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Treat yourself or share your love with a Wing Hop Fung Gift Set. Natural health and beauty items include delicious Teas, Delicacies from the Sea, and more!!


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Treat yourself or share your love with a Wing Hop Fung Gift Set. Natural health and beauty items include delicious Teas, Delicacies from the Sea, and more!!

111 products


  • Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g) Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g)

    Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單樅 秋茶雪片單叢Phoenix Dan Cong Snowflake Tea 等级Level: 特级 Supreme 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁, 吴赫色,黑褐色Tight and even strips, dark brown bloom glossy with honey aroma,dark brown 茶汤Liquor: 金黄透亮,花香清爽,耐冲泡Mellow and smooth taste with strong honey aroma, yielding along lasting fragrance with unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛雪片茶指的是四季中最后一季采摘的凤凰单丛单株各系列,雪片茶最大的特点就是香气高扬、持久,那是种沁人心脾的醇香, 凤凰山总的来说是柔中带刚,婉约中带有俊秀挺拔。而雪片茶对比头春茶,虽然香气上更浓郁,但是缺少了高山茶的那种山韵。上等的头春单枞茶,幽香、内敛、持久、绵长,而雪片则是浓郁、高调、张扬、走窜。 香味口感:冲泡时,汤色清澈明亮,有天然花香,芳香四溢,口感醇厚,喝后喉咙回甘,耐人寻味。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Aroma and taste: When brewing, almond flavor and milk flavor complement each other. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $109.99

  • Phoenix Dan Cong Oolong Tea(Honey Orchid)(250g) Phoenix Dan Cong Oolong Tea(Honey Orchid)(250g)

    Phoenix Dan Cong Oolong Tea(Honey Orchid)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 潮州 Guangdong, China 品名Name: 鳳凰單樅 蜜蘭香Phoenix Dan Cong Mi Lan Xiang 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level: ☆☆☆☆ 干茶Body: 条索粗壮,匀称挺直Tight and even strips, dark brown bloom glossy with honey aroma 茶汤Liquor: 橙黄明亮,清香浓郁,回甘佳Bright orange color. Lasting orchid fragrance and strong honey aroma 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place   Mi Lan Xiang means ‘honey orchid fragrance’ and is one of the famous types of Phoenix dan cong, with a mother tree older than 600 years. The tea has a characteristic honey aroma and orchid flavor, giving it this name; these flavors are wonderfully blended together in the tea, making it an exceptional specimen. When we drink tea, our mouth is filled with the natural aroma of the leaves, like an elegant perfume. Because of this, many tea lovers say that dan cong is a kind of drinkable perfume; when savoring the tea, the taste is mellow and smooth with a strong, sweet aftertaste, the sweet honey and elegant orchid flavors mixing perfectly with the mountain minerality to build a totally unique drinking experience. Drinking this tea in a zisha teapot can better bring out the unique flavors of this tea, and make its aroma and flavor more vivid. Brewing Method: Tea cup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $109.99

  • Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g) Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g)

    Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單樅 銀花香/鴨屎香Phoenix Dan Cong Ya Shi Xiang 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁,乌褐色Tight and even strips, dark brown bloom glossy with honey aroma,ebony 茶汤Liquor: 汤色橙黄明亮,滋味甘醇悠长,回甘力强.bright orange and yellow, the taste is long and sweet, yielding a long-lasting fragrance with a unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛银花香正宗产地以有"潮汕屋脊"之称的凤凰山东南坡为主,这是一种蜜兰春型的高档茶,其外形条索粗壮,匀整挺直,色泽黄褐,油润有光,并有朱砂红点;冲泡清香持久,有独特的天然兰花香,滋味浓醇鲜爽,润喉回甘;汤色清澈黄亮,叶底边缘朱红,叶腹黄亮,素有“绿叶红镶边”之称,具有独特的山韵品格。 茶农当初从乌岽引进,种在“鸭屎土”(黄壤)的茶园里,当地人喝过这种茶之后都大为叫好,称赞此茶好,纷纷问是何名丛,什么香型。茶农怕被人偷去,便谎称是鸭屎香。后来依然有人获得了茶树,并开始扩种,“鸭屎香”的别名便由此而来。在2014年5月,凤凰单丛茶“鸭屎香”已经更名为“银花香”。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $99.99

  • Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g) Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g)

    Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單樅 銀花香/鴨屎香Phoenix Dan Cong Ya Shi Xiang 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁,乌褐色Tight and even strips, dark brown bloom glossy with honey aroma,ebony 茶汤Liquor: 汤色橙黄明亮,滋味甘醇悠长,回甘力强.bright orange and yellow, the taste is long and sweet, yielding a long-lasting fragrance with a unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛银花香正宗产地以有"潮汕屋脊"之称的凤凰山东南坡为主,这是一种蜜兰春型的高档茶,其外形条索粗壮,匀整挺直,色泽黄褐,油润有光,并有朱砂红点;冲泡清香持久,有独特的天然兰花香,滋味浓醇鲜爽,润喉回甘;汤色清澈黄亮,叶底边缘朱红,叶腹黄亮,素有“绿叶红镶边”之称,具有独特的山韵品格。 茶农当初从乌岽引进,种在“鸭屎土”(黄壤)的茶园里,当地人喝过这种茶之后都大为叫好,称赞此茶好,纷纷问是何名丛,什么香型。茶农怕被人偷去,便谎称是鸭屎香。后来依然有人获得了茶树,并开始扩种,“鸭屎香”的别名便由此而来。在2014年5月,凤凰单丛茶“鸭屎香”已经更名为“银花香”。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $99.99

  • Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g) Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g)

    Phoenix Dan Cong Oolong Tea(Snowflake Tea)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單從 秋茶雪片Phoenix Dan Cong Snowflake Tea 等级Level: 特级 Supreme 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁, 吴赫色,黑褐色Tight and even strips, dark brown bloom glossy with honey aroma,dark brown 茶汤Liquor: 金黄透亮,花香清爽,耐冲泡Mellow and smooth taste with strong honey aroma, yielding along lasting fragrance with unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛雪片茶指的是四季中最后一季采摘的凤凰单丛单株各系列,雪片茶最大的特点就是香气高扬、持久,那是种沁人心脾的醇香, 凤凰山总的来说是柔中带刚,婉约中带有俊秀挺拔。而雪片茶对比头春茶,虽然香气上更浓郁,但是缺少了高山茶的那种山韵。上等的头春单枞茶,幽香、内敛、持久、绵长,而雪片则是浓郁、高调、张扬、走窜。 香味口感:冲泡时,汤色清澈明亮,有天然花香,芳香四溢,口感醇厚,喝后喉咙回甘,耐人寻味。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Aroma and taste: When brewing, almond flavor and milk flavor complement each other. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $129.99

  • Phoenix Dan Cong Oolong Tea(Almond fragrance)(250g) Phoenix Dan Cong Oolong Tea(Almond fragrance)(250g)

    Phoenix Dan Cong Oolong Tea(Almond fragrance)(250g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單樅 杏仁香/鋸朵仔Phoenix Dan Cong Almond Fragrance 等级Level: 特级 Supreme 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁, 吴赫色,黑褐色Tight and even strips, dark brown bloom glossy with honey aroma,dark brown 茶汤Liquor: 金黄透亮,花香清爽,耐冲泡Mellow and smooth taste with strong honey aroma, yielding along lasting fragrance with unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛锯朵仔主要产地:红圈中桥头和山后等村, 这里锯朵仔产量较高,海拔集中在400-700米,由于依靠乌岽山脉龙脊山韵较好,而且这里茶农锯朵仔毛茶制作技术较硬,属于中低山锯朵仔产区较高品质茶品。 锯朵仔,一般种植于潮州市凤凰镇海拔400-1000米高山之上,富含矿物的火山红黄壤,配之以甘甜可口的凤凰山泉水,加上高山日照短云雾多,盛夏无酷暑,冬春不严寒之气候,造就了锯朵仔鲜叶翠绿. 香味口感:冲泡时,杏仁味与奶香味交相辉映,杯面杏仁果香浓郁,成熟浑厚而带果花甜韵,茶汤喉韵饱满,丛韵内敛飒然,入口甘润,质感柔软,滋味腴醇,回甘绵长。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Aroma and taste: When brewing, almond flavor and milk flavor complement each other. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $129.99

  • Phoenix Dan Cong Oolong Tea(Almond fragrance)(400g) Phoenix Dan Cong Oolong Tea(Almond fragrance)(400g)

    Phoenix Dan Cong Oolong Tea(Almond fragrance)(400g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單樅 杏仁香/鋸朵仔Phoenix Dan Cong Almond Fragrance 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁, 吴赫色,黑褐色Tight and even strips, dark brown bloom glossy with honey aroma,dark brown 茶汤Liquor: 金黄透亮,花香清爽,耐冲泡Mellow and smooth taste with strong honey aroma, yielding along lasting fragrance with unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛锯朵仔主要产地:红圈中桥头和山后等村, 这里锯朵仔产量较高,海拔集中在400-700米,由于依靠乌岽山脉龙脊山韵较好,而且这里茶农锯朵仔毛茶制作技术较硬,属于中低山锯朵仔产区较高品质茶品。 锯朵仔,一般种植于潮州市凤凰镇海拔400-1000米高山之上,富含矿物的火山红黄壤,配之以甘甜可口的凤凰山泉水,加上高山日照短云雾多,盛夏无酷暑,冬春不严寒之气候,造就了锯朵仔鲜叶翠绿. 香味口感:冲泡时,杏仁味与奶香味交相辉映,杯面杏仁果香浓郁,成熟浑厚而带果花甜韵,茶汤喉韵饱满,丛韵内敛飒然,入口甘润,质感柔软,滋味腴醇,回甘绵长。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Aroma and taste: When brewing, almond flavor and milk flavor complement each other. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $149.00

  • Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(400g) Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(400g)

    Phoenix Dan Cong Oolong Tea(Ya Shi Xiang)(400g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 凤凰单枞 银花香/鸭屎香Phoenix Dan Cong Ya Shi Xiang 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 Faint scent Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁,乌褐色Tight and even strips, dark brown bloom glossy with honey aroma,ebony 茶汤Liquor: 汤色橙黄明亮,滋味甘醇悠长,回甘力强.bright orange and yellow, the taste is long and sweet, yielding a long-lasting fragrance with a unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛银花香正宗产地以有"潮汕屋脊"之称的凤凰山东南坡为主,这是一种蜜兰春型的高档茶,其外形条索粗壮,匀整挺直,色泽黄褐,油润有光,并有朱砂红点;冲泡清香持久,有独特的天然兰花香,滋味浓醇鲜爽,润喉回甘;汤色清澈黄亮,叶底边缘朱红,叶腹黄亮,素有“绿叶红镶边”之称,具有独特的山韵品格。 茶农当初从乌岽引进,种在“鸭屎土”(黄壤)的茶园里,当地人喝过这种茶之后都大为叫好,称赞此茶好,纷纷问是何名丛,什么香型。茶农怕被人偷去,便谎称是鸭屎香。后来依然有人获得了茶树,并开始扩种,“鸭屎香”的别名便由此而来。在2014年5月,凤凰单丛茶“鸭屎香”已经更名为“银花香”。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $149.99

  • Phoenix Dan Cong Oolong Tea(Song)(400g) Phoenix Dan Cong Oolong Tea(Song)(400g)

    Phoenix Dan Cong Oolong Tea(Song)(400g)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰單從烏龍茶(宋種) (Song) Phoenix Dan Cong Oolong Tea 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁Tight and even strips, dark brown bloom glossy with honey aroma 茶汤Liquor: 金黄透亮,滋味醇爽,口感浓郁,回甘十足Mellow and smooth taste with strong honey aroma, yielding along-lasting fragrance with a unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛茶,广东省潮州市潮安区特产,中国国家地理标志产品。凤凰单丛茶出产于凤凰镇,因凤凰山而得名。成品茶外形条索粗壮,匀整挺直,色泽黄褐,油润有光,并有朱砂红点;冲泡清香持久,滋味浓醇鲜爽,润喉回甘,具独特的山韵。凤凰单丛茶形美、色翠、香郁、味甘,有诗云“愿充凤凰茶山客,不作杏花醉里仙”。凤凰单丛茶现有80多个品系,有以叶态命名的,如山茄叶、柚叶、竹叶、锯朵仔等;有以香气命名的,如蜜兰香、黄栀香、芝兰香、桂花香、玉兰香、肉桂香、杏仁香、柚花香、夜来香、姜花香十大香型。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Dancong tea leaf is beautiful in shape, green in color, fragrant, and sweet in taste. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds  

    $149.99

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    YIXING HAND-MADE PURPLE CLAY (ZI SHA) TEA SET ANXIANG 6 PIECES YIXING HAND-MADE PURPLE CLAY (ZI SHA) TEA SET ANXIANG 6 PIECES

    YIXING HAND-MADE PURPLE CLAY (ZI SHA) TEA SET ANXIANG 6 PIECES

    Out of stock

    宜兴紫砂6頭手工茶具 Size(Inch) 茶壶 Tea pot: 5.5* 3.5 * 2.6 茶杯 Tea cup: 2.5 * 2.5 * 1.3 (4Pc) 茶盘 Tray: 3.2 * 3.2 * 0.4    YIXING PURPLE CLAY (ZI SHA) TEA SET 2 PIECES  The Yixing pronounced (E-Shing) teapot was the first vessel designed specifically for brewing tea during the Ming dynasty (1368 – 1644). The first Yixing teapots originated west of Taihu, the great lake in the Jiangsu province around 100 miles from Shanghai. ... Pottery has been produced in Yixing since neolithic times. Yixing teapots are intended for Pu-Erh, black, and oolong teas. They can also be used for green or white teas, however, the heat retention characteristics of Yixing make the brewing process extremely difficult; and in such cases, the water must be heated to no greater than 85 °C (185 °F), before pouring into the teapot. A famous characteristic of Yixing teapots is their ability to absorb trace amounts of brewed tea flavors and minerals into the teapot with each brewing. Over time, these accumulate to give each Yixing teapot its own unique interior coating that flavors and colors future brewings. It is for this reason that soap is never recommended for cleaning Yixing teapots, but instead, fresh distilled water and air drying. Many tea connoisseurs will steep only one type of tea in a particular Yixing teapot so that future brewings of the same type of tea will be optimally enhanced. Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured into a teacup that holds approximately 30 ml or less of liquid, allowing the tea to be quickly and repeatedly ingested before it becomes cooled or into several teacups for guests. (Wikipedia)

    Out of stock

    $179.99$159.99

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    Yixing Clay Tea Set 2 Pieces Yixing Clay Tea Set 2 Pieces

    Yixing Clay Tea Set 2 Pieces

    Out of stock

    紫砂套組(一壺二杯碟) Size(Inch) 茶壶 Tea pot: 4.5 * 3.5 * 2.2  茶杯 Tea cup: 2.7 * 2.7 *1.4 (2Pc) 茶盘 Tray: 3.2 * 3.2 * 0.4 (2Pc)   YIXING PURPLE CLAY (ZI SHA) TEA SET 2 PIECES  The Yixing pronounced (E-Shing) teapot was the first vessel designed specifically for brewing tea during the Ming dynasty (1368 – 1644). The first Yixing teapots originated west of Taihu, the great lake in the Jiangsu province around 100 miles from Shanghai. ... Pottery has been produced in Yixing since neolithic times. Yixing teapots are intended for pu-erh, black, and oolong teas. They can also be used for green or white teas, however, the heat retention characteristics of Yixing make the brewing process extremely difficult; and in such cases, the water must be heated to no greater than 85 °C (185 °F), before pouring into the teapot. A famous characteristic of Yixing teapots is their ability to absorb trace amounts of brewed tea flavors and minerals into the teapot with each brewing. Over time, these accumulate to give each Yixing teapot its own unique interior coating that flavors and colors future brewings. It is for this reason that soap is never recommended for cleaning Yixing teapots, but instead, fresh distilled water and air drying. Many tea connoisseurs will steep only one type of tea in a particular Yixing teapot so that future brewings of the same type of tea will be optimally enhanced Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured into a teacup that holds approximately 30 ml or less of liquid, allowing the tea to be quickly and repeatedly ingested before it becomes cooled or into several teacups for guests. (Wikipedia)

    Out of stock

    $129.99$119.99

  • Only 2 left!
    Longjing Tea Gift Box Longjing Tea Gift Box

    Longjing Tea Gift Box

    小獅芯禮盒(12罐) 选用天然实木材质,采用鎏金图文和钢琴烤漆工艺; 盒内标配12小罐子,小罐采用铝合金材质,铝箔纸拉丝开口,金属质感,严实合缝,精致小巧,金殿奢华。茶叶甄选自核心产区龙井村狮峰山,明前精品狮峰龙井开园头采好茶,西湖龙井狮峰山炒制中心手工炒制,提供产地证书。 茶叶芽头肥壮,秀气精致,呈宝光色,茶汤鲜醇爽口,清香持久. 数量有限,售完即止。茶是农产,敬请谅解!   Longjing Tea Gift Box The gift box is natural solid wood with gilt graphics and finished with ebony black lacquer. The box contains 12 small metal tins of heavenly Longjing green tea. The tea is selected from Shi Feng Mountain, Longjing Village, the core production area for this tea. The tea is first to flush, picked before April 4th at the beginning of the Longjing season.  Longjing tea is a high-quality product that has been praised even before the Ming Dynasty. The tea buds are plump and delicate with a bright color, the tea soup is light and refreshing, and the fragrance is lasting.  Wing Hop Fung has a limited quantity while stocks last.

    $568.00

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