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勐海 金針 普洱熟茶#1061

產品介紹

勐海 金針 普洱熟茶#1061

云南普洱茶是云南大叶种茶树所产的茶,其饮用方法异常丰富,既可清饮,也可混饮。清饮指不加任何辅料来冲泡,多见于汉族;混饮是指于茶中随意添加自己喜欢的辅料,多见于香港、台湾,如香港喜欢在普洱茶中加入菊花、枸杞、西洋参等养生食料

 

Gold Needle Ripe Pu-erh Tea#1061

Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by.

Pu-Erh Black Tea is unique in that it gets better with age, like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow the tea to dry and age. The result is a color change from green to a deep burgundy. Supreme Ripe Pu-Er has a more fragrant earthy aroma than other Pu-Erh.

Pu-erh Tea Benefits Include: Weight Loss, Digestion, and More

  • Weight and body fat loss are popular reasons why we drink Pu-erh tea 
  • Digestive. Pu-erh tea helps the digestion of fats and lipids. ... 
  • Diabetes Maintenance and Prevention. ... 
  • Cardiovascular Wellness. ... 
  • Antioxidants. ... 
  • Skin Health. ... 
  • Cognitive Health. ... 
  • Bone Health.
Brewing Method: Teacup  Chinese Gaiwan
Water volume: 12oz / 355ml 3.8oz / 110ml
Temperature:  212℉ /100℃  212℉ /100℃
Tea Quantity: 5 g Tea 7 g Tea
Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
 Rinse time is around 4 seconds
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勐海 金針 普洱熟茶#1061 云南普洱茶是云南大叶种茶树所产的茶,其饮用方法异常丰富,既可清饮,也可混饮。清饮指不加任何辅料来冲泡,多见于汉族;混饮是指于茶中随意添加自己喜欢的辅料,多见于香港、台湾,如香港喜欢在普洱茶中加入菊花、枸杞、西洋参等养生食料   Gold Needle Ripe Pu-erh Tea#1061 Pu'er or Pu-erh is a variety of fermented tea produced in... Read more

SKU: 110284ORIGIN: Yunnan, China
BARCODE: 0000000001061WEIGHT: 4 oz/1 LB
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    產品介紹

    勐海 金針 普洱熟茶#1061

    云南普洱茶是云南大叶种茶树所产的茶,其饮用方法异常丰富,既可清饮,也可混饮。清饮指不加任何辅料来冲泡,多见于汉族;混饮是指于茶中随意添加自己喜欢的辅料,多见于香港、台湾,如香港喜欢在普洱茶中加入菊花、枸杞、西洋参等养生食料

     

    Gold Needle Ripe Pu-erh Tea#1061

    Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by.

    Pu-Erh Black Tea is unique in that it gets better with age, like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow the tea to dry and age. The result is a color change from green to a deep burgundy. Supreme Ripe Pu-Er has a more fragrant earthy aroma than other Pu-Erh.

    Pu-erh Tea Benefits Include: Weight Loss, Digestion, and More

    • Weight and body fat loss are popular reasons why we drink Pu-erh tea 
    • Digestive. Pu-erh tea helps the digestion of fats and lipids. ... 
    • Diabetes Maintenance and Prevention. ... 
    • Cardiovascular Wellness. ... 
    • Antioxidants. ... 
    • Skin Health. ... 
    • Cognitive Health. ... 
    • Bone Health.
    Brewing Method: Teacup  Chinese Gaiwan
    Water volume: 12oz / 355ml 3.8oz / 110ml
    Temperature:  212℉ /100℃  212℉ /100℃
    Tea Quantity: 5 g Tea 7 g Tea
    Brewing time:  1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s
     Rinse time is around 4 seconds

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