精美禮盒

永合豐 鸿运当头 节日礼盒 05 精选圆桃胶 16oz，宁夏枸杞子 8oz，一级龙眼干 16oz，新疆珍珠枣 16oz   A Delicious Sweet Treat for Healthy Beauty Delight loved ones with this thoughtful gift of rejuvenating tonic herbs, a traditional Chinese recipe for healthy, glowing skin, a happy pain-free body, and improved eyesight.  Contents:  Peach gum 16oz  Ningxia wolfberry (goji berry) 8oz Top-grade dried longan fruit 16oz  Xinjiang pearl jujube date 16oz Peach gum, the sap from peach trees, is a concentrated source of collagen. Goji, longan, and jujube are sweet-flavored fruits that enhance blood production and circulation.  Use one handful of each ingredient.  Rinse a handful of peach gum and soak them overnight until softer then rinse again.  Add the other ingredients and about 2 cups of water and simmer for 20 minutes.  Enjoy the smooth, sweet-flavored dessert or tea anytime.

Read more less

永合豐 鸿运当头 节日礼盒 10 新陵濾茶杯(15 fl oz)華盛頓牌 美國威州 原枝花旗參茶（24包）華盛頓牌 美国威州 精選花旗參粉（8 oz/瓶）永合豐 新西兰 達華麗蜂蜜 (500g) 九曲紅梅(3oz) Elegant Superfoods from Land and Sea Contents: Tea Cup (15 fl oz) American Ginseng Root Tea(24bags) Premium American Ginseng Powder (8 oz) WHF Tawari Honey - Liquid (500g) Special JiuQu HongMei 3oz./Tin  Delight your loved ones with this precious gift box which features American ginseng tea and powder. American ginseng is healthful, moistening, and refreshing for dry skin and thirst. Also included is a tin of Jiu Qu Hong Mei black tea.

Read more less

永合豐 鸿运当头 节日礼盒 14 華盛頓牌 美國花旗參粉（8 oz/瓶）永合丰 新西兰 麦卢卡蜂蜜（膏体500g）華盛頓牌 美國威州 原枝花旗參茶（24包）话梅姜 (200g) 甘甜话梅(120g) Elegant Superfoods from Land and Sea Contents: Premium American Ginseng Powder (6oz/Bottle) WHF Manuka Honey - Creamed (500g) American Ginseng Root Tea (24 Teabags) Dandy's Preserved Ginger(200g) Dandy's Preserved Dried Plums(120g) Delight your loved ones with this precious gift box which features delicious sweet and pungent flavors that support vibrant health. American ginseng is moistening and refreshing for dry skin and thirst. Ginger aids digestion and dried red plum adds sparkle to any tea. Manuka honey is a superstar health treat.

Read more less

永合豐 鸿运当头 节日礼盒 08 金钱菇 7oz 特級 長白山 無根小朵黑木耳 8oz金装发菜16oz厨之宝极品XO干贝酱寶馬海皇玉鮑 16 oz Elegant Superfoods from Land and Sea Contents: Selected Dried Mushroom Shiitake 7oz Dried Black Fungus Wood Ear Mushrooms 8oz Black Moss/ Fa Cai (2 oz/bag) Premium Dried Scallop X.O source Precious Gt Top Shellfish  

Read more less

永合豐 鸿运当头 节日礼盒 07 天白花菇 7oz 特级甘肃发菜 4oz6头智利黄油鲍 16oz Elegant Superfoods from Land and Sea Contents: Premium Dried Mushroom Shiitake 7oz Black Moss/ Fa Cai Gift Box (4 oz/box) Star Island Premium Abalone 16oz  

Read more less

年年有余 海味礼盒 礼盒内容：天白花菇 ，日本深海瑶柱，帝皇牌鲍鱼   WHF Seafood Combo Gift Box Give your friends and family an oceanic vacation with light, delicious seafood. A super nutritious treat!  This gift box contains:  Shiitake mushrooms  Deep-sea scallops  Canned Emperor brand abalone The ingredients can be enjoyed separately or combined to make a tasty soup or stir fry. 

Read more less

富贵盈門 海味礼盒 成分：日本糖心鲍鱼0.3lb、美国花旗蔘片75g WHF Seafood Combo Gift Box Refresh and Rejuvenate Complexion, Enhance Immunity and Vitality Wealth Yingmen Seafood Gift Box  Ingredients: Japanese abalone 0.3lb,  American ginseng slice 75g Abalone is a yin nourishing food which means it supports the health of internal organs. It moisturizes the lungs, which improves breathing and complexion. It clears inflammation and nourishes the liver and improves eyesight. Long-term consumption has been shown to help prevent cancer. The most recent research has found abalone provides a good source of:  Protein Iron is essential for building red blood cells  Vitamin B12  Magnesium  Selenium  Omega-3 American ginseng (Panax quinquefolius ) is a root used in herbal medicine. By both Native American healers and traditional Chinese medicine (TCM). Research suggests it may boost energy, stimulate the immune system, and lower blood sugars. It has been used to moisturize and rejuvenate skin.

Read more less

吉祥如意 海味礼盒 成分：加州湾腰参 0.3lb、日本北海道干贝0.3lb WHF Seafood Combo Gift Box   Offer friends and family good health and good luck with this treasured gift.  Ingredients: California Gulf Sea Cucumber 0.3lb,  Japanese Hokkaido Dried Scallop 0.3lb Both are rich in protein and low fat. Sea cucumber provides collagen to beautify skin and support healthy joints. Dried scallop has a rich taste and concentrated sea minerals.   

Read more less

年年有余 海味礼盒 成分：加州湾腰参 0.3lb、非洲野生金鲈鱼鳔 0.1lb   WHF Seafood Combo Gift Box For Vibrant Health and Beauty  Give your friends and family an oceanic vacation with light, delicious seafood. A super nutritious treat!  Ingredients:  California Sea Cucumber 0.3lb, African Wild Fish Maw 0.1lb

Read more less

宜兴紫砂 一陶一社  真意套組 200ml 尺寸/size (inch) 茶壶 Tea pot with lid: 4.9 * 2.7 * 3.5 /1pcs 茶杯 Tea cups: 2 * 1.8  /2 pcs Yixing Clay (Zi Sha) Tea Set 3 Pieces The Yixing pronounced (E-Shing) teapot was the first vessel designed specifically for brewing tea during the Ming dynasty (1368 – 1644). The first Yixing teapots originated west of Taihu, the great lake in the Jiangsu province around 100 miles from Shanghai. ... Pottery has been produced in Yixing since neolithic times. Yixing teapots are intended for pu’er, black, and oolong teas. They can also be used for green or white teas, however, the heat retention characteristics of Yixing make the brewing process extremely difficult; and in such cases, the water must be heated to no greater than 85 °C (185 °F), before pouring into the teapot. A famous characteristic of Yixing teapots is their ability to absorb trace amounts of brewed tea flavors and minerals into the teapot with each brewing. Over time, these accumulate to give each Yixing teapot its own unique interior coating that flavors and colors future brewings. It is for this reason that soap is never recommended for cleaning Yixing teapots, but instead, fresh distilled water and air drying. Many tea connoisseurs will steep only one type of tea in a particular Yixing teapot so that future brewings of the same type of tea will be optimally enhanced Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured into a teacup that holds approximately 30 ml or less of liquid, allowing the tea to be quickly and repeatedly ingested before it becomes cooled or into several teacups for guests.  

Read more less

宜兴紫砂 一陶一社  蘭韻套組 200ml 尺寸/size (inch) 茶壶 Tea pot with lid: 5 * 3 * 2.8 /1pcs 茶杯 Tea cups: 1.8 * 1.6  /2 pcs Yixing Clay (Zi Sha) Tea Set 3 Pieces The Yixing pronounced (E-Shing) teapot was the first vessel designed specifically for brewing tea during the Ming dynasty (1368 – 1644). The first Yixing teapots originated west of Taihu, the great lake in the Jiangsu province around 100 miles from Shanghai. ... Pottery has been produced in Yixing since neolithic times. Yixing teapots are intended for pu’er, black, and oolong teas. They can also be used for green or white teas, however, the heat retention characteristics of Yixing make the brewing process extremely difficult; and in such cases, the water must be heated to no greater than 85 °C (185 °F), before pouring into the teapot. A famous characteristic of Yixing teapots is their ability to absorb trace amounts of brewed tea flavors and minerals into the teapot with each brewing. Over time, these accumulate to give each Yixing teapot its own unique interior coating that flavors and colors future brewings. It is for this reason that soap is never recommended for cleaning Yixing teapots, but instead, fresh distilled water and air drying. Many tea connoisseurs will steep only one type of tea in a particular Yixing teapot so that future brewings of the same type of tea will be optimally enhanced Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured into a teacup that holds approximately 30 ml or less of liquid, allowing the tea to be quickly and repeatedly ingested before it becomes cooled or into several teacups for guests.  

Read more less

宜兴紫砂 一陶一社  七頭百福套組 200ml 尺寸/size (inch) 茶壶 Tea pot with lid: 5 * 3.5 * 2.8 /1pcs 茶杯 Tea cups: 2.1* 2.1  /6 pcs Yixing Clay (Zi Sha) Tea Set 7 Pieces The Yixing pronounced (E-Shing) teapot was the first vessel designed specifically for brewing tea during the Ming dynasty (1368 – 1644). The first Yixing teapots originated west of Taihu, the great lake in the Jiangsu province around 100 miles from Shanghai. ... Pottery has been produced in Yixing since neolithic times. Yixing teapots are intended for pu’er, black, and oolong teas. They can also be used for green or white teas, however, the heat retention characteristics of Yixing make the brewing process extremely difficult; and in such cases, the water must be heated to no greater than 85 °C (185 °F), before pouring into the teapot. A famous characteristic of Yixing teapots is their ability to absorb trace amounts of brewed tea flavors and minerals into the teapot with each brewing. Over time, these accumulate to give each Yixing teapot its own unique interior coating that flavors and colors future brewings. It is for this reason that soap is never recommended for cleaning Yixing teapots, but instead, fresh distilled water and air drying. Many tea connoisseurs will steep only one type of tea in a particular Yixing teapot so that future brewings of the same type of tea will be optimally enhanced Yixing teapots are smaller than their western counterparts as the tea is often brewed using the gongfu style of brewing: shorter steeping durations with smaller amounts of water and smaller teacups (compared to western-style brewing). Traditionally, the tea from the teapot is poured into either a small pitcher, from which it is then poured into a teacup that holds approximately 30 ml or less of liquid, allowing the tea to be quickly and repeatedly ingested before it becomes cooled or into several teacups for guests.  

Read more less