Search results for "普洱茶"
雲南布朗2013年 熟茶普洱茶#1152
雲南布朗山2013年 熟茶 普洱茶#1152 品牌 Brand: 永合豐 雀石茗茶 WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 布朗山普洱熟茶 Bulangshan Pu-erh Ripen tea 年份 Production Date: 2013 分类 Sort: 普洱熟茶 Pu-erh Ripe Tea Caffeine Level: ☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 汤色红润透亮,甜润顺滑,香高味重,回甘快,生津好。Red and thick, sweet and smooth. 布朗山,靠近中缅边境位于西双版纳勐海县的境内,是著名的普洱茶产区。方圆1000多平方公里,也是古茶园保留得最多的地区之一。布朗山茶又被称为“甜茶”,其以香高味浓,苦涩味重,回甘快,生津好为主要特点,用布朗山料发酵出来的熟茶,一直都是熟茶中的极品,口感醇厚味浓,内质丰富,气味陈香,汤色红润透亮,甜润顺滑,如是古树茶发酵的汤感浓稠透亮,是熟茶中的珍品 Pu-Erh Dark Tea is unque in that it gets better with age, much like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow to dry and age. The result is a color change from green to a deep burgundy. This blend is made from quality small leaves with golden tips and is the most fragrant of all Pu-Er. How to Brew: Brewing Method: Teacup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ /100℃ 212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time: 1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s Rinse time is around 4 seconds
$11.00 - $42.00
老倉珍藏 2013年邦崴古樹 普洱生茶 茶餅
老倉珍藏 2013年邦崴古樹 普洱生茶 茶餅 黄澤明監製 Lao Cang Raw Pu-Erh Tea Cake 2013(357g) Raw Pu-erh resembles other green teas in flavor and health benefits. It is digestive, slimming, and refreshing. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. Some Benefits of Pu-erh Tea Improves digestion Improves heart health Helpful for weight loss Improves skin conditions Reduces anxiety Useful for epilepsy, Alzheimer’s, dementia Improves bone health
$87.99
鴻昌泰茶莊 頂舊普洱茶餅
鸿昌泰茶庄 顶旧普洱茶饼 2010 Hung Chong Tai Pu-Erh Tea Cake Pu'er or Pu-erh is a variety of fermented tea produced in Yunnan province, China. The town of Pu'er is named after the tea that is produced close by. Pu-Erh Black Tea is unique in that it gets better with age, like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow the tea to dry and age. The result is a color change from green to a deep burgundy. Supreme Ripe Pu-Er has a more fragrant earthy aroma than other Pu-Er. The dry-aging conditions have preserved the character of this tea while allowing it to mellow and gain complexity. The tea is sweet, creamy and very thick, and expansive in the mouth. It's a very active and textured ripe tea that has all attributes a good aged ripe Pu-Erh should have. How to Brew: Brewing Method: Teacup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ /100℃ 212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time: 1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s Rinse time is around 4 seconds
$29.99
菊花 迷你熟沱 普洱黑茶#1454
菊花 迷你熟沱 普洱熟茶#1454 品牌 Brand: 永合豐 雀石茗茶 WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 菊花迷你熟沱茶 普洱熟茶 Chrysanthemum Tuo Cha Ripe Pu'er Dark Tea 分类 Sort: 普洱熟茶 Pu-erh Ripen Tea 产品配料: 普洱散茶、黄山贡菊 茶汤Liquor: 茶汤红润,口感香醇,整叶压制,条索分明Red, mellow and smooth Caffeine Level: ☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 整叶压制,沱型分明,拼配贡菊,花香浓郁。无需长时间存放汤色即红润诱人,叶底条索分明,绝非碎茶压制。 Chrysanthemum Tuo Cha Ripe Pu-Erh Dark Tea #1454 Chrysanthemum flowers are naturally sweet and delicious. Their effect is cooling and relaxing and the tea is often used to avoid headaches, eye strain, and fever. This tea combines delicate chrysanthemum flowers with ripe digestive Pu-Erh tea from Yunnan. Ripe (aka cooked) Pu-Erh tastes earthy, sweet, and mellow. It soothes stomach upset and eases digestion. It contains a natural statin to help regulate cholesterol. This Chrysanthemum tea’s flowers, from the Yellow Mountain in China, are of the species Chrysanthemum morifolium or Chrysanthemum Indicum, which are most popular in East Asia. The tea has adenine, choline, vitamins A, B, amino acids, glycosides, volatile oil, and more. Chrysanthemum tea has many traditional medicinal uses, including as an aid in recovery from influenza, acne and as a "cooling" herb. According to traditional Chinese medicine, tea can aid in the prevention of sore throat and promote the reduction of fever. In Korea, the chrysanthemum is known well for its medicinal use in making people more alert and is often used as a pick-me-up to render the drinker more awake. In western herbal medicine, Chrysanthemum tea is drunk or used as a compress to treat circulatory disorders such as varicose veins and atherosclerosis. In traditional Chinese medicine, chrysanthemum tea is also said to clear the liver and the eyes. It is believed to be effective in treating eye pain associated with stress or yin/fluid deficiency. It is also used to treat blurring, spots in front of the eyes, diminished vision, and dizziness. The liver is associated with the element Wood which rules the eyes and is associated with anger, stress, and related emotions.
$29.00
老班章 古树生茶 普洱茶#1075
老班章 古树生茶 2017年 普洱茶#1075 Lao Ban Zhang Old tree Raw Pu-erh Tea #1075 Pu-Erh is a fully fermented tea that goes through complex processing in which it is shaped into cakes and, like a fine wine, is aged for years to mature the full bloom of its flavors. This process creates a unique aroma and earthly flavor along with many added health benefits. Pu-Erh is believed to aid in reducing cholesterol and fat and is best enjoyed around 15 - 20 minutes after a meal to aid in digestion. The “old tea trees” are hundreds to thousands of years old which gives a more complex taste and healing benefits. Rich and earthy, this traditional-aged and fermented Pu'er tea offers a smooth, robust cup with notes of chocolate and espresso. Pu'er (or Pu-erh) tea is also known as "hei cha" or 'dark tea'. For generations, the ethnic groups of southwest Yunnan province have wild-harvested leaves from ancient tea plants, some centuries old and as tall as trees. This tea can be prepared 'gongfu' style, using a small teapot and preparing multiple infusions from the same leaves. It is best enjoyed if it's rinsed with boiling water prior to steeping. The thick body and dense chestnut flavor of Pu’er leave a smooth-yet-resounding finish on the palate. Brewing Method: Tea cup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ /100℃ 212℉ /100℃ Tea Quantity: 5 g Tea 7 g Tea Brewing time: 1-2 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s Rinse time is around 4 seconds
$385.00 - $1,399.00
云南永德 新文茶厂 特级普洱熟茶 2006年 #1429
云南永德 新文茶厂 特级普洱熟茶 2006年 #1429 湯色棗紅明亮,香濃醇厚,經久耐泡,陳味十足 Premium Yunnan Pu-Erh Dark Tea 2006 yrs #1429 Smooth, robust, and delicate roasted flavor. Pu-Erh (or Pu-erh) tea is also known as Hei Cha or 'dark tea'. For generations, the ethnic groups of southwest Yunnan province have wild-harvested leaves from ancient tea plants, some centuries old and as tall as trees. The thick body and dense chestnut flavor of Pu-Erh leave a smooth-yet-resounding finish on the palate. Pu-Erh is a fermented, digestive tea. Dark Pu-Erh is aged longer than raw Pu-Erh and has a stronger distinctive ripe, earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss. Brewing Method: Teacup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ /100℃ 212℉ /100℃ Tea Quantity: 5g 8g Brewing time: 2-3 mins 12 steps: rinse, 15s, 15s, 20s, 25s, 30s, 35s, 40s, 60s, 80s, 100s, 150s, 200s Rinse time is around 4 seconds
$24.99 - $93.99
宫廷C级 2016年 普洱熟茶 #1055
宫廷C级 2013年 普洱熟茶 #1055 Palace C Grade Pu-Erh Tea#1055 品牌 Brand: 永合豐 雀石茗茶 WHF Twin Birds 產地 Origin: 雲南 Yunnan, China 品名 Name: 宫廷C级普洱熟茶 Palace C Grade Pu-erh Ripe tea 年份 Production Date: 2013 分類 Sort: 普洱熟茶 Pu-erh Ripe Tea Caffeine Level: ☆☆ 儲存方法Storage: 常温、陰涼、乾燥、可長期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶湯Liquor: 陳味十足,入口甘甜,香滑醇厚Smooth and creamy with earthy notes of walnuts. Pu-Erh is a fermented, digestive tea. Dark (aka ripe pu’er) is aged longer than raw Pu-Erh and has a stronger distinctive earthy, semi-sweet flavor. It has been used to improve digestion and circulation and contains a natural statin known to help reduce harmful cholesterol and improve weight loss. This tea has a very smooth character without any astringency or bitterness. The clean woody profile has soft, creamy, and earthy notes of walnuts. Overall this is a comforting tea with an accessible taste that is a great introduction to Pu-Erh teas. We suggest brewing at 90°C for 3-5 minutes according to your taste. (curioustea.com) How to Brew: Brewing Method: Teacup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 194℉ / 90℃ 194℉ / 90℃ Tea Quantity: 5g 8g Brewing time: 2-3 mins 8 steps: rinse,10s,15s,20s,25s,35s,45s 60s,90s Rinse time is around 4 seconds
$9.00 - $33.99
2005 乔木古树圆茶 普洱茶(熟饼) (400g)
2005 乔木古树圆茶 普洱茶(熟饼) 400g 云南省临沧市永德县,地理位置得天独厚,峰峦起伏,群山叠翠,风景秀丽,气候怡人,为茶树生长提供了绝妙的自然环境。在这片迷人的热土上生长着许多自然生成的古茶树群落,所产茶叶品质超群,口感独特。 本品以永德大山深处天然古茶园中生长的乔木古树上采摘的芽叶为原料,采用纯天然山泉水酿制而成,特具饼型园平,光滑,肥壮显毫,厚薄均匀,香气纯正,汤色褐红黄亮,茶气十足等特点。 此茶既可饮新亦可陈藏,长期存放品质更佳,是馈赠亲朋好友和收藏之佳品。 配料:云南大叶种茶生产厂家:云南临沧市永德县南汀河茶厂 2005 Yunnan Pu-Erh Tea Ripe (400g) Pu’erh is a fermented tea with a flavor that deepens with age. Quality Pu'erh teas are collected and traded for high prices like fine wine... Generally speaking, Pu'erh can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.
$84.99
$39.99
易武丁家寨2017年古樹生茶 普洱茶#1072
易武丁家寨2017年古樹生茶 普洱茶#1072 品牌 Brand: 永合豐 雀石茗茶 WHF Twin Birds 产地 Origin: 云南 Yunnan, China 品名 Name: 易武丁家寨古树生普 Ding Jia Zhai Ole Tree Pu-Erh Raw Tea 年份 Production Date: 2017 分类 Sort: 普洱生茶Pu-Erh Raw Tea Caffeine Level: ☆☆☆ 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 保质期 Shelf Life: The aged the better 茶汤Liquor: 茶香气高扬,纯正,汤色蜜黄透亮。入口醇和柔滑,回甘快速,口腔留存度不错。Mellow, soft, vegetal taste and sweet after taste. 丁家寨普洱茶条索匀整,粗壮,茶面油润,显毫,冲泡后香气高扬,纯正,易武山韵味非常明显,入口醇和柔滑,入口生津,回甘快速,易武山丁家寨的山头韵还算明显,汤色蜜黄透亮,基本无水汽味道,口腔留存度不错,甜蜜感保留时间较长,叶底尚算肥壮。 Ding Jia Zhai area teas are known for their special vibrant aroma and a taste that with age becomes stronger and more textured. This tea comes from wild arbor trees. Pu-Erh Tea is unique in that it gets better with age, much like a fine wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow them to dry and age. The result is a fresh, vegetal taste and sweet aftertaste. Pu-Erh is digestive and contains a natural statin that helps to reduce harmful cholesterol. Yi Wu Mountain area teas are among the early classic Yi Wu pressings. The tea is spicy, with an almost perfume-like aroma that is thick and pungent. It's very complex with its unique character. Very enjoyable premium quality Yi Wu, aged to perfection! Brewing Method: Teacup Chinese Gaiwan Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 203℉ / 95℃ 203℉ / 95℃ Tea Quantity: 5g 8g Brewing time: 2-3 mins 12 steps: rinse, 15s, 15s, 20s, 25s, 30s, 35s, 40s, 60s, 80s, 100s, 150s, 200s Rinse time is around 4 seconds
$39.75 - $152.00
古韻留芳 古樹春茶 陳國義先生作品 普洱生茶 茶餅(400 g)
古韵留芳 古树春茶 陈国义大师监制 普洱生茶 茶饼(400g) Rhythm of Vintage Aroma Raw Pu'erh Tea Cake (400g) Smooth, crispy with a sweet aftertaste. Health Benefits of Pu-Erh Tea include: Increases Energy and Mental Focus Promotes Heart Health Cleanses Toxins and Free Radicals. Prevents Cancer. Protects Bone Health. Aids Digestion Aids in Weight Loss. Reduces Stress. Prevents Illness
$419.99
烏龍戲珠 鐵觀音&普洱 茗茶禮盒
乌龙戏珠 铁观音&家藏普洱 茗茶礼盒 Tie Guan Yin Oolong Tea (24 g) & Pu-Erh Tea (24 g) Oolong tastes bracing, exciting, fragrantly delicious Pu-Erh is earthy, grounding, digestive and comforting Oolong Tea Benefits You Didn't Know About Reduces the Risk of Heart Disease. Researchers have found a connection in drinking oolong tea and lowering cholesterol levels. ... Lowers Risk of Cancer Decreases Inflammation Helps Fight Obesity Diabetes Prevention Boosts Energy Improves Tooth and Skin Health Health Benefits of Pu-Erh Tea Increases Energy. Thanks to the caffeine in Pu-erh tea, drinking a cup a day can help to increase your energy levels and focus Promotes a Healthy Heart Cleanses Toxins and Free Radicals Prevents Cancer Protects Bone Health Aids in Weight Loss Reduces Stress Prevents Illness
$58.99