Deep purple color. Shows fresh and balsamic first notes, with aromas of lavender, basil, freshly-cut grass. Then it turns into a spicy and smoky character, with white pepper, clove and cinnamon. The palate is compact and clean, with notes of red apple, wild strawberry, blood orange, and licorice. Firm, fine-grained tannins keep this wine tightly wound, leading to the great aging potential.

Barbaresco is a great food wine. Traditionally served with roasted braised meat such as beef, pork and boar, Barbaresco is actually very versatile: owing to its high acidity and red fruit profile. It pairs well with roasted chicken, veal, game birds and even seafood. Heartier pasta and risotto dishes are other obvious pairings, as are aged Italian cheeses.