Products

Winemaker Notes Pale yellow with the greenish tint typical of the Furmint grape. Fresh and aromatic with hints of white flowers and grapefruit. A palate of exotic fruits with pear and quince followed by a lingering mineral, salty finish. Refreshingly elegant. Critical Acclaim James Suckling Waxed lemons, apricot stones, grapefruit pith and beeswax on the nose. Medium-to full-bodied with a waxy texture. Layered and fleshy. Oily finish. Furmint and harslevelu.

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Decanter Fine Wine Encounter at Landmark Hotel London Disznoko Tokaji Aszu 5 Puttonyos Vertical #1 2013 75% Furmint 15% Zeta 10% Harslevelu 👁 Medium gold 👃 Honey, apricot, fig, caramel, toffee, dried apricot, dried peach 👅 Sweet, high acidity, 12%ABV, smooth viscous mouthfeel, flavours of honey, apricot, fig, caramel, toffee, dried apricot, dried peach, long finish! Outstanding now & will age gracefully for decades! --Colin and Diane

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Winemaker Notes Pale yellow with the greenish tint typical of the Furmint grape. Fresh and aromatic with hints of white flowers and grapefruit. A palate of exotic fruits with pear and quince followed by a lingering mineral, salty finish. Refreshingly elegant. Perfect as an aperitif or with light fare.

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Samuel Tinon's Tokaji Aszú 5 Puttonyos is an extraordinary example of one of the most prestigious and historic sweet wines in the world, coming from the Tokaj region of Hungary. Samuel Tinon, a highly experienced and passionate winemaker, has dedicated his life to the production of Tokaji Aszú, putting traditional knowledge and techniques into practice to create wines of exceptional quality and complexity. The "5 Puttonyos" designation refers to the level of sweetness of the wine, determined by the amount of Aszú grapes added to the base must during the production process. This system, although now out of use in favor of a classification based on sugar residues, remains an indicator of the richness and intensity of Tokaji Aszú.

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