雀石茗茶

品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 广东 潮州 Guangdong, China 品名Name： 凤凰单枞 杏仁香 锯朵仔 Phoenix Dan Cong Ju Duo Zai 等级Level: 特级 Supreme 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level： ☆☆☆☆ 干茶 Body： 条索紧直，色泽黄褐油润 Tight and even strips, dark brown bloom glossy with honey aroma 茶汤 Liquor： 深黄明亮，杏仁味与奶香味交相辉映，入口甘润，质感柔软 Mellow and smooth taste with strong apricot kernel fragrance., yielding along lasting fragrance with unique mountain flavor 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   锯朵仔又名杏仁香，为凤凰单丛茶十大香型之一，原产于凤凰镇福南管区桥头村。因叶片细小，形如锯子，故名锯朵仔。凤凰人对锯朵仔可谓又爱又恨，爱在于锯朵仔茶美价值高，恨在于锯朵仔因叶片细小，人工采摘过程中耗时耗力，茶农一天辛苦只能采摘二三斤，相较于其他茶叶每天采摘十来斤，生产和制作成本高。 成品茶条索紧直，色泽黄褐油润,有“玉叶金边之称”。具有其他香型单丛的芬芳，但相对内敛，冲泡时，杏仁味与奶香味交相辉映，成熟浑厚而带果花甜韵，茶汤喉韵饱满，丛韵内敛飒然，入口甘润，质感柔软，滋味腴醇，回甘绵长。汤色深黄明亮，茶底匀齐柔软，边缘朱红，叶腹黄亮。 冲泡方法：投茶量约8G或者泡茶盖碗五六成，用沸腾开水，建议入水后立刻泡出，无需闷茶，可20泡左右。 Brewing Method: Tea cup Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity：  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds   Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. The taste is sweet and fruity with a slight bitterness and no astringency. There is a slight roasted marshmallow sweetness and the tea lingers in the mouth and throat lubricating it.

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雲南頂舊 2008年普洱熟茶#1082 品牌 Brand： 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin： 云南 Yunnan, China 品名 Name： 云南顶旧普洱熟茶  Premium Special Grade Pu-erh Dark tea 年份 Production Date: 2008 分类 Sort： 普洱熟茶 Pu-erh Ripe Tea Caffeine Level： ☆☆ 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor： 茶水甘甜，香滑醇厚Smooth and sweet with lingering aroma Pu-Erh Tea is unique in that it gets better with age, much like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow to dry and age. The result is a color change from green to a deep burgundy. Premium Special Grade Pu-Er has a smoother and sweeter taste than lower grade Pu-Erh. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 12oz / 355ml 3.8oz / 110ml Temperature：  212℉ /100℃  212℉ /100℃ Tea Quantity： 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steeps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 浙江 临海市 Zhejiang，China 品名Name： 蟠龙银毫 Silver Dragon Green Tea 保质期Shelf Life: 18 months 分类Sort： 炒青绿茶  Green Tea 等级Level: 特级 Supreme 采摘Season: 谷雨前 Spring Caffeine Level： ☆☆☆ 干茶 Body： 条索嫩匀，峰苗挺秀，茸毫显露Curly buds and tiny leaves covered in abundant white fuzz, spiral-shaped like a snail’s shell, tender and thin 茶汤 Liquor： 珠兰花香，鲜爽芬芳，清澈明亮，经久耐泡Citrus-like aroma with a smooth, crisp finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 蟠毫具有“三綠”特色，即色澤翠綠，湯色碧綠，葉底嫩綠，且外形條索嫩勻、鋒苗挺秀、茸毫顯露，香似珠蘭花香，芬芳鮮爽，滋味濃厚回甘，猶如新鮮橄欖，湯色清澈明亮，經泡耐飲，沖泡3～4次，茶味猶存。 Supreme Silver Dragon Green tea gets its name from its leaves with tiny hairs that resemble a silver Chinese Dragon. This tea brews a beautiful marriage of buttery chestnut tones with honey sweet notes. Brewing Method: Tea cup  Chinese Gaiwan Water volume： 8.8oz / 250ml 3.8oz / 110ml Temperature： 194℉ / 90℃ 194℉ / 90℃ Tea Quantity： 2g Tea 4g Tea Brewing time:  3 - 5 mins  5 steeps: 20s, 40s, 60s, 90s, 120s

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永合豐 即溶 花旗参茶  Wing Hop Fung Instant American Ginseng Tea #1266 American ginseng has been recommended for diabetes, chronic thirst and hunger, menopausal hot flashes, stress headaches, premature aging skin, and chronic dryness. American ginseng (Panax ginseng quinquefolius), sweet and cooling, clears internal heat (chronic inflammation,) nourishes the lungs, and Yin (body fluids.) American ginseng is tonic and nourishing, has a very high health value, and is suitable for all ages and all seasons. It helps refresh internal organs and regulates the balance of physiological changes, it also improves immunity if used long-term. Our Washington Brand American Ginseng (panax quinquefolius) has been carefully selected, processed, and packaged for your enjoyment from what is prized as one of the highest valued ginsengs in the world. They are 100% from Wisconsin, U.S.A. American ginseng belongs to the family of Araliaceae and is an herbaceous perennial plant in the ivy family, commonly used as Chinese or traditional medicine. It grows on the cold plateau of the northeastern United States and is a famous specialty of the United States. According to research and analysis, American ginseng contains ginseng, ginseng acid, glycosides, ginsenosides, and other beneficial ingredients. Citi Ginseng tastes sweet and spicy, is cooling in nature, and has the effect of nourishing the lungs and reducing inflammation, nourishing the stomach, and invigorating the body. Where there are insufficient qi vitality and yin (fluids) in the body, fatigue, weakness, chronic coughing, hemoptysis, and deficiency of the lungs and stomach, moderate consumption of Citi ginseng can help relieve these discomforts.  Cautions: People with chronic inflammation or fever should not use red Panax ginseng. Ginsengs and all tonics should be avoided during colds and flu. People with a “hot physique” (an inflammatory constitution) will experience some physical discomfort after taking stimulating and warming red Korean (Panax ginseng,) but Citi ginseng (American ginseng, panax quinquefolius) is colder and there is no such concern after taking it.

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