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Phoenix Dan Cong Red Leaf Oolong (8oz)

Description

品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 潮州 Guangdong, China
品名Name: 凤凰单枞 赤叶單叢
Phoenix Dan Cong Red Leaf
等级Level: 一级 Premium
分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
香型 Aroma: 清香型 Faint Scent Caffeine Level: ☆☆☆☆
干茶
Body:
条索紧结匀称,茶香浓郁
Tight and even strips, dark brown bloom glossy with honey aroma
茶汤
Liquor:
金黄透亮,花香清爽,耐冲泡
Mellow and smooth taste with strong honey aroma, yielding a
long lasting fragrance with unique mountain flavor
储存方法
Storage:
常温、阴凉、干燥、可长期保存
Store in airtight, opaque packaging; in cool, dry place

单枞赤叶茶冲泡茶汤鲜黄明亮,蜜色油润,蜜香极好,茶水甘甜滋润,回甘持久.赤叶单枞茶产量较白叶单枞茶要少得多,是以价格也比白叶单枞茶要稍高一些。以春冬品质最好,春茶色泽黄褐似鳝鱼色,条索均匀,细长,滋味甘醇,气味沉香,有花蜜之香。

茶树基本处于无公害原始野生生长状态,选用较为贫瘠的黄沙泥土种植,又由于其土壤相对于田园管理的较为贫瘠,所以其茶叶颜色较嫩黄,经过一番精心地加工之后,成品茶不像其他乌龙条形茶那么的乌黑光亮,而是呈偏褐黄色,是以当地茶农也把它叫做赤叶茶。

The brewed tea of ​​Dancong Red Leaf Tea is fresh and bright yellow, with a smooth honey-like texture and excellent honey aroma. The tea is sweet and refreshing, with a long-lasting aftertaste. Dancong Red Leaf Tea has a much lower yield than white leaf Dancong Tea, so its price is slightly higher. The best quality is in spring and winter, with a yellow-brown color resembling the color of eel, uniform and slender strips, a mellow taste, a fragrant aroma, and the scent of floral honey.

The tea trees are mainly grown in a pollution-free primitive wild state, planted in relatively barren yellow sandy soil. Due to the relatively barren soil compared to field management, the tea leaves are of a tender yellow color. After careful processing, the finished tea is not as dark and shiny as other oolong teas, but rather a brownish-yellow color, so local tea farmers also call it Red Leaf Tea.

    Brewing Method: Teacup Chinese Gongfu Method
    Water volume: 12oz / 355ml 3.8oz / 110ml
    Temperature: 212℉ / 100℃ 212℉ / 100℃
    Tea Quantity:  3g Tea  8g Tea
    Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s
     Rinse time is around 5 seconds
    Product form

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 潮州 Guangdong, China 品名Name: 凤凰单枞 赤叶單叢Phoenix Dan Cong Red Leaf 等级Level: 一级 Premium 分类Sort:... Read more

    SKU: 128111ORIGIN: China
    BARCODE: WEIGHT: 8oz

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    $35.88

      Description

      品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 潮州 Guangdong, China
      品名Name: 凤凰单枞 赤叶單叢
      Phoenix Dan Cong Red Leaf
      等级Level: 一级 Premium
      分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months
      香型 Aroma: 清香型 Faint Scent Caffeine Level: ☆☆☆☆
      干茶
      Body:
      条索紧结匀称,茶香浓郁
      Tight and even strips, dark brown bloom glossy with honey aroma
      茶汤
      Liquor:
      金黄透亮,花香清爽,耐冲泡
      Mellow and smooth taste with strong honey aroma, yielding a
      long lasting fragrance with unique mountain flavor
      储存方法
      Storage:
      常温、阴凉、干燥、可长期保存
      Store in airtight, opaque packaging; in cool, dry place

      单枞赤叶茶冲泡茶汤鲜黄明亮,蜜色油润,蜜香极好,茶水甘甜滋润,回甘持久.赤叶单枞茶产量较白叶单枞茶要少得多,是以价格也比白叶单枞茶要稍高一些。以春冬品质最好,春茶色泽黄褐似鳝鱼色,条索均匀,细长,滋味甘醇,气味沉香,有花蜜之香。

      茶树基本处于无公害原始野生生长状态,选用较为贫瘠的黄沙泥土种植,又由于其土壤相对于田园管理的较为贫瘠,所以其茶叶颜色较嫩黄,经过一番精心地加工之后,成品茶不像其他乌龙条形茶那么的乌黑光亮,而是呈偏褐黄色,是以当地茶农也把它叫做赤叶茶。

      The brewed tea of ​​Dancong Red Leaf Tea is fresh and bright yellow, with a smooth honey-like texture and excellent honey aroma. The tea is sweet and refreshing, with a long-lasting aftertaste. Dancong Red Leaf Tea has a much lower yield than white leaf Dancong Tea, so its price is slightly higher. The best quality is in spring and winter, with a yellow-brown color resembling the color of eel, uniform and slender strips, a mellow taste, a fragrant aroma, and the scent of floral honey.

      The tea trees are mainly grown in a pollution-free primitive wild state, planted in relatively barren yellow sandy soil. Due to the relatively barren soil compared to field management, the tea leaves are of a tender yellow color. After careful processing, the finished tea is not as dark and shiny as other oolong teas, but rather a brownish-yellow color, so local tea farmers also call it Red Leaf Tea.

        Brewing Method: Teacup Chinese Gongfu Method
        Water volume: 12oz / 355ml 3.8oz / 110ml
        Temperature: 212℉ / 100℃ 212℉ / 100℃
        Tea Quantity:  3g Tea  8g Tea
        Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s
         Rinse time is around 5 seconds

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