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Dana Estates Onda Cabernet Sauvignon 2014 California
Fresh blackberries and raspberries, layered with dark chocolate, and baking spice. The palate opens with rich warm fruit notes that are interwoven with precise tannins. Sourced primarily from hillside vineyards the wine is structured and full bodied, but with an elegant balance of tannin and a creamy density. Flavors of ripe black cherries, chocolate, espresso. Hints of minerality and nutmeg spice emerge on a long lingering finish. While inviting now, this wine will grow in complexity as flavors marry with time. Enjoy now through 2026 and beyond.
$198.98
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Spottswoode Estate Cabernet Sauvignon 2016
100 Points Robert Parker's Wine Advocate. "Composed of 90% Cabernet Sauvignon, 7% Cabernet Franc and 3% Petit Verdot, the deep purple-black colored 2015 Cabernet Sauvignon has a beautiful nose of dried roses, lavender and Chinese five spice over a core of warm blackcurrants, kirsch and wild blueberries, plus wafts of fallen leaves and dusty earth. The medium to full-bodied palate features the most amazing intensity of perfumed red, black and blue fruit flavors supported by exquisitely fine-grained tannins and seamless freshness, finishing with epic length and depth. Truly stunning."
$223.98
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Amuse Bouche Napa Valley Red Wine 2015
Stunning Pomerol-style red blend from Napa is 88% Merlot and 12% Cabernet Franc, made by esteemed winemaker, Heidi Barrett. The bottle is graced with gorgeous artwork by world renowned Chef, Jacques Pépin. 96 Points from DECANTER MAGAZINE: "The 2015 delivers all the goods, with lifted aromatics of dried violets, bay leaf and thyme, and classic Merlot notes of cranberry with a sassy appeal. It has an acid-driven finish that's full of stamina.
$209.98
