Tea

Wing Hop Fung offers a wide variety of teas to suit any season or preference. We carry white, green, pu-erh, oolong, black, and flower teas, all sourced from trusted estates in China, Japan, and India.


*FOR MOBILE RESPONSIVE*

Traditional Herbal Remedies Traditional Herbal Remedies Tea is serenity, medication, peace and everything a lover adore. Directly from our tea gardens in China and Japan.

Wing Hop Fung has a Tea for every Season and Taste: White, Green, Pu’er, Oolong, Black teas, flower teas, and more from quality-controlled estates in China, Japan, England, Europe, and India.

447 products


  • Huang Gang White Tea Cake 2021(300g) Huang Gang White Tea Cake 2021(300g)

    Huang Gang White Tea Cake 2021(300g)

    永合丰2021年 黄岗庄园 福鼎白茶饼 300克 福鼎白牡丹茶起源于中国福建省宁德福鼎,是一种精致且加工程度最低的茶品种,因其微妙的味道和温和的香气而受到人们的喜爱。白茶采摘茶树的嫩叶和嫩芽,氧化程度极低,这与绿茶和红茶不同。两种主要类型,银针和白牡丹,提供不同的体验;银针仅由嫩芽组成,散发着细腻的甜味,而白牡丹则以芽和嫩叶为特色,茶体和风味略显饱满。 白茶性清凉,可消暑降火,消暑解毒等特点,白茶以其花香和清淡的口感而闻名,其微妙的香气令人着迷。 除了味道之外,白茶还因其富含抗氧化的成分而具有健康益处,可能增强免疫力和心血管健康。由于咖啡因含量较低,它是其他茶的温和替代品,对于那些寻求温和而精致的茶体验的人来说是一个有吸引力的选择。冲泡白茶需要小心,水要低于沸点,浸泡时间要短,以保持其微妙的细微差别。从本质上讲,白茶呈现出一种宁静而精致的饮用体验,体现了数百年的传统和工艺,以其微妙和优雅而受到全世界茶爱好者的喜爱。 产品配料:白牡丹 原料产地:福建 宁德 福鼎 存储方法:在常温,避光,阴凉,通风,干燥,无异味,无污染的环境下,密封存放 保存期:在符合标准的条件下适合长期保存,十五年内品饮为佳 生产商: 福鼎福益源茶业有限公司, 福建太姥星茶业有限公司 2021 Huang Gang White Tea  White tea offers a myriad of health benefits, making it a popular choice among tea enthusiasts seeking wellness and vitality. Renowned for its delicate flavor and minimal processing, white tea retains high levels of antioxidants, such as catechins and polyphenols. These antioxidants help combat free radicals in the body, reducing oxidative stress and inflammation, which are linked to various chronic diseases. Additionally, white tea contains caffeine and L-theanine, a unique combination that promotes alertness and cognitive function while inducing a state of relaxation and calmness, unlike the jittery effects often associated with other caffeinated beverages. Moreover, white tea is revered for its potential in promoting skin health and anti-aging effects. The antioxidants found in white tea can help protect the skin from damage caused by UV radiation and environmental pollutants, reducing the risk of premature aging, wrinkles, and skin discoloration. Regular consumption of white tea may also support the body's natural detoxification processes, aiding in liver and kidney function. With its delicate flavor and potent health benefits, white tea stands as a refreshing and rejuvenating beverage choice for those seeking a holistic approach to wellness.

    $179.99

  • WHF 2023 Pu-Erh Tea Raw (357g) WHF 2023 Pu-Erh Tea Raw (357g)

    WHF 2023 Pu-Erh Tea Raw (357g)

    永合丰 2023 布朗山 普洱茶饼 生茶 (357g) 此茶选用云南西双版纳勐海布朗山,大叶种茶压制而成,选料精良,经过传统工艺压制,饼形圆整,条索整齐,牙头显露。冲泡后香气四溢,汤色金黄通透,饮用尽杯底留余香,口感香滑,韵味饱满,生津润喉,回味甘甜,香气扑鼻,叶底有活性舒展,是一款值得收藏的好茶. 产品原料:云南大叶种晒青毛茶 原料产地:云南西双版纳勐海 存储方法:在清洁,通风,干燥避免阳光直晒,无异味,无污染的环境下存放 保存期:在符合标准的条件下适合长期保存 生产厂家:西双版纳勐海县顺海茶厂 WHF 2023 Bu Lang Shan Pu-Erh Tea Raw (357g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

    $38.99

  • 2020 Snow Mountain Pu-Erh Tea Raw (357g) 2020 Snow Mountain Pu-Erh Tea Raw (357g)

    2020 Snow Mountain Pu-Erh Tea Raw (357g)

    永合丰2020年大雪山老树 生茶 普洱茶饼 (357g) 勐库大雪山老树普洱生茶,甄选云南双江勐库大雪山正乔木老茶树, 阳春细嫩芽叶,古法手工精制而成,茶饼外观油润墨绿,叶质肥厚宽大,茶汤香气浓郁,汤质刚强,茶性劲足霸道而张扬,茶中珍品,匠心传承,古法工艺值得收藏。 产地:云南省临沧市 配料:云南大叶种晒青茶 储存条件:在清洁,通风,避光,干燥,无异味的条件下存放 保质期:在符合本标准所规定的储存条件下,本品适宜长期保存 生产厂家:云南 双江自治县 勐库镇 德诚茗馨茶厂 2020 Snowy Mountain Raw Pu-Erh Tea Cake (357g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. Place of Origin: Lincang City, Yunnan Province Storage Conditions: Store in clean, ventilated, dark, odorless conditions , under the specified storage conditions this product is suitable for long-term storage.

    $62.99

  • 2017 Yunnan Arbor Ecology Pu-Erh Tea Cake Ripe (357g) 2017 Yunnan Arbor Ecology Pu-Erh Tea Cake Ripe (357g)

    2017 Yunnan Arbor Ecology Pu-Erh Tea Cake Ripe (357g)

    2017 云南乔木生态饼茶  普洱茶熟饼 (357g) 云南 乔木生态饼茶 普洱茶熟饼 采用云南省普洱茶区,生长在原始森林里的大树茶大叶种晒青毛茶,其海拔均在1600米以上,属南亚热带高原季风气候带,冬无严寒,夏无酷暑,一年只有旱湿雨季之分,雨量充沛,土地肥沃,有利于茶树的生长和养分积累,是普洱茶的主产区,其茶味霸气十足,香气独特。 本品采用传统工艺适度发酵,高温蒸压精制而成,极具香气纯高,汤色红浓鲜艳,滋味浓烈厚实,回甘生津,久泡有余香等特点。 产品原料:云南大叶种晒青毛茶 原料产地:云南省西双版纳州 存储方法:在清洁,通风,干燥避免阳光暴晒,无异味,无污染的环境下存放 保存期:在符合标准的条件下适合长期保存 生产厂家:西双版纳 勐海县永明茶厂 2017 Yunnan Arbor Ecology Pu-Erh Tea Cake Ripe (357g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. This product is moderately fermented by traditional technology, refined by high temperature autoclaving, with a pure aroma, red and bright tea color, strong and thick taste, smooth and sweet after taste  with residual fragrance. Storage Conditions: Store in clean, ventilated, dark, odorless conditions , under the specified storage conditions this product is suitable for long-term storage. Manufacturer: Xishuangbanna Menghai County Yongming Tea Factory

    $39.99

  • 2005 Yunnan Pu-Erh Tea Ripe (400g) 2005 Yunnan Pu-Erh Tea Ripe (400g)

    2005 Yunnan Pu-Erh Tea Ripe (400g)

    2005 乔木古树圆茶 普洱茶(熟饼) 400g 云南省临沧市永德县,地理位置得天独厚,峰峦起伏,群山叠翠,风景秀丽,气候怡人,为茶树生长提供了绝妙的自然环境。在这片迷人的热土上生长着许多自然生成的古茶树群落,所产茶叶品质超群,口感独特。 本品以永德大山深处天然古茶园中生长的乔木古树上采摘的芽叶为原料,采用纯天然山泉水酿制而成,特具饼型园平,光滑,肥壮显毫,厚薄均匀,香气纯正,汤色褐红黄亮,茶气十足等特点。 此茶既可饮新亦可陈藏,长期存放品质更佳,是馈赠亲朋好友和收藏之佳品。 配料:云南大叶种茶生产厂家:云南临沧市永德县南汀河茶厂 2005 Yunnan Pu-Erh Tea Ripe (400g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

    $84.99

  • 10% OFF
    2003 BingDao Pu-Erh Tea Raw (400g) 2003 BingDao Pu-Erh Tea Raw (400g)

    2003 BingDao Pu-Erh Tea Raw (400g)

    2003 冰岛老寨 普洱茶生茶饼 (400g) 本品选用云南省临沧市勐库镇冰岛老寨2003年春纯料为原料,冰岛是双江县著名的古代产茶村,以盛产冰岛大叶种茶而闻名,香气飘逸,味厚,涩少,苦味在舌尖速化,生津快,苦化甘而持久,喝着茶汤,嗅着茶香,总觉得这冰岛的茶与大自然相生相随相伴,其汤与清泉的甘冽息息相关,其香也自自然然不事张扬。 产品原料:云南大叶种晒青毛茶 原料产地:云南临沧勐库 生产厂家:西双版纳勐海县象明茶厂 存储方法:在清洁,通风,干燥避免阳光暴晒,无异味,无污染的环境下存放 保存期:在符合标准的条件下适合长期保存 推薦三步醒茶法: 1.茶罐醒茶:茶餅拆開後,在醒茶罐中放置一周左右,這個過程中跟空氣接觸,慢慢蘇醒,茶性逐步追上實際年份。 2.溫壺醒茶:這個過程可以喚醒茶葉内質,激發老茶的香氣。紫砂壺溫壺後直接投茶加蓋,茶葉在溫度和壺内水汽的作用下身段變軟,細胞舒展,做好迎接冲泡的準備。 3.冲泡醒茶:第一道醒茶可以適當放緩出湯時間,讓茶葉靜置10秒左右,第二道起正常出湯,至十道以上再逐步增加悶泡時長。 冲泡老茶需用100°C沸水冲泡,只有高溫才能逼出老茶的内質與香氣,泡茶剛性韻味。 2003 Yunnan Pu-Erh Tea Raw (400g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

    $179.99$161.99

  • FYY 10 Yr White Tea (300g) FYY 10 Yr White Tea (300g)

    FYY 10 Yr White Tea (300g)

    2003 福益源 拾年紀念饼 白茶茶饼 (300g) 白茶起源于中国福建省,是一种精致且加工程度最低的茶品种,因其微妙的味道和温和的香气而受到人们的喜爱。 白茶采摘茶树的嫩叶和嫩芽,其氧化程度极低,与绿茶和红茶不同。两种主要类型,银针和白牡丹,提供不同的体验;银针仅由嫩芽组成,散发着细腻的甜味,而白牡丹则以芽和嫩叶为特色,茶体和风味略显饱满。白茶以其花香和清淡的口感而闻名,其微妙的清香气令人着迷,与绿茶的青草味或红茶的浓郁味不同。 除了味道之外,白茶富含抗氧化的成分而具有健康益处,能增强免疫力和心血管健康。白茶的咖啡因含量较低,它是其他茶种的温和替代品,对于那些寻求温和而精致的茶体验者来说,是具有相当吸引力的选择。冲泡白茶需要小心,水要低于沸点,浸泡时间要短,以保持其微妙的细微差别。从本质上讲,白茶呈现出一种宁静而精致的饮用体验,体现了数百年的传统和工艺,以其微妙和优雅而受到全世界茶爱好者的喜爱。 产品原料:福建 福鼎大白毫茶(2018年) 产品等级:特级贡眉   拾年 特制生态茶 存储方法:在清洁,通风,干燥避免阳光暴晒,无异味,无污染的环境下存放 保存期:在符合标准的条件下适合长期保存 生产厂家:福鼎 福益源茶叶有限公司 2003 FYY 10Yr White Tea (300g) White tea, originating from China's Fujian province, stands out as a delicate and minimally processed variety of tea, cherished for its subtle flavors and gentle aroma. Harvested from the young leaves and buds of the Camellia sinensis plant, white tea undergoes minimal oxidation, distinguishing it from green and black teas. The two main types, Silver Needle and White Peony, offer distinct experiences; Silver Needle, composed solely of tender buds, exudes a delicate sweetness, while White Peony, featuring buds and young leaves, delivers a slightly fuller body and flavor. Renowned for its floral and light taste profile, white tea captivates with its nuanced notes, devoid of the grassiness of green tea or the robustness of black tea. Beyond its flavor, white tea boasts health benefits attributed to its antioxidant-rich composition, potentially bolstering immunity and cardiovascular health. With its lower caffeine content, it offers a gentle alternative to other teas, making it an appealing choice for those seeking a milder yet sophisticated tea experience. Brewing white tea requires care, with water just below boiling point and shorter steeping times to preserve its delicate nuances. In essence, white tea presents a tranquil and refined drinking experience, embodying centuries of tradition and craftsmanship, cherished by tea enthusiasts worldwide for its subtlety and elegance.

    $128.99

  • FYY 2021-22 White Peony Tea Cake (300g) FYY 2021-22 White Peony Tea Cake (300g)

    FYY 2021-22 White Peony Tea Cake (300g)

    FYY2021-22 White Peony Tea Cake (300g) White Peony (Bai Mu Dan) White Tea Our White Peony (Bai Mu Dan) is from Fuding, Fujian, China, made of freshly harvested tender buds and one or two leaves with a delicate layer of silver hair, and were withered in the sun to allow the natural, mild oxidation to take place. White Peony (Bai Mu Dan) is classed as the 2nd grade white tea after Silver Needle. The taste is floral and fruity, with a subtle umami grassiness and sweetness. This tea is suitable for aging and the flavour will shift over years. Origin: Fujian, China Storage Conditions: Store in clean, ventilated, dark, odorless conditions , under the specified storage conditions this product is suitable for long-term storage.

    $222.99

  • FYY 2019 Gong-Mei White Tea Cake (300g) FYY 2019 Gong-Mei White Tea Cake (300g)

    FYY 2019 Gong-Mei White Tea Cake (300g)

    FYY2019 Gong-Mei White Tea Cake (300g) Fu Ding Gong-mei White Tea is produced in Fujian, harvested from the tender bud with two or three leaves of the white tea tree, which can continue to ferment after being made into tea cakes, and is a kind of "mild fermented tea", the longer it is stored, the more mellow and sweet the taste. Fu Ding Gong-mei White Tea cake is characterized by tight tea strips, high flexibility, clear and golden color of tea, both fresh aroma and low-profile taste, Light, delicate and soft taste, floral, slightly sweet after drink, rich tea aroma but not bitter, long aftertaste, belongs to the moderate intensity of tea. Storage Conditions:  Store in clean, ventilated, dark, odorless conditions , under the specified storage conditions this product is suitable for long-term storage.   Origin: Fu Ding, Fujian, China

    $88.99

  • FYY 2015 Fu Ding Sau-Mei White Tea Cake (357g) FYY 2015 Fu Ding Sau-Mei White Tea Cake (357g)

    FYY 2015 Fu Ding Sau-Mei White Tea Cake (357g)

    FYY2015 Fu Ding Sau-Mei White Tea Cake (357g) Sau-Mei tea is belongs to the white tea category, is made of Fu Ding white tea tree leaf, Sau-Mei leaf tips are fat and tender, the leaves are curled like eyebrows, the tea fragrance is pure; Sau-Mei production is huge, it accounts for more than half of the total white tea production。 White tea cakes are essentially pressed tea, which are softened by steam, pressed into shape, and then dried.  When drinking tea cakes, it is recommended to break the tea cakes into pieces of about 7 or 8 grams so that the tea can be awakened. Through the delicate process of waking up tea, the taste of tea can be more mellow and pure. After dismantling, in the subsequent tasting, the tea soup is softer and gentle, and the aroma is easier to release. The new tea of Sau-Mei white tea the taste is bright and fresh, and the sense of stimulation is stronger; the old tea will show more aged fragrance and nectar aroma, the irritation of the old tea is reduced, and the soup quality is more layered, and it is gradually thick and smooth. Fu Ding white tea retains the natural ingredients of tea to the greatest extent and the most natural tea processing method. Tea sets suitable for brewing Fu Ding white tea: glasses, white porcelain cups. Origin: Fu Ding, Fujian, China Storage Conditions: Store in clean, ventilated, dark, odorless conditions , under the specified storage conditions this product is suitable for long-term storage.

    $188.99

  • 10% OFF
    WHF 2001 BuLang Mountain  Pu-Erh Tea(250g) WHF 2001 BuLang Mountain  Pu-Erh Tea(250g)

    WHF 2001 BuLang Mountain Pu-Erh Tea(250g)

    永合丰 2001年 布朗山 古树生普洱 茶砖(250g) 产品原料:云南 大叶种晒青毛茶(2018年) 存储方法:在清洁,通风,干燥避免阳光暴晒,无异味,无污染的环境下存放 保存期:在符合标准的条件下适合长期保存 生产厂家:福鼎 福益源茶叶有限公司 WHF 2001 Pu-Erh Raw Tea TeaBrick(250g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

    $70.99$63.89

  • Premium Phoenix Dan Cong Oolong Tea(Almond fragrance)(200g) Premium Phoenix Dan Cong Oolong Tea(Almond fragrance)(200g)

    Premium Phoenix Dan Cong Oolong Tea(Almond fragrance)(200g)

    紅色/宋式风雅单枞茶礼盒(锯朵仔)50g*2 凤凰单丛锯朵仔主要产地:红圈中桥头和山后等村, 这里锯朵仔产量较高,海拔集中在400-700米,由于依靠乌岽山脉龙脊山韵较好,而且这里茶农锯朵仔毛茶制作技术较硬,属于中低山锯朵仔产区较高品质茶品。 锯朵仔,一般种植于潮州市凤凰镇海拔400-1000米高山之上,富含矿物的火山红黄壤,配之以甘甜可口的凤凰山泉水,加上高山日照短云雾多,盛夏无酷暑,冬春不严寒之气候,造就了锯朵仔鲜叶翠绿. 香味口感:冲泡时,杏仁味与奶香味交相辉映,杯面杏仁果香浓郁,成熟浑厚而带果花甜韵,茶汤喉韵饱满,丛韵内敛飒然,入口甘润,质感柔软,滋味腴醇,回甘绵长。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Aroma and taste: When brewing, almond flavor and milk flavor complement each other. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $65.99

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