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品牌Brand: | 永合豐 雀石茗茶WHF Twin Birds | 产地Origin: | 广东 潮州 Guangdong, China |
品名Name: |
凤凰单枞 赤叶單叢 Phoenix Dan Cong Red Leaf |
等级Level: | 一级 Premium |
分类Sort: | 乌龙茶 Oolong Tea | 保质期Shelf Life: | 24 months |
香型 Aroma: | 清香型 Faint Scent | Caffeine Level: | ☆☆☆☆ |
干茶 Body: |
条索紧结匀称,茶香浓郁 Tight and even strips, dark brown bloom glossy with honey aroma |
茶汤 Liquor: |
金黄透亮,花香清爽,耐冲泡 Mellow and smooth taste with strong honey aroma, yielding a long lasting fragrance with unique mountain flavor |
储存方法 Storage: |
常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place |
单枞赤叶茶冲泡茶汤鲜黄明亮,蜜色油润,蜜香极好,茶水甘甜滋润,回甘持久.赤叶单枞茶产量较白叶单枞茶要少得多,是以价格也比白叶单枞茶要稍高一些。以春冬品质最好,春茶色泽黄褐似鳝鱼色,条索均匀,细长,滋味甘醇,气味沉香,有花蜜之香。
茶树基本处于无公害原始野生生长状态,选用较为贫瘠的黄沙泥土种植,又由于其土壤相对于田园管理的较为贫瘠,所以其茶叶颜色较嫩黄,经过一番精心地加工之后,成品茶不像其他乌龙条形茶那么的乌黑光亮,而是呈偏褐黄色,是以当地茶农也把它叫做赤叶茶。
The brewed tea of Dancong Red Leaf Tea is fresh and bright yellow, with a smooth honey-like texture and excellent honey aroma. The tea is sweet and refreshing, with a long-lasting aftertaste. Dancong Red Leaf Tea has a much lower yield than white leaf Dancong Tea, so its price is slightly higher. The best quality is in spring and winter, with a yellow-brown color resembling the color of eel, uniform and slender strips, a mellow taste, a fragrant aroma, and the scent of floral honey.
The tea trees are mainly grown in a pollution-free primitive wild state, planted in relatively barren yellow sandy soil. Due to the relatively barren soil compared to field management, the tea leaves are of a tender yellow color. After careful processing, the finished tea is not as dark and shiny as other oolong teas, but rather a brownish-yellow color, so local tea farmers also call it Red Leaf Tea.
Brewing Method: | Teacup | Chinese Gongfu Method |
Water volume: | 12oz / 355ml | 3.8oz / 110ml |
Temperature: | 212℉ / 100℃ | 212℉ / 100℃ |
Tea Quantity: | 3g Tea | 8g Tea |
Brewing time: | 3 - 5 mins | 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s |
Rinse time is around 5 seconds |
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