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Final surplus bottle from BF S4. A genius selection from Giles Hannam and a special wine I'll remember for a long time. When not tasting blind I'm getting much more enjoyment. The spicy lees complexity + stoney mineral complexity combined w citrus, floral +...
- $115.00
- $115.00
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Founded in 1972 by Jack and Dolores Cakbread, Cakebread Cellars has since grown into one of Napa Valley's most recognizable and respected labels. Sourcing from select parcels all across Napa, then fermented and aged partly in stainless steel and oak to balance roundness with...
- $39.98
- $39.98
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- $24.00
- $24.00
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Frog's Leap Winery founded in 1981 by winemaker John Williams, one of Napa's winemakers championing both organic and dry farming. Based in Rutherford, the estate is known for wines of restraint and balance, oft times with a slightly lower alcohol than typical Napa wines,...
- $25.98
- $25.98
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“Sourced from the original 1969 planting of the Rued clone of Chardonnay, which is known for its somewhat tropical aromatics - some even refer to it as the Muscat clone of Chardonnay. Brilliant light golden straw in color with beautiful fruit aromas reminiscent of...
- $58.98
- $58.98
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Estancia Los Cardones is a high-altitude project in the up and coming region of Salta, founded by Jeff Mausbach and the renowned Argentine winemaker Alejandro Sejanovich. The Anko wines are coming from the Calchaqui Valley where extreme elevation, intense sunlight, and cold nights(thanks to...
- $16.98
- $16.98
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Clear pale lemon in color with pronounced intensity and notes of jasmine tea, blossom, peach, apricot, grapefruit, nectarine, and cream. This wine is dry with low acidity, high alcohol, full body, and medium plus finish. 95/100 --Max Sheets
- $63.98
- $63.98
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Helmed by Clemens and Rita Busch, after taking over the estate from Clemens' father in 1975, whereafter he quickly moved towards organic farming methods, eschewing any and all herbicides. It was in 1984 when he completely converted to organic practices, actually spearheaded the movement...
- $59.98
- $59.98
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Frog's Leap Winery founded in 1981 by winemaker John Williams, one of Napa's winemakers championing both organic and dry farming. Based in Rutherford, the estate is known for wines of restraint and balance, oft times with a slightly lower alcohol than typical Napa wines,...
- $34.98
- $34.98
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Lenz is from a respected family estate owned by Werner and Franch Schonleber, which has now been producing wine for nearly 3 centuries! The fruit for Lenz comes from younger vines located on some of their famous vineyards, Halenberg and Fruhlingsplatzchen, fermented dry with...
- $29.98
- $29.98
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In 1989, when we had to decide on the plantation of the south side of the Clos, nearest to the forest, we opted for the Chardonnay grape, with the clear intention to produce a still wine, blending it with Auxerrois grape also located near...
- $27.98
- $27.98
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Domaine Comte Georges de Vogüé has a long history spanning back over 500 years, and in the last 300 years has been owned by the same family. The family owns a handful of parcels all throught the Chambolle-Musigny region, but perhaps most famously they...
- $1,449.98
- $1,449.98
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The monumental Domaine Leflaive needs little introduction, their Puligny-Montrachet estate is producing some of Burgundy's benchmark Chardonnay, particularly their Grand Cru wines. Even with all this recognition, their more approachable Maconnais wines often go missed. Beginning in 2004, the Leflaive family expanded, acquiring vineyards...
- $129.98
- $129.98
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Founded by Guillaume Rouget ( A true dynastic legacy, Son to Emmanuel Rouget, and grandnephew to Henri Jayer the so called "King of Burgundy") and his wife Laure Guilloteau in Vosne-Romanee. Les Petit Lieux is based out of one of Henri Jayer's previous cellars,...
- $49.98
- $49.98
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- $56.00
- $56.00
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