Tea

云南山头古树 古法匠心精制 [二品】状元 典藏级 冰岛普洱茶是一種生普洱茶，產自雲南省臨滄市勐庫附近2200-2300米的高山上的冰岛村。地势较高生态环境较好，使其在香气浓郁与滋味醇正度上表现突出，但因路途艰辛难走，故出产量较低，該批次是2017年3月生產。 茶餅用紙包著，並標記「冰岛地界古樹」。古樹，指古老的喬木。這些茶樹已完全成熟，樹齡200-300年，非常適合生產高品質的生普洱。高海拔和偏北緯度都使該地區的氣候涼爽，尤其是夜間。樹齡和環境條件結合，造就了年輕的生普洱，無論年齡大小，味道複雜、順滑，茶气也很好。 老寨地界古茶最为突出的滋味口感为香，甘，醇。其香味类型独特，带有淡淡的花果香，茶汤甜度好，回甘生津显著，苦涩微弱秒化，口感柔滑，地界古树茶气阳刚，苍劲有力，内含物资丰富，耐泡度高，茶香清扬余韵持久。 雖然大多數生普洱茶需要長時間儲存才能形成風味，但由於冰岛茶饼所用原料的品質優良，這種普洱茶既可以儲存更長時間，也可以立即享用。打開冰岛普洱餅，一股怡人的果香撲鼻而來。茶汤呈現清澈明亮的金黃色，帶有淡淡的果香。口感柔滑。這茶雖然沒有陳放很長一段時間，但已有足夠的甜味。餘韻持久、舒適，略帶澀味和乾燥感，隨著儲存時間的增加，這種感覺會進一步減弱。 建議沖泡温度為90-98℃，依個人口味沖泡2-3分鐘，可多次沖泡，轻嗅茶香挂杯持久。為獲得最佳效果，請採用功夫風格沖泡，建議短暫清洗葉子。

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实益牌 布朗高山  普洱生茶饼 2014年  勐海县 永明茶厂出品

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醇韵普洱茶饼 熟茶 2013年 357g Chunyun Ripe Pu-Erh Tea Cake 2013yr This well-fermented ripe Pu-erh tea flavor is bold and earthy. Pu-Erh tea is digestive and reduces harmful cholesterol. It is equally satisfying whether drunk hot or iced. Pu-Erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. The two types are called raw and ripe Pu-Erh or sheng Pu-Erh and shou Pu-Erh. Both of them contain different beneficial fungi and bacteria and may offer many health benefits. However, they influence the flavor too. Ripe Pu-Erh is earthy, rich, fragrant, and never bitter. The flavor will depend on many factors – from the leaf material to aging conditions and the type of bacteria and fungi that will develop, to storage conditions and brewing methods.

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大雪山 古树明前 普洱茶 2013年生茶 茶饼 357克  传统工艺 石磨压制  云南 临沧 永德秀林普洱茶业出品   Da Xue Shan Oldder Tree Pu-Erh Tea Cake 2013（357g） Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. (verywellhealth.com) Pu-erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. 

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2003 福益源 拾年紀念饼 白茶茶饼 (300g) 白茶起源于中国福建省，是一种精致且加工程度最低的茶品种，因其微妙的味道和温和的香气而受到人们的喜爱。 白茶采摘茶树的嫩叶和嫩芽，其氧化程度极低，与绿茶和红茶不同。两种主要类型，银针和白牡丹，提供不同的体验；银针仅由嫩芽组成，散发着细腻的甜味，而白牡丹则以芽和嫩叶为特色，茶体和风味略显饱满。白茶以其花香和清淡的口感而闻名，其微妙的清香气令人着迷，与绿茶的青草味或红茶的浓郁味不同。 除了味道之外，白茶富含抗氧化的成分而具有健康益处，能增强免疫力和心血管健康。白茶的咖啡因含量较低，它是其他茶种的温和替代品，对于那些寻求温和而精致的茶体验者来说，是具有相当吸引力的选择。冲泡白茶需要小心，水要低于沸点，浸泡时间要短，以保持其微妙的细微差别。从本质上讲，白茶呈现出一种宁静而精致的饮用体验，体现了数百年的传统和工艺，以其微妙和优雅而受到全世界茶爱好者的喜爱。 产品原料：福建 福鼎大白毫茶(2018年) 产品等级：特级贡眉   拾年 特制生态茶 存储方法：在清洁，通风，干燥避免阳光暴晒，无异味，无污染的环境下存放 保存期：在符合标准的条件下适合长期保存 生产厂家：福鼎 福益源茶叶有限公司 2003 FYY 10Yr White Tea (300g) White tea, originating from China's Fujian province, stands out as a delicate and minimally processed variety of tea, cherished for its subtle flavors and gentle aroma. Harvested from the young leaves and buds of the Camellia sinensis plant, white tea undergoes minimal oxidation, distinguishing it from green and black teas. The two main types, Silver Needle and White Peony, offer distinct experiences; Silver Needle, composed solely of tender buds, exudes a delicate sweetness, while White Peony, featuring buds and young leaves, delivers a slightly fuller body and flavor. Renowned for its floral and light taste profile, white tea captivates with its nuanced notes, devoid of the grassiness of green tea or the robustness of black tea. Beyond its flavor, white tea boasts health benefits attributed to its antioxidant-rich composition, potentially bolstering immunity and cardiovascular health. With its lower caffeine content, it offers a gentle alternative to other teas, making it an appealing choice for those seeking a milder yet sophisticated tea experience. Brewing white tea requires care, with water just below boiling point and shorter steeping times to preserve its delicate nuances. In essence, white tea presents a tranquil and refined drinking experience, embodying centuries of tradition and craftsmanship, cherished by tea enthusiasts worldwide for its subtlety and elegance.

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福益源2015年 福兮 寿眉 茶饼 (357g) 壽眉茶屬於白茶，是以福鼎大白、福鼎白茶樹製成，壽眉葉梢肥嫩，葉芽連枝，沒有老梗粗葉，葉片捲曲似眉，茶香清純，壽眉產量龐大，佔白茶總產量一半以上。 白茶餅本質上屬於緊壓茶，經過蒸汽軟化後，壓制成型，再烘乾而成。喝茶餅的時候，建議把茶餅拆成約七、八克一塊大小，以便醒茶。通過醒茶這道細緻的工序，可令茶的滋味更加醇厚與純正，以此達到喚醒茶質、凝聚茶香的目的，茶湯更柔軟溫順，香氣也更容易釋出。 壽眉白茶的新茶更為清新，新茶口感醇和，滋味明快鮮爽，較強的刺激感；老茶會表現更多的陳香和花蜜香，老茶刺激性降低，湯質更有層次感，逐漸稠滑。 福鼎白茶最大限度的保留了茶叶的天然成分，最天然的茶叶加工方法。适合冲泡福鼎白茶的茶具：玻璃杯，白瓷杯等。 产地：福建 宁德 福鼎 配料：福鼎大白毫茶 储存条件：在清洁，通风，避光，干燥，无异味的条件下存放 保质期：在符合本标准所规定的储存条件下，本品适宜长期保存 生产厂家：福鼎 福益源茶叶有限公司

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福益源2019年 岁月 貢眉 茶饼 (300g) 福鼎 貢眉白茶 產地來自於福建，採自白茶樹中的一芽兩、三葉，製成茶餅後能夠繼續發酵，是一種“微發酵茶”，存放時間越長，口感越醇和甘甜。 福鼎 貢眉白茶其特點以茶條緊密，柔韌度較高，茶湯色澤清澈金黃明亮；既有清新的香氣，又有低調的味道，口感細膩柔和，入口後略帶甜味，茶香濃鬱卻不苦澀，回味悠長，屬於濃淡適中的茶，茶性清涼，從而起到清涼、降火的功效。 产地：福建 宁德 福鼎 配料：2019 贡眉 白茶 储存方法：在常溫、避光、陰涼、干燥，密封条件下存放 保质期：在符合本标准所规定的储存条件下，本品适宜长期保存，十五年内品飲爲佳 生产厂家：福鼎 福益源茶叶有限公司

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福益源2021-22年 白牡丹 白茶饼 (300g) 福鼎 花香白牡丹(一級)白茶產自中國福建福鼎，是白茶中品質優異的品種，由於白牡丹茶不揉不炒，茶中的茶多酚和氨基酸含量較多，具有獨特的保健功效。 一級福鼎白牡丹茶，以新鮮採摘多茸毛芽葉品種的茶葉，在陽光下自然萎凋乾燥的方式而製成。外形匀整，葉緣垂卷，毫心銀白顯露，色澤灰綠或暗綠。在此輕度氧化作用的過程中，茶葉中的酶與其他成分相互作用，從而形成茶葉的最終味道和香氣特徵。 白牡丹白茶，有花香和果香味，尾韻有淡淡的草香，口感飽滿而厚實，甜味持久；芽頭上白毫很多，毫香顯著，乾茶帶有很清雅的花香，冲泡出來的茶湯也是清淡甘甜，湯色淺黃較亮；白茶適合陳放，味道會隨著時間的轉變而更加醇厚。 白牡丹茶性涼味甘，具有清涼解暑、生津止渴、清肝明目、潤肺清熱、退熱降火之功效。由於白牡丹茶不揉不炒，茶中的茶多酚和氨基酸含量較多，對於降低血液的黏稠度，常飲有保健養生的作用。 产地：福建 宁德 福鼎 配料：一级白牡丹 储存条件：在常溫，避光，陰涼、干燥的条件下密封存放 保质期：在符合本标准所规定的储存条件下，本品适宜长期保存，十五年内品飲為佳 生产厂家：福鼎福益源茶叶有限公司

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永合丰2021年 黄岗庄园 福鼎白茶饼 300克 福鼎白牡丹茶起源于中国福建省宁德福鼎，是一种精致且加工程度最低的茶品种，因其微妙的味道和温和的香气而受到人们的喜爱。白茶采摘茶树的嫩叶和嫩芽，氧化程度极低，这与绿茶和红茶不同。两种主要类型，银针和白牡丹，提供不同的体验；银针仅由嫩芽组成，散发着细腻的甜味，而白牡丹则以芽和嫩叶为特色，茶体和风味略显饱满。 白茶性清凉，可消暑降火，消暑解毒等特点，白茶以其花香和清淡的口感而闻名，其微妙的香气令人着迷。 除了味道之外，白茶还因其富含抗氧化的成分而具有健康益处，可能增强免疫力和心血管健康。由于咖啡因含量较低，它是其他茶的温和替代品，对于那些寻求温和而精致的茶体验的人来说是一个有吸引力的选择。冲泡白茶需要小心，水要低于沸点，浸泡时间要短，以保持其微妙的细微差别。从本质上讲，白茶呈现出一种宁静而精致的饮用体验，体现了数百年的传统和工艺，以其微妙和优雅而受到全世界茶爱好者的喜爱。 产品配料：白牡丹 原料产地：福建 宁德 福鼎 存储方法：在常温，避光，阴凉，通风，干燥，无异味，无污染的环境下，密封存放 保存期：在符合标准的条件下适合长期保存，十五年内品饮为佳 生产商: 福鼎福益源茶业有限公司, 福建太姥星茶业有限公司 2021 Huang Gang White Tea  White tea offers a myriad of health benefits, making it a popular choice among tea enthusiasts seeking wellness and vitality. Renowned for its delicate flavor and minimal processing, white tea retains high levels of antioxidants, such as catechins and polyphenols. These antioxidants help combat free radicals in the body, reducing oxidative stress and inflammation, which are linked to various chronic diseases. Additionally, white tea contains caffeine and L-theanine, a unique combination that promotes alertness and cognitive function while inducing a state of relaxation and calmness, unlike the jittery effects often associated with other caffeinated beverages. Moreover, white tea is revered for its potential in promoting skin health and anti-aging effects. The antioxidants found in white tea can help protect the skin from damage caused by UV radiation and environmental pollutants, reducing the risk of premature aging, wrinkles, and skin discoloration. Regular consumption of white tea may also support the body's natural detoxification processes, aiding in liver and kidney function. With its delicate flavor and potent health benefits, white tea stands as a refreshing and rejuvenating beverage choice for those seeking a holistic approach to wellness.

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鸿昌泰茶庄 顶旧普洱茶饼 2010 Hung Chong Tai Pu-Erh Tea Cake   Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by. Pu-Erh Black Tea is unique in that it gets better with age, like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow the tea to dry and age. The result is a color change from green to a deep burgundy. Supreme Ripe Pu-Er has a more fragrant earthy aroma than other Pu-Er. The dry-aging conditions have preserved the character of this tea while allowing it to mellow and gain complexity.  The tea is sweet, creamy and very thick, and expansive in the mouth.  It's a very active and textured ripe tea that has all attributes a good aged ripe Pu-Erh should have. How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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枣香 大叶1989年 普洱茶砖 250克/盒 Jujube Sweet Pu-Erh Brick Tea 1989 (250g) This brick is pressed from Menghai area ripe Pu-erh tea leaves. The brewed tea is sweet, a bit creamy, with a hint of dried Jujube red date. It is a very smooth tea that is difficult to over-brew. It is not as dense or complex as some of the tipper ripes, but a good choice for late-night tea or tea to drink medicinally (easy on the stomach).

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