petit Verdot, even in the small quantities present in this wine, exudes its signature textural density and floral nose of purple and blue flowers that complement Cabernet’s macerated red and blue fruit so well. Cassis, graphite and crushed rock follow through on the palate, with a vibrant, cherry cola tone that rings in the finish.
The fruit for this wine was harvested from predominantly young vines, and their youthful energy resonates on the palate. It is medium in weight with a supple, juicy core of blackberries that is lifted by hints of red licorice and spice. There is an expansiveness on the finish as the tannins coat the palate. The tannins themselves are very dusty, like a cherry-flavored talcum powder.
Blend: 93% Cabernet Sauvignon, 7% Petit Verdot
Loads of blue fruits and wet earth with hints of mushrooms. Full body, round and juicy tannins and a savory finish. Edgy fresh acidity. Lightly chewy. Needs two or three years to soften but already beautiful. --James Suckling
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$15.99
