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【Core Positioning】A fusion of scented jasmine fragrance and premium pekoe · Ideal for high-end business gifts and daily drinking
1. Premium Raw Material Combination: Selected super-grade pekoe green tea from Fujian as the tea base, paired with first-flush jasmine flowers from Hengxian, Guangxi. Through multiple scenting processes, the floral and tea aromas are deeply integrated, offering both freshness and richness.
2. Traditional Scenting Craftsmanship: Adhering to the traditional "multiple scenting" process of jasmine tea, the repeated interaction between flower aroma release and tea absorption preserves the fresh jasmine fragrance and the sweet undertones of green tea.
3. Elegant Gift Box Design: The dark green textured gift box comes with a matching tote bag, featuring a fresh jasmine floral pattern on the cover for an elegant look. The interior with compartmentalized storage for individual sachets balances aesthetics and practicality.
4. Portable Individual Packaging: Each sachet is individually sealed with precise brewing instructions, making it easy to carry for business trips, office use, or travel, allowing you to enjoy fresh tea anytime, anywhere.
Opening a sachet releases an intense, fresh jasmine aroma; the tea liquor is bright green, with a fresh and mellow taste. The smooth texture from pekoe intertwines with the sweet jasmine flavor, creating a delicate and long-lasting aftertaste with a lingering floral fragrance in the throat.
Whether as a high-end business gift for clients and friends, or for personal daily enjoyment, this gift set jasmine tea stands out with its premium ingredients, exquisite craftsmanship, and luxurious packaging, making it a choice that combines quality and ritual.
| Brewing Method: | Glass Cup | Chinese Gaiwan |
| Water volume: | ||
| Temperature: | 85-90℃ (Let boiling water cool briefly to avoid high temperature) | 85-90℃ (Let boiling water cool briefly to avoid high temperature) |
| Tea Quantity: | 5 g Tea | 5g Tea |
| Brewing time: | Usually 3-5 infusions or more. 10-15s for first infusion to bring out floral aroma, extend 5s per subsequent infusion for 3-4 more rounds. | |
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