蛇年特惠

299 products


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    南美洲刺參#336 16oz 南美洲刺參#336 16oz

    南美洲刺參#336 16oz

    南美洲刺參#336 16oz 天然捕撈的野生南美洲刺參,肉質肥厚細膩,口感軟糯鮮美,是海参中的極品. 100%野生海底捕撈,經天然淡干工藝處理,無任何化學添加劑,參體肥壯,發漲率高,參肉厚實,口感爽滑,是烹飪和藥用俱佳的極品。 海參享有「海中人參」之美譽,更具有獨有海參皂苷,而且性質溫和,補而不燥、滋而不膩,適合任何體質人士每日食用,有助長期養生保健。 海參中的膠原蛋白質、精氨酸、硫酸軟骨素、磷、硒、維他命B3、矽等具有消除疲勞、防治皮膚衰老等功效,亦有促成人體細胞再生和機體損傷修復的能力。

    $298.00$283.10

  • 10% OFF
    壹捌青餅 陳國義先生作品 2018普洱生茶 茶餅(388 g) 壹捌青餅 陳國義先生作品 2018普洱生茶 茶餅(388 g)

    壹捌青餅 陳國義先生作品 2018普洱生茶 茶餅(388 g)

    壹捌青餅 陳國義先生作品 2018普洱生茶 茶餅(388 g)   Master Chan 2018 Raw Pu-Erh Tea Cake (388g) No wonder tea is a preferred gift for Chinese friends and family: The taste appeal, health benefits, the tea legends and carefully processing that has remained traditional throughout its long history. Raw Pu-Erh resembles other green teas in flavor and health benefits. It is digestive, slimming, and refreshing. In China, Pu-Erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers. Cleanses Toxins and Free Radicals.  Pu-erh tea uses its oxidative properties to deliver increased levels of oxygen, which enhances circulation and blood flow. By delivering more oxygen to the brain, Pu-erh tea can help combat headaches and migraines and reduces free radicals that can cause serious illnesses.

    $288.99$260.09

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    磅)

    精選 扎膠公肚 花膠#523(14-18头/磅)

    精選 南美扎膠公肚 花膠 花胶筒#523(14-18头/磅)  花胶的主要成分为高级胶原蛋白、多种维生素及钙、锌、铁、硒等多种微量元素。其蛋白质含量高达84.2%,脂肪仅为0.2%,是理想的高蛋白低脂肪食品。 从中医角度,花胶极有滋补食疗作用,《本草纲目》记载:花胶能补肾益精,滋养筋脉,能治疗肾虚滑精及产后(产后食品)风痉。花胶含丰富的蛋白质及胶质,具滋阴养颜,补肾,强壮机能。腰膝酸软,身体虚弱,最适宜经常食用。   Dried Fish Maw #523(14-18 pcs/Lb) The main components of fish maw are high-grade collagen, a variety of vitamins, calcium, zinc, iron, selenium and other trace elements. The protein content is as high as 84.2%, and the fat is only 0.2%. It is an ideal high-protein and low-fat food. Male fish maw is considered the most superior kind.   From the perspective of traditional Chinese medicine, fish maw has a nourishing and therapeutic effect. "Compendium of Materia Medica" records: “fish maw can nourish the kidney and essence, nourish the muscles and veins, and can treat kidney deficiency and smooth essence and postpartum (postpartum food) wind cramps.” That means it supports energy, immunity, hormone balance, rejuvenation and helps reduce nerve pains.  Fish maw is rich in protein nourishes yin (internal organs and body fluids,) skin, nourishes the kidney, and supports healthy metabolism and yin/yang balance. It is very useful when the waist and knees are sore and weak, the body is weak, and it is most suitable for regular consumption by any age.   Fish maw is a delicacy served during special occasions like Chinese New Year. However its nutrition is valuable year round: Rich in collagen, fish maw is a Chinese beauty secret for youthful skin. Fish maw contains rich proteins and nutrients such as phosphor and calcium. It nourishes 'yin' which means it replenishes the tissue, moisture and fluids of lung, stomach, liver and kidney. It boosts stamina and helps prevent burnout.  Furthermore, fish maw does not contain cholesterol and therefore it is a very valuable health enhancing ingredient suitable for long time consumption. Fish maw is the dried form of fresh, high quality air bladders of fish, which are rich in gelatin. The air bladders are taken from large fishes and is graded according to sex: male bladders are considered better than female ones. Among them, there are shark's tripe, Pollock maw and premium fish maw. Fish maw (aka swim bladder, gas bladder, or air bladder) is an internal gas-filled organ that contributes to the ability of many bony fish (but not cartilaginous fish) to float, i.e., control their buoyancy, and thus to stay at their current water depth without having to waste energy in swimming. It is usually served braised, stewed or in soup. Fish maw comes dried in a non-fried or fried form. The non-fried form is hard and dry, whereas the fried form is all white, puffy and very light. The non-fried Fish maw needs to be soaked then boiled with ginger until they are soft. Here is a simple recipe for two. Fish Maw Soup Ingredients:  2 chicken thighs 1 clove of garlic cooking oil 1 tablespoon raw ginger 1 cup dried fish maw pieces chicken soup stock or low sodium bouillon  1 package Sweet Soup/Qing Bu Liang Soup Rinse the fish maw in cold water. If it is hard, soak it for 30 minutes. Brown the chicken in oil and set it aside, brown sliced garlic and ginger in the oil until they become fragrant. Add back the chicken. Add the dry Sweet Soup ingredients. Cover the ingredients with chicken stock and simmer for 30 minutes or until the dry ingredients are soft. Add the fish maw and simmer for another fifteen minutes or until the fish maw is spongy soft and tender not dissolved. Season with soy sauce and garnish with chopped scallions.

    $288.00$259.20

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    易武 2003年熟茶 普洱茶砖 易武 2003年熟茶 普洱茶砖

    易武 2003年熟茶 普洱茶砖

    易武 2003年熟茶 普洱茶砖 Yunnan Yiwu 2003 Ripe Pu'er Brick Tea Pu’er is a fermented tea with a flavor that deepens with age. Quality Pu'er teas are collected and traded for high prices like fine wine... Generally speaking, Pu’er can be sweet, bitter, floral, mellow, woody, astringent, sour, earthy, . . . A combination of tastes appears in one single steeping. Bear in mind that the taste also changes as the tea ages. In China, Pu-erh tea has long been sipped to achieve a variety of health benefits, such as improvements in heart health and reductions in cholesterol levels. It's also said that Pu-erh tea can help promote weight loss, enhance eyesight, stimulate circulation, and soothe hangovers.

    $259.99$233.99

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    2023 Ancient Tree Yellow Tea (227g)

    $227.99$205.19

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    鳳凰單樅禮盒(嶺頭白葉) 鳳凰單樅禮盒(嶺頭白葉)

    鳳凰單樅禮盒(嶺頭白葉)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东Guangdong, China 品名Name: 鳳凰單樅 嶺頭白葉Phoenix Dan Cong LingTou White Leaf 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level: ☆☆☆☆ 干茶Body: 条索粗壮,匀称挺直Tight and even strips, dark brown bloom glossy  茶汤Liquor: 黄褐明亮,清香浓郁,回甘佳Mellow and smooth taste with strong honey aroma 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in a cool, dry place 凤凰单丛岭头单丛外型紧结尚直,色泽黄褐油润。内质具有独特的蜜香(茶水甜,有种喝蜜的感觉),清高持久;滋味醇厚,鲜爽,回甘力强;汤色橙黄,清澈明亮;叶底黄绿腹朱边。耐冲泡,耐贮藏。 Dan Cong is a special type of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds

    $219.99$197.99

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    福鼎白茶 老壽眉 白茶饼 2012年 福鼎白茶 老壽眉 白茶饼 2012年

    福鼎白茶 老壽眉 白茶饼 2012年

    福鼎白茶 老壽眉 白茶饼 2012年 以福鼎大白茶、大白毫的一芽二、三葉爲主要原料,經萎凋和乾燥兩道工序精心加工製成,其製品外形較爲瘦小,形似眉毛而得名,也稱作“小白”。本產品在存放過程中發生酶促反應,形成獨特口感,茶性轉爲溫和,口感更醇厚,回味甘甜而持久。 外形:餅形圓潤飽滿,葉張稍肥,葉整緊卷如眉 色澤:烏褐油潤,葉張主脈迎光透視呈紅色 香氣:陳韻濃香 湯色:橙黃明亮 滋味:醇和順滑帶甘甜 葉底:柔軟嫩亮   Fu Ding Shou Mei White Tea Cake 2012 Benefits of White Tea It's Rich in Antioxidants.  May Reduce the Risk of Heart Disease. Could Help You Lose Weight.  Help Protect Your Teeth from Bacteria.   Has Compounds That May Fight Cancer.  May Lower the Risk of Insulin Resistance. Compounds in White Tea May Protect Against Osteoporosis.  May Help Combat Skin Aging. EGCG, which is found in white tea, has been linked with a lower risk of Alzheimer’s and Parkinson’s diseases. EGCG may help fight inflammation and prevent proteins from clumping and damaging nerves, two conditions linked with these disorders. The product undergoes an enzymatic reaction during storage, forming a unique taste, the tea becomes milder, the taste is more mellow, and the aftertaste is sweet and lasting.   Appearance: pie-shaped, round and plump, the leaves are slightly fat, and the leaves are tight and curled like eyebrows  Color: dark brown and oily, the main veins of the leaves are red in perspective   Tea color: bright orange and yellow  Taste: Mellow and smooth with sweetness   Leaf: soft and tender

    $219.00$197.10

  • Buy 1 Get 1 FREE
    盒)

    永合豐 華盛頓牌 美国威州半野花旗参 短泡L #38-43(8 oz/盒)

    永合豐 華盛頓牌 美国威州半野花旗参 短泡L #38-43(8 oz/盒)买一赠一 American Ginseng Short-L #38-43(8 oz/box) BOGO Please add two boxes to the shopping cart, the system will automatically change the price. American ginseng has been recommended for diabetes, chronic thirst and hunger, menopausal hot flashes, stress headaches and chronic dryness. American ginseng (Panax ginseng quinquefolius), sweet and cooling, clears internal heat (chronic inflammation,) nourishes the lungs and Yin (body fluids.) American ginseng is tonic and nourishing, has a very high health value, and is suitable for all ages and all seasons. It helps refresh internal organs and regulates the balance of physiological changes, it also improves immunity if used long-term. Our Washington Brand American Ginseng (panax quinquefolius) has been carefully selected, processed and packaged for your enjoyment from what is prized as one of the highest valued ginsengs in the world. They are 100% from Wisconsin, U.S.A. American ginseng belongs to the family of Araliaceae, and is an herbaceous perennial plant in the ivy family, commonly used as Chinese or traditional medicine. It grows on the cold plateau of the northeastern United States and is a famous specialty of the United States. According to research and analysis, American ginseng contains: ginseng, ginseng acid, glycosides, ginsenosides and other beneficial ingredients. Citi Ginseng tastes sweet and spicy, is cooling in nature, and has the effect of nourishing the lungs and reducing inflammation, nourishing the stomach and invigorating the body. Where there is insufficient qi vitality and yin (fluids) in the body, fatigue, weakness, chronic coughing, hemoptysis, and deficiency of the lungs and stomach, moderate consumption of Citi ginseng can help relieve these discomforts.  Cautions: People with chronic inflammation or fever should not use red Panax ginseng. Ginsengs and all tonics should be avoided during colds and flu. People with a “hot physique” (an inflammatory constitution) will experience some physical discomfort after taking stimulating and warming red Korean (Panax ginseng,) but Citi ginseng (American ginseng, panax quinquefolius) is colder and there is no such concern after taking it.

    $199.00$189.05

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    鳳凰烏岽單樅禮盒(宋種) 鳳凰烏岽單樅禮盒(宋種)

    鳳凰烏岽單樅禮盒(宋種)

    品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 产地Origin: 广东 Guangdong, China 品名Name: 鳳凰烏岽單從烏龍茶(宋種) (Song) Phoenix Wu Dong Dan Cong Oolong Tea 等级Level: 一级 Premium 分类Sort: 乌龙茶 Oolong Tea 保质期Shelf Life: 24 months 香型 Aroma: 浓香型 Highly aromatic Caffeine Level: ☆☆☆☆ 干茶Body: 条索紧结匀称,茶香浓郁Tight and even strips, dark brown bloom glossy with honey aroma 茶汤Liquor: 金黄透亮,滋味醇爽,口感浓郁,回甘十足Mellow and smooth taste with strong honey aroma, yielding along-lasting fragrance with a unique mountain flavor 储存方法Storage: 常温、阴凉、干燥、可长期保存Store in airtight, opaque packaging; in cool, dry place 凤凰单丛茶,广东省潮州市潮安区特产,中国国家地理标志产品。凤凰单丛茶出产于凤凰镇,因凤凰山而得名。成品茶外形条索粗壮,匀整挺直,色泽黄褐,油润有光,并有朱砂红点;冲泡清香持久,滋味浓醇鲜爽,润喉回甘,具独特的山韵。凤凰单丛茶形美、色翠、香郁、味甘,有诗云“愿充凤凰茶山客,不作杏花醉里仙”。凤凰单丛茶现有80多个品系,有以叶态命名的,如山茄叶、柚叶、竹叶、锯朵仔等;有以香气命名的,如蜜兰香、黄栀香、芝兰香、桂花香、玉兰香、肉桂香、杏仁香、柚花香、夜来香、姜花香十大香型。 Dan Cong (单枞) are special types of Oolong from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix Mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located. Dancong literally translated means "single bush". This variety is known to mimic different flavors. Dancong tea leaf is beautiful in shape, green in color, fragrant, and sweet in taste. Brewing Method: Teacup Chinese Gongfu Method Water volume: 12oz / 355ml 3.8oz / 110ml Temperature: 212℉ / 100℃ 212℉ / 100℃ Tea Quantity:  3g Tea  8g Tea Brewing time:   3 - 5 mins 10 steeps: rinse, 5s, 10s, 20s, 35s, 45s, 60s, 90s, 120s, 210s, 280s  Rinse time is around 5 seconds  

    $199.99$179.99

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    永合豐 新年快乐 金装紫芽贡饼 普洱生茶茶饼 礼盒 永合豐 新年快乐 金装紫芽贡饼 普洱生茶茶饼 礼盒

    永合豐 新年快乐 金装紫芽贡饼 普洱生茶茶饼 礼盒

    永合豐  金装紫芽贡饼 2018普洱生茶茶饼 礼盒 357克 普洱茶紫芽是云南大叶种随气候变化导致的变异芽体,数量非常稀有,因其具有生于茶树呈紫红色,制成干茶成品呈墨绿色,置于杯中冲泡后呈青绿色的神奇变化,即便是千年古茶树,也少有发现紫芽的。 野生紫芽茶树嫩叶为紫红色,老叶呈绿色。野生紫芽茶制成晒青毛茶,干茶色泽半青半紫,紫叶部分浸泡叶底为紫色,此是野生紫芽茶的明显特点。野生紫芽茶制成的七子饼茶饼身满披金毫,光泽油亮,冲泡,有一股独特的“人参”清香,滋味鲜甜爽口,汤色黄亮,香气及口感皆有别于普通晒青茶。 产品特点: 香气柔和, 花蜜香。 果糖清甜, 泡初开后甜香不减。 苦昧淡。 3-5秒就会有生津回甘的口感。 茶中珍品, 稀缺宝贵。 臻品限量发行, 顶极珍藏品质。  WHF Zi Ya  Pu'er Raw Tea Cake Gift Box (357g) Tea treasures are scarce and precious. This limited edition ultimate collector quality tea treasure has a soft, fresh aroma and floral nectar with a sweet aftertaste. The hallmark of a top quality tea is that it may be brewed several times never losing its captivating flavor and aroma. After 3-5 seconds, you will enjoy the rejuvenating taste and effects. Brewed longer you can enjoy a hint of bitterness. Pu’er is a delicious fermented tea named for the area in Yunnan where it was traditionally gathered to ship across the rest of China. It was already ancient when discovered by the troops of Kublai Khan sent to annex Yunnan to his empire. The fermentation process renders a rich flavor and health benefits. Pu’er contains a natural statin that reduces harmful cholesterol and improves digestion of rich, fat foods.  

    $198.00$178.20

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    永合豐 極品獅峰龍井  茗茶礼盒 永合豐 極品獅峰龍井  茗茶礼盒

    永合豐 極品獅峰龍井 茗茶礼盒

    永合豐 極品獅峰龍井 茗茶禮盒 品牌Brand: 永合豐 雀石茗茶WHF Twin Birds 產地Origin: 浙江杭州 獅峰山產區 Zhejiang, China 品名Name: 獅峰龍井 茗茶禮盒 Premium Shifeng Longjing Tea Gift Box  保質期Shelf Life: 18個月 18months 分類Sort: 炒青綠茶  Green Tea 等級Level: 一級 Premium 采摘Season: 清明前 Spring Caffeine Level: ☆☆☆ 干茶 扁平光潔,匀长挺直, 嫩綠帶黄 茶湯 香氣濃郁,豆香、栗香悠長,鮮甜甘爽 Body: Flattened tea leaves, with one bud and one or two leaves Liquor: Sweet and nutty, smooth and rich with slight vegetal undertones 儲存方法 陰涼、乾燥、儲存在4~10℃ 的冰箱 Storage: Store in airtight, opaque packaging; in a cool, dry place; refrigerator at 4~10℃   西湖龍井茶產區,範圍廣闊轄區縱深,不僅包括以西湖風景區以内的獅、龍、雲、虎、梅為代表的五大核心一級產區,也包括龍塢、留下、轉塘、周浦等二級產區。 “獅”字號產區的西湖龍井茶--產於杭州獅峰山及周邊地帶;“獅”字號是西湖龍井中品質最佳的“極品”,其品質特徵湯色綠中透黃,呈嫩黃綠色,俗稱“糙米色”;滋味鮮醇香濃、栗香明顯、香氣高銳持久。 此款禮盒選用春茶中的特級西湖獅峰山龍井;乾茶外形扁平光滑、苗峰尖削、芽長于葉、色澤嫩綠,體表無茸毛;湯色嫩綠黃明亮、清香甘醇;葉底嫩綠完整。 明前龍井—是指在清明前采摘製作的龍井茶葉,這時的季節光照充足,降雨量充沛,對於茶樹的生長十分適合,這時采摘的是茶葉最新的嫩芽,隨後再長出的品質和味道就不如第一次的茶葉,故明前茶的價格相對於其他時候采摘來的更貴。 明前采製的龍井茶葉青綠透亮、葉片匀整有光澤,茶葉中香味清甜,將茶葉進行冲泡,芽葉舒展鮮綠漂亮,味道清甜可口、入口柔和清香,給予人一種自然清新之感。建議: 為保證口感,請儘快飲用。

    $188.99$170.09

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    冰島 野生 鱈魚肚(1磅) 冰島 野生 鱈魚肚(1磅)

    冰島 野生 鱈魚肚(1磅)

    冰岛 野生 鳕鱼花胶 #426(10-12头/磅 )  冰岛 野生 鳕鱼花胶 #427(18-20头/磅 ) 冰岛 野生 鳕鱼花胶 #428(25-30头/磅 )  产地: 北歐冰島零污染的北大西洋海域。 介绍: 冰島(Iceland) 純正野生鱈魚(Arctic Cod),只有少數魚類能像北極鱈魚在寒冷的北極水域中茂盛繁衍,北極鱈魚的血液中含有抗凍結蛋白,讓她們能在這嚴寒的環境中生活。鱈魚生長環境要求相當嚴荷,其要求生長海域的海水温度常年在攝氏5度以下,而且海水不能有任何化學汚染,優質的生長環境造就出無汚染,品質健康的深海魚膠。 冰島野生鱈魚花膠具有薄且發得厚實的優點,不但具有一般魚肚黏口的口感,且緊緻,乾淨無腥味。很適合大部分愛吃花膠的人士口味。做任何和花膠相關的菜式均可適用。 冰岛鳕鱼花膠顏色淺黃,呈無雜質的半透明亮狀,两边很多锯齿,头大尾巴尖。自然散发一种别的花胶没有的鲜香味。   浸泡方法:      冰島野生鱈魚花膠用涼水泡發一晚,晚上將泡發的魚肚(含浸泡的水)放進冰箱。      至膠身變軟,將觸鬚剪掉。用薑蔥和冰島野生鱈魚花膠一同燒開五分鐘,熄火焗至水變涼。   Wild Iceland Cod  Dried Fish Maw  (16 oz) Iceland wild cod fish maw #426 (10-12 heads/lb)  Iceland wild cod fish maw #427 (18-20 heads/lb)  Iceland wild cod fish maw #428 (25-30 head/lb)    Place of Origin: The zero-polluted North Atlantic Ocean in Northern Europe.  Fish maw has a high therapeutic effect and is rich in protein, collagen, phosphorus and calcium. It is regarded as a treasure for women. It has the ability to nourish all parts of the body, and it is a precious product that is nourishing, moisturizing and rejuvenating. Fish maw is sweet, mild and nourishing for kidney and liver and their meridians. It invigorates the kidney and Jing essence, nourishing muscles and veins, stopping excess bleeding, removing blood stasis, and reducing swelling. Fish maw is a delicacy served during special occasions like Chinese New Year. However its nutrition is valuable year round: Rich in collagen, fish maw is a Chinese beauty secret for youthful skin. Fish maw contains rich proteins and nutrients. It nourishes 'yin' which means it replenishes the tissue, moisture and fluids of lung, stomach, liver and kidney. It boosts stamina and helps prevent burnout.  Furthermore, fish maw does not contain cholesterol and therefore it is a very valuable health enhancing ingredient suitable for long time consumption. From the manufacturer:  Icelandic pure wild cod (Arctic Cod), only a few fish can thrive in the cold Arctic waters like Arctic cod. The blood of Arctic cod contains a kind of anti-freeze protein, allowing them to live in this harsh environment. The growth environment of cod is quite strict. It requires that the seawater temperature in the growing sea area is below 5 degrees Celsius all year round, and the seawater must not have any chemical pollution. A high-quality growth environment creates a pollution-free, healthy deep-sea fish gelatin (aka fish maw.)      Iceland wild cod fish maw has the advantages of being thin and meaty. It not only has the mouthfeel of ordinary fish belly, but also is firm, clean and has no smell. It is very suitable for most people who like to eat fish maw and can be used for any dishes related to fish maw. Iceland cod fish gelatine is light yellow in color, translucent and bright without impurities, with many serrations on both sides, large head and pointed tail. It naturally exudes a fresh fragrance that other flower gums do not have. Soaking method:        Iceland wild cod fish maw is soaked in cold water overnight, and the soaked fish maw (including soaking water) is put in the refrigerator at night. Cut off the tentacles. The rubber body becomes soft. Boil ginger spring onion and Icelandic wild cod fish maw for five minutes, turn off the heat and allow it to steam until the water cools.  

    $168.00 - $188.00

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