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品牌Brand: | 永合豐 雀石茗茶 WHF Twin Birds |
产地Origin: | 斯里兰卡 Sri Lanka |
品名Name: | 英式早餐茶 English Breakfast Tea |
保质期Shelf Life: | 36 months |
分类Sort: | 红茶 Black Tea | Caffeine Level: | ☆☆☆☆☆ |
干茶 Body: |
条索均匀,色泽乌润,香气馥郁 Warming apricot undertones with a slightly dry finish |
茶汤 Liquor: |
色泽醇厚,明亮橙黄,香气馥郁 Bright orange-yellow.Warming apricot undertones with a slightly dry finish |
储存方法 Storage: |
常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place |
Originating from Edinburgh, Scotland, English Breakfast Tea is usually a black tea blend that varies from Keemun to Assam Teas. The name English Breakfast Tea derives from a marketing idea by the tea master Drysdale to sell his blend of tea as a “Breakfast Tea” and soon the idea spread out to England where it became popular. With its full-bodied brisk, this tea can be enjoyed by itself, or with milk and sugar to make a delicious drink.
Brewing Method: | Tea cup |
Water volume: | 12oz / 355ml |
Temperature: | 190-212°F |
Tea Quantity: | 3g - 5g Tea |
Brewing time: | 3 - 5 mins |
英式早餐茶源自蘇格蘭愛丁堡,通常是祁門紅茶跟阿薩姆茶混合。“早餐茶”的概念源自茶藝大師德斯戴爾的營銷策略,很快的走紅到英格蘭各地。這種茶可以單獨享受,或加入牛奶和糖,調配出可口的飲料。
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