雀石茗茶

Wing Hop Fung offers a wide variety of teas to suit any season or preference. We carry white, green, pu-erh, oolong, black, and flower teas, all sourced from trusted estates in China, Japan, and India.


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Traditional Herbal Remedies Traditional Herbal Remedies Tea is serenity, medication, peace and everything a lover adore. Directly from our tea gardens in China and Japan.

Wing Hop Fung has a Tea for every Season and Taste: White, Green, Pu’er, Oolong, Black teas, flower teas, and more from quality-controlled estates in China, Japan, England, Europe, and India.

447 products


  • 蜜香 滇紅 紅茶#1193

    蜜香 滇紅 紅茶#1193

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 云南 临沧 Yunnan, China 品名Name: 蜜香滇红 Honey Aroma Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶Body: 条索粗壮,色泽金黄Dark leaves with golden tips, 茶汤Liquor: 汤色金黄,蜜香醇厚,鲜爽持久Sweet red potatoes aroma, savory cocoa, and black pepper flavors. Smooth and full-bodied, slightly sweet 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 等级Level: 一级 Premium 云南红茶简称滇红,属红茶类。由汉族茶农创制于民国年间。产于云南省南部与西南部的临沧、保山、凤庆、西双版纳、德宏等地。以大叶种红碎茶拼配形成,定型产品有叶茶、碎茶、片茶、末茶4类11个花色。其外形各有特定规格,身骨重实,色泽调匀,冲泡后汤色红鲜明亮,金圈突出,香气鲜爽,滋味浓强,富有刺激性,叶底红匀鲜亮,加牛奶仍有较强茶味,呈棕色、粉红或姜黄鲜亮,以浓、强、鲜为其特色。制作采用优良的云南大叶种茶树鲜叶,先经萎凋、揉捻或揉切、发酵、烘烤等工序制成成品茶。 Dianhong tea is a type of relatively high-end, gourmet Chinese black tea sometimes used in various tea blends and grown in Yunnan Province, China. It is formed by blending large-leaf black, broken tea, and the final product has 11 colors in four categories: leaf tea, broken tea, sliced tea, and powdered tea. Its shape has specific specifications. The body is heavy and the color is evenly mixed. After brewing, the soup color is red and bright, the golden circle is prominent, the aroma is fresh, the taste is strong and pungent. The production adopts the excellent fresh leaves of Yunnan large-leaf tea trees, which are first withered, twisted or cut, fermented, roasted, and other processes to make finished tea.  The bottom of the leaf is red and bright. It has a strong tea flavor, bright brown, pink, or turmeric color, with strong and fresh characteristics.  Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds  

    $14.50 - $56.00

  • 日本焙茶#1434

    日本焙茶#1434

    日本焙茶#1434 以一般淺蒸煎茶所遺留的莖梗製成,所以只有莖,沒有葉肉。   Houjicha  Japanese Tea #1434 Hōjicha (ほうじ茶) is a famous Japanese green tea that is distinctive from other Japanese green teas because it is made from stalks leftover from ordinary shallow steamed sencha, so there are only stalks and no leaf flesh. The tea is roasted in a porcelain pot over charcoal, whereas most Japanese teas are steamed. The tea is fired at a high temperature, altering the leaf color tints from green to reddish-brown. The process was first performed in Kyoto, Japan, in the 1920s and its popularity persists today. This tea boosts your metabolism while helping with digestion. Catechins found in Hojicha roasted green tea promote weight loss and increases your body's calorie use, leading to fat burn. Hojicha roasted green tea is also an excellent tea for promoting good digestion. Hojicha and Hojicha powder are low in caffeine which is partly thanks to its roasting process.

    $8.00 - $30.00

  •  蜜香黄金芽 滇紅 紅茶#1502  蜜香黄金芽 滇紅 紅茶#1502

    蜜香黄金芽 滇紅 紅茶#1502

    品牌Brand: 永合豐 雀石茗茶 WHF Twin Birds 产地Origin: 云南 凤庆  Yunnan, China 品名Name: 蜜香 黄金芽 滇红Golden Tip Dianhong 保质期Shelf Life: 36 months 分类Sort: 红茶 Black Tea Caffeine Level: ☆☆☆☆☆ 干茶 Body: 芽头均匀粗壮,金毫显露,色泽金黄,花香清雅 Dark leaves with golden tips, 茶汤 Liquor: 观汤金红透亮,如陈年琥珀色泽The soup is a brilliant red, translucent like aged amber 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 等级Level: 特级Supreme   In crafting Dian Hong Xiaojinya tea, the process has been refined to enhance quality. Unlike the previous method that led to fragmented leaves, the improved technique involves selecting a single tender bud, followed by deep natural rolling. This creates a distinct curved and semi-spiral shape, ensuring intact leaves. The tea's unique appeal lies in its full-bodied yet non-greasy taste. Offering a clear and elegant aroma, it provides a refreshing and smooth experience, distinct from typical overly sweet Dian Hong. Suitable for any occasion, this tea brings comfort, making it ideal for both winter warmth and summer refreshment, as well as leisurely afternoons or post-work relaxation. Moreover, it serves well after heavy meals, aiding digestion by clearing the palate with its sweet and refreshing notes. Additionally, it helps regulate spleen and stomach imbalances caused by consuming cold foods. In essence, Dian Hong Xiaojinya tea elevates the tea-drinking experience with its improved quality and diverse applications. 滇红小金芽茶叶的制作中,改进了原先的制作工艺:使用一芽两叶的原料制作茶叶, 制成毛茶后再重新摘出细小的芽头,破坏的过程导致茶叶略有细碎。而改进后的制作工艺:只采摘茶树早春单个的嫩芽,再经过深度的自然揉捻,制作成弯曲半螺的形状。改进前的工艺导致茶叶略有细碎,影响冲泡体验。改进后的工艺能制作出完整而自然弯曲的形状。深度揉捻后的茶叶内含物质容易冲破植物细胞壁的阻挡,在冲泡时更容易释放香气和滋味,提供更好的品味体验。同时使用了浅发酵的工艺,减少发酵损耗,茶叶色泽亮丽的同时再保留了更多的香气和滋味,带来了更清甜爽口的口感,使品质和口感得到了显著提升。 这种茶的独特之处在于它的口感丰满而不腻,茶汤初入口时,清雅的香气在口腔中弥漫开来,带着清爽顺滑的口感,而不同于普通滇红过于甜腻。随时随地,滇红小金芽都是你的绝佳选择。无论是在寒冷的冬季还是需要清凉解渴的夏季,是在悠闲的下午茶时光,还是在一天劳累之后需要放松身心,一杯清甜茶汤,能够令人身心舒畅,让你感受到茶生活的美好。同时它也适合用于餐后解腻和调理脾胃虚寒的情况:1. 餐后解腻:大鱼大肉等油腻食物消化后容易让人感到胃乏腻口,此时饮用滇红小金芽茶可以帮助消化重油重脂,疏通肠胃的梗阻感。茶中的清甜味道和爽口口感能够清洁口腔,带走油腻残留,使口口腔恢复清爽。2. 调理脾胃虚寒:在饮食生冷食物导致脾胃虚寒的情况下,滇红小金芽茶可以起到调理作用。发酵类茶中的温热性质有助于恢复脾胃的暖热,快速缓解冷缩绞痛不适,长期饮用可慢慢恢复身体的平衡。肠胃不好,饮食不规律的人更要多喝茶。 Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 3 g Tea 5 g Tea Brewing time:  2 - 5 mins  7 steeps: 10s, 15s, 25s, 35s, 50s, 70s, 100s  Rinse time is around 5 seconds

    $38.50 - $148.00

  • 鴻昌泰茶莊 頂舊普洱茶餅

    鴻昌泰茶莊 頂舊普洱茶餅

    鸿昌泰茶庄 顶旧普洱茶饼 2010 Hung Chong Tai Pu-Erh Tea Cake   Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by. Pu-Erh Black Tea is unique in that it gets better with age, like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow the tea to dry and age. The result is a color change from green to a deep burgundy. Supreme Ripe Pu-Er has a more fragrant earthy aroma than other Pu-Er. The dry-aging conditions have preserved the character of this tea while allowing it to mellow and gain complexity.  The tea is sweet, creamy and very thick, and expansive in the mouth.  It's a very active and textured ripe tea that has all attributes a good aged ripe Pu-Erh should have. How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  212℉ /100℃  212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

    $29.99

  • 永合豐即溶薑茶 (10包裝) 永合豐即溶薑茶 (10包裝)

    永合豐即溶薑茶 (10包裝)

    永合豐即溶薑茶 (10包裝) 永合豐品牌速溶天然生薑茶是由精選特級生薑和蜂蜜混合而成。已知生薑可以增加身體的能量水平,並且具有抗氧化和抗炎作用。成分:特級姜,蔗糖,純蜂蜜。 (包含:10包x 18g)   Instant Natural Ginger Tea with Honey (10 sachets) Wing Hop Fung brand instant natural ginger tea combines selected premium ginger and pure natural honey. Ginger tea can increase energy and has antioxidant and anti-inflammatory effects.  (Contains: 10 sachets x 18g) Ingredients: premium ginger, natural honey.  Ginger tea contains a variety of active ingredients and traditional health benefits which include: Improves natural detoxification Anti-inflammatory Promotes blood circulation Warms digestion, helps relieve vomiting and motion sickness Possible cancer prevention Improves cardiovascular health  Improves chronic discomforts such as arthritis and migraines. Contains oleoresin which helps lower blood fat and cholesterol.   Fights colds: improves runny nose, cough, fever, sore throat, and headache; useful for cold prevention Fights free radicals; gingerol reduces oxygen free radicals.

    $6.99

  • 盒) 盒)

    永合豐 经典速溶薑茶 (12包/盒)

    永合豐品牌速溶天然生薑茶 永合豐品牌速溶天然生薑茶是由精選特級生薑和蜂蜜混合而成。生薑可以增加身體的能量水平,並且具有抗氧化和抗炎作用。成分:特級老姜,天然蜂蜜。 (包含:10包x 18g) 1.姜茶含多种活性成分,具有解毒、消炎、去湿活血、暖胃、止呕、消除体内垃圾等作用。 2.科学证实,生姜还有抑制癌及预防心血管疾病的作用。 从姜中提取的精华素,还可以被用来治疗偏头痛、行动障碍和关节炎。 3.姜茶:含有一种含油树脂,具有明显的降血脂和降胆固醇的作用。 4.驱寒:我国民间早就有喝姜茶的习惯 , 姜茶可能喝一次即驱走轻微的感冒,症状较重者一连三天每日喝一次,就不再流鼻水、咳嗽、发烧、喉咙痛、头痛;容易患感冒者也可以每三天喝一次以起预防之效。 5.人到老年,面部常布满“老年斑”,现代医学研究表明,这种“体锈”是由于体内氧自由基过度活跃所致。药理研究发现,生姜内含淀粉、挥发油及人体所需的多种氨基酸,尤其是辣味成分的姜辣素有很强的对付氧自由基的本领。 6.如果你频频便秘,动不动疲倦不堪,喝姜茶可以通便,而且精力充沛。 7.姜茶可以缓解晕车船、恶心的症状。建议乘车船之前喝一杯姜茶。   Instant Natural Ginger Tea with Honey (12 sachets) Wing Hop Fung brand instant natural ginger tea is made by mixing selected premium ginger and honey. Ginger can increase the energy level of the body and has antioxidant and anti-inflammatory effects. Ingredients: premium ginger, natural honey.  Ginger tea contains a variety of active ingredients, which have the functions of detoxification, anti-inflammatory, dehumidifying, promoting blood circulation, warming the stomach, relieving vomiting, and eliminating toxins in the body.   It is scientifically proven that ginger can also inhibit cancer and prevent cardiovascular diseases. The essence extracted from ginger can also be used to treat migraines, mobility disorders, and arthritis.   Ginger tea: Contains oleoresin, which has obvious effects of lowering blood fat and cholesterol.   Fighting colds: The folks in our country have long had the habit of drinking ginger tea. Ginger tea may drive away mild colds once you drink it. If you drink it once a day for three consecutive days, you will no longer have a runny nose, cough, fever, etc. sore throat, and headache; people who are prone to catching colds can also drink it every three days as a preventive effect. When people reach old age, the face is often covered with "age spots". Modern medical research has shown that this "body rust" is caused by overactive oxygen free radicals in the body. Pharmacological studies have found that ginger contains starch, volatile oil, and a variety of amino acids required by the human body, especially the spicy ingredient gingerol has a strong ability to deal with oxygen-free radicals. If you have frequent constipation and are tired at every turn, drinking ginger tea can be laxative and energetic. Ginger tea can relieve the symptoms of motion sickness and nausea. It is recommended to drink a cup of ginger tea before boarding the boat.

    $7.99

  • 永合豐 即溶 蜂蜜薑茶 (25 包裝) 永合豐 即溶 蜂蜜薑茶 (25 包裝)

    永合豐 即溶 蜂蜜薑茶 (25 包裝)

    永合豐薑茶採用中國甲級老薑及蜂蜜精煉而成。適合男女老少,即沖即飲,四季皆宜。獨立包裝,方便携帶。

    $11.99

  • 日本 抹茶入玄米茶#1371 日本 抹茶入玄米茶#1371

    日本 抹茶入玄米茶#1371

    日本 抹茶入玄米茶#1371  现在日本最流行以抹茶混合玄米茶饮用。玄米茶是一种混入了烘焙过的糙米制作的绿茶,因此既有着绿茶的清香也有着坚果般的烘焙香气。抹茶则是完全不同的另一种绿茶了,抹茶是经过碾磨的绿茶,味道清新质朴,略带苦涩。这款玄米抹茶是添加了抹茶粉的玄米茶,完美融合了两种茶的清香与醇美,既平和舒缓,又充满活力。 With a combination of genmai (toasted brown rice), Sencha and Japanese Matcha, this tea produces a beautiful emerald green brew and soothing, full-bodied flavor. The blending of brown rice to the Sencha adds an earthy and nutty flavor, while the coating of Matcha tops off the tea with a well-rounded mellow note.

    $9.70 - $48.99

  • JAS有機認證 日本鹿兒島抹茶#1491 JAS有機認證 日本鹿兒島抹茶#1491

    JAS有機認證 日本鹿兒島抹茶#1491

    日本鹿儿岛 JAS有机 抹茶#1491 经日本有机认证(又称JAS认证), 在日本是代表对食品农产品最高级别的认证。 绿茶是首先对茶叶进行蒸青,接着反复揉捻使茶叶干燥,通过加工使茶叶的滋味与香气更容易被冲泡出来。而抹茶的原料则是先对名为碾茶的茶叶进行蒸青,未经揉捻直接烘干而成的茶叶。用于在茶道中沏茶等的高级抹茶所采用的原料,是用苇帘子和稻草等传统材料,或珠罗纱这样的材质覆盖茶园,遮挡阳光培育而成的碾茶,其特点是涩味小,味道层次丰富,具有青海苔般的独特香味。 抹茶起源于中国的隋朝,九世纪末(日本的平安中期)抹茶随日本遣唐使进入日本,被日本人民所接受并推崇,发展成为今天的日本茶道。 The JAS (Japanese Agricultural Organic Standard) organic seal ensures food safety with the highest Japanese certification standards, giving consumers confidence. Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing. During shaded growth, the plant Camellia sinensis produces more theanine and caffeine. The powdered form of matcha is consumed differently from tea leaves or tea bags and is dissolved in a liquid, typically water or milk. Matcha used in ceremonies is referred to as ceremonial-grade, meaning that the powder is of a high enough quality to be used in the tea ceremony. Lower-quality matcha is referred to as culinary-grade, but no standard industry definition or requirements exist for matcha. How to Brew Start with filtered water for the best brew. You will need: a matcha whisk, a tea bowl, a matcha spoon or teaspoon, and a matcha strainer (optional) Add 2 scoops or 1 teaspoon of matcha to the bowl. A strainer may be used to sift the matcha free of clumps. Adjust amount of matcha to your preferences. Slowly add 1/3 cup of hot water (~175°F). Lightly press the matcha whisk into the bowl and whisk in a quick back and forth motion until a smooth layer of foam is created. Enjoy immediately! Note: The method above is to make usucha, or thin tea. The way to prepare matcha for the tea ceremony is known as koicha, or thick tea.  

    $38.99 - $150.00

  • 10% OFF
    紅香綠玉 茉莉银毫&大红袍 茗茶禮盒 121024 Jasmine Pekoe & Big Red Robe Gift Set

    紅香綠玉 茉莉银毫&大红袍 茗茶禮盒

    红香绿玉 茉莉银毫&武夷大红袍  茗茶礼盒 Jasmine Tender Silver & Big Red Robe Gift Set Jasmine Green Tea contains tender silver leaves tightly rolled up into a pearl shape and scented with Jasmine flowers. The blending process usually takes three rounds, each starting with a fresh batch of flowers for optimal fragrance and aroma. Once these pearls are brewed, the leaves unfurl and release a delicious aroma of citrus and jasmine orchards as well as antioxidants that are great for the body and skin. The name Big Red Robe tea originates from a story during the Ming Dynasty that the mother of an Emperor was cured of an illness by an oolong tea. As a celebration, the Emperor sent men to Mount Wuyi to cover the bushes with big red robes. Those precious shrubs are still present today and only available in limited quantities.

    $54.99$49.49

  • 盒)

    永合豐 雀石B845 绞股蓝 茶包(60包/盒)

    永合豐 雀石B845 绞股蓝 茶包(60包/盒) 絞股藍,又名七葉膽,在中國《農政全書》有記載;經國內外專家研究發現,絞股藍中含有絞股藍皂苷、人參皂苷和多種微量元素,故有南方人參之美稱。 絞股藍袋泡茶選自中國閩西無污染的西梅花山自然保護區的優質絞股藍為原料,經過科學工藝精製而成。湯色清亮,口味甘醇,深受消費者喜愛。 (內含 : 2克 X 60 茶包)   Jiao Gu Lan / 7-Leaf Ginseng Tea Bags (60 bags/box) Jiao Gu Lian Tea has been enjoyed by the Asian culture for thousands of years. It is made from a plant called Gynostemma Pentaphyllum, also known as Qiyedan or the "Miracle Grass". This tea is known to boost antioxidants and may aid in relieving stress and detoxifying the body, Jiao Gu Lian Tea is a healthy, caffeine-free drink. Jiaogulan is used for high cholesterol, high blood pressure, and improving heart function. It is also used for strengthening the immune system, increasing stamina and endurance, increasing resistance to environmental stress (as an “adaptogen”), improving memory, and preventing hair loss.

    $12.99

  • 絞股藍茶 #1332 絞股藍茶 #1332

    絞股藍茶 #1332

    绞股蓝茶#1332 绞股蓝茶是我国一种古老的中草药和常饮茶,采摘绞股蓝嫩叶和嫩芽,经由现代中药加工工艺与古法炒茶工艺相结合炮制而成绞股蓝茶,茶汤碧绿,稍带清香、微苦,入喉回甘。具有降血压、降血脂、降血糖、延缓衰老等功效。   Jiao Gu Lan Tea / Gynostemma Pentaphyllum #1332 Jiao Gu Lian, also known as miracle grass, is an herbaceous vine indigenous to southern China, Korea, and Japan. It is best known as a herbal medicine reputed to have powerful antioxidant and adaptogenic effects that increase longevity. It contains no caffeine and has been used to help lower high blood pressure. Its taste is sweet like stevia and can be slightly bitter and sour. Jiaogulan (Gynostemma Pentaphyllum) is a climbing vine native to China believed to have healing properties. Used in traditional Chinese medicine, the herb is said to offer anti-aging benefits and aid many common health conditions, including diabetes, high cholesterol, and anxiety. . . Jiaogulan is generally regarded as safe, though it may cause side effects including nausea and an increase in bowel movements. People with diabetes who are taking insulin or other blood-sugar-lowering medications should use jiaogulan with caution, as it may lead to hypoglycemic episodes. https://www.verywellhealth.com/the-lowdown-on-jiaogulan-88940  

    $8.50 - $32.00

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