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We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).
You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).
If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.
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产地: 北欧零污染的北大西洋海域。
介绍:
浸泡方法:
乌克兰野生鳕鱼花胶用凉水泡发一晚,晚上将泡发的鱼肚(含浸泡的水)放入冰箱。
至胶身变软,将触须剪掉。用姜葱和挪威野生鳕鱼花胶同时烧开五分钟,熄火焗至水变凉。
冰岛纯野生鳕鱼(北极鳕鱼):只有极少数鱼类能像北极鳕鱼一样在寒冷的北极海域茁壮成长。北极鳕鱼的血液中含有抗冻蛋白,使它们能够在这种恶劣的环境中生存。鳕鱼的生长环境相当严格,要求生长海域的海水温度常年低于5摄氏度,海水不得受到化学污染。优质的生长环境造就了无污染、健康的深海鱼胶——鱼肚。据制造商介绍:
冰岛野生鳕鱼花胶不仅有普通鱼肚的口感,而且紧实、干净、无异味,非常适合大多数喜欢吃花胶的人,可以用于任何与花胶有关的菜肴。
冰岛鳕鱼花胶呈淡黄色,晶莹透亮无杂质,两边锯齿多,头大尾尖。自然散发着其它花胶所没有的清新香味。
浸泡方法:冰岛野生鳕鱼花胶用冷水浸泡一夜,浸泡好的花胶(包括浸泡水)晚上放进冰箱冷藏,待花胶身变软时剪去触须,姜葱丝和冰岛野生鳕鱼花胶一起煮五分钟,关火再蒸至水凉即可。
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