散裝白茶

福建有機白牡丹 白茶（3.2 oz/罐） 白牡丹茶 令人精神愉悅、心曠神怡，且茶中富含人體所需的氨基酸、茶多酚、礦物質、多種維生素及鋅、硒等微量元素，具有生津止渴、清肝明目、提神醒腦、鎮靜降壓、防齲堅齒、解毒利尿、除膩化積、減肥美容、養顏益壽、防治流感、防禦輻射、防癌抗癌等諸多功效，是當今公認最安全又營養的綠色健康飲品.   Fujian Organic White Peony Tea (3.2 oz/Tin) Also known as Pai Mu Tan or Bai Mu Dan. White Peony is a sweet, mild Chinese tea made from unopened tea buds, as well as the two newest leaves to sprout. The freshly harvested leaf is allowed to wither dry in the sun. The natural oxidation that takes place during this withering gives White Peony beautiful, plush flavors. The nose is warm, floral, and rich like fruit blossoms. The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel.  White peony tea is refreshing and rich in amino acids, tea polyphenols, minerals, multiple vitamins, zinc, selenium, and other trace elements required by the human body. It promotes body fluids, quenching thirst, clearing liver inflammation, improving eyesight, and refreshing the senses. It benefits the brain, is relaxing, and helps to regulate blood pressure. Many enjoy the light pleasing flavor in order to detoxify the body, for weight loss, and as a natural, safe diuretic for beauty and longevity. It has been used for the prevention and treatment of influenza, against radiation poisons, for anti-cancer treatments, and many other functions. It is recognized as the safest and most nutritious health drink today.  

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品品香白茶  福鼎老白茶 十二年陈韵 贡眉茶50克 热卖产品 PPX Gong Mei White Tea 12 Years Old (Top-Selling) Aroma: Pekoe and aged flavor, accompanied with a light jujube fragrance Liquor: Bright orange-yellow Taste: A prominent sweetness, honey aroma coupled with jujube flavor, smooth and soft, producing saliva and leading to the sweet aftertaste  Brewing Method Teacup: 12oz / 355ml Temperature: 212℉ / 100℃ Weight: 5 g Tea Brewing time: 3 - 5 mins   A beautifully aged white tea made from gong mei grade leaves of Fuding's Dai Bai cultivar. Sweet and super-smooth texture. Highly recommended. . . Gong mei is a type of white tea consisting of tea leaves and fine white buds with a grading between shou mei en bai mu dan. It's hardly available outside of China. As it's already aged for several years, you'll enjoy a soft and mellow sweet flavor without any trace of bitterness.

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产品信息 品牌： 永合豐 雀石茗茶 产地： 福建 宁德 品名： 白毫银针 礼盒 保质期： 36个月 分类： 白茶 等级： 特级 规格： 3oz/罐 储存方法： 常温、阴凉、干燥、防异味 干茶： 白毫满披，银绿光润，芽叶粗壮 汤色： 杏黄明亮，清澈温润 闻香： 花香清幽，毫香高扬 叶底： 鲜嫩光泽，柔软肥厚 白毫银针，创制于1796年，中国六大茶类之一的白茶，原产地在福建，主要产区为福鼎、政和、松溪、建阳等地，属有中国十大名茶的称号，素有茶中“美女”、“茶王”之美称。其外观特征挺直似针，满披白毫，如银似雪。 Baihao Yinzhen , also known as White Hair Silver Needle, is a white tea produced in Fujian Province in China.   As with all white teas, it is best prepared with water below boiling (at around 75 to 80 degrees Celsius or 167 to 176 degrees Fahrenheit) and produces a slightly viscous glittering pale yellow color with evidence of floating white hairs that reflect light. Baihao Yinzhen is said to smell of "fresh-cut hay", and the flavour is described as sweet, vegetal, and delicate. Steeping should be longer than other white teas; up to 5 minutes per brew, and the volume of tea to be used can be higher. There are few parallels to be drawn as the taste is not similar to any other teas but Bai Mu Dan, except the latter is fuller but not as sweet and delicate. Brewing Method: Teacup  Chinese Gaiwan Water volume： 8.5oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 2g Tea 5 g Tea Brewing time:  2-4 mins 5 steeps: rinse, 25s, 45s, 70s, 90s, 150s  Rinse time is around 5 seconds   The Taste: Smooth, light, fresh, and slightly sweet, without much astringency. Sometimes has a juicy or even citrus undertone reminiscent of tangerine or mandarin orange. Aroma: Light, sweet, and floral, like fresh wildflowers with a hint of honey. (thedailytea.com) Health Benefits: Antioxidants found in this tea also promote heart health and strength by lowering bad cholesterol levels and strengthening blood vessels. Silver Needle White Tea may also aid in preventing blood clots that are responsible for heart attacks and strokes and protecting heart tissues from potential damage. (lyndalt.com)  

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福鼎白茶 老壽眉 白茶饼 2012年 以福鼎大白茶、大白毫的一芽二、三葉爲主要原料，經萎凋和乾燥兩道工序精心加工製成，其製品外形較爲瘦小，形似眉毛而得名，也稱作“小白”。本產品在存放過程中發生酶促反應，形成獨特口感，茶性轉爲溫和，口感更醇厚，回味甘甜而持久。 外形：餅形圓潤飽滿，葉張稍肥，葉整緊卷如眉 色澤：烏褐油潤，葉張主脈迎光透視呈紅色 香氣：陳韻濃香 湯色：橙黃明亮 滋味：醇和順滑帶甘甜 葉底：柔軟嫩亮   Fu Ding Shou Mei White Tea Cake 2012 Benefits of White Tea It's Rich in Antioxidants.  May Reduce the Risk of Heart Disease. Could Help You Lose Weight.  Help Protect Your Teeth from Bacteria.   Has Compounds That May Fight Cancer.  May Lower the Risk of Insulin Resistance. Compounds in White Tea May Protect Against Osteoporosis.  May Help Combat Skin Aging. EGCG, which is found in white tea, has been linked with a lower risk of Alzheimer’s and Parkinson’s diseases. EGCG may help fight inflammation and prevent proteins from clumping and damaging nerves, two conditions linked with these disorders. The product undergoes an enzymatic reaction during storage, forming a unique taste, the tea becomes milder, the taste is more mellow, and the aftertaste is sweet and lasting.   Appearance: pie-shaped, round and plump, the leaves are slightly fat, and the leaves are tight and curled like eyebrows  Color: dark brown and oily, the main veins of the leaves are red in perspective   Tea color: bright orange and yellow  Taste: Mellow and smooth with sweetness   Leaf: soft and tender

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产品信息 品牌： 永合豐 雀石茗茶 产地： 中国 福建 品名： 白毫银针 茶饼 保质期： 36个月 分类： 白茶 紧压茶 等级： 特级 保存年份： 2014年 储存方法： 常温、阴凉、干燥、可长期保存 干茶： 茶饼平整，色泽银白带黄，白毫密布有光泽 茶汤： 浅黄透亮，汤毫显露，清甜糯香，蜜香悠长 叶底： 软嫩匀称，色泽黄亮 净重： 250克 白毫银针，创制于1796年，中国六大茶类之一的白茶，原产地在福建，主要产区为福鼎、政和、松溪、建阳等地，属有中国十大名茶的称号，素有茶中“美女”、“茶王”之美称。其外观特征挺直似针，满披白毫，如银似雪。 Baihao Yinzhen , also known as White Hair Silver Needle, is a white tea produced in Fujian Province in China.   As with all white teas, it is best prepared with water below boiling (at around 75 to 80 degrees Celsius or 167 to 176 degrees Fahrenheit) and produces a slightly viscous glittering pale yellow color with evidence of floating white hairs that reflect light. Baihao Yinzhen is said to smell of "fresh-cut hay", and the flavour is described as sweet, vegetal, and delicate. Steeping should be longer than other white teas; up to 5 minutes per brew, and the volume of tea to be used can be higher. There are few parallels to be drawn as the taste is not similar to any other teas but Bai Mu Dan, except the latter is fuller but not as sweet and delicate. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.5oz / 250ml 3.8oz / 110ml Temperature： 185℉ / 85℃ 185℉ / 85℃ Tea Quantity： 5g Tea 5 g Tea Brewing time:  4-5 mins 5 steeps: rinse, 25s, 45s, 70s, 90s, 150s  Rinse time is around 5 seconds

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品牌： 永合豐 雀石茗茶 产地： 中国 福建 品名： 白牡丹 茶饼（小） 保质期： 36个月 分类： 白茶 紧压茶 等级： 一级 年份： 2014年 储存方法： 常温、阴凉、干燥、可长期保存 干茶： 茶饼圆润饱满，松紧适度，灰绿带黄，白毫显露 茶汤： 橙黄明亮，口感甘爽顺滑，香气清雅，有毫味 叶底： 柔润油亮 净重： 350克 饼茶是在散茶的基础上，经过蒸制，使茶叶变软，然后使用与普洱茶相同的方式进行压制，变成饼、砖、珠等不同形状。因为白茶茶饼在制作过程中有了蒸压工艺，加重了白茶的发酵，让白茶的口感更加醇厚，汤色更加浓稠，陈放后也更容易转化出糯香、枣香和药香。 White Peony, also known as Bai Mu Dan, is a delicate white tea that's minimally processed, lightly oxidized and full of antioxidants.Upon drinking, the liquid is sweet, soft, and smooth, and carries a clear pekoe aroma; if this tea is stored and left to age for longer periods of time, it will soon develop a mellower, richer taste. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 203℉ / 95℃ 203℉ / 95℃ Tea Quantity： 5 g Tea 5 g Tea Brewing time:  5-6 mins 7 steeps: rinse, 30s, 45s, 60s, 80s, 100s, 120s, 150s  Rinse time is around 5 seconds

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产品信息 品牌： 永合豐 雀石茗茶 产地： 中国 福建 品名： 太姥 白牡丹 茶饼（大） 保质期： 36个月 分类： 白茶 紧压茶 等级： 一级 年份： 2014年 储存方法： 常温、阴凉、干燥、可长期保存 干茶： 茶饼圆润饱满，松紧适度，灰绿带黄，白毫显露 茶汤： 橙黄明亮，口感甘爽顺滑，香气清雅，有毫味 叶底： 柔润油亮 净重： 500克 饼茶是在散茶的基础上，经过蒸制，使茶叶变软，然后使用与普洱茶相同的方式进行压制，变成饼、砖、珠等不同形状。因为白茶茶饼在制作过程中有了蒸压工艺，加重了白茶的发酵，让白茶的口感更加醇厚，汤色更加浓稠，陈放后也更容易转化出糯香、枣香和药香。 White Peony, also known as Bai Mu Dan, is a delicate white tea that is minimally processed, lightly oxidized, and full of anti-oxidants. Upon drinking, the liquid is sweet, soft, and smooth, and carries a clear pekoe aroma; if this tea is stored and left to age for longer periods of time, it will become even more mellow and rich. Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 203℉ / 95℃ 203℉ / 95℃ Tea Quantity： 5 g Tea 5 g Tea Brewing time:  5-6 mins 7 steeps: rinse, 30s, 45s, 60s, 80s, 100s, 120s, 150s  Rinse time is around 5 seconds

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品品香白茶 福鼎白茶 六年陈 老白茶 白牡丹茶 50克/罐 口碑好茶 Aroma:   Fresh with tender pekoe flavor Liquor:  Pale orange-yellow color Taste:  A delicate taste with slight floral fragrance, fresh and sweet with slight soymilk taste,fragrance mouth feel and long-lasting lingering sweet aftertaste Brewing Method Tea cup: 12oz / 355ml Temperature: 185℉ / 85℃ Weight: 3 Teaspoons / 2 Grams Tea Brewing time: 5 - 8 mins    

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PPX Gong Mei White Tea 3 Years Old (300g/ Tin) Aroma: Pekoe and aged flavor, accompanied with a light jujube fragrance Liquor: Bright orange-yellow Taste: A prominent sweetness, honey aroma coupled with jujube flavor, smooth and soft, producing saliva and leading to the sweet aftertaste Brewing Method Teacup: 12oz / 355ml Temperature: 212℉ / 100℃ Weight: 5g Tea Brewing time: 3 - 5 mins   A beautifully aged white tea made from gong mei grade leaves of Fuding's Dai Bai cultivar. Sweet and super-smooth texture. Highly recommended. . . Gong mei is a type of white tea consisting of tea leaves and fine white buds with a grading between shou mei en bai mu dan. As it's already aged for several years, you'll enjoy a soft and mellow sweet flavor without any trace of bitterness.    品品香 福鼎白茶 三年陈韵 贡眉 300克/罐 礼盒装

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 品品香 福鼎白牡丹 三年陈韵 300克/罐 礼盒装 Aroma:   Fresh with tender pekoe flavor Liquor:  Pale orange-yellow color Taste:  A delicate taste with slight floral fragrance, fresh and sweet with slight soymilk taste, fragrance mouth feel and long-lasting lingering sweet aftertaste Brewing Method Teacup: 12oz / 355ml Temperature: 185℉ / 85℃ Weight: 3 Teaspoons / 2 Grams Tea Brewing time: 5 - 8 mins              

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Aroma: Pekoe and aged flavor, accompanied with a light jujube fragrance Liquor: Bright orange-yellow Taste: A prominent sweetness, honey aroma coupled with jujube flavor, smooth and soft, producing saliva and leading to the sweet aftertaste Brewing Method Teacup: 12oz / 355ml Temperature: 212℉ / 100℃ Weight: 5g Tea Brewing time:  3 - 5 mins   It's true that Silver Needle White Tea might be the most popular white tea among tea drinkers, but Silver Needle tends to taste a little too mild for most people. This white tea is like drinking a refreshing sweet plum juice. The stronger you brew the tea, the better the flavor becomes. It never gets bitter or astringent.  The tea liquor is nearly clear. The flavor is fresh with a prominent sweetness, honey aroma coupled with jujube flavor, smooth and soft, producing saliva and leading to a sweet aftertaste.   品品香 福鼎白茶 寿眉礼盒 600克 高山白茶

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品品香 福鼎白茶2014年返朴归珍 老树白茶 白毫银针、白牡丹、贡眉、寿眉系列 厂名：福建品品香茶业有限公司 厂址：福鼎市桐城资国寺村山下 配料表：福鼎白茶老树白茶 储藏方法：常温，阴凉，干燥，密封存放 保质期：36500 天 食品添加剂：无 品牌: 品品香 系列：返璞归珍 典藏级 规格: 老树白茶 包装方式: 包装 包装种类: 礼盒装 茶种类: 福鼎白茶 级别: 特级 生长季节: 春季 产地: 中国大陆 省份: 福建省   PPX Silver Needle\ Peony\ Gong Mei\Shou Mei White Tea Combo 2014yr This is a gift selection of top-quality white teas from Fujian Province, China. Enjoy the subtle flavors and myriad health benefits of these delicate, delicious premium teas.  White Tea Health Benefits:  Rich in Antioxidants.  May Reduce the Risk of Heart Disease.  Improves Weight Loss.  Help Protect Teeth from Bacteria.  Contains Compounds That May Fight Cancer.  May Lower the Risk of Insulin Resistance.  Compounds in White Tea May Protect Against Osteoporosis.  May Help Combat Skin Aging

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