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雀石茗茶

Wing Hop Fung offers a wide variety of teas to suit any season or preference. We carry white, green, pu-erh, oolong, black, and flower teas, all sourced from trusted estates in China, Japan, and India.


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Traditional Herbal Remedies Traditional Herbal Remedies Tea is serenity, medication, peace and everything a lover adore. Directly from our tea gardens in China and Japan.

Wing Hop Fung has a Tea for every Season and Taste: White, Green, Pu’er, Oolong, Black teas, flower teas, and more from quality-controlled estates in China, Japan, England, Europe, and India.

64 products


  • 20% OFF
    武阳春雨 绿茶#1085

    武阳春雨 绿茶#1085

    4 reviews

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 浙江 武义县 Zhejiang, China 品名Name: 武阳春雨  Wuyang Spring Rain 保质期Shelf Life: 18months 分类Sort: 晒青绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 清明前 Spring Caffeine Level: ☆☆☆ 干茶 Body: 形似松针丝雨,色泽嫩绿稍黄 These thin, tender leaves are elegantly and evenly shaped 茶汤 Liquor: 香气清高幽远,滋味甘醇鲜爽, Sweet, fruity, floral aroma,Light yellowish-green with floating fuzz 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place “一夕轻雷落万丝”,武阳春雨茶产于浙中南“中国有机茶之乡”——武义县。武阳春雨茶形似松针丝雨,色泽嫩绿稍黄,香气清高幽远,滋味甘醇鲜爽,具有独特的兰花清香。茶叶自然品质“色、香、味、形”独特,在历史上享有盛誉。 Wuyang Spring Rain Green Tea #1085 The tea garden where Wuyang Spring Rain Green Tea grows is surrounded by fresh air and misty mountains all year round. With no pesticides, chemicals or additives, this green tea is pure and delicate with an appearance of bright green tea leaves that are slim and curled. It has a beautiful aroma of roasted chestnuts with an underlying note of bitterness and a satisfying aftertaste. According to the manufacturer:  "One night light thunder and ten thousand silks" Wuyang Chunyu tea is produced in Wuyi County, the "hometown of tea in China" in central and southern Zhejiang. Wuyang Chunyu Tea is shaped like pine needle silk rain, its color is green and slightly yellow, the fragrance is high and distant, the taste is sweet and fresh, and it has a unique orchid fragrance. The natural quality of tea is unique in "color, aroma, taste and shape", and enjoys a high reputation in history.  Store the tea in airtight, opaque packaging; in a cool, dry place. The shelf life is 18 months.  Tea brewing: the Chinese Gaiwan or Gongfu method of brewing using a small yixing tea pot and little tasting cups. It is a time-honored tea ceremony to be enjoyed with friends. First the pot and cups are warmed by pouring boiling water in them which is discarded. Then dry tea leaves are placed in the empty warm teapot, keeping the lid on for 10-20 seconds to awaken the aroma. Lift the lid to enjoy the fragrance. Then add boiling water to the pot, swish it around, rinse the tea for 5 seconds and discard the water. That prepares the tea leaves. Finally boiling water is added and briefly steeped as shown: Brewing Method: Tea cup  Chinese Gaiwan Water volume: 8.8oz / 250ml 3.8oz / 110ml Temperature: 176℉ / 80℃ 176℉ / 80℃ Tea Quantity:  1.5 Teaspoon / 2g  3g  Brewing time:   3 - 5 mins 6 steeps: 20s, 40s, 70s, 120s, 150s, 180s  

    $23.60 - $94.40

  • 20% OFF
    黃山毛峰 綠茶 #1137

    黃山毛峰 綠茶 #1137

    2 reviews

    黄山毛峰是中国十大名茶之一,屬於綠茶。產于安徽省黄山(徽州)一带,所以又稱徽茶。  此黄山毛峰產自黄山景區毗鄰的桃花峰產區,於每年清明谷雨時,選摘良種茶樹“黃山大葉種”的肥壯嫩芽,手工炒製,此茶外形微捲,狀似雀舌,綠中汎黃,銀毫顯露;乾茶翠綠中略泛微黄,色澤油潤光亮,尖芽緊偎葉中,酷似雀舌,全身白色細絨毫,匀齊壯實。 冲泡後湯色清澈明亮,清碧微黃,滋味醇甘,香氣如蘭,香高而持久,沁人心肺,品嘗来滋味鲜濃而不苦,回味甘爽,生津潤喉,冲泡去湯後留下的葉底嫩黃肥壯,厚實飽滿,均匀成朵,通體鮮亮。由於新製茶葉白毫披身,芽尖似鋒,鮮葉採自黃山高峰,遂將該茶取名為“黃山毛峰”。

    $25.60 - $51.20

  • 20% OFF
    信陽毛尖 綠茶#1119 信陽毛尖 綠茶#1119

    信陽毛尖 綠茶#1119

    1 review

    信陽毛尖 綠茶#1119 信陽毛尖為中國傳統十大名茶之一,產自河南信陽雲霧山茶區,信陽山區土壤,深厚疏鬆,腐植質含量較高,多爲黃、黑砂壤土,肥力較高;信陽山區處於高緯度地區,山勢起伏多變,雨量充沛,雲霧彌漫,植被豐富,空氣濕潤,光照不強,日夜溫差較大,茶樹芽葉生長緩慢,持嫩性強,肥厚多毫,有效物質積累較多,有利於氨基酸、咖啡碱等含氮化合物的合成與積累。 信陽毛尖含豐富的蛋白質、氨基酸、生物碱、茶多酚、芳香物質和A、B1、B2、C、K、P等多種維生素及水溶性礦物質,具有生津解渴、清心明目、提神醒腦、去膩消食、抑制動脈粥樣硬化等多種功能,茶葉内含的咖啡碱、兒茶素能促進血管壁鬆弛,保持血管壁的一定彈性,常喝毛尖茶能對身體有净化的作用。 信陽毛尖的色、香、味、形均有獨特個性,其顔色鮮潤乾净,不含雜質,香氣高雅清新,味道鲜爽、醇香回甘,外形匀整鮮綠有光澤、白毫明顯;冲後香高持久,滋味濃醇,優質信陽毛尖湯色明亮清澈嫩綠,味道清香撲鼻。

    $29.20 - $115.99

  • First Flush 2024 頭茶
    2024西湖龍井頭茶 翁家山龍井43號 250g 2024西湖龍井頭茶 翁家山龍井43號 250g

    2024西湖龍井頭茶 翁家山龍井43號 250g

    1 review

                    此產品為預售產品, 訂單會在4月1号之後郵寄 2024 龍井頭茶 翁家山 西湖龍井 43號 250g 西湖龍井43號是中國農業科學研究所,從龍井群體中選育出來的國家級品種。 永合豐为您精選這款龍井,是清明前的頭茶,採摘自西湖龍井的“龍”字號核心產區--翁家山;翁家山的茶農經過數百年的實踐,積累了精湛的採茶製茶工藝。 進入三月中旬,雨水充足,氣溫適中,茶園裏的茶樹齊齊地抽出嫩芽,翁家山村進入開摘第一批明前龍井的最佳時機。傳統手工製作,這樣製作出來的頭採明前龍井,味道清甜可口,入口柔和清香,能給人一種清新自然之感。                  有道是“明前茶,貴如金” 是衆多龍井綠茶愛好者,翹首期盼一品當季龍井最大的盛典。 特點:香味和濃度都適宜,香氣高揚,濃度適宜,回甘持久,湯色青翠明亮。 數量有限,售完即止。茶是農業,敬請諒解!  

    $866.00

  • 20% OFF
    茉莉銀針 花茶#1509

    茉莉銀針 花茶#1509

    品牌 Brand: 永合豐 雀石茗茶          WHF Twin Birds 产地 Origin: 福建 福鼎  Fujian,China 品名 Name: 茉莉银针                Jasmine Silver  Needle  保质期 Shelf Life: 18 months 分类 Sort: 花茶 Green Tea 等级 Level: 一级 Premium 采摘 Season: 谷雨前 Spring Caffeine Level: ☆☆ 干茶 Body: 外形扁平,芽头肥壮,浅黄褐色,芽毫银亮,花香清幽Pale beige buds. Jasmine flowers and apple-flavored sweets. 茶汤 Liquor: 汤色浅杏黄,清澈明亮,香气鲜灵,甜香清爽,滋味鲜醇爽口,唇齿留香Grey golden juice.  Jasmine aroma with starfruit and fruit candy over a slate rockiness. 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place   此茉莉银针产自福建政和,是用福建政和的特级大白毫作为茶坯,再加窨茉莉鲜花,反复窨制七次而成。成品干茶条索紧细如针,匀齐挺直,满披毫毛,香气鲜爽浓郁,汤色清澈明亮,是茉莉花茶中不可多得的精品。茉莉银针的滋味,犹如茶香与花香缠绵,香中带甜,而且滋味鲜甜甘醇,又不缺厚度,协调性十分惊喜。 Jasmine Silver Needle(Mo Li Yin Zhen) is made from whole, young tea leaves that are covered with peach fuzz and may lack tips.  The harvested leaves are dried with heat to halt the oxidation process, and then tossed with jasmine flowers to capture the aroma. Jasmine was once traded along the silk route and is the national flower of Indonesia, Pakistan, and the Philippines.  Brewing Method: Teacup Chinese Gaiwan Water volume: 8.8oz / 250ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 2g Tea 4g Tea Brewing time:  3 - 5 mins  5 steeps: 20s, 40s, 60s, 90s, 120s

    $23.99 - $87.99

  • 20% OFF
    茉莉曲芽綠茶#1283 茉莉曲芽綠茶#1283

    茉莉曲芽綠茶#1283

    2 reviews

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 福建 宁德 Fujian China 品名Name: 茉莉曲芽 Jasmine Quya 保质期Shelf Life: 18 months 分类Sort: 花茶 绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 谷雨前 Spring Caffeine Level: ☆☆ 干茶Body: 白毫显露,条索肥壮重实,见香不见花Tightly curled strips covered with abundant white fuzz, 茶汤Liquor: 清澈明亮,香气醇厚,甘甜爽口Citrus-like aroma with a smooth, crisp finish 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 此茶香气鲜灵持久、滋味醇厚鲜爽、汤色黄绿明亮、叶底嫩匀柔软。经过一系列工艺流程窨制而成,具有安神、解抑郁、健脾理气、抗衰老、提高机体免疫力的功效。 Jasmine Quya Green Tea is made with select quality tea leaves blended up to five times with the aroma of Jasmine. The flowers are gathered in the morning, kept cool and when they “pop” open in the evening, they are mixed in with the leaves so that their fragrance can be absorbed. This tea brews very smooth and gentle compared to other lower-grade Jasmine teas. This tea has a long-lasting aroma, a mellow and refreshing taste, a bright yellow-green liquor, and a soft and even leaf bottom. It is made through a series of technological processes and has the effects of calming the nerves, relieving depression, strengthening the spleen and regulating qi, anti-aging, and improving the body's immunity. Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  185℉ / 85℃  185℉ / 85℃ Tea Quantity:  2 g  4 g  Brewing time:  5 - 8 mins  7 steeps: rinse,15s, 25s, 35s, 45s, 55s, 65s, 80s  Rinse time is around 5 seconds

    $24.00 - $95.96

  • 20% OFF
    茉莉花茶#1377 茉莉花茶#1377

    茉莉花茶#1377

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 台湾 Taiwan 品名Name: 茉莉花茶 Jasmine Tea 保质期Shelf Life: 18months 分类Sort: 花茶 绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨前 Spring Caffeine Level: ☆☆ 干茶 Body: 白毫显露,条索卷曲 Tightly curled strips covered with abundant white fuzz, 茶汤 Liquor: 清澈明亮,香气醇厚,甘甜爽口 Citrus-like aroma with a smooth, crisp finish 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place 茉莉花茶是中国十大名茶之一,是摘自春天里的盛开的茉莉花和茶叶一起搭配生长地花茶,具有春天花朵的香气又有茶叶的清新之气,是口感香甜的受大家欢迎的花茶。 Jasmine Green Tea #1377 Jasmine tea is one of the top ten famous teas in China. Green tea is picked in spring along with blooming jasmine flowers. After a number of careful baking and drying stages, the tea is cured with jasmine flower smoke so that the smooth, fresh, citrus crisp flavor of jasmine permeates the tea. It has the aroma of spring flowers and the freshness of tea leaves. It is a sweet and popular tea. Store the tea in a cool, dry place. The shelf life is 18 months. Tea brewing: the Chinese Gaiwan or Gongfu method of brewing uses a small Yixing teapot and little tasting cups. It is a time-honored tea ceremony to be enjoyed with friends. First, the pot and cups are warmed by pouring boiling water into them which is discarded. Then dry tea leaves are placed in the empty warm teapot, keeping the lid on for 10-20 seconds to awaken the aroma. Lift the lid to enjoy the fragrance. Then add boiling water to the pot, swish it around, rinse the tea for 5 seconds and discard the water. That prepares the tea leaves. Finally boiling water is added and briefly steeped as shown: Brewing Method: Teacup  Chinese Gaiwan Water volume: 8.8oz / 250ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 2 g Tea 4 g Tea Brewing time:  3 - 5 mins 5 steeps: 20s, 40s, 60s, 90s, 120s  Rinse time is around 5 seconds

    $10.39 - $38.40

  • 20% OFF
    茉莉銀針 花茶#1276 茉莉銀針 花茶#1276

    $25.60 - $95.20

  • 20% OFF
    珍珠鳳眼 茉莉花茶#1401

    珍珠鳳眼 茉莉花茶#1401

    1 review

    珍珠鳳眼 茉莉花茶#1401 品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 產地Origin: 廣西 横縣 Guangxi, China 品名Name: 珍珠鳳眼 茉莉花茶 Pearl of Jasmine Tea 保質期Shelf Life: 18個月 18months 分類Sort: 花茶 綠茶  Green Tea 等級Level: 一級 Premium 採摘Season: 谷雨前 Spring Caffeine Level: ☆☆☆ 乾茶Body: 形若鳳眼,顆粒飽滿,白毫滿披Big and tightly rolled balls with prominent white streaks. Sweet jasmine and ripe strawberries. 茶湯Liquor: 香氣鮮靈清雅,口感馥郁香醇,湯色清亮Bright and pale golden green. Taste jasmine, orchid and dry stone leading to summery warm meadows. 儲存方法Storage: 陰凉、乾燥、防異味Store in airtight, opaque packaging; in cool, dry place 茉莉鳳眼產於福建福州,選用了精選的烘青綠茶和廣西横縣優質茉莉花精製而成,此款珍珠鳳眼茉莉花茶先後共窨製三次,窨(yin)制,意為将茶與花按1:1的比例拼合熏製後,再將茶與花分離,此为一窨。 品質特點:外形圓緊重實、匀整;内質香氣鮮濃,散發著茉莉花香味,滋味醇厚,湯色黄亮,葉底肥厚,富含對身體和皮膚有益的抗氧化劑。 經三次窨製過程,茶葉充分吸收茉莉花的香氣,又不至掩蓋了茶香,少一次則不足,多一次則有餘,成茶後只聞香不見花。 存放建議:茉莉花茶的香氣是芳烃類物質,易揮發。保管時需注意防潮,建議存放在陰涼,乾燥,透氣無異味的環境中。

    $23.44 - $90.39

  • 20% OFF
    茉莉毛尖 綠茶 #1178 茉莉毛尖 綠茶 #1178

    茉莉毛尖 綠茶 #1178

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广西 横县 Guangxi, China 品名Name: 茉莉毛尖 Jasmine Maojian Green Tea 保质期Shelf Life: 18months 分类Sort: 花茶 绿茶  Green Tea 等级Level: 二级 Regular 采摘Season: 谷雨前 Spring Caffeine Level: ☆☆ 干茶 Body: 芽头显嫩,色泽翠绿,干茶紧直,白毫显露。These thin, tender leaves are elegantly and evenly shaped and covered in abundant white hairs. 茶汤 Liquor: 清澈明亮,香气醇厚,甘甜爽口 Citrus-like aroma with a smooth, crisp finish 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place   日本玉露,是日本茶叶中的珍品之一。其独特的品质和精细的制作工艺使其成为茶艺爱好者和茶叶鉴赏家们钟爱的选择。玉露茶叶采自春季嫩芽和嫩叶,这些茶叶在采摘时细嫩而完整,形状独特。 在制作过程中,茶叶通常会经历遮荫、高温蒸汽处理和精致的干燥,以保持其清新的颜色和香气。玉露的茶汤呈翠绿色,清新的香气中带有淡淡的海藻和草本味道。口感柔滑,滋味持久,常常伴随着甘甜的余味。这种茶叶富含抗氧化剂,有助于提高免疫系统健康,同时也含有咖啡因,能够提供一些提神的效果。总之,日本玉露代表了日本茶道的精髓,是一种值得品味和欣赏的茶叶,也是茶文化的重要组成部分。   Japanese Gyokuro is one of the prized treasures among Japanese teas. Its unique quality and meticulous production process make it a favorite choice among tea enthusiasts and connoisseurs. Gyokuro tea leaves are harvested from the tender buds and young leaves of the tea plant during the spring season, known for their delicate and pristine appearance. Throughout the production process, Gyokuro tea leaves undergo shading, high-temperature steam treatment, and careful drying to preserve their fresh color and aroma. The tea infusion of Gyokuro showcases a vibrant emerald green hue, accompanied by a refreshing aroma with subtle hints of seaweed and herbs. It offers a smooth, velvety mouthfeel with a lingering sweetness in its aftertaste. Gyokuro tea is rich in antioxidants, contributing to improved immune system health, while also containing a moderate amount of caffeine for a gentle energy boost. In essence, Japanese Gyokuro represents the essence of the Japanese tea tradition, a tea worth savoring and appreciating, and an integral part of tea culture.   Brewing Method: Teacup  Chinese Gaiwan Water volume: 8.8oz / 250ml 3.8oz / 110ml Temperature: 122~140℉ / 50~60℃ 122~140℉ / 50~60℃ Tea Quantity: 2g Tea 4g Tea Brewing time:  3 - 5 mins  5 steeps: 20s, 40s, 60s, 90s, 120s

    $10.39 - $38.40

  • 20% OFF
    龍井 綠茶 #1143

    龍井 綠茶 #1143

    1 review

    雀石茗茶 龍井綠茶#1143 品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 產地Origin: 浙江杭州 Zhejiang, China 品名Name: 龍井 綠茶 Longjing Green Tea 保質期Shelf Life: 18個月 18 months 分類Sort: 炒青綠茶  Green Tea 等級Level: 二級 Regular 採摘Season: 谷雨前 Spring Caffeine Level: ☆☆☆ 乾茶 扁平光潔,匀長挺直, 綠中帶黄,糙米色 茶湯 香氣濃郁,鮮甜甘爽,回味悠久 Body: Flattened tea leaves, with one bud and one or two leaves Liquor: Sweet and nutty, smooth and rich with slight vegetal undertones 儲存方法 陰涼、乾燥、密封儲存在4~10℃ 的冰箱 Storage: Store in airtight, opaque packaging; in cool, dry place 龍井茶是中國的十大名茶之一,屬於綠茶,有“綠茶皇后”之稱。主要產於浙江省中部一帶。雨前龍井—是指谷雨前采製的龍井茶,溫度對於龍井的影響非常之大;根據每年節氣,清明節前一般氣溫處於低溫緩慢升高回暖的時節,過了清明氣溫往往急劇攀升,因此以清明做爲區分龍井茶的好次。通常谷雨之前,正是茶樹“一葉一芽”的時候,用來製作龍井茶最爲香醇,春茶此品最新鮮。待谷雨後就變差了,龍井茶農有句諺語:“早採三天是個寳,遲採三天變成草”,便是因氣候溫度直接影響茶葉的幼嫩有關。龍井茶不屬於發酵茶,其中富含兒茶素、茶多酚,具有很强的抗菌、抗氧化、抑制血管老化、净化血液的功效。龍井茶向有 "色綠、香郁、味醇、形美" 四绝之美譽。即茶葉色澤翠綠、香氣清幽郁、味道甘鮮醇和、形如雀舌。

    $12.00 - $45.04

  • 20% OFF
    蘇州 碧螺春 綠茶#1110 蘇州 碧螺春 綠茶#1110

    蘇州 碧螺春 綠茶#1110

    3 reviews

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 江苏苏州 太湖 洞庭山  Suzhou, Jiangsu, China 品名Name: 苏州 碧螺春 Bi Luo Chun/Pi Lo Chun 保质期Shelf Life: 18months 分类Sort: 烘青绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 谷雨前 Spring Caffeine Level: ☆☆☆ 干茶 Body: 银绿卷曲,白毫显露 Curly buds and tiny leaves covered in abundant white fuzz, spiral-shaped like a snail’s shell, tender and thin 茶汤 Liquor: 馥郁香醇,花果香清雅悠长,汤色碧绿 Sweet, fruity, floral aroma. Light yellowish-green with floating fuzz 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   永合豐的碧螺春选自苏州太湖洞庭山原始产区,是谷雨前的春茶,由专业制茶师精心制作。 太湖水面,水气升腾,雾气悠悠,空气湿润,土壤呈微酸性或酸性,质地疏松,极宜于茶树生长,由于茶树与果树间种,所以碧螺春茶叶具有特殊的花朵香味。 Bi Luo Chun Spring Snail Green Tea #1110 Bi Lo Chun, originates from the west side of the Dong Ting Mountains in the Jiang Su province of China. The area provides an ideal environment of mist and clouds all year round for the growing tea trees and is harvested only once a year in early spring. The name comes from a 17th century Emperor of China who noted that the spiral-shaped leaves looked like tiny snail shells. According to the manufacturer:  Biluochun from Wing Hop Fung is selected from the original producing area of ​​Dongting Mountain in Taihu Lake. It is tea leaves picked in early Spring, carefully made by professional teamakers.  On the surface of Taihu Lake, the water vapor rises, the mist is lingering, the air is humid, the soil is slightly acidic or acidic, and the soil texture is loose. It is very suitable for growing tea trees. Because of the interplanting of tea trees and fruit trees, Biluochun tea has a special flower fragrance. The tea taste is described as: Sweet, fruity, floral aroma, the color Light yellowish-green with floating foam. Store the dry tea leaves in airtight, opaque packaging; in acool, dry place. The shelf life is 18 months.  Tea brewing: the Chinese Gaiwan or Gongfu method of brewing using a small yixing tea pot and little tasting cups. It is a time-honored tea ceremony to be enjoyed with friends. First the pot and cups are warmed by pouring boiling water in them which is discarded. Then dry tea leaves are placed in the empty warm teapot, keeping the lid on for 10-20 seconds to awaken the aroma. Lift the lid to enjoy the fragrance. Then add boiling water to the pot, swish it around, rinse the tea for 5 seconds and discard the water. That prepares the tea leaves. Finally boiling water is added and briefly steeped as shown: Brewing Method: Tea cup  Chinese Gaiwan Water volume: 8.8oz / 250ml 3.8oz / 110ml Temperature: 176℉ / 80℃ 176℉ / 80℃ Tea Quantity: 3g  4g Brewing time:   2 - 4 mins 3 steeps: 15 s, 20 s, 25 s

    $27.19 - $108.79

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