Fresh Fragrance Oolong Tea#1241

Description

品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： Fujian，China
品名Name：

安溪韵香型 铁观音 Fresh Fragrance Oolong

 等级Level: 二级 Regular
分类： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆
干茶
Body：		 颗粒饱满，色泽翠绿，茶香飘逸
Rolled into a tight tiny ball shape, sand-green in color		 茶汤
Liquor：		 蜜绿带金，清香爽口
A strong floral scent with a delicate, nutty taste. May keep teeth healthy, fuel metabolism, and aid in digestion.
储存方法
Storage：		 常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in a cool, dry place

 

韵香型铁观音是介于清香与浓香之间，于2007年由安溪铁观音集团研发成功并推向市场，有清香型之明媚润泽，又不失浓香型之醇厚悠远。在传统正味做法的基础上再经过120℃左右烘焙10小时左右，提高滋味醇度，发展香气。茶叶发酵充足，传统正味，具有“浓、韵、润、特”之口味，香味高，回甘好，韵味足，其汤色澄明清亮，黄中有绿，如江南初秋，尽显华贵与富丽，长期以来倍受广大消费者的青睐。铁观音中的维生素C和维生素E能阻断致癌物——亚硝胺的合成，对防治癌症有较大的作用。

 

Fresh Fragrance Oolong Tea#1241

This Tieguanyin is produced with the traditional method, it is baked at 120°C for about 10 hours to increase the flavorful mellowness and to develop the aroma. The tea leaves are fully fermented and traditionally blended. It has a "rich, mellow, moist, and special taste. It has a high fragrance, good sweetness, and full flavor.” Its liquor is clear and bright, with a yellow-green hue, such as the early autumn colors of the southern Yangtze River region. The tea has long been favored by consumers. Vitamin C and Vitamin E in Tieguanyin can block the synthesis of carcinogens-nitrosamines and have a greater effect on the prevention and treatment of cancer.

Fresh Fragrance gets its name because that’s exactly what it produces when brewed - a delightfully fresh fragrance! Best enjoyed during and after a meal, Oolong tea is highly prized for its belief to speed up your metabolism and to aid in digestion.

 Recommend Brewing Method

Brewing Method: Tea cup Chinese Gongfu Method
Water volume： 12oz / 355ml 3.8oz / 110ml
Temperature： 212℉ / 100℃ 212℉ / 100℃
Tea Quantity：  2 Teaspoons / 5g Tea 7g Tea
Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s
Product form

品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： Fujian，China 品名Name： 安溪韵香型 铁观音 Fresh Fragrance Oolong 等级Level: 二级 Regular 分类： 乌龙茶 Oolong Tea 保质期Shelf... Read more

SKU: 110170ORIGIN: 福建 Fujian, China
BARCODE: 0000000001241WEIGHT: 4 oz/1 lb
Free pickup in our shop(s)

$64.00

    Description

    品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： Fujian，China
    品名Name：

    安溪韵香型 铁观音 Fresh Fragrance Oolong

    		 等级Level: 二级 Regular
    分类： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
    香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆
    干茶
    Body：    		 颗粒饱满，色泽翠绿，茶香飘逸
    Rolled into a tight tiny ball shape, sand-green in color    		 茶汤
    Liquor：    		 蜜绿带金，清香爽口
    A strong floral scent with a delicate, nutty taste. May keep teeth healthy, fuel metabolism, and aid in digestion.
    储存方法
    Storage：    		 常温、阴凉、干燥、可长期保存
    Store in airtight, opaque packaging; in a cool, dry place

     

    韵香型铁观音是介于清香与浓香之间，于2007年由安溪铁观音集团研发成功并推向市场，有清香型之明媚润泽，又不失浓香型之醇厚悠远。在传统正味做法的基础上再经过120℃左右烘焙10小时左右，提高滋味醇度，发展香气。茶叶发酵充足，传统正味，具有“浓、韵、润、特”之口味，香味高，回甘好，韵味足，其汤色澄明清亮，黄中有绿，如江南初秋，尽显华贵与富丽，长期以来倍受广大消费者的青睐。铁观音中的维生素C和维生素E能阻断致癌物——亚硝胺的合成，对防治癌症有较大的作用。

     

    Fresh Fragrance Oolong Tea#1241

    This Tieguanyin is produced with the traditional method, it is baked at 120°C for about 10 hours to increase the flavorful mellowness and to develop the aroma. The tea leaves are fully fermented and traditionally blended. It has a "rich, mellow, moist, and special taste. It has a high fragrance, good sweetness, and full flavor.” Its liquor is clear and bright, with a yellow-green hue, such as the early autumn colors of the southern Yangtze River region. The tea has long been favored by consumers. Vitamin C and Vitamin E in Tieguanyin can block the synthesis of carcinogens-nitrosamines and have a greater effect on the prevention and treatment of cancer.

    Fresh Fragrance gets its name because that’s exactly what it produces when brewed - a delightfully fresh fragrance! Best enjoyed during and after a meal, Oolong tea is highly prized for its belief to speed up your metabolism and to aid in digestion.

     Recommend Brewing Method

    Brewing Method: Tea cup Chinese Gongfu Method
    Water volume： 12oz / 355ml 3.8oz / 110ml
    Temperature： 212℉ / 100℃ 212℉ / 100℃
    Tea Quantity：  2 Teaspoons / 5g Tea 7g Tea
    Brewing time:   3 - 5 mins  7 steeps: rinse, 15s, 25s, 35s, 45s, 55s, 75s, 85s

    Recently viewed products

    Login

    Forgot your password?

    Don't have an account yet?
    Create account