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散裝普洱茶

來自亞洲的一大寶藏是起源於古代中國和日本的多種美味、具有治療作用的茶。永合豐專門提供多種茶,可改善消化、減肥和情緒。


*針對移動響應*

雙鳥茶系列 雙鳥茶系列茶是寧靜、藥物、平和以及愛人所喜愛的一切。直接來自我們在中國和日本的茶園。

來自亞洲的一大寶藏是起源於古代中國和日本的多種美味、具有治療作用的茶。永合豐專門提供多種茶,可改善消化、減肥和情緒。

29 products


  • 宫廷C级 2016年 普洱熟茶 #1055

    宫廷C级 2016年 普洱熟茶 #1055

    宫廷C级 2013年 普洱熟茶 #1055 Palace C Grade Pu-Erh Tea#1055 品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 宫廷C级普洱熟茶  Palace C Grade Pu-erh Ripe tea 年份 Production Date: 2013 分类 Sort: 普洱熟茶 Pu-erh Ripe Tea Caffeine Level: ☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 陈味十足,入口甘甜,香滑醇厚Smooth and creamy with earthy notes of walnuts.   Pu-Erh is a fermented, digestive tea. Dark (aka ripe pu’er) is aged longer than raw Pu-Erh and has a stronger distinctive earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss.  This tea has a very smooth character without any astringency or bitterness. The clean woody profile has soft, creamy, and earthy notes of walnuts. Overall this is a comforting tea with an accessible taste that is a great introduction to Pu-Erh teas. We suggest brewing at 90°C for 3-5 minutes according to your taste. (curioustea.com) How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  194℉ / 90℃  194℉ / 90℃ Tea Quantity: 5g  8g  Brewing time:  2-3 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

    $9.00 - $33.99

  • 金裝2018 宮廷龍珠普洱 熟茶#1489(4 oz)

    金裝2018 宮廷龍珠普洱 熟茶#1489(4 oz)

    Out of stock

    金裝2018 勐海 龍珠普洱 熟茶#1489 Menghai Ripe Pu-erh Dark Tea #1489 品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 金装勐海龙珠普洱熟茶  Menghai Ripe Pu-Erh Dark Tea 年份 Production Date: 2018 分类 Sort: 普洱熟茶Pu-Erh Ripe Tea Caffeine Level: ☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 香甜顺滑,回甘悠长Mellow, soft, thick feel in the mouth, but the taste is a little light The dry-aging conditions have enhanced the character of this tea while allowing it to mellow and gain complexity.  The tea is sweet, creamy and very thick, and expansive in the mouth.  It's a very active and textured ripe tea that has all attributes a good aged ripe Pu-erh should have. Pu-erh Tea Benefits Include: Weight Loss, Digestion, and More Weight and body fat loss are popular reasons why we drink Pu-erh tea  Digestive. Pu-erh tea helps the digestion of fats and lipids. ...  Diabetes Maintenance and Prevention. ...  Cardiovascular Wellness. ...  Antioxidants. ...  Skin Health. ...  Cognitive Health. ...  Bone Health. Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  212℉ /100℃  212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds  

    Out of stock

    $12.99 - $48.00

  • 冰島龍珠2016年生茶普洱茶#1209

    冰島龍珠2016年生茶普洱茶#1209

    Out of stock

    冰島龍珠2016年生茶普洱茶#1209 品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 冰岛龙珠普洱生茶  Bulangsha Pu-erh Ripe tea 年份 Production Date: 2016 分类 Sort: 普洱生茶 Pu-erh Raw Tea Caffeine Level: ☆☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 汤色金黄清亮,果香怡人,茶气十足Clear and bright golden liquor, smooth, with fruity plum and creamy cereal notes 此冰島龍珠用料講究,用冰島茶區原料,雖非老寨,但是質量上乘的春茶所制。 Bing Dao Sheng Pu-erh is a raw Pu-erh tea that comes from Bing Dao village located high in the mountains not far from Mengku in Shuangjiang Lahu, Va, Blang and Dai Autonomous County in Lincang, Yunnan Province. The leaves are picked from ancient arbor trees grown at an altitude of 2,200-2,300 meters. These are fully grown tall tea trees that are 200-300 years old and being of this age are very suitable for producing high-quality sheng Pu-erh. High altitude and northerly latitude both make the climate in this area cooler, especially at night. The age of the trees and environmental conditions combine to produce a young sheng Pu-erh that, irrespective of the age, has complex, smooth flavors, and good cha qi. While most raw Pu-erh would require prolonged storage to develop the flavors, this one can be both stored for longer or enjoyed now thanks to the good quality of the raw material used. The tea is rolled into little balls which compresses and intensifies the flavor. It has a pleasant fruity aroma. The clear and bright golden liquor has a light fruity aroma. The taste is smooth, with fruity plum and creamy cereal notes. There is already a good amount of sweetness in this tea even though it has not been aged for a long time. It can be brewed multiple times. How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  212℉ /100℃  212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

    Out of stock

    $26.00 - $99.99

  • 雲南頂舊 2008年普洱熟茶#1082

    雲南頂舊 2008年普洱熟茶#1082

    Out of stock

    雲南頂舊 2008年普洱熟茶#1082 品牌 Brand: 永合豐 雀石茗茶         WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 云南顶旧普洱熟茶  Premium Special Grade Pu-erh Dark tea 年份 Production Date: 2008 分类 Sort: 普洱熟茶 Pu-erh Ripe Tea Caffeine Level: ☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 茶水甘甜,香滑醇厚Smooth and sweet with lingering aroma Pu-Erh Tea is unique in that it gets better with age, much like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow to dry and age. The result is a color change from green to a deep burgundy. Premium Special Grade Pu-Er has a smoother and sweeter taste than lower grade Pu-Erh. Brewing Method: Tea cup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  212℉ /100℃  212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steeps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

    Out of stock

    $17.50 - $66.00

  • 困鹿山 2023古樹春茶 普洱茶 #1499 困鹿山 2023古樹春茶 普洱茶 #1499

    困鹿山 2023古樹春茶 普洱茶 #1499

    Out of stock

    困鹿山 2023古樹春茶 普洱茶 #1499 品牌 Brand: 永合豐 雀石茗茶WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 困鹿山 2023 古树春茶 Kunlushan Old Tree Pu'er 等级 Level: 极品 Royal 分类 Sort: 黑茶 Dark Tea Caffeine Level: ☆☆ 采摘 Season: 春季 Spring 保质期 Shelf Life: 60 months 干茶 Body: 白毫满披,银绿光润,芽叶粗壮 Straight and evenly shaped fat buds, covered with abundant white hair 茶汤 Liquor: 杏黄明亮,清澈温润,花香清幽,毫香高扬 Crisp and clean with an astringent finish and light, fruity undertones 储存方法 Storage: 常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place 困鹿山古茶树乃是野生型、过渡型、栽培型共存,大、中、小叶种混生,使得其古树茶滋味、口感丰富。困鹿山古树茶风格独特,有别于云南普洱茶三大产区内的绝大多数普洱茶,既不像班章阳刚霸气,也不似易武阴柔绵长,更不似勐库浑厚气重,而是以“雅”著称。有茶友赞誉困鹿山古树茶为云南三大产区内,唯一能够称得上“雅”字的茶。困鹿山古树茶入口微苦,随即苦化回甘,口感上同时兼具香、甘、甜、滑四大特点,即茶香清雅、回甘快速、甜度较佳、汤质淳滑,且喉韵甘润持久,气韵上扬而沉实。困鹿山古树茶尤为出众独特之处在于其香气,其茶香清雅、高锐、持久、韵长,别具风味。   Kunlushan Old Tree Pu'er Dark Tea #1499 The first sip of Kunlushan Ancient Tree Tea is slightly bitter and then it becomes bitter and finally returns to sweetness. The taste has the four characteristics of fragrant, sweet, sweet, and smooth at the same time, that is, the tea is elegantly complex. The sweetness is immediate, increasingly smooth, and long-lasting. Kunlushan Ancient Tree Tea is particularly outstanding and unique in its aroma; the fragrance is elegant, impressive, and long-lasting. It is unique in flavor. How to Brew: Brewing Method: Teacup  Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature:  212℉ /100℃  212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s  Rinse time is around 4 seconds

    Out of stock

    $459.00

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