產品介紹
品牌Brand: |
永合豐 雀石茗茶 WHF Twin Birds |
产地Origin: |
福建 Fujian, China |
品名Name: |
坦洋工夫茶 Kungfu Black Tea |
保质期Shelf Life: |
36 months |
分类Sort: |
红茶 Black Tea |
Caffeine Level: |
☆☆☆☆☆ |
干茶 Body: |
条索紧实粗壮,有白毫,乌黑光亮 Dark black, glossy tea leaves |
茶汤 Liquor: |
汤色金黄,香味醇厚 Chestnut brown. Complexly nutty, bold, and woodsy |
储存方法 Storage: |
常温、阴凉、干燥、可长期保存 Store in airtight, opaque packaging; in cool, dry place |
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坦洋工夫紅茶是福建省三大工夫紅茶之一,相傳于清咸豐、同治年間(1851一1874),由福安市坦洋村人試製成功,迄今已有100多年。產區分佈很廣,以福安市坦洋村為中心遍及福安、柘榮、壽甯、周寧、霞浦及屏南北部等地。以當地有性群體種為原料,外形緊結圓直勻整,帶白毫,色澤烏黑有光,內質香氣清鮮高爽,湯鮮豔呈金黃色,滋味醇厚,葉底紅勻光亮。
The term Kungfu is a term used to describe the Chao Zhou and Min Nan way of preparing tea in a skillful manner. Rather than focusing on symbolic hand gestures like Japanese tea ceremonies, Kungfu focuses on accomplishing a great taste of tea to satisfy the soul. This tea is characterized by fine, unbroken Taiwanisted leaves.
Brewing Method: |
Teacup |
Chinese Gaiwan |
Water volume: |
12oz / 355ml |
3.8oz / 110ml |
Temperature: |
194℉ / 90℃ |
194℉ / 90℃ |
Tea Quantity: |
2 g Tea |
5 g Tea |
Brewing time: |
2 - 5 mins |
6 steeps: rinse, 10s, 10s, 15s, 15s, 25s, 40s |
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Rinse time is around 5 seconds |