Description
Obvious autolysis- dominated aromas of toast, bisquit, brioche. Dry, high acidity. Yellow Apples, butter, honey, caramel. Great length, complex, 7 yr old vintage, BDB champagne. --Julie
Winemaker Notes
It is a Grand Cru champagne coming exclusively from a piece of vines called "Les Coulmets" also classified as Grand Cru on the exceptional terroir of Mesnil-sur-Oger on the Côte des Blancs.
It is a mono-cru and mono-parcel Champagne from a piece of exceptional vines planted in 100% Chardonnay grape variety.
The dress is bright and shiny light gold. On the nose, as well as on the palate, the champagne is airy and chiseled like a rare stone with touches of white flowers and citrus fruits, such as lychee or bergamot from Southern Italy. Roundness in the mouth with hints of hazelnuts and blanched almonds, pastries and spring acacia flower honey.
Ideal as an aperitif with smoked salmon canapés or Aquitaine caviar.
To be served around 10 - 12° C in order not to kill the exceptional fragrances and these remarkable flavors.
