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Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
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Proposition 65 warnings advise of exposures to chemicals that may contribute to an individual's overall lifetime risk of cancer or risk of birth defects or other reproductive harm. If a warning is placed on a product label or posted or distributed at a workplace, a business, or in rental housing, the business issuing the warning is aware or believes that it is exposing individuals to one or more listed chemicals.
成分:淮山,海玉竹,生芡实,洋薏米,白莲子,百合,元肉
清补凉具有很好的健脾益气的功效,同时清热润肺,家庭汤水,老幼咸宜,体弱虚火上升者可以再加入党参,能够补中益气,健脾益肺。用于脾肺虚弱,气短心悸,食少便溏,虚喘咳嗽,内热消渴。
此药膳汤包帮助消化和呼吸振奋精神、排毒增强体力;传统中医应用在:滋补肾肺、健脾补气补血
用法:只需加水并用以下方法之一煮即可:高压锅(约需20分钟);在炉子上煮 1.5 – 2 小时
这是一道味道鲜美、四季皆宜的汤品,无论冷热食用都别有风味。
这款经典的糖水——清补凉,是一种源自中国和越南的传统草药甜汤,广受欢迎。尽管配方因地区或家庭而异,但它通常由七种基础草药组成,这道甜汤不仅是一款酸甜可口的传统甜点,更是一种能够在家自制的健康养生、美容滋补佳品。
您可以根据个人口味添加创意食材,例如将煮好的汤料倒入冷椰奶中,再加入切片的木瓜、梨、菠萝等新鲜水果,变成一碗清凉又营养的甜品,非常适合喜欢健康甜食的人士。
这款药膳汤包也有多种变体,可搭配猪肉或鸡肉炖煮,制成热汤,并可依喜好添加葱、泡椒或萝卜等辛香配料。而更多时候,它作为一道清凉甜品冷食食用,也常在烹饪过程中加入水果如苹果、梨或罗汉果,增加层次风味。亦可加入高汤,用小火慢炖2至3小时,充分释放草药精华,滋味更加醇厚。
清补凉瘦肉汤
材料:瘦肉250克(5两),清补凉配料1包
做法
1.把瘦肉放落滚水中煮5分钟,取出洗净。
2.洗净全部清补凉配料。
3.把适量的清水煲滚,放入全部材料,煲1-2小时,汤成,用盐、生抽适味即可。
功效:此汤清甜滋补,有去湿开胃,除痰健肺等温和清凉功效,特别适宜身体瘦弱虚不受补者饮用,是夏秋季节的合时汤水。
使用本产品前请咨询您的医生是否合適服用此茶汤。
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