產品介紹
困鹿山 2018野生大樹春茶 普洱茶 #1500
品牌 Brand: |
永合豐 雀石茗茶WHF Twin Birds |
产地 Origin: |
云南 Yunnan, China |
品名 Name: |
困鹿山 2018野生大樹春茶 Kunlushan Wild Tree Pu-Erh |
等级 Level: |
特级 Supreme |
分类 Sort: |
黑茶 Dark Tea |
Caffeine Level: |
☆☆☆ |
干茶 Body: |
条索肥硕,芽头饱满 Straight and evenly shaped fat buds, covered with abundant white hair |
茶汤 Liquor: |
香气高扬,花香柔顺 Crisp and clean with an astringent finish and light, fruity undertones |
储存方法 Storage: |
常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in a cool, dry place |
采摘 Season: |
春季 Spring |
困鹿山古茶树乃是野生型、过渡型、栽培型共存,大、中、小叶种混生,使得其古树茶滋味、口感丰富。困鹿山古树茶风格独特,有别于云南普洱茶三大产区内的绝大多数普洱茶,既不像班章阳刚霸气,也不似易武阴柔绵长,更不似勐库浑厚气重,而是以“雅”著称。有茶友赞誉困鹿山古树茶为云南三大产区内,唯一能够称得上“雅”字的茶。困鹿山古树茶入口微苦,随即苦化回甘,口感上同时兼具香、甘、甜、滑四大特点,即茶香清雅、回甘快速、甜度较佳、汤质淳滑,且喉韵甘润持久,气韵上扬而沉实。困鹿山古树茶尤为出众独特之处在于其香气,其茶香清雅、高锐、持久、韵长,别具风味。
Kunlushan Wild Tree Pu'er Dark Tea #1500(4 oz)
Pu-erh belongs to the category of fermented teas, usually called “dark“ tea or “black“ tea in China. It can be naturally fermented over time or by using a special pilling technique to accelerate the aging process. The two types are called raw and ripe Pu-erh or sheng Pu-erh and shou Pu-erh. Both of them contain different beneficial fungi and bacteria and may offer many health benefits. However, they influence the flavor too. Ripe Pu-erh is usually earthy and never bitter. The flavor will depend on many factors – from the leaf material to aging conditions and the type of bacteria and fungi that will develop, to storage conditions and brewing methods.
Brewing Method: |
Teacup |
Chinese Gaiwan |
Water volume: |
12oz / 355ml |
3.8oz / 110ml |
Temperature: |
212℉ /100℃ |
212℉ /100℃ |
Tea Quantity: |
5 g Tea |
7 g Tea |
Brewing time: |
1-2 mins |
8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s |
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Rinse time is around 4 seconds |