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Name: Baiye Dancong Phoenix Dancong Origin: Lingtou Village, Raoping, Chaozhou, China (900m altitude old tea bushes) Sort: Oolong Tea (Semi‑fermented) Level: Premium Season: Spring harvest Caffeine Level: ☆☆☆☆ Body: Tightly twisted dark brown tea strips, subtle orchid fragrance on dry leaf Liquor: Bright orange‑yellow...
- from $86.99
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福鼎白茶2012年露貢眉(禮盒) 品牌 Brand: 永合豐 雀石茗茶WHF Twin Birds 产地 Origin: 磻溪,福鼎 Panxi, Fuding 茶类Sort: 白茶White Tea 等级Level: 一级Premium 采摘Season: 春季Spring Caffeine Level: ☆☆ 储存方法Storage: 采用铝箔袋或透明袋密封放入纸箱,避光通风储存。Seal in aluminum foil or transparent bags and store in cardboard boxes, keeping in a light-proof and well-ventilated place. 保质期Shelf life:...
- $159.99
- $159.99
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石鼓山 療糖葉 降糖茶(100包/盒) 疗糖茶乃选用有“糖的破坏者之称”的南印度特优匙羹藤,配有阻止糖吸收的番石榴果及叶,和有降糖效果的绞股蓝纯叶及少量灵芝,优化组方而成。南印度此种草药,称为匙羹藤,是一种附着在灌木及树上的爬藤植物。此种植叶及根有医用价值。古印度的医生发现咀嚼此植物的叶子可以破坏糖的甜味,因此称此植物为糖的破坏者。也就是让甜的食物不再很甜,但也不是完全没有甜味。 匙羹叶的抑糖机理是其含有一种称为“匙羹藤酸”的有机酸,组成此种有机酸的分子有着和葡萄糖分子相同的原子结构。该有机酸中的类似葡萄糖的分子会填充肠的吸收表层的受体,比而阻断肠吸收糖分子,降低糖的代谢,达到降低血糖的效果;番石榴果叶和绞股蓝纯叶均有很好的抑糖降糖效果。绞股蓝纯叶同时还有降胆固醇、抗氧化、排毒和抑制肥胖等效果。此茶茶色金黄澄明,口感甘醇,是高血糖人仕的专用茶。 用法:取一小茶包,沸水350-450毫升冲泡1-5分钟即可饮用,每天1-5茶包 Shigu Mountain Gymnema Tea (100 Bags) Gymnema Sylverstre, a key ingredient of Gymnema Tea, is a climbing plant native to central and southern India. For 2000 years, this herb was widely used for its medicinal properties. Today,...
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- $4.49
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【Tea Description】 The 2019 Mansong Ancient Tree Pu'er Tea is sourced from century-old large-leaf tea trees in Mansong Tea Region, Xiangming Township,勐腊县 (Mengla County), Xishuangbanna, Yunnan. As a premium raw (sheng) Pu'er from the core Yibang Tea District of the ancient Six Great Tea...
- from $313.64
$368.99- from $313.64
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2008年宮廷 散裝普洱茶 熟茶 #1095 普洱茶原料分成九级,等级数字越大,原料就越粗老、越便宜,其中1-3级的高级原料,称为“宫廷”料。 Royal 2008yr Ripe Loose Pu-Erh Tea #1095 Pu-Erh tea has beautifying and anti-aging benefits. It is a red fermented tea known to reduce harmful cholesterol, enhance digestion and reduce body fat. It has a rich earthy flavor and satisfying...
- from $31.44
$36.99- from $31.44
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桑叶茶#1211 桑叶内含有一种叫做1-脱氧野尻霉素(DNJ)的生物碱,这是一种仅存在于桑叶中的一种生物碱,含量约100mg/100g,这种生物碱是一种α-糖苷酶的抑制剂。桑叶中不仅含有DNJ,而且含有丰富的γ氨基丁酸和植物淳,其含量是绿茶的3-4倍。具有减肥、美容、降血糖的作用。 Premium Mulberry Leaf Tea #1211 Mulberry Leaf Tea is handpicked from the Mulberry bush and then pan dried shortly after. This process results in a dark, long, and thin appearance. When brewed, the leaves unfurl to yield a subtle sweet cinnamon-like flavor....
- from $11.04
$12.99- from $11.04
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Brand: WHF Twin Birds Origin: Zhejiang, China Name: High Mountain Cloud & Mist Green Tea Shelf Life: 18months Sort: Green Tea Level: Premium Season: Before Grain Rain, Spring Caffeine Level: ☆☆☆ Body: Tender buds and leaves with tightly curled shape, glossy jade color Liquor:...
- from $24.64
$28.99- from $24.64
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【Tea Description】 Superior Peony White Tea (Qingming) is a premium new tea harvested before the Qingming Festival, featuring tender one-bud-two-leaf plucks from Fuding tea trees in Fujian. The tea is characterized by plump buds and delicate leaves covered in dense white hairs, offering a...
- from $41.64
$48.99- from $41.64
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紅色/宋式风雅单枞茶礼盒(锯朵仔)50g*2 凤凰单丛锯朵仔主要产地:红圈中桥头和山后等村, 这里锯朵仔产量较高,海拔集中在400-700米,由于依靠乌岽山脉龙脊山韵较好,而且这里茶农锯朵仔毛茶制作技术较硬,属于中低山锯朵仔产区较高品质茶品。 锯朵仔,一般种植于潮州市凤凰镇海拔400-1000米高山之上,富含矿物的火山红黄壤,配之以甘甜可口的凤凰山泉水,加上高山日照短云雾多,盛夏无酷暑,冬春不严寒之气候,造就了锯朵仔鲜叶翠绿. 香味口感:冲泡时,杏仁味与奶香味交相辉映,杯面杏仁果香浓郁,成熟浑厚而带果花甜韵,茶汤喉韵饱满,丛韵内敛飒然,入口甘润,质感柔软,滋味腴醇,回甘绵长。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m)...
- $47.99
$59.99- $47.99
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出水芙蓉 花果茶#1314 A caffeine-free blend of botanical herbs, flowers, fruits and spices. The deep russet brew and tangy flavor comes from hibiscus flowers. Pineapple Dreams is made from hibiscus, rose hips, apple bits, citrus peels and pineapple bits. 一种無咖啡因的花草果茶。此款果茶是由芙蓉花、玫瑰果、苹果片、柑橘皮和菠萝片做成的。 An alternative product name ”Water...
- from $14.99
- from $14.99
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日本抹茶玄米茶 #1371 抹茶玄米茶是日本近年来最受欢迎的茶饮之一。它由煎茶、烘焙糙米与抹茶巧妙融合而成。玄米茶因混合了烘焙糙米而散发出独特的香气,带来温润的烘焙与坚果风味;抹茶则以碾磨绿茶制成,口感清爽质朴,略带微苦,却富有层次。 这款抹茶玄米茶在冲泡后呈现明亮的翠绿色茶汤,入口醇厚而柔和。玄米与煎茶的结合带来舒适的坚果香与谷物气息,而抹茶的加入则赋予茶汤圆润顺滑的口感,使整体风味清新、平衡而富有活力。它既平和怡人,又充满能量,是日常饮用与放松的理想选择。 Japanese Matcha Genmaicha #1371 Matcha Genmaicha is one of the most popular tea blends in Japan today, combining sencha, roasted brown rice, and premium matcha. Genmaicha is known for its comforting roasted aroma and nutty flavor from the toasted rice,...
- from $11.89
$13.99- from $11.89
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【Tea Description】 The Ancient Tree Yellow Tea is derived from ancient tea trees with a history of over 100 years, belonging to the small-leaf clonal variety. Picked before the Qingming Festival, the tea leaves are tender and plump, with buds covered in fine hairs,...
- from $73.49
$104.99- from $73.49
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桐乡特产 杭白菊 永合豐监制 16oz 桐乡是杭白菊原产地,被誉为“中国杭白菊之乡”,有300多年的种植历史,因其特殊的自然地理条件和不断改进的生产加工工艺,杭白菊在色香味形等多方面均明显优于其他地方同类商品菊,古时曾为贡品。味道清醇甘美,具有散风清热、平肝明目等功效。 性味 味甘;苦;性微寒 经脉 归肺经;肝经 主治 疏风,清热,明目,解毒。治头痛,眩晕,目赤,心胸烦热,疔疮,肿毒。 用法用量 内服:煎汤,10~15g;或入丸、散;或泡茶。 外用:适量,煎水洗;或捣敷。 注意禁忌 《本草汇言》:气虚胃寒,食少泄泻之病,宜少用之。凡阳虚或头痛而恶寒者均忌用。 【食疗方】 1.鸡蛋菊花汤 鸡蛋1个,菊花5克,藕汁适量,陈醋少许。 鸡蛋液与菊花、藕汁、陈醋调匀后,隔水蒸炖熟后即成,每日1次。 功效:具有止血活血,消肿止痛。适用于食管癌咳嗽加重、呕吐明显者。 2.红花桑叶菊花汤 红花3克,桑叶、菊花各10克。将桑叶、菊花、红花共置杯中,开水冲泡,盖焖片刻,先熏患眼,薰后温服。每日2次,连用3日。 功效:散热消肿,止痛明目。主治急性传染性结膜炎等症。 3.菊花甘草汤 白菊花(或菊花)120克,甘草12克。加水煎汤,分3~4次服。 功效:清热解毒。主治疔疮肿痛。 4..二花茶 金银花50克,杭菊花100克,蜂蜜适量。将金银花、菊花拣去杂质,淘洗后放锅内略炒一下,凉后放干净瓶中保存,用时取其少许,放杯内用开水冲泡,加蜂蜜适量调味,即可饮用。每日2~3次。 功效:清热祛风,明目降压。主治暑热烦渴,高血压病,冠心病,心悸失眠,咽喉肿痛,感冒咳嗽。也可作为夏季防暑之清凉饮料。 Hangzhou Chrysanthemum (16oz) Chrysanthemum flowers have been grown in China as flowering herbs...
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$16.99- $13.59
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柠檬香茅 #1362 柠檬香茅茶饮冲泡方法:取约3公克干草或剪取适量鲜草(5-10公克),以250㏄热水冲泡,静置5-10分钟即可饮用,也可混合其他香药草使用。泡茶饮用具有强力的杀菌剂效果,有预防各种传染病及可治胃痛、腹泻、头痛、发烧、流行性感冒。 Lemongrass #1362 Native to India, this tropical grass is widely used throughout Asia in cuisines and healing teas. With a citrusy flavor and aroma, lemongrass contains Citral, an essential oil this is used in sweet, lemony perfumes, and is...
- from $8.49
$9.99- from $8.49
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