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金钱牌 无蔗糖 夏桑菊冲剂（10克x20包） 疏风散热  清肝明目  除湿润燥  解毒降压 金钱牌无蔗糖夏桑菊颗粒是由夏枯草、桑叶、菊花组方，采用无蔗糖配方，经现代制药工艺浓缩提炼而成。本品效果显著，独立包便于携带，冲泡服用方便，老少皆宜，特别适合忌糖人士，是清凉饮料中的上等佳品。 用法用量：冲服，每日三次，每次1-2包，温开水冲服，24小时内不得超过6小包的服量。 **根據美國醫藥衛生條例，以上的聲明和中醫藥理，並未有經過美國食品和醫藥管理局（FDA）的正式評估。本產品不宜作藥用注解，不適用於針對診斷、治療、治愈或預防任何疾病

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特级 山东 金银花 忍冬花 （6oz） 忍冬花、鹭鸶花、银花、双花、二花、金藤花、双苞花、金花、二宝花 金银花春末夏初开花不绝，花的颜色是先白后黄，黄白相映，故此才称为“金银花”。通过自然晒干的金银花颜色为黄白色，用机器脱水烘干后的颜色为淡绿色，功效相差不大。  性味 甘；寒 功效 为忍冬科植物忍冬的花蕾。 主治温病发热，热毒血痢，痈疡，肿毒，瘰疬，痔漏。 经脉 肺经；胃经 主治 清热，解毒。治温病发热，热毒血痢，痈疡，肿毒，瘰疬，痔漏。 注意禁忌 脾胃虚寒及气虚疮疡脓清者忌服。 【食疗方】 1.银花绿豆饮 绿豆60克，加水煎汤取汁，加金银花10克，蜂蜜适量。煎20～30分钟，去渣服用。 功效：清热除烦，解暑止渴。主治暑热烦渴，小便短赤，或痱子热痒。并可用于预防中暑。 2.菊花银花公英茶 菊花15克，银花20克，蒲公英30克，甘草3克，绿豆20克。将诸味共入锅中，水煎去渣取汁即成。每日1剂，连用5～7日为一疗程。 功效：清热解毒，抗感染。主治妇女乳痈初起热毒较甚者。 3.二花茶 金银花50克，杭菊花100克，蜂蜜适量。将金银花、菊花拣去杂质，淘洗后放锅内略炒一下，凉后放干净瓶中保存，用时取其少许，放杯内用开水冲泡，加蜂蜜适量调味，即可饮用。每日2～3次。 功效：清热祛风，明目降压。主治暑热烦渴，高血压病，冠心病，心悸失眠，咽喉肿痛，感冒咳嗽。也可作为夏季防暑之清凉饮料。 4.忍冬汤 金银花120克，甘草45克。以水或酒煎汤服。主治 "一切内外痈肿"，如肠痈、乳痈、疖疮等。 In traditional Chinese medicine, honey suckle/ Lonicera japonica is called rěn dōng téng or jīn yín huā. Alternative Chinese names include er hua and shuang hua. The dried leaves and flowers (Flos Lonicerae Japonicae) are employed in traditional Chinese medicine, being used to treat fever, headache, cough, thirst, and sore throat. It is included in herbal remedies for skin issues including acne and eczema. It is a broad-spectrum antibiotic herb that is strongly anti-inflammatory. Excess use can cause nausea and diarrhea. From the manufacturer:  The taste is sweet; and it is cold [anti-inflammatory] in nature. It is the bud of the honeysuckle plant of the honeysuckle family. Indications of febrile disease, fever, febrile dysentery, carbuncle ulcer, swelling and toxin, scrofula, hemorrhoids.  It enters the Lung, Stomach meridians  Indications include, Detoxification. It has been used to cure febrile disease, fever, febrile dysentery, carbuncle ulcer, swelling and toxins [abscess], scrofula, hemorrhoids.  Cautions: Avoid use with Spleen-stomach deficiency, internal cold and Qi deficiency and oozing sores  Diet Therapy   Silver Flower Mung Bean Drink   Ingedients:  60 grams of mung beans, 10 grams honeysuckle flower Add water and cook the beans to make a decoction. Set the juice aside and add the honeysuckle. Simmer for 20-30 minutes adding the cooking juice to prevent sticking; Remove the residue and drink the soup.  Efficacy: clearing away heat and eliminating inflammatory symptoms; it relieves heat and thirst.  Indications: Heat polydipsia, inadequate urine, or itchy prickly heat. It can also be used to prevent heat stroke.    Chrysanthemum, Honeysuckle, and Dandelion Tea   Ingredients: 15 grams of chrysanthemum flower, 20 grams of silver flower (honeysuckle flower), 30 grams of dandelion, 3 grams of licorice, 20 grams of mung beans.  Put all the flavors into the pot, simmer in water to remove the residue and get the juice.  Take 1 dose a day for 5-7 days as a course of treatment.   Efficacy: clearing away heat, detoxifying, anti-infection. It is helpful for women with severe febrile toxicity at the beginning of breast carbuncle and abscess. Two flower tea   Ingredients: 50 grams of honeysuckle, 100 grams of chrysanthemum flower, appropriate amount of honey.  Rinse the honeysuckle and chrysanthemum to remove impurities. After draining, put them in a pot and fry them. After cooling, they will be stored in a clean bottle.  Take a small amount when used. Place the flowers in a cup with boiling water and add honey to taste. Drink it 2 to 3 times a day.  Efficacy: clearing away heat and wind [irritation or infection], improving eyesight and reducing blood pressure.  Indications for heat polydipsia, hypertension, coronary heart disease, palpitations, insomnia, sore throat, cold and cough. It can also be used as a refreshing drink for preventing heatstroke in summer.    Honeysuckle soup   Ingredients: 120 grams of honeysuckle, 45 grams of licorice.  Take the decoction with water or wine.  Indications "all internal and external carbuncle" such as intestinal carbuncle, breast carbuncle, furuncle and so on. 

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日本鹿儿岛 抹茶#1446 Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing. During shaded growth, the plant Camellia sinensis produces more theanine and caffeine. The powdered form of matcha is consumed differently from tea leaves or tea bags and is dissolved in a liquid, typically water or milk. How to Brew Start with filtered water for the best brew. You will need: a matcha whisk, a tea bowl, a matcha spoon or teaspoon, and a matcha strainer (optional) Add 2 scoops or 1 teaspoon of matcha to the bowl. A strainer may be used to sift the matcha free of clumps. Adjust amount of matcha to your preferences. Slowly add 1/3 cup of hot water (~175°F). Lightly press the matcha whisk into the bowl and whisk in a quick back and forth motion until a smooth layer of foam is created. Enjoy immediately! Note: The method above is to make usucha, or thin tea. The way to prepare matcha for the tea ceremony is known as koicha, or thick tea.  

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正官庄高麗人蔘(地30) 150g 「正官庄」的高麗蔘，依據千年傳統古法種植，生長在最佳條件的北緯36°-38°之間，氣候寒冷濕潤，土地肥沃，排水良好的地方，每塊蔘田收成後，都閒置十年的時間天然施肥，確保土壤有足夠養分才再次種植人蔘。 風靡全球的高麗蔘 高麗蔘如此受歡迎，是因為它有獨特的自然健康功效，這是其他草藥所無法比擬的。在自然健康食品界被稱為“百草之王”，高麗蔘有助於： 增強免疫系統 提高記憶力 提高精力，活力和耐力 消除疲勞和壓力 抗衰老 促進血液循環 貴爲百草之王的人蔘，「正官庄」高麗人蔘堅持採用頂級6年根的高麗蔘，可分為天、地、良、切四個等級，根據嚴謹的監控程序，按高麗蔘的大小、形狀、色澤、條子、盧頭等，進行初步篩選，再以專業的照燈程序，審視每根高麗蔘內部組織緻密度及有效成份含量來劃分等級。 正官庄高麗人蔘(地30) —級別屬於高級，外形優良不俗，色澤光潤、條子蘆頭分明，緊緻度良好；品質上乘，送禮自用皆宜。

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開成 北高麗人參（天40）37.5g 开城高丽人参属于多年生根茎植物。开城高丽人参，原产地为朝鲜开城。正宗的高丽人参专指朝鲜半岛出产的人参，在朝鲜有上千年的历史，自高丽时代起便已开始在朝鲜的开城地区广泛的种植与传播，并被世人认定为人参之极品，素有“天下第一参”的美誉。 开城高丽人参与其他国家的人参相比，所有指标都优越。其他国家人参的皂角配糖物只有十几个，而开城高丽人参比其多30个以上。开城高丽人参对癌症、肝病、糖尿病、全身疲劳、高血压、动脉硬化、心血管系统疾病、贫血具有疗效，对放射线防御、过敏性反应免疫、中枢神经起作用，也有增强免疫力、强壮等药效。   Korean Ginseng/Koryo Insam (Heaven 40) Ginseng has been used for improving overall health. It has also been used to strengthen the immune system and help fight off stress and disease. There are different types of ginseng. Asian ginseng (from Chinese and Korean sources) has been used for unclear thinking, diabetes, and male erectile dysfunction. From the manufacturer:  Kaesong Korean Ginseng is a perennial rhizome. Kaesong Korean ginseng is produced in Kaesong, North Korea. Authentic Korean ginseng refers specifically to the ginseng produced on the Korean peninsula. It has a history of thousands of years in North Korea. It has been widely planted and spread in the Kaesong area of ​​North Korea since the Goryeo era. It is recognized by the world as the best ginseng. "The world's first ginseng" reputation.   Compared with ginseng from other countries, Kaesong Korean ginsengs are superior in all indicators. There are only a dozen saponin glycosides in ginseng from other countries, while the Kaesong Korean ginseng has more than 30. Kaesong Korean ginseng has curative effects for cancer, liver disease, diabetes, general fatigue, hypertension, arteriosclerosis, cardiovascular disease, anemia, radiation defense, allergic reaction immunity, central nervous system, and it can also enhance immunity and strengthen vitality.

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開城 北高麗人參(天15) 600g 開城高麗人参屬於多年生根莖植物。開城高麗人参，原產地為朝鲜開城。正宗的高麗人参專指朝鲜半島出產的人参，在朝鮮有上千年的歷史，自高麗時代起便已開始在朝鮮的開城地區廣汎的種植與傳播，並被世人認定為人参之極品，素有“天下第一参”的美譽。 開城高麗人参與其他國家的人参相比，所有指標都優越。其他國家產地人参的皂角配糖物只有十幾個，而開城高麗人参比其多30個以上。開城高麗人参對癌症、肝病、糖尿病、全身疲勞、高血壓、動脈硬化、心血管系统疾病、贫血具有療效，對放射綫防禦、過敏性反應免疫、中樞神經起作用，也有增强免疫力、强壮等藥效。

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正官庄高麗人蔘(切蔘)六年根 高麗蔘的最佳生長條件是在在北緯36°-38°之間，氣候寒冷濕潤，土地肥沃，排水良好的地方。「正官庄」的高麗蔘，依據千年傳統古法種植，每塊蔘田收成後，都閒置十年的時間天然施肥，確保土壤有足夠養分才再次種植人蔘。 風靡全球的高麗蔘 高麗蔘如此受歡迎，是因爲它有獨特的自然健康功效，其他草藥無法比擬的。在自然健康食品界被稱為百草之王，高麗蔘有助於： 增強免疫系統 提高記憶力 提高精力，活力和耐力 舒緩疲勞和壓力 抗氧化抗衰老 促進血液循環 高麗紅蔘被譽為“百草之王”，相比其他等級的人蔘品種，只有高麗蔘擁有超過30多種有保健作用的植物皂苷(以及只存在於高麗蔘中的人蔘皂苷)，經過6年生長期的人蔘，其天然有效成份得到最大化。 種植六年的高麗蔘，其栽培難度比3-4年根高。高麗蔘有效成份到6年才達至顛峰，所以6年根的高麗蔘功效最顯著。而韓國人蔘公社保證所有的蔘根生長期必須是6年，在苛刻的耕種條件下培育出世界最高品質、最有信心的人蔘產品。 根據嚴謹的監控程序，按高麗蔘的大小、形狀、色澤、條子、盧頭等，進行篩選，正官庄高麗蔘可分為天、地、良、切四個等級。 切蔘--選用出產時挖斷的人參，混合了天、地、良級別的斷塊，營養豐富，價錢相宜大衆化，自用最適合。

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醇韵普洱茶饼 熟茶 2013年 357g Chunyun Ripe Pu-Erh Tea Cake 2013yr This well-fermented ripe Pu-erh tea flavor is bold and earthy. Pu-Erh tea is digestive and reduces harmful cholesterol. It is equally satisfying whether drunk hot or iced. Pu-Erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. The two types are called raw and ripe Pu-Erh or sheng Pu-Erh and shou Pu-Erh. Both of them contain different beneficial fungi and bacteria and may offer many health benefits. However, they influence the flavor too. Ripe Pu-Erh is earthy, rich, fragrant, and never bitter. The flavor will depend on many factors – from the leaf material to aging conditions and the type of bacteria and fungi that will develop, to storage conditions and brewing methods.

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产品信息 品牌： 永合豐 雀石茗茶 产地： 台湾 文山区 品名： 文山包种 乌龙茶 保质期： 18个月 分类： 乌龙茶 等级： 一级 咖啡因： ☆☆☆☆ 香型： 清香型 外形： 条索粗壮，色泽碧绿，香气优雅 茶汤： 金黄透亮，甘醇鲜爽，香气清新 叶底： 肥厚柔软，绿叶红边 储存方法： 阴凉，干燥，防异味。 文山包种茶，为轻度半发酵乌龙茶。又叫“清茶”，是台湾乌龙茶种发酵程度最轻的清香型绿色乌龙茶。 包种茶外观似条索状，色泽翠绿，水色蜜绿鲜艳带黄金，香气清香幽雅似花香，滋味甘醇滑润带活性。制成的文山包种茶外形条索紧结，自然卷曲，茶色墨绿优油光，香气清新持久，优天然幽雅的芬芳气味，冲泡后茶汤色泽金黄，清澈明亮。品饮时，滋味甘醇鲜爽，入口生津，齿颊留掀久久不散。具有“香、浓、醇、韵、美”五大特色，素有“露凝掀”、“雾凝香”的美称，被誉为茶中珍品。 Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins  8 steeps: rinse, 25s,25s,30s,40s,60s,90s,120s,180s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 福建 安溪 Fujian, China 品名Name： 高山红芯 铁观音  High Mountain Red Core Tie Guan Yin 等级Level: 特级 Royal  分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 18 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 茶条卷曲，肥壮圆结，沉重均匀，色泽砂绿 Large leaves handmade rolled into tightly even ball shape,glossy and dark green 茶汤 Liquor： 金黄透亮，绿叶红镶边，滋味厚重，绵甜甘醇，兰香凝韵 Sweet and mellow taste with obvious osmanthus fragrance; sweet aftertaste 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   传统红心铁观音滋味比较重，颗粒紧结似铁；茶香浓郁，浓而高爽，具有强烈的刺激性，音韵明显；茶汤清澈金黄，以黄为主，带有橙色而有光泽；味浓而不涩，纯而不淡，浓醇适口，入口茶水滑柔而饱满，回味甘甜，带有强烈的观音韵。 Legend tells of a farmer who noticed a rundown temple in his garden that held a statue of the Goddess of Mercy. Respectfully, he restored the temple and honored it with daily incense. The grateful goddess then appeared to the farmer in a dream and spoke of treasure. Upon waking, the farmer found a new tea shoot that sprouted into one of China's best teas. Tikuanyin, also known as Iron Buddha or Iron Goddess of Mercy, is considered a green oolong tea – a variation from the oolong tea family. This tea is made when the oolong processing is done in a shorter period of time. The result is a brew that’s more like a green tea in color with vegetal tones, but a mix of nutty fragrances that are present in most oolongs. Brewing Method: Tea cup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s  Rinse time is around 5 seconds

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品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 中国 福建 Fujian, China 品名Name： 高山红芯 铁观音  High Mountain Red core Tie Guan Yin 等级Level: 一级 Premium 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶 Body： 外形卷曲，色泽砂绿 Tightly curled into semi-ball, sand-green color 茶汤 Liquor： 茶汤金黄，带兰花香，回甘十足 Smooth and robust with nutty notes and a buttery finish 储存方法 Storage： 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place   在老茶人眼里，红心观音是独一无二的“宠儿”。且不说生性娇贵，一直有“好喝不好栽”的说法，单就其品质而言，其制作出来的铁观音元气满满，的确更具观音韵。 Tieguanyin, also known as Iron Buddha or Iron Goddess of Mercy, is considered a green oolong tea – a variation from the oolong tea family. This tea is made when the oolong processing is done in a shorter period of time. The result is a brew that’s more like a green tea in color with vegetal tones, but a mix of nutty fragrances that are present in most oolongs. Brewing Method: Teacup Chinese Gongfu Method Water volume： 12oz / 355ml 3.8oz / 110ml Temperature： 212℉ / 100℃ 212℉ / 100℃ Tea Quantity： 5g Tea 7g Tea Brewing time:   3 - 5 mins 6 steeps: rinse, 25s, 25s, 30s, 60s, 70s, 80s Rinse time is around 5 seconds   Drinking Tieguanyin tea has many health benefits, including:  Improving weight loss  regulating bad cholesterol  fighting against some types of cancers increasing alertness protecting against heart disease improving bone density  preventing dental caries  reducing oxidative stress regulating blood sugar  boosting the immune system    

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  高山極品 马骝搣鐵觀音 烏龍茶#1468 品牌Brand： 永合豐 雀石茗茶WHF Twin Birds 产地Origin： 中国 福建 Fujian, China 品名Name： 高山極品马骝搣 铁观音 High Mountain Monkey's Pick Tie Guan Yin 等级Level: 特级 Supreme 分类Sort： 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 清香型 faint scent Caffeine Level： ☆☆☆☆ 干茶Body： 外形卷曲，呈砂绿色，形如观音，重实如铁Tightly curled into semi-ball, sand-green color 茶汤Liquor： 金黄清亮，花香清幽，入口温厚醇滑，甘饴润喉Complex, bright, full of vegetal & fruity notes 储存方法Storage： 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place  马骝搣本是茶树的一种，生于岩石之间，采摘时须要人用绳吊往岩石上，情况好像猴子般，故称为马骝槭（“马骝”就是岭南人对猴子的俗称，“搣”就是摘的意思。即所谓的“猴王采茶”）。马骝搣茶茶叶香气芬芳鲜嫩，有非常明显的水蜜桃香，持久不散，性质顺和；茶汤碧绿带黄，香气清幽脱俗，入口温厚醇滑，甘饴润喉，令人心境舒畅。

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